Caravedo Pisco Puro Quebranta is a pisco puro distilled in Peru, crafted exclusively from the Quebranta grape. This variety is known for being non-aromatic, resulting in a spirit where fruit notes are subtle. The production process involves distillation in traditional alambique copper pot stills, using only fully-fermented pure grape juice without any pomace. It is distilled to proof, ensuring no water is added. The pisco is rested for a minimum period, during which no additives such as color, water, sugar, or wood flavoring are introduced, preserving its pure and natural profile. Alcohol by volume: 40%

Caravedo Pisco Puro Quebranta is a pisco puro distilled in Peru, crafted exclusively from the Quebranta grape. This variety is known for being non-aromatic, resulting in a spirit where fruit notes are subtle. The production process involves distillation in traditional alambique copper pot stills, using only fully-fermented pure grape juice without any pomace. It is distilled to proof, ensuring no water is added. The pisco is rested for a minimum period, during which no additives such as color, water, sugar, or wood flavoring are introduced, preserving its pure and natural profile. Alcohol by volume: 40%