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    1. United States
    2. New York
    3. Port Jefferson Station
    4. Lemon Leaf Grill
    Lemon Leaf Grill
    Too far to deliver

    Lemon Leaf Grill

    View delivery time and booking fee.

    Location and hours

    Sunday
    01:00 PM - 09:00 PMMenu
    Monday
    Closed
    Tuesday - Thursday
    11:30 AM - 09:00 PMMenu
    11:30 AM - 03:30 PMLunch
    Friday - Saturday
    11:30 AM - 10:00 PMMenu
    11:30 AM - 03:30 PMLunch
    (128) on Yelp
    Read reviews
    Thai • Asian • Noodles

    208 State Rte 112, Port Jefferson Station, NY 11776 • More


    • Picked for you

      • Pad Thai

        Stir-fried Thai noodles with baby shrimp, egg, bean sprouts, dry tofu, and topped with ground peanuts.
        $16.25
      • Pad See Ew

        Thai country-style stir-fried broad rice noodles with Chinese broccoli and eggs.
        $16.25
      • Kao Niew Ma Muang

        Fresh mango with sweet sticky rice topped with coconut milk.
        $8.75
      • Fried Mini Spring Roll (8 pcs)

        $8.75
      • Satay (4 pcs)

        Chicken or beef grilled on skewers with peanut sauce.
        $12.55
    • Soup

      • Tom Yum Goong

        Thai spicy and sour soup with shrimp, lemongrass, mushroom, pepper, and lime juice.
        $6.25
      • Tom Kha Gai

        Spicy Thai coconut milk soup with chicken, mushroom, lime juice, and galangal.
        $6.25
      • Po Taek

        Seafood soup with shrimp calamities and glass noodles.
        $6.25
    • Appetizers

      • Po Pia (Spring Rolls) (2 pcs)

        Spring rolls, cabbage, carrot, and bean thread with Thai sweet and sour sauce.
        $5.95
      • Po Pia Sod (Fresh Vegetable Rolls) (2 pcs)

        Fresh vegetable summer rolls with mint leave in rice paper.
        $5.95
      • Steamed Shu Mai Dumpling (8 pcs)

        $9.75
      • Kanom Jeeb (Vegetable Dumpling) (6 pcs)

        Steamed or deep-fried vegetable dumplings served with basil-garlic dipping sauce.
        $9.75
      • Satay (4 pcs)

        Chicken or beef grilled on skewers with peanut sauce.
        $12.55
      • Steamed Chicken and Vegetable Dumpling (8 pcs)

        $9.75
      • Goong Sarong (4 pcs)

        Deep-fried shrimp wrapped in noodles.
        $10.55
      • Fried Mini Spring Roll (8 pcs)

        $8.75
    • Salads

      • Yum Goong

        Grilled shrimp on mesclun salad.
        $10.95
      • Salad Kaek

        Mixed green salad with peanut sauce dressing.
        $8.25
      • Cucumber Salad (Yum Tang)

        Cucumber salad mixed with tomatoes and topped with ground peanuts.
        $7.95
      • Chicken Salad Kaek

        Chicken mixed with a green salad with peanut sauce dressing.
        $10.55
      • Calamari Salad (Yum Pla Muk)

        Thai calamari salad mixed with mint, basil lemongrass tomatoes, onion, and chili.
        $10.55
      • Papaya Salad (Som Tum Esan)

        Thai green papaya salad mixed with string beans, tomatoes, chili, lime juice, and ground peanut.
        $10.55
      • Steak Salad (Yum Nuer Yang)

        Grilled sliced steam with onions, tomatoes, cucumber, lime juice, and mint.
        $12.55
    • Noodles & Fried Rice

      • Pad See Ew

        Thai country-style stir-fried broad rice noodles with Chinese broccoli and eggs.
        $16.25
      • Mee Ga Ti

        Spicy stir-fried coconut noodles with chicken, baby shrimp, pepper, mushroom, beansprouts, and basil.
        $16.25
      • Kao Pad Supparod

        Coconut fried rice with chicken. Topped with ground peanuts and fried onions.
        $13.75
      • Kao Pad Bae Saranae

        With chili garlic onion and fresh mint.
        $13.75
      • Pad Thai

        Stir-fried Thai noodles with baby shrimp, egg, bean sprouts, dry tofu, and topped with ground peanuts.
        $16.25
      • Kuawteo Pad Gai

        Fresh noodles are stir-fried with chicken, vegetable, and lime leaf.
        $16.25
      • Vegetable Fried Rice

        $13.75
      • Lard Nar

        Stir-fried broad rice noodles topped with chicken or beef and Chinese broccoli in a brown bean oyster gravy.
        $16.25
      • Bamee Siam

        Crispy pan-fried egg noodles topped with shrimp, calamari, chicken, and vegetables in garlic oyster gravy.
        $16.95
      • Pad Ki Mao

        Spicy stir-fried broad noodle with basil, onion, and pepper.
        $16.25
    • Vegetables

      • Tao Hoo Haw

        Stuffed bean curd sheet with shiitake mushroom, bamboo shoot, and tofu. Served on a bed of spinach with basil black bean sauce. With rice.
        $14.55
      • Eggplant (Pad Ma Kuer Yao)

        Eggplant stir-fried in sweet chili sauce and lime leaves. With rice.
        $14.55
      • String Beans (Pad Tour Yao)

        String bean stir-fried with dried tofu scallions, garlic, and soybean. With rice.
        $14.55
      • Pad Normal

        Asparagus with shiitake mushroom in oyster sauce. With rice.
        $14.55
    • Entrees

      • Tofu Teri Yaki

        Deep-fried tofu with mixed vegetables in teriyaki sauce on a sizzling platter. With rice.
        $14.55
      • Mango Chicken

        Fresh mango is stir-fried with chicken, sweet peas, onion, pepper, and soybean. With rice.
        $17.75
      • Hot & Spicygai Pad Bai Graprow

        Spicy basil chicken with peppers, onion, and chili paste. With rice.
        $17.75
      • Nuer Pad Nam Mun Hoi

        Sauteed sliced beef with mushrooms, scallions, and ginger with black bean over a bed of spinach. With rice.
        $19.95
      • Ginger Chicken (Gai Pad King)

        Chicken stir-fried with young ginger, black fungus, scallions, soybean, and oyster pepper. With rice.
        $17.75
      • Gai Fad Prik King

        Chicken stir-fried with string beans, basil, chili paste, and soybeans. With rice.
        $17.75
      • Cahew Chicken (Gai Him Maparn)

        Cashew chicken with mushroom, bell peppers, bamboo shoots, and dry hot peppers. With rice.
        $17.75
      • Beef Teriyaki

        White meat beef with mixed vegetables in teriyaki sauce on a sizzling platter. With rice.
        $19.75
      • Thai Sesame Chicken

        Grilled marinated thin chicken breast with special Thai sesame sauce. With rice.
        $17.75
      • Chicken Teriyaki

        White meat chicken with mixed vegetables in teriyaki sauce on a sizzling platter. With rice.
        $17.75
      • Chicken with Asparagus (Gai Normal Farang)

        Asparagus with shiitake mushroom in oyster sauce. With rice.
        $17.75
    • Seafood

      • Flounder Fillet

        Flounder fillet with tamarind sauce on a sizzling plate. With rice.
        $23.95
      • Plalard Prik

        Whole fried crispy snapper with chili, garlic, and tamarind on a sizzling platter. With rice.
        $33.95
      • Pla Jeaan

        Grilled salmon coated with Thai herbs and served on a sizzling platter with ginger brown bean sauce. With rice.
        $26.55
      • Pad Woonsen

        Pan-fried clear noodle with shrimp, shiitake mushroom, tomatoes, and vegetables. With rice.
        $20.95
      • Garlic Shrimp (Kratiem Peik Thai)

        Garlic shrimp with shiitake mushrooms, scallions, and bamboo shoots. With rice.
        $20.95
      • Lemon Grass Shrimp (Goong Ta Kai)

        Lemongrass shrimp stir-fried with peppers, bamboo shoots, basil, and chili paste. With rice.
        $20.95
      • Goong Pla Muk Pad Nam Prik Pow

        Shrimp and calamari stir-fried with onion, mint, chili, and black beans. With rice.
        $20.95
      • Goong Pow

        Bangkok's favorite grilled king prawns served with our special chili sauce. With rice.
        $25.95
    • Curry

      • Panang Curry (Gang Panang)

        Thick Panang curry with chicken or beef with basil, coriander, peppers, and coconut milk. With rice.
        $18.55
      • Gang Masamun

        Massaman curry with coconut milk, onion, potatoes, and peanuts. With rice.
        $18.55
      • Pineapple Curry Shrimp (Gang Goong Supparod )

        Panang curry shrimp with string bean, bamboo shoot, basil, and pineapple. With rice.
        $20.95
      • Gang Keo Wahn Pak

        Mixed vegetables with green curry in coconut milk. With rice.
        $18.55
      • Green Curry (Gang Keo Wahn Gai)

        Famous green curry with chicken, eggplants, basil, and coconut milk. With rice.
        $18.55
    • Dessert

      • Thai Coconut Cake (3 pcs)

        $6.75
      • Fried Banana

        Topped with honey and sesame seeds.
        $6.25
      • Kao Niew Ma Muang

        Fresh mango with sweet sticky rice topped with coconut milk.
        $8.75
    • Soft Drink

      • Sprite Ale

        $1.50
      • Zelzer

        $1.50
      • Coke

        $1.50
      • Diet Coke

        $1.50
      • Sprite

        $1.50
    • Special Drinks

      • Cappuccino Slush

        $5.85
      • Strawberry Tea

        $4.99
      • Cappuccino Bubble Tea

        $5.85
      • Brown Sugar Latte

        $5.85
      • Passion Fruit Tea

        $4.99
      • Strawberry Slush

        $5.85
      • Bubble Tea

        $5.85
      • Mango Slush

        $5.85
      • Mango Tea

        $4.99
      • Taro Bubble Tea

        $5.85
    • Side Order

      • Brown Rice

        $2.00
      • Jasmine Rice

        $2.00
      • Coconut Rice

        $2.00
      • Thai Sticky Rice

        $2.50
    • Picked for you

      • Pad Thai

        Stir-fried Thai noodles with baby shrimp, egg, bean sprouts, dry tofu, and topped with ground peanuts.
        $14.95
      • Pad See Ew

        Thai country-style stir-fried broad rice noodles with Chinese broccoli and eggs.
        $10.45
      • Mee Ga Ti

        Spicy stir-fried coconut noodles with chicken, baby shrimp, pepper, mushroom, beansprouts, and basil.
        $10.45
      • Gang Goong Supparod (Pineapple Curry Shrimp)

        Panang curry shrimp with string bean, bamboo shoot, basil, and pineapple.
        $11.45
      • Pad Woonsen

        Pan-fried clear noodle with shrimp, shiitake mushroom, tomatoes, and vegetables.
        $11.45
    • Lunch Special

      • Pad See Ew

        Thai country-style stir-fried broad rice noodles with Chinese broccoli and eggs.
        $10.45
      • Mixed Vegetable (Pad Ruom Mit)

        House special stir-fried mixed vegetables and tofu with basil and chili paste.
        $10.45
      • Mee Ga Ti

        Spicy stir-fried coconut noodles with chicken, baby shrimp, pepper, mushroom, beansprouts, and basil.
        $10.45
      • Cahew Chicken (Gai Him Maparn)

        Cashew chicken with mushroom, bell peppers, bamboo shoots, and dry hot peppers.
        $10.95
      • Gai Fad Prik King

        Chicken stir-fried with string beans, basil, chili paste, and soybeans.
        $10.95
      • Ginger Chicken (Gai Pad King)

        Chicken stir-fried with young ginger, black fungus, scallions, soybean, and oyster pepper.
        $10.95
      • Gang Goong Supparod (Pineapple Curry Shrimp)

        Panang curry shrimp with string bean, bamboo shoot, basil, and pineapple.
        $11.45
      • Panang Curry (Gang Panang)

        Thick Panang curry with chicken or beef with basil, coriander, peppers, and coconut milk.
        $10.95
      • Kuawted Pad Gai

        Fresh noodles stir-fried with chicken, vegetable, and lime leaf.
        $10.45
      • Goong Pla Muk Pad Nam Prik Pow

        Shrimp and calamari stir-fried with onion, mint, chili, and black beans.
        $11.45
      • Pad Thai

        Stir-fried Thai noodles with baby shrimp, egg, bean sprouts, dry tofu, and topped with ground peanuts.
        $14.95
      • Pad Woonsen

        Pan-fried clear noodle with shrimp, shiitake mushroom, tomatoes, and vegetables.
        $11.45
      • Eggplant (Pa Ma Kuer Yao)

        Eggplant stir-fried in sweet chili sauce and lime leaves.
        $10.45
      • Spicy Basil Chicken (Gai Pad Bai Gra-prow)

        Spicy basil chicken with peppers, onion, and chili paste.
        $10.95
      • Chicken with Chinese Broccoli (Gai Kana)

        Sauteed chicken with Chinese broccoli and baby corn.
        $10.95
      • Lard Nar

        Stir-fried broad rice noodles topped with chicken or beef and Chinese broccoli in a brown bean oyster gravy.
        $10.45
      • Garlic Shrimp (Kratiem Peik Thai)

        Garlic shrimp with shiitake mushrooms, scallions, and bamboo shoots.
        $11.45
      • Pineapple Coconut Fried Rice (Kao Pad Supparod)

        Coconut fried rice with chicken topped with ground peanuts and fried onions.
        $10.45
      • Gang Masamun

        Massaman curry with coconut milk, onion, potatoes, and peanuts.
        $10.95
      • Green Curry (Gang Keo Wahn Gai)

        Famous green curry with chicken, eggplants, basil, and coconut milk.
        $10.95
    Lemon Leaf Grill
    (128) on Yelp
  • Iris G. • 3/8/2021
    Food is always fresh and delicious. Haven't had one bad meal here ever. Service is polite and prompt. Have never come home with a single missing item from my order. Love this place!

  • Syl O. • 2/5/2021
    If I could give no stars I would. Absolutely disgusting! We did take out. When we opened the containers we noticed the shrimp were not cleaned properly and most of them still had the poop vein!!! It was disgusting!!!! $60 in the garbage along with this disgusting food! I can't believe any restaurant would serve...  

  • Jack J. • 8/8/2021
    Have been eating here for about 8 years. Food was great until about 6 months ago. Last 4 times we got takeout at least one of the entrees was thrown out. The last straw was when the whole order had to be discarded. Beef and chicken was very tough and asparagus was like eating bamboo....  

  • Cat D. • 20/8/2019
    Come here often for dinner. I'm glad there's a decent Thai restaurant around the way. My fiancé has cravings for Thai food all the time. Here's what we order regularly: - chicken satay - Chicken or beef grilled on skewers with peanut sauce - pad see ew chicken - Thai country-style stir-fried broad rice noodles...  

  • Danielle M. • 20/3/2021
    Delicious authentic Thai food, huge portions and very reasonable prices. Ordering online was seamless, and food was piping hot at pickup and even after the 10 minute car ride home. We enjoyed the chicken pad Thai, Thai sesame chicken and the coconut pineapple fried rice. Looking forward to seeing them open up their dining room...  

  • Jessleen C. • 15/6/2020
    This place is incredible!! I've been craving Thai food for so long and this tastes even better than the Thai food in the city. The panang curry is incredible and so flavorful. The Pad Thai and Pad See Ew tastes amazing as well. The thai tea isn't that great tho. The appetizers are pretty good...  
  • See more on Yelp