Jorge O.
• 03/02/24
top class food
LEMAK Malaysian
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Sunday - Monday
11:30 AM - 9:00 PM • Food (3PO)
11:30 AM - 9:00 PM • Drinks (3PO)
Tuesday
Wednesday - Saturday
11:30 AM - 9:00 PM • Food (3PO)
11:30 AM - 9:00 PM • Drinks (3PO)
Soup/Salad
- Wonton Soup$8.00 • 100% (3)Homemade wontons (shrimp & chicken) served in a rich and savory chicken broth.
- Sweet Corn Soup$7.00corn kernels in a harmonious blend of spices and aromatic herbs.
- Fish Bowl Soup$13.00
- Chicken Soup$11.00
- Mango Salad$11.00A vibrant medley of mangoes, cilantro, onion, sambal (fresh chili paste),mintPopular
- Green Salad$11.00Mixed green, cucumber, onion, grill pineapple
Small plates
- Roti Canai + chicken$9.00 • 100% (6)pan fried flat bread, creamy coconut chicken kari
- Roti Canai + Vegetable$9.00
- Satay Chicken$13.00 • 100% (6)grilled on skewers served with house made peanut sauce
- Satay Beef$15.00 • 100% (3)grilled on skewers served with house made peanut sauce
- Curry Puffs$10.00Savory stuffed stuffed pastry with curried potatoesPopular
- Tofu Salad$13.00Jicama, cucumber, beans sprouts, red onion, tossed with peanut sauce
- Nyonya Chicken Wings$15.00deep fried curried marinate
Rice
- Nasi Lemak$15.00 • 50% (4)The star of Malaysian cuisine. Fragrant rice cooked in coconut milk, infused with aromatic herbs, served withflavorful sambal, fried fish, hard-boiled egg and cucumber.
- Chicken Rice$19.00 • 75% (4)Succulent poached chicken served with seasoned rice, a timeless Malaysian favorite
- Yang Chow Rice$22.00Chinese style stir-fried rice with a delightful mix of egg, shrimp & chicken
- Nasi Goreng (Fried Rice)$22.00Rice, stir-fried with shrimp paste, fish sauce, tamarind and more to enhance the authentic flavor. Toppedwith a runny fried egg, shrimp, chicken
Noodles
Savor the flavor of flat rice noodles slathered in a savory gravy with tender beef slices.- Wonton Mee$19.00 • 100% (3)A delicate parcel of joy with flavorful dumplings served with noodles.
- Nyonya Laksa$22.00 • 100% (3)Chef Bala’s special recipe combines a rich coconut-infused broth with prawns , fish ball and tofu
- Char Kway Teow$22.00Stir-fried flat rice noodles dance with fish cake, shrimp & egg
Kari
coconut milk in a rich sauce seasoned with aromatic spicesRendang
slow-cooked, coconut, lemongrass & aromatic spices.Sambal
red chili, garlic, ginger, shallot & limeBeef Special
Sweet & Sour
pineapple, cucumber, bell pepper.Asam Pedas
okra, eggplant in a spicy and tangy tamarind gravy.Dessert
Sides
- Rating and reviews
4.8
•27 Ratings •
1 Reviews
