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Sunday
11:00 AM - 9:00 PM • Food
11:00 AM - 3:00 PM • Hangover Brunch
11:00 AM - 9:00 PM • Menu
Monday - Tuesday
4:00 PM - 9:30 PM • Food
4:00 PM - 9:30 PM • Menu
Wednesday - Thursday
11:00 AM - 9:30 PM • Food
11:00 AM - 4:00 PM • Limited Lunch
11:00 AM - 9:30 PM • Menu
Friday - Saturday
11:00 AM - 10:00 PM • Food
11:00 AM - 3:00 PM • Hangover Brunch
11:00 AM - 10:00 PM • Menu
Featured items
Starters
- Bangkok Shrimp$13.50Torpedo coconut shrimp, egg fried rice, bell pepper, snap peas, water chestnut, sweet corn, carrot, onion, garlic, tuxedo sesame seeds, scallion, crispy bean threads, Mae Ploy sweet chili sauce
- Caramelized Onion Dip$8.50Black pepper –sea salt kettle chips, sour cream, cream cheese, caramelized onion, garlic, parsley
- Fried Freestone PIckles$10.50Locally sourced deep-fried Freestone Pickle Co. spears, parsley, L42° sauce
- Goat Cheese-Caprese Bread$13.50Cherry tomato, goat cheese, whole milk mozzarella, fresh basil, garlic & herb olive oil, reduced balsamic, Parmesan, Demi-BaguettePopular
- Haystacks$9.50Crispy onion strings served with out L42° sauce.
- Large Sweet Potato Fry$8.00Sweet potato fries served with honey mustard.
- Moroccan Crab Cakes$16.50Harissa crab cakes, grape tomatoes, Romaine, red onion, goat cheese, Kalamata olives, almonds, Za'atar vinaigrette, L42 sauce.
- Pretzels & Beer Cheese$11.50Bavarian pretzel rods, sea salt, garlic & herb olive oil, L42º beer cheese, parsley, parmesanPopular
- Truffle Fries$8.50Crispy black pepper-sea salt fries, white truffle olive oil, parsley, parmesan, roasted garlic aioliPopular
- Spinach & Pepper Dip$11.50Spinach, cream cheese, sour cream, roasted red bell pepper, shaved parmesan, parsley, blue corn tortilla strips.
- Large House Fry$7.00Black pepper and sea salt fries
Salads & Soup
- Brewhouse Caesar SaladPriced by add-onsRomaine, shaved parmesan, black pepper, garlic rye chips, roasted red bell pepper, Caesar dressing
- Soup of the DayPriced by add-onsRotating selection of unique and delicious concoctions
- Za' Atar SaladPriced by add-onsRomaine, grape tomatoes,red onion, cucumber,kalamata olives, goatcheese, almonds, lemon,parsley, Za’atar vinaigrette
- Strawberry - Basil - KiwiPriced by add-onsSpinach, cream cheese, sour cream, roasted red bell pepper, shaved parmesan, parsley, blue corn tortilla strips.
- Garden SaladPriced by add-onsMixed greens, carrot, cucumber, tomato, red onion, roasted red bellpepper, mozzarella, crouton
- Salad FeaturePriced by add-onsPlease check out our Facebook page for our most recent feature.
Handhelds
Our sandwiches are served with black pepper-sea salt kettle chips and our L42º caramelized onion dip is served on the side along with a local Freestone Pickle Co. spear.- Diablo Chicken$14.50Chipotle braised chicken, haystack onions, roasted red bell pepper, fried jalapeños, Swiss, Ancho sauce, ACE Bakery briochePopular
- Torta Al Pastor$15.50Roasted Pork, Sazon, pineapple, red onion, slaw, tortilla strips, chipotle aioli, scallion, Ace Bakery brioche.
- Great Lakes Dip$16.00Ada Valley braised beef, haystack onions, Gouda, L42° sauce, Demi-Baguette, au jus
Steak Burgers
Our USDA certified PRIME burger patty is cooked MEDIUM and piled high with farm-fresh produce on Michigan Bread Company’s Brioche Bun. Black pepper-sea salt kettle chips and L42° caramelized onion dip is served on the side along with a local Freestone Pickle Co. spear.Entrees
Cucina 42
Our tacos are served L42º style in grilled flour tortillas wrapped around a hard-shell corn tortilla with beer cheese in between and we include a side of tortilla chips and roasted tomato salsa.Signature Pizzas
Our 12” brick oven, thin-crust pizzas are topped with our signature L42º pizza sauce and the freshest possible ingredients often locally sourced when possible.Kids
Please choose 1 option from each category below. For guests 12 and under.Desserts
Sides
