Las Brasas

St. Corn tortilla topped with asado chicken breast, cilantro and onions . lime and hot sauce on side.

Our menu brings the vibrant flavors of Mexico to your plate—featuring bold spices, fresh ingredients, and time-honored recipes. From sizzling meats and tortillas to rich sauces and zesty salsas, every dish is crafted with love and tradition. Experience the warmth, color, and soul of real Mexican food in every bite.

Rooted in rich culture and home-cooked tradition, our Honduran dishes blend bold Central American flavors with comforting, rustic ingredients. From savory baleadas and hearty stews to fried plantains, beans, and flavorful meats, every bite reflects the warmth and soul of Honduran cooking. A true taste of home—simple, delicious, and made with love.

A fusion of sweet and smokey. A juicy grilled chicken breast, glazed with tanby mango barbecue sauce on a soft toasted bun with fresh lettuce, tomato, and onions. Served with french fries and chipotle aioli.