La Fontaine
23.2 mi • Modern European • European • Seafood • American • Family Meals • Info
1375 North Broadway
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Sunday
11:30 AM - 1:30 PM • Lunch Menu
5:00 PM - 8:30 PM • Dinner Menu
Monday
Tuesday - Saturday
11:30 AM - 1:30 PM • Lunch Menu
5:00 PM - 8:30 PM • Dinner Menu
Appetizers (Hors D'Oeuvre)
- Calamari Fritti$19.00Semolina-coated calamari ring, tentacles, and caper aioli.
- Grilled Octopus$20.00Giant white beans, marinated, sweet red and green peppers, brown butter, and paprika.
- La Caprese$16.00Fresh mozzarella, tomato, basil, oregano, olive oil, and balsamic.Popular
- Pistachio Crusted Goat Cheese$18.00Vegetarian. Honey, caramelized onions, and crostini.
- Prosciutto Melone$14.00Gluten-free. Seasonal melon and parma prosciutto. Served raw or undercooked, or contain or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Arancini$14.00Vegetarian. Fontina cheese stuffed rice balls coated with bread crumbs and marinara.
- Crab Cakes$18.00Dungeness crab, arugula, and lemon-caper aioli.
- Smoked Salmon Crostini$18.00Homemade smoked salmon and dill aioli.
- Veal Meatballs$15.00Soft polenta, provolone cheese, and light spicy marinara.
- Bruschetta$13.00Vegetarian. Garlic-basil marinated tomatoes, artichoke hearts, and Parmigiano.
- Eggplant Gratin$16.00Vegetarian. Fried eggplant, tomato, ricotta cheese, and Parmesan cheese.
Soup & Salads
- La Fontaine Salad$12.00Gluten-free. Organic mixed greens, cherry tomato, kalamata olives, red onions, and house dressing.
- Caesar Salad$14.00Romaine lettuce, Parmigiano, croutons, and Caesar dressing. Served raw or undercooked, or contain or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Strawberry & Spinach Salad$14.00Gluten-free. Baby spinach, strawberry, mango, almond, pecorino romano cheese, and raspberry vinaigrette.
- Beet Salad$14.00Gluten-free. Baby arugula, red and golden beets, almonds, goat cheese, and orange citrus-truffle vinaigrette.
Artisan Pastas
- Orecchiette Pasta$25.00Shell-shaped fresh pasta, applewood smoked bacon, green peas, fresh tomato, garlic, and extra virgin olive oil.
- Capellini Pomodoro Pasta$23.00Vegetarian. Fresh angel hair pasta, Roma tomatoes, garlic, basil, and marinara. Add chicken, prawns, and salmon for an additional charge. Gluten-free pasta for an additional charge.
- Casarecce Calabrese Pasta$25.00Vegan and vegetarian. Fresh homemade casarecce pasta, Calabrian chili pepper, crushed tomato, garlic, eggplant, basil, and burgundy wine.
- Pollo D'Angelo Pasta$27.00Fresh rigatoni pasta, chicken breast, mushroom, green peas, sun-dried tomato, cream, and sherry wine.
- Mushroom Truffle Ravioli$28.00Vegetarian. Very thin egg dough squares, stuffed with tasty white mushrooms and imported truffle cream, mascarpone, basil, and white wine.
Plats Principaux
À Côté
Always Fresh-Desserts
