Kuro Bistro Menu and Delivery in Lake Forest


Location and hours
Sunday | ||
4:00 PM - 8:00 PM | Daily Menu | |
4:00 PM - 8:00 PM | Chef's Specials | |
Monday | ||
11:30 AM - 2:00 PM | Daily Menu | |
5:00 PM - 8:00 PM | Daily Menu | |
11:30 AM - 2:00 PM | Lunch Specials | |
5:00 PM - 8:00 PM | Chef's Specials | |
11:30 AM - 2:00 PM | Chef's Specials | |
Tuesday | ||
Closed | ||
Wednesday - Thursday | ||
11:30 AM - 2:00 PM | Daily Menu | |
5:00 PM - 8:00 PM | Daily Menu | |
11:30 AM - 2:00 PM | Lunch Specials | |
5:00 PM - 8:00 PM | Chef's Specials | |
11:30 AM - 2:00 PM | Chef's Specials | |
Friday - Saturday | ||
11:30 AM - 2:00 PM | Daily Menu | |
5:00 PM - 8:30 PM | Daily Menu | |
11:30 AM - 2:00 PM | Lunch Specials | |
11:30 AM - 2:00 PM | Chef's Specials | |
5:00 PM - 9:00 PM | Chef's Specials |
Kuro Bistro
Picked for you
- Alaskan$10.00Fresh salmon, avocado, and cucumber.
Gluten Free
- Spicy Tuna$10.00Spicy mayonnaise with scallion.
Spicy and Gluten Free
- Spicy Shrimp Tempura$10.00Shrimp tempura, avocado, and cucumber.
Spicy
- Spicy Salmon$9.00Spicy mayonnaise with scallion.
Spicy and Gluten free
- California$10.00Crab meat, avocado, and cucumber.
Sushi Bar Starters
- House Salad$4.00Mixed greens with ginger dressing.
- Sashimi Sampler$19.00Chef's choice of 6 pieces sashimi.
Gluten Free
- Wakame Salad$8.00Sesame marinated seaweed.
- Cucumber Salad$8.00Sliced cucumber marinated in Sunomono sauce.
- Tuna Carpaccio$22.00Tuna sashimi, shallots, capers, wasabi, and spiced ponzu sauce. Topped with microgreens.
- Hawaiian TacoCustomizeTwo pieces. Tuna, Masago, mango, jicama, red onion, cilantro, buttery leaf lettuce drizzled with honey wasabi, citron marinade, and unagi sauce.
- Hamachi Ponzu$20.00Yellowtail sashimi, jalapenos slices, and radish sprouts with spiced ponzu.
- Tuna Tartare$24.00Fresh tartare, masago, shallot, colorful bell peppers, crispy shiitake mushrooms, zesty wasabi, and balsamic glaze with crispy wonton chips.
- Salmon Carpaccio$20.00Salmon sashimi, shallots, capers, wasabi, and spiced ponzu sauce. Topped with microgreens.
- Oshinko Moriawase$8.00Assortment of Japanese pickles.
- Sushi Sampler$18.00Chef's choice of 5 pieces nigiri.
Gluten Free
- Tataki (Beef)$22.00Seared with spiced ponzu.
- Salmon Tartare$22.00Fresh tartare, masago, shallot, colorful bell peppers, crispy shiitake mushrooms, zesty wasabi, and balsamic glaze with crispy wonton chips.
- Takosu$15.00Marinated octopus and cucumber Sunomono sauce.
- Ikura Oroshi$11.00Salmon caviar and grated daikon.
Gluten Free
- Kuro Daikon Pickles$8.00Homemade pickling marinade.
Gluten Free
Kitchen Starters
- Gyoza$8.00Pork dumplings.
- Miso Soup$2.50Gluten free.
- Edamame$7.00Steamed soybeans and kosher salt.
Gluten Free
- Golden ShrimpCustomizeJumbo butterflied shrimp, rich egg yolk topping with onion, and ginger paprika marinade.
Gluten Free
- Asparagus Beef Roll$15.00NY strip and asparagus with teriyaki.
- Shumai$8.00Shrimp dumplings.
- Drunken ShrimpCustomizeWrapped in jalapeno infused bacon slices, pico de gallo, tequila lime, and chili mayonnaise sauce.
- Tempura Combo$12.00Vegetables, 2 pieces of shrimp, and daikon grated tempura sauce.
- Vegetable Tempura$8.00Grated daikon tempura sauce.
- Vegetable Gyoza$8.00
- Agedashi Tofu$8.00Lightly fried tofu in tempura broth with spring onions.
- Softshell Crab$13.00Softshell crab and ponzu sauce.
- Goma Ae$8.00Steamed spinach and sweet sesame.
- Polpo$19.00Chargrilled octopus, zucchini, chili flakes, lime, and olive oil.
Gluten Free
- Deep Fried Calamari$14.00Lightly battered with sweet and sour Thai chili sauce. Topped with cilantro.
Hibachi Style
- Classic Teriyaki Chicken (Half Portion)$16.00Grilled chicken breast, hibachi vegetables, and teriyaki.
- Grilled Vegetables$15.00Grilled vegetables only - hibachi style.
- Classic Teriyaki Chicken (Full Portion)$23.00Grilled chicken breast, hibachi vegetables, and teriyaki. Served with miso soup and white rice.
- Hibachi Shrimp (Half Portion)$18.00Grilled shrimp, hibachi vegetables, and teriyaki.
- Filet Mignon (Full Portion)$36.00Chargrilled, hibachi vegetables, and teriyaki. Served with miso soup and white rice.
- Grilled Salmon (Full Portion)$32.00Scottish salmon, hibachi vegetables, and teriyaki.
- Filet Mignon (Half Portion)$22.00Chargrilled, hibachi vegetables, and teriyaki.
- NY Strip (Half Portion)$19.00Chargrilled, hibachi vegetables, and teriyaki.
- Hibachi Shrimp (Full Portion)$32.00Grilled shrimp, hibachi vegetables, and teriyaki. Served with miso soup and white rice.
- Tofu with Vegetables (Full Portion)$23.00Pan fried tofu with hibachi vegetables. Served with miso soup and white rice.
- NY Strip (Full Portion)$34.00Chargrilled, hibachi vegetables, and teriyaki. Served with miso soup and white rice.
- Tofu with Vegetables (Half Portion)$15.00Pan fried tofu with hibachi vegetables.
- (Half Portion) Grilled Salmon$18.00Scottish salmon, hibachi vegetables, and teriyaki.
- (Full Portion) Hibachi Scallops$33.00Grilled u-10 scallops, hibachi vegetables and teriyaki. Served with miso soup and white rice.
- (Half Portion) Hibachi Scallops$19.00Grilled u-10 scallops, hibachi vegetables and teriyaki.
Rice & Noodles
- Chicken Fried Rice$14.00Bell peppers, bean sprouts, and egg
- Steak stir-fried noodles$21.00Japanese pan fried noodles with vegetables and sweet soy.
- Steak Fried Rice$15.00Bell peppers, bean sprouts, and egg
- Nabeyaki Udon$18.00Udon noodle in a kombu broth, egg, napa cabbage, chicken, and shiitake with shrimp tempura.
- Chicken stir-fried noodles$20.00Japanese pan fried noodles with vegetables and sweet soy.
- Vegetable stir-fried noodles$18.00Japanese pan fried noodles with vegetables and sweet soy.
- Vegetable Fried Rice$13.00Bell peppers, beans sprouts, and egg
- Shrimp Fried Rice$15.00Bell peppers, bean sprouts, and egg
- Shrimp stir-fried noodles$21.00Japanese pan fried noodles with vegetables and sweet soy.
- Noodles and Kombu Broth$10.00
Entrées (comes with miso soup)
- Golden Lobster$39.00Boz Australian cold water, buttered egg yok, and sauteed vegetables.
Gluten Free
- New York Strip$34.00Black peppercorn crusted, sauteed shiitake mushrooms, green beans, roasted shallots, and red wine sauce.
Gluten Free
- Scottish Salmon$32.00Chinese black rice and baby bok choy champagne sauce.
Gluten Free
- Chilean Seabass$38.00Crusted pistachio, fennel, celery, onion, baby arugula, browned butter, black rice, and red wine sauce.
Gluten Free
- Duck$45.00Roasted maple leaf duck breast, confit duck leg, savoy cabbage, lentils, juniper berry, and port wine reduction.
Gluten Free
- Filet Mignon$36.00Two 4 oz center cut beef tenderloin, local asparagus, fingerling potatoes, and blueberry reduction.
Gluten Free
- Rack of Lamb$47.00New Zealand rack of lamb, baby carrots, colorful tomatoes, bulgur, and merguez red wine sauce.
Gluten Free
A La Carte: Sashimi/Nigiri
- Salmon (Nama Sake)$4.00
- Tuna (Maguro)$4.50
- Yellowtail (Hamachi)$5.00
- Fatty Salmon (Sake Toro)$5.00
- Salmon Roe (Ikura)$7.00
- Egg (Tamago)$3.00
- Bluefin Tuna (Toro)$9.00
- Shrimp (Ebi)$4.00
- Sweet Raw Shrimp (Amaebi)$7.00
- Fresh Water Eel (Unagi)$5.00
- Sea Urchin$11.00
- Octopus (Tako)$4.00
- Chu-Toro$11.00
- Squid (Ika)$4.00
- Smoked Salmon$5.00
- White Tuna (Escolar)$4.00
- King Crab (Kani)$10.00
- Flounder (Hirame)$4.00
- Mackeral (Saba)$4.00
- O-Toro$13.00
- Red Snapper (Madai)$6.00
- Flying Fish Roe (Tobiko)$4.00Red, black, orange, green, and yellow.
- Scallop (Hotate)$7.00
- Mackerel (Saba)$4.00
- Quail Egg (Uzura)$2.00
- Smelt Roe (Masago)$4.00
- Surf Clam (Hokkigai)$4.00
Signature Maki
- Summer$17.00Tuna, cilantro, cucumber tempura crunch, jalapeno, spicy mayo, and unagi sauce. Served with miso soup.
- Fire Tuna$20.00Spicy tuna | seared tuna, tobiko, served garlic and unagi sauce. Served with miso soup.
Gluten Free
- Mr. Turtle$19.00shrimp tempura, avocado, crabmeat, avocado, jalapeno, unagi sauce
- Rainbow$19.00California | 4 kinds of fish, with tobiko. Served with miso soup.
- Crazy Salmon$20.00Spicy salmon, avocado I seared salmon, sesame oil, salmon roe, scallion, balsamic reduction. Served with miso soup.
Gluten Free
- White Dragon$19.00Shrimp tempura, avocado, cucumber, unagi, avocado, holiday, and unagi sauce. Served with miso soup.
- Baby Spice$18.00Shrimp tempura, cream cheese, avocado spicy tuna, tempura crunch, and unagi sauce. Served with miso soup.
- Kuro Bistro$18.00Softshell crab, avocado I spicy tuna, tobiko, unagi sauce. Served with miso soup.
- Red Dragon$19.00Spicy tuna | unagi, avocado, tobiko, chili oil, and unagi sauce. Served with miso soup.
- Woodland$20.00Sauteed scallop, avocado crabmeat mix, and 4 types of tobiko. Served with miso soup.
- Kyuuri (No Rice)$20.00Spicy tuna, salmon, avocado, masago, mango, radish sprouts cucumber wrapped with cilantro ponzu sauce. Served with miso soup.
- Shikago$21.00Deep fried salmon, cream cheese, avocado spicy mayo, and unagi sauce. Served with miso soup.
- Blue Man$20.00Softshell crab, avocado spicy crabmeat, melted cheddar cheese, tobiko, and unagi sauce. Served with miso soup.
- Karikari$22.00Deep fried spicy tuna l avocado mix, chill, microgreens. Served with miso soup.
- French Kiss$18.00Smoked salmon, shrimp tempura, cream cheese, tempura crunch, unagi and wasabi sauce.
- Green Salmon$18.00Unagi, avocado, tempura crunch salmon, wasabi tobiko, wasabi, and unagi sauce. Served with miso soup.
- DokiDoki$18.00Spicy salmon I crabmeat, avocado, and unagi sauce. Served with miso soup.
- Caterpillar$17.00Unagi, cucumber tempura crunch, avocado, and unagi sauce. Served with miso soup.
- Dragon$19.00California | unagi, avocado, masago, and unagi sauce. Served with miso soup.
- Holiday$17.00Lettuce, tuna, shrimp, unagi, crabmeat wasabi, and unagi sauce. Served with miso soup.
- Four Seasons (Soy Paper)$18.00Avocado, cucumber, asparagus, carrot, mango, shitake, enoki, sauteed king oyster mushrooms, and radish sprouts with cilantro ponzu sauce. Served with miso soup.
- Texas$20.00Octopus, avocado mix, jalapeno squid, tobiko, unagi, and wasabi sauce. Served with miso soup.
- Ceviche (No Rice)$24.00Assorted fresh fish, cilantro, avocado mix, shallot soy paper, lemon, and chili ponzu. Served with miso soup.
- Lake Forest Greens (No Rice)$18.00Mixed greens, asparagus, avocado, cucumber, carrot, mango, pickled daikon rice paper wrapped with cilantro ponzu sauce. Served with miso soup.
Classic Rolls
- Spicy Tuna$10.00Spicy mayonnaise with scallion.
Spicy and Gluten Free
- Spicy Shrimp Tempura$10.00Shrimp tempura, avocado, and cucumber.
Spicy
- Tuna Classic Roll$8.00
Gluten Free
- Alaskan$10.00Fresh salmon, avocado, and cucumber.
Gluten Free
- California$10.00Crab meat, avocado, and cucumber.
- Salmon Classic Roll$7.00
Gluten Free
- Avocado$8.00Seaweed outside.
Gluten Free
- Spicy Salmon$9.00Spicy mayonnaise with scallion.
Spicy and Gluten free
- Philadelphia$10.00Smoked salmon, cream cheese, and avocado.
Gluten Free
- King California$20.00king crab, avocado, cucumber
- Spicy Softshell Crab$11.00Fried softshell crab, avocado, and cucumber.
Spicy
- Fried Sweet Potato$7.00Seaweed outside.
Gluten Free
- Avocado Cucumber$9.00Seaweed outside.
Gluten Free
- Spicy Scallop$12.00Scallop, avocado, and cucumber.
Spicy and Gluten Free
- Negi Hama$11.00Yellowtail with scallion.
Gluten Free
- Una-Q$10.00Unagi and cucumber.
- Kappa (Cucumber)$7.00Seaweed outside.
Gluten Free
- Boston$11.00Seared salmon, gobo, avocado, cucumber, and lettuce.
- AAC$10.00Avocado, asparagus, and cucumber.
Gluten Free
- Shiitake (Mushroom)$7.00Seaweed outside.
- Asparagus (sautéed)$7.00Seaweed outside.
Gluten Free
- Oshinko (Pickled Radish)$6.00Seaweed outside.
- Salmon Skin$10.00Fried salmon skin, gobo, cucumber, and shiso.
- Futo Maki$12.00Crabstick, cucumber, tomato, shiitake, spinach, oshinko, and kampyo.
Sushi Bar Entrées
- Sushi Deluxe$31.00Chef's choice of 7 pieces nigiri with california or spicy tuna roll. Served with miso soup.
- Salmon Select$32.004 pieces nigiri, 4 pieces sashimi, and spicy salmon roll. Served with miso soup.
Gluten Free
- Sashimi Deluxe$35.00Chef's choice of assorted sashimi. Served with miso soup.
Gluten Free
- Tekka Don$32.00Fresh tuna served over a bed of sushi rice. Served with miso soup.
- Sake Don$30.00Fresh salmon served over a bed of sushi rice. Served with miso soup.
- Chirashi$32.00Chef's choice of assorted sashimi over a bed of sushi rice. Served with miso soup.
Gluten Free
- Hwe Dup Bap$32.00An assortment of fresh fish, vegetables, and Masago, over rice with sesame oil and gochujang Korean spicy sauce. Served with miso soup.
- Tuna Select$34.004 pieces nigiri, 4 pieces sashimi, and spicy tuna roll. Served with miso soup.
Gluten Free
- Una Don$32.00Broiled unagi served over a bed of rice. Served with miso soup.
Gluten Free
Burgers: The Big Three
- Wagyu Burger$19.00Wagyu, applewood bacon, american cheese, caramelized pineapple, bbq sauce on pretzel bun with julienne fries.
- Jalapeño Burger$16.00Ribeye and chuck blend, pepper jack cheese, crispy onion, sautéed jalapeños, caramelized pineapple, chipotle ranch on buttery brioche bun with julienne fries.
- Kuro Burger$16.00Angus beef, smoked bacon, caramelized pineapple, spicy-tomato apple jam, cheddar cheese on buttery brioche bun with julienne fries.
- Side Order: Fries$6.00
Salads
- Kuro Fresh Salad$12.00Mixed greens, cucumber, avocado, green bean, and cherry tomato with raspberry dressing.
Gluten Free
Bentos
- Chicken Bento$23.00Served with miso soup, rice, pork dumpling, and house salad.
- Steak Bento$34.00Served with miso soup, rice, pork dumpling, and house salad.
- Salmon Bento$32.00Served with miso soup, rice, pork dumpling, and house salad.
- Vegetable Bento$23.00Served with miso soup, rice, pork dumpling, and house salad.
DonBuri
- Pork Katsudon$23.00Served with miso soup and cooked egg over bed of rice.
- Chicken DonBuri$23.00Served with miso soup and cooked egg over bed of rice.
- NY Strip DonBuri$34.00Served with miso soup and cooked egg over bed of rice.
- Chicken Katsudon$23.00Served with miso soup and cooked egg over bed of rice.
Sides
- White Rice$3.00
- Ginger Dressing$1.50
- Spicy Mayo$2.00
- Fresh Wasabi$3.00
- Unagi Sauce$2.00
- Golden Egg Yolk Sauce$5.00
- Teriyaki Sauce$1.00
- Sushi Rice$3.00
- Wasabi Sauce$1.50
- Black Rice$5.00
- Gochujang Sauce$2.00
- Brown Rice$4.00
- Ponzu Sauce$1.50
- Fingerling Potatoes$11.00
Frequently asked questions
Can I order Kuro Bistro delivery in Lake Forest with Uber Eats?
Yes. Kuro Bistro delivery is available on Uber Eats in Lake Forest.
Is Kuro Bistro delivery available near me?
Enter your address to see if Kuro Bistro delivery is available to your location in Lake Forest.
How do I order Kuro Bistro delivery online in Lake Forest?
There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Kuro Bistro menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.
Where can I find Kuro Bistro online menu prices?
View upfront pricing information for the various items offered by Kuro Bistro here on this page.
How do I get free delivery on my Kuro Bistro order?
To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.
How do I pay for my Kuro Bistro order?
Payment is handled via your Uber Eats account.
What’s the best thing to order for Kuro Bistro delivery in Lake Forest?
If you’re in need of some suggestions for your Kuro Bistro order, check out the items showcased in “Picked for you” on this page.