Kevin S.
• 10/29/23
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Khaosan Thai
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Sunday
12:00 PM - 8:30 PM • Menu
3:00 PM - 5:00 PM • Lunch_Menu
Monday - Friday
11:00 AM - 3:00 PM • Menu
5:00 PM - 8:30 PM • Menu
3:00 PM - 5:00 PM • Lunch_Menu
Saturday
12:00 PM - 8:30 PM • Menu
3:00 PM - 5:00 PM • Lunch_Menu
Starts
- Roti$12.95 • 100% (3)Grilled thin bread, served with curry sauce, and cucumber salad.
- Chicken Satay$15.95Gluten-free. Grilled chicken skewers, served with cucumber salad, and peanut sauce.
- Fried Rolls$13.95Delicious traditional vegetable fried rolls served with sweet plum sauce.Popular
- Spicy Fried Calamari$16.95Crispy fried calamari tossed with crushed peppers, kaffir leaves a side of Sriracha mayo and seafood spicy sauce.Spicy
- Fried Tofu$13.95Gluten-free. Fried firm tofu, served with sweet plum sauce.Popular
- Fish Cake$15.95Gluten-free. Fish patties with a full taste of the housemade chili paste served with cucumber salad and sweet chili sauce.
Street Food
- Crispy Pork Belly$21.95Spicy. Pan-grilled pork belly until crispy served with chili, rice powder, and plum sauce. Served with sticky rice, dipping sauce, seasonal vegetables, and pork rinds. Except for Kanom Jeen Nam Ya.Popular
- Som-Tum Salad$19.95 • 100% (3)Spicy, gluten-free. Shredded green papaya salad with chili, tomatoes, long beans, and peanuts in a lime-based salad dressing. Served with sticky rice, dipping sauce, seasonal vegetables, and pork rinds. Except for Kanom Jeen Nam Ya.Spicy
- Khaosan Thai Som-Tum Salad$19.95Spicy, gluten-free. Shredded green papaya salad with Thai eggplant, long beans, chili, tomatoes, dried shrimp, and peanuts in a lime-based salad dressing. Served with sticky rice, dipping sauce, seasonal vegetables, and pork rinds. Except for Kanom Jeen Nam Ya.Spicy
- Kor Moo Yang$21.95Overnight marinated grilled pork neck. Served with flavorful dipping sauce, seasonal vegetables, and sticky rice. Served with sticky rice, dipping sauce, seasonal vegetables, and pork rinds. Except for Kanom Jeen Nam Ya.Popular
- Kanom Jeen Nam Ya$24.95Rice noodles with an assortment of fresh vegetables and a side of warm herbs-coconut base curry. Served with sticky rice, dipping sauce, seasonal vegetables, and pork rinds. Except for Kanom Jeen Nam Ya.
- Barbecue Beef$21.95Grilled tender sliced beef, served with chili, rice powder, and plum sauce. Served with sticky rice, dipping sauce, seasonal vegetables, and pork rinds. Except for Kanom Jeen Nam Ya.
- Khao Neow Moo Tod$21.95Overnight marinated fried pork, served over sticky rice, with cucumber salad and dipping sauces. (No pork rinds). Served with sticky rice, dipping sauce, seasonal vegetables, and pork rinds. Except for Kanom Jeen Nam Ya.
- Moo-Phing$20.95Gluten-free. Marinated pork skewers barbecued to perfection, served with chili-roasted rice sauce. Served with sticky rice, dipping sauce, seasonal vegetables, and pork rinds. Except for Kanom Jeen Nam Ya.
Fried Rice
- Basil Fried Rice$18.95 • 100% (4)Spicy, gluten-free. Fried jasmine rice, basil, chili, garlic, and tomatoes.Spicy
- Pineapple Fried Rice$18.95 • 100% (3)Gluten-free. Fried jasmine rice, raisins, green peas, carrots, and egg.
- Khaosan Thai Fried Rice$18.95 • 100% (4)Gluten-free. Fried jasmine rice, egg, tomato, Chinese broccoli, yellow, and green onions.
- Tom Yum Fried Rice$18.95Fried Jasmine rice, lemongrass, kaffir lime leaves, tomato, and Tom Yum sauce.
Noodles
- Pad-See-Ew$17.95 • 80% (10)Gluten-free. Pan-fried flat noodles with Chinese broccoli and egg, and seasoned with dark soy sauce.
- Pad Thai$17.95 • 93% (15)Gluten-free. Traditional Thai-style pan-fried rice noodles with egg, bean sprouts, and green onions served with fresh bean sprouts, crushed peanuts, and lime.
Northern Thai
Curries
Entrées
Side Orders
Soups
Desserts
- Rating and reviews
4.3
•72 Ratings •
1 Reviews
