Kebaya Restaurant
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Sunday
1:00 PM - 9:30 PM • Menu
Monday - Friday
12:00 PM - 3:00 PM • Menu
5:00 PM - 9:30 PM • Menu
Saturday
1:00 PM - 9:30 PM • Menu
Noodles
- Kampar Beef Brisket Noodles$28.00Clear beef brisket soup with daikon served with a side of soy sauce noodles.
- Kerabu Beehoon$18.00Thin rice noodles, in fish sauce, Malaysian herbs, and torch ginger flower onion dry shrimp.
- Kl Hokkien-Mee with Crispy Lard Braised Udon$24.00Noodles in soy broth pork cracklings chicken and bok choy.
- Yee Mee$27.00Wheat stick noodles braised in soy and aromatics with shrimp, scallops, gizzard, and hearts.
Rice
- Nari-Ulam with Charred Mackerel Jasmine$28.00Rice with toasted coconut, herbs torched ginger flower and sambal dry shrimp.
- Laksa Fried Rice$25.00Sauted rice in pineapple, malaysian herbs, chili, and choice of seafood or veg.
- Cheti Nasi Goreng$24.00Curry sambal, potato, and anchovy topped with fried egg, fresh tomato, and cucumber.
