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    Kamehachi (Northbrook)
    Too far to deliver

    Kamehachi (Northbrook)

    View delivery time and booking fee.

    Location and hours

    Sunday - Thursday
    11:30 AM - 08:00 PM
    Friday - Saturday
    11:30 AM - 09:00 PM
    (118) on Yelp
    Read reviews
    ¢ • Sushi • Asian • Japanese • Family Friendly

    1320 Shermer Rd, Northbrook, IL 60062 • More


    • Picked for you

      • Spicy Salmon Deluxe

        Fresh salmon, avocado, cucumber . spicy mayonnaise.
        $8.00
        Spicy
      • California

        Snow crab, avocado, and cucumber.
        $7.00
      • Spicy Tuna Deluxe

        Tuna, avocado, cucumber, and spicy mayonnaise.
        $8.00
        Spicy
      • Spicy Tuna

        Tuna and spicy mayonnaise.
        $7.00
        Spicy
      • Tempura Shrimp

        Shrimp tempura, scallion, mayonnaise, and cucumber.
        $7.00
    • Hot Appetizers

      • Gyoza

        Pork filled potstickers.
        $6.00
      • Vegetable Gyoza

        $6.00
      • Ebi Shumai

        Steamed shrimp dumplings.
        $6.00
      • Edamame

        Steamed soybean pods.
        $5.00
      • Spicy Edamame

        Garlic, butter, and chili oil.
        $6.00
      • Tempura Green Bean

        Honey wasabi dip.
        $7.00
      • Vegetable Tempura

        Assorted fresh vegetables.
        $10.00
      • Shrimp Tempura

        Assorted fresh vegetables.
        $12.00
      • Rock Shrimp Tempura

        Frisee. Sweet and spicy glaze.
        $10.00
      • Mushroom Tobanyaki

        Garlic, butter, and sake.
        $7.00
      • Sauteed Scallops

        Sea scallops and soy butter.
        $12.00
      • Asparagus Beef Rolls

        Scallions and teriyaki.
        $10.00
      • Tori Kara

        Japanese spicy chicken wings.
        $8.00
      • Tatsuta Age

        Deep fried chicken nuggets.
        $6.00
      • Eggplant Dengaku

        Japanese eggplant and den miso sauce.
        $8.00
      • Dynamite

        Baked seafood, shiitake, Masago, and spicy mayonnaise.
        $12.00
      • Agedashi Tofu

        Deep fried tofu and seasoned soy broth.
        $6.00
      • Chicken Yakitori

        Bell pepper, onion, and teriyaki sauce.
        $7.00
      • Beef Yakiniku

        Grilled tenderloni.
        $10.00
      • Softshell Crab

        Kara age style and ponzu.
        $10.00
      • Pork Belly Steam Buns (Three)

        Open face bao, braised pork belly, red cabbage, green cabbage, scallion, and sesame seed.
        $9.00
      • Bacon Crab Rangoon

        Crispy fried dumplings, crab, bacon, cream cheese, mango sweet, and sour dip.
        $6.00
    • Cold Appetizers and Salads

      • Oyster Shooter

        Quail egg, scallions, chili pepper, and ponzu.
        $7.00
      • Uni Shooter

        Cucumber, tobiko, and shiso.
        $8.00
      • Kyuri Su

        Sliced cucumber and rice vinegar dressing.
        $5.00
      • Seafood Sunomono

        Assorted seafood, seaweed, cucumber, and rice vinegar dressing.
        $12.00
      • Crab Martini

        Soft shell crab, snow crab, Asian vegetables, tobiko, and spicy mayonnaise.
        $15.00
      • Tuna Martini

        Maguro, walu, Asian vegetables, tobiko, and spicy mayonnaise.
        $15.00
      • Tuna Tataki

        Seared tuna, avocado, and chimichurri ponzu.
        $12.00
      • Vegetable Spring Roll

        Soy wrap, shiitake, avocado. noodles, and cilantro.
        $7.00
      • Oshinko Moriawase

        Assorted Japanese pickles.
        $7.00
      • Hiyashi Wakame

        Marinated seaweed and red pepper flakes.
        $6.00
      • Goma Ae

        Boiled spinach and sweet sesame sauce.
        $6.00
      • Kamehachi Salad

        Romaine and vegetables and kamehachi dressing.
        $5.00
      • Sashimi Zen

        Chefs selection, five pieces assorted sashimi.
        $15.00
    • Chef Recommendations

      • Hamachi Jalapeno

        Hamachi, citrus ponzu, and sliced jalapeno.
        $12.00
      • Hawaiian Tuna Tacos

        Big eye tuna, avocado, cilantro, scallions, and spicy mayonnaise.
        $9.00
    • Entrees

      • Salmon Teriyaki

        Atlantic salmon, teriyaki, and seasonal vegetables.
        $18.00
      • Chilean Sea Bass

        Citrus, sake marinade, grilled asparagus, and miso butter.
        $25.00
      • Asian Chimichurri Skirt Steak

        Marinated and grilled, arugula, fingerlings, and yuzu aioli.
        $20.00
      • Teriyaki New York

        Seasonal vegetable.
        $19.00
      • Chicken Teriyaki

        Orange ginger teriyaki.
        $16.00
      • Chicken Katsu

        Panko breaded, Japanese BBQ sauce, and vegetables.
        $15.00
      • Ton Katsu

        Panko breaded pork tenderloin and Japanese barbecue sauce.
        $16.00
      • Bento Box

        Shrimp and vegetable tempura and California roll.
        $20.00
    • Noodles and Soups

      • Sukiyaki

        Thin beef slices in broth, vegetables, and clear noodles.
        $21.00
      • Nabeyaki Udon

        Thick noodles in soy broth, tempura shrimp, egg , fishcake, and chicken.
        $14.00
      • Nagasaki Udon

        Thick noodles in spicy seafood broth , mussles , clams , squid prawn , and vegetables.
        $14.00
      • Tempura Udon

        Thick noodles in soy broth , tempura shrimp, and vegetables.
        $12.00
      • Tonkotsu Ramen

        Ramen noodle in pork broth, braised pork belly, bamboo shoot scallion, kamaboko, and takana zuke.
        $10.00
      • Spicy Chicken Ramen

        Ramen noodle in chicken broth , ground chicken bamboo shoot , scallion , and kamaboko.
        $10.00
        Spicy
      • Soba Soup

        Soba noodle in shio broth , bamboo shoot , scallion , wakame , and spinach.
        $10.00
      • Miso Soup

        Japanese soup.
        $3.00
      • Ten Zaru Soba

        Chilled buckwheat noodles , shrimp, and vegetable tempura soba dipping sauce.
        $13.00
      • Yaki Soba

        Pan fried Japanese thin noodles, vegetables, and soy flavored sauce.
        $9.00
      • Yaki Udon

        Pan fried Japanese thick noodles, vegetables, and garlic soy sauce.
        $9.00
    • Sides and Sauces

      • White Rice

        $2.00
      • Brown Rice

        $3.00
      • Black Rice

        $3.00
      • Asparagus

        With grilled and miso butter.
        $4.00
      • Hijiki

        With seaweed, sweet soy, chicken, and peas.
        $4.00
      • Renkon

        Lotus root.
        $3.00
      • Teriyaki Sauce

        Per ounce.
        $1.00
      • Kamehachi Dressing

        Per ounce.
        $1.00
    • Nigiri

      • Botan Ebi

        Sweet raw Shrimp.
        $5.00
      • Ebi

        Shrimp.
        $3.00
      • Hamachi

        With yellotail.
        $4.00
      • Hotate

        Scallop.
        $4.00
      • Ika

        Sqiud.
        $3.00
      • Ikura

        Salmon roe.
        $5.00
      • Inari

        Soybean pocket.
        $3.00
      • Kani

        Alaskan snow crab.
        $4.00
      • Maguro

        Tuna.
        $4.00
      • Masago

        Smelt roe.
        $4.00
      • Namasake

        With salmon.
        $3.00
      • Saba

        Mackeral.
        $3.00
      • Smoked Salmon

        $4.00
      • Tamago

        Egg omlette.
        $3.00
      • Tako

        Octopus.
        $3.00
      • Tobiko

        Flying fish roe.
        $4.00
      • Unagi

        Fresh water eel.
        $4.00
      • Walu

        Escolar.
        $4.00
      • White Tuna

        Albacore.
        $3.00
    • Moriwase

      • Sashimi Deluxe

        Chefs selection fifteen to eighteen pieces assorted sashimi and rice. Served with miso soup.
        $30.00
      • Nigiri Moriawase

        Chefs selection eight pieces assorted nigiri. Served with miso soup.
        $25.00
      • Sushi and Sashimi Combo

        With nine pieces sashimi (three maguro, three namasake, three hamachi) and four pieces nigiri (one maguro,one namasake, one ebi, one whitefish). Served with miso soup.
        $25.00
      • Sushi A

        Tuna, salmon, whitefish, shrimp, mackerel, tamago, and cucumber roll. Served with miso soup.
        $19.00
      • Sushi B

        Tuna, yellowtail, whitefish, shrimp, mackerel, salmon, tamago, and tuna roll. Served with miso soup.
        $24.00
      • Kamehachi Combo

        Tuna, yellowtail, salmon, shrimp, spicy tuna roll , and california roll. Served with miso soup.
        $21.00
    • Donburi Mono

      • Chirashi

        Assorted filets of seafood and eleven piece. Sushi rice bowls served with miso soup.
        $22.00
      • Sashimi Don

        Eleven piece. Sushi rice bowls served with miso soup.
        $20.00
      • Kow Haku Don

        Five pieces tuna and five pieces yellowtail. Sushi rice bowls served with miso soup.
        $21.00
      • Sashimi Salad

        Tuna, salmon, yellowtail, seasonal greens, and vegetables. Sushi rice bowls served with miso soup.
        $16.00
    • Maki Mono Sushi Rolls

      • California

        Snow crab, avocado, and cucumber.
        $7.00
      • A.A.C

        Avocado, cucumber, and asparagus. Vegetable rolls.
        $6.00
      • Chicago Crazy

        Tuna, yellowtail, salmon, crabstick, cucumber, lettuce, and masago.
        $12.00
      • Dragon

        Fresh water eel, tempura crunch, cucumber, avocado, and eel sauce.
        $14.00
      • Ebikyu Deluxe

        Shrimp, cucumber, and avocado.
        $7.00
      • Futo

        Spinach, shiitake mushroom, gourd, egg omelet, and Japanese pickle. Vegetable rolls.
        $8.00
      • Green Turtle

        Freshwater eel, tempura crunch, ebi, tobiko, and wasabi mayonnaise.
        $14.00
      • Kamehachi

        Tuna, avocado, cucumber, and masago.
        $9.00
      • Kampyo

        Japanese pickled gourd. Vegetable rolls.
        $6.00
      • Kappa

        cucumber. Vegetable rolls.
        $5.00
      • Oshinko

        Pickled radish. Vegetable rolls.
        $6.00
      • Negi Hamachi

        Yellowtail and scallions.
        $7.00
      • Negi Maguro

        Tuna and scallions.
        $7.00
      • New York

        Smoked salmon, cream cheese, and scallion.
        $7.00
      • Rainbow

        Crab, avocado, cucumber, tuna, yellowtail, salmon, and shrimp.
        $14.00
      • Sakekyu

        Fresh salmon and cucumber.
        $7.00
      • Shiitake

        Shiitake mushroom and avocado. Vegetable rolls.
        $6.00
      • Special Salmon

        Smoked salmon, scallion, cucumber, crunch, masago, mayonnaise, and eel sauce.
        $9.00
      • Spicy Salmon Deluxe

        Fresh salmon, avocado, cucumber . spicy mayonnaise.
        $8.00
        Spicy
      • Spicy Scallop Deluxe

        Scallop, avocado, cucumber, and spicy mayonnaise.
        $8.00
        Spicy
      • Spicy Tuna

        Tuna and spicy mayonnaise.
        $7.00
        Spicy
      • Spicy Tuna Deluxe

        Tuna, avocado, cucumber, and spicy mayonnaise.
        $8.00
        Spicy
      • Spider

        Soft shell crab, scallion, masago, and cucumber.
        $10.00
      • Summer

        Tuna, yellowtail, jalapeno, avocado, masago, cilantro, spicy mayonnaise, sesame chili oil, and lime.
        $11.00
      • Sunset

        Crab, avocado, cucumber, fresh salmon, salmon roe, and sweet miso sauce.
        $13.00
      • Sweet Potato Roll

        Tempura fried sweet potato.
        $6.00
      • Tekka

        Tuna.
        $6.00
      • Tempura Shrimp

        Shrimp tempura, scallion, mayonnaise, and cucumber.
        $7.00
      • Unakyu

        fresh water eel and cucumber.
        $8.00
      • Veggie Crunch

        Sweet potato, cucumber, avocado, asparagus, tempura, and sweet sauce. Vegetable rolls.
        $8.00
    • Signature Maki Specialty Sushi Rolls

      • Blazing Hamachi

        Spicy tuna mix, cucumber, hamachi, red tobiko, jalapeno, and ponzu.
        $17.00
      • Crouching Tuna Hidden Crab

        Snow crab, cucumber, avocado, spicy tuna, and citrus spicy sauce.
        $17.00
      • Double Spider Roll

        Fried soft shell crab, avocado, scallion, Asian chili sauce, and fried shallot.
        $17.00
      • Dynamite Roll

        scallop, shrimp, masago, broiled with spicy mayonnaise, avocado, asparagus, and unagi.
        $20.00
      • May Flower

        Tempura shrimp, snow crab, avocado, scallion, spicy tuna, and seared sweet chili aioli.
        $17.00
      • Negi Albacore

        Spicy tuna, jalapeno, avocado, crunch, torched albacore, shiitake, and onion.
        $17.00
      • Northbrook Roll

        Fried soft shell crab, masago, cucumber, unagi, and avocado.
        $20.00
      • Ocean Drive

        Tuna, salmon, hamachi, jalapeno, cilantro, asparagus, spicy mayonnaise, soy wrapper, ginger dressing, and chili oil.
        $17.00
      • Red Dragon

        Snow crab, shrimp tempura, avocado, eel sauce, spicy sauce, and fried onion.
        $17.00
      • Spicy Tuna Crunch

        Crab stick, cucumber, tempura crunch, spicy tuna, potato crunch, unagi, and wasabi sauces.
        $17.00
        Spicy
      • Spicy Tuna Dix Dix

        Crab, scallion, crunch, tuna, spicy tuna, eel sauce wasabi mayonnaise, and tobiko.
        $17.00
        Spicy
      • Tales of Wasabi

        Spicy snow crab, asparagus, wasabi tobiko, hamachi citrus wasabi, and micro green.
        $17.00
      • White Heat

        Escolar, wasabi tobiko, avocado, jalapeno, cilantro, chili paste, and citrus soy.
        $17.00
      • Wonderful Roll

        Tempura shrimp, crab, spicy scallop, avocado, and potato crunch chef’s special sauce.
        $17.00
      • Lobster Maki

        Lobster tempura, cucumber, avocado, spicy mayonnaise, and multi color tobiko.
        $14.00
      • Eight Volcanoes

        Tempura shrimp, ginger, scallion, masago, avocado, torched scallops, and eel sauce.
        $17.00
    Kamehachi (Northbrook)
    (118) on Yelp
  • Emily G. • 22/12/2020
    We've catered Kamehachi twice during the pandemic and the consensus is that the sushi is great, but everything else is just okay. Both times, the sushi trays have been great! Very fresh fish and nice veggies that were all very delicious. The teriyaki chicken and skirt steak were both dry. The spring rolls are a...  

  • Grace G. • 9/4/2020
    We ordered for curbside take out during COVID-19. I got the Spicy Tuna Crunch, Sweet Potato Crunch, and split a bento box with my husband. Everything was delicious. We'd had rolls from here before at a party and I'm glad we finally tried other things from here. Will come back again!

  • Charles C. • 29/10/2020
    I have always enjoyed the food here! Nothing too fancy but the food is great and the service is friendly and quick. I have done some curbside take out recently and the quality was still great! I will definitely be back to one of my fav sushi restaurants!

  • Nicole E. • 6/5/2021
    Dine-in by reservation only. They took our temperature on our wrists when we sat down. We ordered a large kamehachi salad, hiyashi wakame, sweet potato roll, lobster maki, futo, California, dragon, special salmon, mushroom tobanyaki and veggie tempura. The mushrooms were so yummy. The veggie tempura here batter was so light and crispy and perfectly...  

  • Arielle R. • 12/5/2021
    Downside is it's expensive. Upside is it's delicious! My family always offered the Kamahachi roll which is off the menu and consists of a lot of different fish, mushroom, egg and more. It's $20 bucks, so super expensive, but it is massive and feeds 2 people if you eat light. Then their spring rolls are...  

  • Pamela Y. • 30/11/2019
    This is my fav coworker's boss's favorite spot. It's always decently quiet and the space is well decorated. We often come for the lunch specials an order of gyozas, a bowl of soup and bowl of rice is about $10. The bento box, sashimi salad, and the ramen is $11-$15. I've found the ramen or...  
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