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Kaiyo Sushi

Kaiyo Sushi

$1.50 Delivery Fee2017.5 miJapaneseAsianSushiInfo

xLocation marker off Delivered by store staff

5100 Marsh Road UNit A1

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  • All Day - Soup & Salad

    Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, of eggs may increase your risk of foodborne illness.
  • All Day - Appetizer

    Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, of eggs may increase your risk of foodborne illness.
  • All Day - Udon Noodle Soup

    Rice noodle & carrot, celery, sea weed with house sauce. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry. Seafood, shellfish, of eggs may increase your risk of foodborne illness.
  • All Day - Yakisoba

    Fried noodle & carrot, celery, soba noodle with house sauce. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, of eggs may increase your risk of foodborne illness.
  • All Day - Fried Rice

    Egg, green onion, white onion, garlic, butter & soy sauce. Ask your server about menu items seafood, shellfish, of eggs may increase your risk of foodborne illness. Tare cooked to order or served raw. Consuming raw or undercooked meats, poultry.
  • All Day - Hibachi

    Served with soup, salad, veggie and fried rice (sub yakisoba noodle + 3). Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, of eggs may increase your risk of foodborne illness.
  • All Day - Poke Bowl

    Served on a bed of sushi rice. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, of eggs may increase your risk of foodborne illness.
  • All Day - Nigiri (2) or Sashimi (3)

    Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, of eggs may increase your risk of foodborne illness.
  • All Day - Traditional Rolls or Hand Rolls

    Any roll can be fried for an additional charge. Add avocado, soybean paper for an additional charge. Gluten free option for additional charge. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, of eggs may increase your risk of foodborne illness.
  • All Day - Veggie Rolls

    Any roll can be fried for an additional charge. Add avocado, soybean paper for an additional charge. Gluten free option for additional charge. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, of eggs may increase your risk of foodborne illness.
  • All Day - Deep Fried Roll

    Any roll can be fried for an additional charge. Add avocado, soybean paper for an additional charge. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, of eggs may increase your risk of foodborne illness.
  • All Day - Cooked Roll

    Any roll can be fried for an additional charge. Add avocado, soybean paper for an additional charge. Gluten free option for additional charge. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, of eggs may increase your risk of foodborne illness.
  • All Day - Sushi - Special Roll

    Raw fish included. Any roll can be fried for an additional charge. Add avocado, soybean paper for an additional charge. Gluten free option for additional charge. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, of eggs may increase your risk of foodborne illness.
  • All Day - Entree

    Chef's choice served with miso soup & ginger salad. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, of eggs may increase your risk of foodborne illness.