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Uber Eats Home
    1. United States
    2. Utah
    3. Sandy
    4. Joy Luck Restaurant
    Joy Luck Restaurant
    Too far to deliver

    Joy Luck Restaurant

    View delivery time and booking fee.

    Location and hours

    Sunday
    Closed
    Monday - Saturday
    02:30 PM - 12:00 AM
    ₩₩ • Chinese • Asian • Asian Fusion

    10745 S State St, Sandy, UT 84070 • More


    • Picked for you

      • Sweet and Sour

        Battered meat of choice smothered in a sweet and tangy flavor sauce.
        $12.25
      • General Tso Chicken

        Chunks of lightly battered chicken in a sweet and spicy Szechuan sauce.
        $13.00
        Spicy
      • Potstickers (8 pcs)

        Chicken fillings with minced vegetable pan-seared to a light crisp.
        $7.25
      • Kung Pao Delight

        Shrimp, chicken, and scallops with zucchini and celery in a spicy brown garlic sauce topped with peanuts.
        $18.00
        Spicy
      • Cheese Wonton (10 pcs)

        Fried wontons filled with rich cream cheese. Served with sweet and sour sauce.
        $7.25
    • Lunch Beverages

      • Fresh Brewed Iced Tea

        $2.95
      • Flavored Iced Tea

        $3.95
      • Thai Iced Tea

        A sweet aromatic Thai tea served cold.
        $3.95
      • Arnold Palmer

        Half lemonade with our fresh brewed iced tea.
        $2.95
      • Chai Tea

        A blend of black tea, vanilla spices, and honey. Served cold.
        $3.95
      • Hot Tea (Per Person)

        $1.65
      • Fiji Water

        Natural artesian water.
        $2.00
      • Hot Chocolate

        Warm-up with a glass of hot chocolate topped with whipped cream.
        $1.85
      • Mango Smoothie

        Fresh mangoes blended into this smoothie topped with whipped cream.
        $4.95
    • Lunch Appetizers

      • Egg Roll (1 pc)

        Shredded vegetables with minced chicken wrapped in a deep-fried spring roll.
        $1.55
      • Veggie Egg Roll

        $1.45
      • Salt Baked Calamari

        Tender calamari sauteed with red pepper, jalapenos, onions, and roasted garlic.
        $7.95
        Spicy
      • BBQ Spare Ribs (4 pcs)

        Honey glazed spare ribs. Served with hot mustard.
        $7.75
      • Silver Wrapped Chicken (4 pcs)

        Marinated chicken seasoned with herbs and spices.
        $6.50
      • Cheese Wonton (10 pcs)

        Fried wontons filled with rich cream cheese. Served with sweet and sour sauce.
        $7.25
      • Fried Prawns (4 pcs)

        Large butterfly shrimp coated with Japanese bread crumbs.
        $6.95
      • Char Siu

        Roasted pork glazed with honey. Served with hot mustard.
        $6.50
      • Potstickers (8 pcs)

        Chicken fillings with minced vegetable pan-seared to a light crisp.
        $7.25
      • Bo Bo Platter

        Try the sampler that has two of each. Egg rolls, silver-wrapped chickens, cheese wontons, BBQ spare ribs, potstickers, and fried prawns.
        $14.50
      • Edamame

        Served warm with sea salt sprinkled on top.
        $4.75
      • Lettuce Wraps

        Minced chicken and vegetables wok seared. Served with cool lettuce cups.
        $8.95
    • Lunch Soup and Salad

      • Hot and Sour Soup

        Chicken, tofu, wood ear mushroom, and bamboo shoots with a touch of spice and vinegar.
        $1.95
        Spicy
      • Creamy Egg Drop Soup

        Chicken, ham, egg whites, peas, corn, and carrots in a creamy chicken broth.
        $1.95
      • Wonton Soup

        Shrimp, chicken, char Sui, and vegetables with soft wonton skins in a clear broth.
        $4.25
      • Chicken Salad

        Crisp romaine and iceberg lettuce with grilled chicken topped with candied cashews and crunchy noodles. Served with our house sesame ginger dressing.
        $10.95
      • Mixed Vegetable Soup

        A delightful combination of vegetables in a clear broth.
        $3.95
      • Fruit Salad

        Crisp lettuce mixed with mangoes, pineapple, oranges, and strawberries. Topped with candied cashews and crunchy noodles. Served with our house ginger sesame dressing.
        $10.95
      • Eight Treasure Bean Curd Soup

        Shrimp, char oil, tofu, and tomatoes with vegetables in a light egg broth.
        $5.00
      • Seafood Soup

        Diced up shrimp, scallop, and vegetables in a creamy soup base.
        $5.00
      • Chicken Corn Chowder

        Chicken and corn with a touch of battered eggs.
        $4.25
      • West Lake Beef Soup

        Minced beef and cilantro in an egg white broth.
        $4.25
    • Lunch Noodles and Rice

      • Cantonese Flat Noodle

        Wide rice noodles wok-seared with onions and bean sprouts in a slightly sweet oyster sauce.
        $12.50
      • Mandarin Flat Noodle

        Wide rice noodles slightly wok-seared, then covered with a light gravy mixed in with vegetables.
        $12.50
      • Chow Mein (Crunchy Noodles)

        Celery, yellow onions, carrot, zucchini, and bean sprout stir-fried with a garlic sauce. Topped with hard crunchy noodles.
        $12.00
      • Hawaiian Fried Rice

        A tropical medley of pineapple, cashews, coconuts, chicken, BBQ roast pork, and ham.
        $11.25
      • Singapore Noodle

        Vermicelli noodle mixed with shrimp, char oil, onions, green peppers, bean sprout, and scrambled eggs.
        $13.75
        Spicy
      • Pad Thai

        Rice noodle stir-fry with shrimp, chicken, scrambled eggs, peanuts, and bean sprout wok-seared in a sweet tamarind peanut sauce.
        $13.75
    • Dinner Beverages

      • Fresh Brewed Iced Tea

        $2.95
      • Flavored Iced Tea

        Brewed fresh daily.
        $3.95
      • Thai Iced Tea

        A sweet aromatic Thai tea served cold.
        $3.95
      • Arnold Palmer

        Half lemonade with our fresh brewed iced tea.
        $2.95
      • Chai Tea

        A blend of black tea, vanilla spices, and honey. Served cold.
        $3.95
      • Hot Tea (Per Person)

        $1.65
      • Fiji Water

        $2.00
      • Hot Chocolate

        Warm-up with a glass of hot chocolate topped with whipped cream.
        $1.85
      • Mango Smoothie

        Fresh mangoes blended into this smoothie topped with whipped cream.
        $4.95
    • Dinner Appetizers

      • Egg Roll (1 pc)

        Shredded vegetables with minced chicken wrapped in a deep-fried spring roll.
        $1.55
      • Veggie Egg Roll

        $1.45
      • Salt Baked Calamari

        Tender calamari sauteed with red pepper, jalapenos, onions, and roasted garlic.
        $7.95
        Spicy
      • BBQ Spare Ribs (4 pcs)

        Honey glazed spare ribs. Served with hot mustard.
        $7.75
      • Silver Wrapped Chicken (4 pcs)

        Marinated chicken seasoned with herbs and spices.
        $6.50
      • Cheese Wonton (10 pcs)

        Fried wontons filled with rich cream cheese. Served with sweet and sour sauce.
        $7.25
      • Fried Prawns (4 pcs)

        Large butterfly shrimp coated with Japanese bread crumbs.
        $6.95
      • Char Sui

        Roasted pork glazed with honey. Served with hot mustard.
        $6.50
      • Potstickers (8 pcs)

        Chicken fillings with minced vegetable pan-seared to a light crisp.
        $7.25
      • Bo Bo Platter

        Try the sampler that has two of each. Egg rolls, silver-wrapped chickens, cheese wontons, BBQ spare ribs, potstickers, and fried prawns.
        $14.50
      • Edamame

        Served warm with sea salt sprinkled on top.
        $4.75
      • Lettuce Wraps

        Minced chicken and vegetables wok seared. Served with cool lettuce cups.
        $8.95
    • Dinner Soups and Salads

      • Hot and Sour Soup

        Chicken, tofu, wood ear mushroom, and bamboo shoots with a touch of spice and vinegar.
        $1.95
        Spicy
      • Creamy Egg Drop Soup

        Chicken, ham, egg whites, peas, corn, and carrots in a creamy chicken broth.
        $1.95
      • Wonton Soup

        Shrimp, chicken, char oil, and vegetables with soft wonton skins in a clear broth.
        $4.25
      • Chicken Salad

        Crisp romaine and iceberg lettuce with grilled chicken. Topped with candied cashews and crunchy noodles. Served with our house sesame ginger dressing.
        $10.95
      • Mixed Vegetable Soup

        A delightful combination of vegetables in a clear broth.
        $3.95
      • Fruit Salad

        Crisp lettuce mixed with mangoes, pineapple, oranges, and strawberries. Topped with candied cashews and crunchy noodles. Served with our house ginger sesame dressing.
        $10.95
      • Eight Treasure Bean Curd Soup

        Shrimp, char oil, tofu, and tomatoes with vegetables in a light egg broth.
        $5.00
      • Seafood Soup

        Diced up shrimp, scallop, and vegetables in a creamy soup base.
        $5.00
      • Chicken Corn Chowder

        Chicken and corn with a touch of battered eggs.
        $4.25
      • West Lake Beef Soup

        Minced beef and cilantro in an egg white broth.
        $4.25
    • Traditional Favorites

      • Sweet and Sour

        Battered meat of choice smothered in a sweet and tangy flavor sauce.
        $12.25
      • Cashew

        Zucchini, carrots, onions, and bell peppers topped with sweetened cashew nuts.
        $12.25
      • Fresh Mushrooms

        Choice of meat with fresh mushrooms and sauteed onions stir-fried in a sweet Mongolian sauce.
        $13.25
      • Snow Peas

        Fresh snow peas stir-fry with zucchini, water chestnuts, carrots, and fresh mushrooms, in a garlic sauce.
        $12.25
      • Broccoli

        Choice of protein stir-fry with broccoli in a garlic sauce.
        $12.25
      • Chinese Curry

        Bell peppers, onions, zucchini, and carrots, slow-cooked in Chinese curry.
        $12.25
        Spicy
      • Black Mushroom and Bamboo Shoots

        Snow peas, black mushrooms, and bamboo shoots stir-fry in a brown garlic sauce.
        $12.25
      • Kung Pao

        Zucchini and celery in a spicy brown garlic sauce. Topped with peanuts.
        $12.25
        Spicy
      • Thai Red Curry

        Bamboo shoots, zucchini, carrots, red peppers, potatoes, and pineapple simmered in a rich spicy coconut curry.
        $13.25
        Spicy
    • Contemporary Favorites

      • Thai Basil

        Zucchini, baby corn, bell peppers, and carrots in a light sweet tamarind spicy basil sauce.
        $13.25
        Spicy
      • Sesame

        Battered meat of choice in a delicious sweet sesame ginger sauce.
        $13.25
      • Eggplant

        Tender Chinese eggplant in a sweet vinegary spicy garlic sauce.
        $13.25
        Spicy
      • Spicy Garlic Sauce

        Celery, carrots, bell peppers, and wood ear mushroom stir-fry in a sweet vinegary spicy garlic sauce.
        $12.25
        Spicy
      • Asparagus

        Fresh hand-picked stir-fried in black bean sauce.
        $13.25
      • Green Beans

        Fresh hand-picked stir-fried in black bean sauce.
        $13.25
      • Pon Pon

        A rich sweet spicy Szechuan sauce.
        $12.25
        Spicy
      • Ma Po Tofu

        Soft tofu mixed with shrimp, pork, onion, black mushrooms, and bell peppers in a brown garlic sauce.
        $13.25
        Spicy
      • Moo Shu

        Shredded cabbage, bamboo shoots, wood ear mushrooms, and green onions wok-seared in a light sweet hoisin sauce. Served with crepes.
        $12.25
      • Sa Te

        A traditional Chinese BBQ sauce stir-fry with zucchini, napa cabbage, onions, carrots, water chestnuts, and fresh mushrooms.
        $12.25
        Spicy
    • Vegetables

      • Kung Pao Vegetables

        Zucchini, celery, broccoli, carrots, water chestnuts, baby corn, napa cabbage, snow peas, and mushrooms, in a spicy brown garlic sauce, topped with peanuts.
        $11.75
        Spicy
      • Four Treasure Vegetables

        Broccoli, mushrooms, water chestnuts, and baby corn stir-fry with a white garlic sauce.
        $11.75
      • Cashew Vegetables

        Zucchini, broccoli, carrots, water chestnuts, baby corn, napa cabbage, snow peas, and mushrooms in a brown garlic sauce topped with cashews.
        $11.75
      • Baby Bok Choy

        Stir-fry in a garlic oyster sauce.
        $9.00
      • Braised Bean Curd

        Deep-fried tofu (bean curd) mixed with Napa cabbage, carrots, zucchini, water chestnuts, and brown mushroom stir-fry in a brown garlic sauce.
        $11.75
      • Asparagus with Bean Curd

        Fresh asparagus stir-fry with bean curd in a black bean sauce.
        $13.25
      • Green Beans With Bean Curd

        Crisp green beans stir-fry with bean curd in a black bean sauce.
        $13.25
      • Broccoli in Spicy Garlic Sauce

        A large portion of broccoli with celery, carrots, wood ear mushroom, and bell peppers stir-fried with a spicy vinegar garlic sauce.
        $11.75
        Spicy
      • Broccoli with Black Mushrooms and Bamboo Shoots

        Broccoli, black mushrooms, and bamboo shoots stir-fry with a brown garlic sauce.
        $11.75
      • Assorted Mixed Vegetables

        Zucchini, broccoli, carrots, water chestnuts, baby corn, napa cabbage, snow peas, and mushrooms stir-fry with a white garlic sauce.
        $11.75
    • Meat and Chicken

      • Mongolian Beef

        Beef, zucchini, and sauteed onions stir-fry in Mongolian style in an onion-flavored sauce.
        $13.75
      • Pepper Beef Steak

        Beef fillets stir-fry with bell peppers, onions, and mushrooms.
        $13.75
      • General Tso Chicken

        Chunks of lightly battered chicken in a sweet and spicy Szechuan sauce.
        $13.00
        Spicy
      • Lemon Chicken

        A heap of lightly battered chicken smothered in a zesty flavored lemon sauce.
        $13.00
      • Strawberry Chicken

        Fresh slices of strawberry combined with battered chicken in a sweet strawberry puree sauce.
        $13.00
      • Salt Baked Aromatic

        Baked with seasoned spice herbs.
        $13.25
        Spicy
      • Peking Spare Ribs

        Boneless ribs in a sweet Peking sauce.
        $13.25
      • Tangerine Chicken

        A lightly battered chicken smothered in juice, sweet and spicy tangerine sauce.
        $13.00
        Spicy
      • Teriyaki Chicken

        Grilled chicken breast over a bed of veggies, topped with sweet gingery sake sauce.
        $13.00
      • Pineapple Chicken

        A tropical delight with pineapple, mixed with carrots, and in a sweet-spicy sauce. Served in a pineapple shell.
        $13.00
      • Almond Chicken

        Water chestnuts, celery, peas, and carrots, stir-fry with chicken topped with almonds.
        $12.25
      • Roast Duck

        Roasted daily with our special rendering of plum and hoisin sauce.
        $14.75
      • Twice Cooked Pork

        Cabbage, bell peppers, carrots, and onions stir-fry with a lightly sweet hoisin sauce.
        $13.00
        Spicy
      • Mango Chicken

        Handpicked fresh mangoes stir-fry with lightly battered chicken.
        $13.00
      • Orange Chicken

        Chunks of lightly battered chicken smothered in a heavy sweet orange-flavored sauce.
        $13.00
        Spicy
      • Sizzling Mongolian Chicken Platter

        Battered chicken with onions, carrots, bell peppers, and wood ear mushrooms in a spicy garlic sauce served on a hot sizzling platter.
        $14.00
        Spicy
    • Shrimp and Seafood

      • Hunan Spicy Shrimp

        Boiled shrimp in a succulent sweet and spicy onion flavored sauce.
        $16.00
        Spicy
      • Shrimp Garlic Platter

        A heaping platter of shrimp with zucchini, carrots, and onions in a heavy garlic sauce.
        $16.00
      • Romeo and Juliet

        A romantic combination of moo goo shrimp and Hunan spicy shrimp.
        $17.00
        Spicy
      • Seven Star with Moon

        Happy family topped with seven fried butterfly shrimp.
        $18.00
      • Spicy Garlic Delight

        Shrimp, chicken, and scallops mixed with celery, bell peppers, and wood ear mushrooms in a spicy vinegary sauce.
        $18.00
        Spicy
      • Neptune's Platter

        A colorful array of shrimp, scallops, and lobster topped with vegetables served on a sizzling platter shrimp.
        $20.00
      • Kung Pao Delight

        Shrimp, chicken, and scallops with zucchini and celery in a spicy brown garlic sauce topped with peanuts.
        $18.00
        Spicy
      • Happy Family

        Shrimp, chicken, beef, and char oil mixed with broccoli, snow peas, zucchini, water chestnuts, carrots, baby corns, and fresh mushrooms in a brown garlic sauce.
        $15.00
      • Walnut Shrimp

        Large prawns in a honey-glazed sauce over a bed of broccoli topped with sweetened walnuts.
        $17.00
      • Thai Salmon

        Fresh salmon lightly battered topped with a sweet caramelized Thai sauce over a bed of asparagus.
        $19.00
        Spicy
    • Dinner Noodles and Rice

      • Hawaiian Fried Rice

        A tropical medley of pineapple, cashews, coconuts, chicken, BBQ roast pork, and ham.
        $11.25
      • Singapore Noodle

        Vermicelli noodle mixed with shrimp, char oil, onions, green peppers, bean sprout, and scrambled eggs.
        $13.75
        Spicy
      • Pad Thai

        Rice noodle stir-fry with shrimp, chicken, scrambled eggs, peanuts, and bean sprout wok-seared in a sweet tamarind peanut sauce.
        $13.75
    Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.