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    Jin Ramen - Columbia
    Too far to deliver

    Jin Ramen - Columbia

    View delivery time and booking fee.

    Location and hours

    Every Day
    11:00 AM - 03:20 PMLunch Special
    11:00 AM - 03:20 PMMenu
    05:00 PM - 09:45 PMMenu
    (1087) on Yelp
    Read reviews
    This place is one of the most popular spots for Japanese delivery in Manhattan and is even one of the hottest spots for takeout in the entire city. If you like to do as the locals do, consider ordering from Jin Ramen, because it's particularly popular among Manhattan locals. • ¢¢ • Japanese • Noodles • Family Friendly

    3183 Broadway, New York, NY 10027 • More

    People say...
    Tasty food

    • Picked for you

      • Lunch - Spicy Tonkotsu Ramen

        Creamy and rich, full flavored tonkotsu broth, spiced up with spicy rayu, mayu and togarashi. Topped with Chashu, pork seasoned soft boiled egg, bamboo shoots, scallions, sesame seeds. Thin noodles. Spicy. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $14.50
      • Lunch - Tonkotsu Ramen

        Creamy and rich, full flavor broth created from slow cooked pork bones. Topped with Chashu, pork seasoned soft boiled egg, bamboo shoots, scallions, and sesame seeds. Thin noodles. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $13.50
      • Lunch - Shoyu Ramen

        Smokey, soy sauce based chicken broth infused with ginger and garlic. Topped with Chashu, porked seasoned soft boiled egg, bamboo shoots, scallions, sesame seeds. House noodles. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $13.50
      • Lunch - Gyu Don

        Marinated & thin sliced beef brisket cooked with onions, topped with pickled ginger, scallions, sesame seeds, shredded nori.
        $12.50
      • Lunch - Chasu Don

        Braised Pork Belly slices served over rice with fried egg, pickled ginger, scallions, sesame seeds & shredded nori.
        $11.00
    • Lunch Specials

      • Lunch - Sweet Sesame Green Beans

        Blanched & tossed in a house sesame paste.
        $6.00
      • Lunch - Potato Salad

        Potatoes, carrots, apple, and scallions tossed in Japanese mayo, topped with kaiware.
        $5.00
      • Lunch - Hiyayakko

        Tofu dressed with ginger, cold soba soup and soy sauce, topped with bonito flakes, green scallions and hari nori.
        $6.00
      • Lunch - Chicken Nanban

        Lightly battered and fried chicken, glazed with spicy sweet and sour sauce. Topped with green scallions and white scallions, sprinkled with togarashi and sesame seeds.
        $8.00
      • Lunch - Crispy Chicken Gyoza

        Fried chicken dumplings. Made in house daily. (4 pcs)
        $7.00
      • Lunch - Kara-age

        Boneless fried chicken thighs sprinkled with togarashi and drizzled with spicy mayo. Served on a bed of slaw.
        $8.00
      • Lunch - Edamame

        Boiled soybean pods tossed in sea salt.
        $6.00
      • Lunch - Shishito Peppers

        Blistered, seasoned with yuzu salt and lemon, topped with tempura crunch. Spicy.
        $8.00
      • Lunch - Kelp Salad

        Light green marinated seaweed.
        $6.00
      • Lunch - Tofu Salad

        Silky tofu served on a spring mix with shaved red and white cabbage, topped with crunchy noodles and hari nori. Served with goma dressing
        $9.00
      • Lunch - Chasu Don

        Braised Pork Belly slices served over rice with fried egg, pickled ginger, scallions, sesame seeds & shredded nori.
        $11.00
      • Lunch - Gyu Don

        Marinated & thin sliced beef brisket cooked with onions, topped with pickled ginger, scallions, sesame seeds, shredded nori.
        $12.50
      • Lunch - Kara-age Don

        Boneless fried chicken thighs sprinkled with togarashi and drizzled with spicy mayo. Served on a bed of slaw.
        $11.00
      • Lunch - Yasai Don

        Eggplant, baby bok choy, sliced onions, bean sprouts, enoki mushrooms, bamboo shoots, shishito peppers, in a light soy sauce. Topped with white scallions and togarashi. Lightly spicy.
        $11.00
      • Lunch - Shio Ramen

        Light, salt-based chicken broth infused with yuzu and togarashi. Topped with Chashu, pork seasoned soft boiled egg, bamboo shoots, scallions, sesame seeds. House noodles. Spicy.
        $13.50
      • Lunch - Shoyu Ramen

        Smokey, soy sauce based chicken broth infused with ginger and garlic. Topped with Chashu, porked seasoned soft boiled egg, bamboo shoots, scallions, sesame seeds. House noodles. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $13.50
      • Lunch - Tonkotsu Ramen

        Creamy and rich, full flavor broth created from slow cooked pork bones. Topped with Chashu, pork seasoned soft boiled egg, bamboo shoots, scallions, and sesame seeds. Thin noodles. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $13.50
      • Lunch - Spicy Tonkotsu Ramen

        Creamy and rich, full flavored tonkotsu broth, spiced up with spicy rayu, mayu and togarashi. Topped with Chashu, pork seasoned soft boiled egg, bamboo shoots, scallions, sesame seeds. Thin noodles. Spicy. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $14.50
      • Lunch - Zaru Soba (cold)

        Simply served with white scallions, shredded nori, side of salad and bonito broth. Choice of wasabi OR ginger. Cold soba.
        $11.00
      • Lunch - Chicken Nanban Soba (cold)

        Lightly battered fried chicken, glazed with a spicy sweet and sour sauce. Served with a side of salad and bonito broth. Topped with scallions, togarashi and sesame seeds. Cold Soba.
        $14.50
      • Lunch - Eggplant Ginger Soba (cold)

        Garnished with eggplant, ground ginger, side of salad and bonito broth. Topped with white scallions, daikon sprouts, hari nori. Cold soba.
        $13.50
    • Picked for you

      • Kara-Age

        Boneless fried chicken sprinkled with togorashi. Served with spicy mayo dipping sauce and a side of slaw. ** Lightly Spicy **
        $10.00
      • Chicken Gyoza Dumpling (6pcs)

        Pan Fried chicken dumplings. Made in house daily. (6 pcs)
        $11.50
      • Spicy Tonkotsu

        Pork bone stock. Thin noodle. Pork broth with full flavor creamy texture cooked for hours on end. Topped with chashu (braised pork belly), pork seasoned soft boiled egg, bamboo shoots, fresh scallions, nori, and sesame seeds. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $18.50
        Spicy
      • Steamed Gua Bao Buns Pork

        Steamed buns stuffed with chashu (Braised Pork), spicy mayo and scallions.
        $10.00
      • Tonkotsu

        Pork broth w/ full flavor creamy texture cooked for hours on end. Topped w/ Chashu (braised pork belly), Pork seasoned soft boiled egg, Bamboo shoots, fresh scallions, nori & sesame seeds. Thin Noodles. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $17.50
    • Bundles

      • Spicy Tonkotsu Bundle

        Pork bone stock. Thin noodle. Pork broth with full flavor creamy texture cooked for hours on end. Topped with chashu (braised pork belly), pork seasoned soft boiled egg, bamboo shoots, fresh scallions, nori, and sesame seeds. served with your choice of Coca-Cola product. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $18.50
        Spicy
      • Tonkotsu Bundle

        Pork broth w/ full flavor creamy texture cooked for hours on end. Topped w/ Chashu (braised pork belly), Pork seasoned soft boiled egg, Bamboo shoots, fresh scallions, nori & sesame seeds. Thin Noodles. served with your choice of Coca-Cola product.
        $17.50
      • Gyu Don Bundle

        Marinated and thinly sliced beef brisket cooked with onions served over rice, topped with pickled ginger, scallion, sesame seeds, and shredded nori. served with your choice of Coca-Cola product.
        $12.50
    • Specialty Ramen

      • Volcano Shio

        Light, salt based chicken broth infused with yuzu and togorashi. Served with kara-age, menma, and a poached egg. Topped with shredded scallions, sesame seeds, nori, and our signature volcano spice. Straight Noodles. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $18.50
        Spicy
      • Volcano Tonkotsu

        Creamy and rich, full flavor broth created from slow cooked pork bones, spiced up with spicy rayu, mayu, and togorashi. Served with chashu pork, pork seasoned soft boiled egg, and menma. Topped with shredded scallions, sesame seeds, nori, and our signature volcano spice. Thin Noodles. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $19.50
        Spicy
      • Kuro Shio

        Light, salt based chicken broth infused w/ yuzu and togorashi. Served with kara-age, poached egg, and shishito peppers. Topped with shredded scallions, sesame seeds, nori, and black garlic. Straight Noodles. ** Lightly Spicy ** <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $17.50
        Spicy
      • Kuro Tonkotsu

        Creamy and rich, full flavor broth created from slow cooked pork bones. Served with chashu pork, pork seasoned boiled egg, and shishito peppers. Topped with shredded scallions, sesame seeds , and black garlic oil. Thin Noodles. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $18.50
      • Japanese Curry Ramen

        Well-balanced spices blended together with our curry sauce. Topped with scallions, shredded egg, corn, fukunjinzuke, parmesan cheese and a lemon wedge. Curly noodles. Chicken Katsu / Pork Katsu. ** Lightly Spicy ** <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $18.50
    • Signature Ramen

      • Green Coconut Thai Curry

        Curly noodle, sautéed chicken, bean sprouts, zucchini, yellow squash, scallions, nori, sesame seeds, and pork seasoned soft egg. ** Spicy ** <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $18.50
        Spicy
      • Kimchi Ramen

        Chicken broth, jin noodle, topped with enoki mushrooms, tofu, scallions, sesame seeds, poached egg, nori, and bean sprouts. ** Spicy ** <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $18.50
        spicy
      • Miso Ramen

        Curly noodle. Soybean based flavors, served with bean sprouts, bok choy, chicken sausage, chopped chashu, *pork seasoned soft-boiled egg, leeks, corn, and finished w/scallions, nori, and sesame seeds. ** Spicy ** <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $18.50
        Spicy
      • Vegetable Ramen

        All vegetable stock. Topped with tofu, corn, bok choy, bean sprouts, leek, and scallions. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $16.50
      • Vegan Green Coconut Thai Curry

        Served with sauteed zucchini, yellow squash, tofu, bean sprouts, kafir lime leaf, white scallions, sesame seeds, nori, kikurage mushroom and shredded red pepper. Curly noodles. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $18.50
        Vegan and Spicy
      • Hiyashi Chuka (Cold Ramen)

        Cold Curly noodle. (Seasonal, summer time) Comes with julienne cucumbers, zucchini, yellow squash, and chopped tomatoes. Topped with shredded egg, scallions, nori, sesame seeds, and mustard in a Lemon Soy Vinaigrette dressing. Dressing contains kelp (seaweed) and bonito flakes (fish).
        $16.00
    • House Ramen

      • Tonkotsu

        Pork broth w/ full flavor creamy texture cooked for hours on end. Topped w/ Chashu (braised pork belly), Pork seasoned soft boiled egg, Bamboo shoots, fresh scallions, nori & sesame seeds. Thin Noodles. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $17.50
      • Spicy Tonkotsu

        Pork bone stock. Thin noodle. Pork broth with full flavor creamy texture cooked for hours on end. Topped with chashu (braised pork belly), pork seasoned soft boiled egg, bamboo shoots, fresh scallions, nori, and sesame seeds. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $18.50
        Spicy
      • Shoyu Ramen

        Chicken stock. Jin straight noodle, soy sauce flavored soup. Topped with chashu (braised pork belly), pork seasoned soft boiled egg, bamboo shoots, fresh scallions, nori, and sesame seeds. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $16.50
      • Shio Ramen

        Chicken stock. Jin Straight noodle, salt based flavor infused with yuzu pepper and Japanese seven pieces. Topped with chashu (braised pork belly), pork seasoned soft boiled egg, bamboo shoots, fresh scallions, nori, and sesame seeds. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $16.50
        Spicy
    • Dry Ramen

      • Sukiyaki Dry Ramen

        Thinly sliced beef brisket, tofu, onions, enoki mushroom, shishito peppers, with togarashi. Thin noodles. Spicy. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your topping and pour over your noodles and mix; let it sit for 30-60 seconds to allow the topping to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $15.50
      • Kimchee Pork Dry Ramen

        Sauteed sliced pork, tofu, kimchi, baby bok choy, and enoki mushroom. Served with sweet and spicy ginger sauce. Thin noodles. ** Spicy ** <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your topping and pour over your noodles and mix; let it sit for 30-60 seconds to allow the topping to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $14.50
      • Yasai Veggie Dry Ramen

        Eggplant, baby bok choy, sliced onions, bean sprouts, enoki mushrooms, shiitake mushrooms, bamboo shoots, shishito peppers, in a light soy sauce. Topped with white scallions and togarashi. Thin noodles. Lightly spicy. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your topping and pour over your noodles and mix; let it sit for 30-60 seconds to allow the topping to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $14.50
      • Mabo Tofu Dry Ramen

        Tofu, eggplant, onions, sprinkled with togarashi, served with sauteed bok choy. Thin noodles. Spicy. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your topping and pour over your noodles and mix; let it sit for 30-60 seconds to allow the topping to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $14.50
      • Japanese Chicken Curry Dry Ramen

        Panko breaded and fried chicken cutlet with a flavorful brown curry sauce. Served with broccoli, carrots and fukujinzuke and slaws. Thin noodles. ** Lightly Spicy ** <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your topping and pour over your noodles and mix; let it sit for 30-60 seconds to allow the topping to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $18.50
      • Veggie Curry Dry Ramen

        Broccoli, carrots, eggplant, onions and fukujinzuke. Side of slaw. Comes with a togarshi sprinkled poached egg. Thin noodles. <<<<< To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your topping and pour over your noodles and mix; let it sit for 30-60 seconds to allow the topping to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles. >>>>>
        $15.50
    • Donburi (Rice Bowls)

      • Chashu Don

        Braised pork belly served over rice with fried egg, pickled ginger, scallions, sesame seeds, and shredded nori.
        $11.00
      • Gyu Don

        Marinated and thinly sliced beef brisket cooked with onions served over rice, topped with pickled ginger, scallion, sesame seeds, and shredded nori.
        $12.50
      • Katsu Don

        Sweet eggs, onion, scallions, and sesame seeds.
        $16.50
      • Sukiyaki Don

        Thinly sliced beef brisket, tofu, onions, shishito peppers, enoki mushrooms. Topped with poached egg, sprinkled with togarashi and green scallions.
        $17.50
      • Tuna Yukke Don

        Cubed tuna sashimi, shredded egg, avocado, cucumber, and kaiware in a sweet sesame sauce. Topped with a poached egg, sprinkled with togarashi.
        $18.50
      • Chicken Nanban Don

        Lightly battered fried chicken, glazed with spicy sweet and sour sauce. Garnished with scallions, togarashi and sesame seeds over white rice.
        $16.50
      • Mabo Tofu Don

        Tofu, eggplant, sauteed bok choy, and onions, sprinkled with togarashi and topped with green scallions.
        $13.50
      • Yasai Don

        Eggplant, baby bok choy, sliced onions, bean sprouts, enoki mushrooms, bamboo shoots, shishito peppers, in a light soy sauce. Topped with white scallions and togarashi. Lightly spicy. (This item can be made Gluten-Free upon request)
        $15.50
      • Vegetable Curry Don

        Topped with broccoli, carrots, eggplant, fukujinzuke, slaw, and black sesame seeds. Comes with a poached egg sprinkled with togarashi. (Gluten-free upon request)
        $15.50
      • Kimchi Pork Don

        Sauteed sliced pork, tofu, kimchi, and enoki mushroom, served with sweet and spicy ginger sauce over Japanese short-grain white rice. Spicy. Contains fish.
        $16.50
      • Chicken Teriyaki Don

        Sauteed chicken thigh glazed with house teriyaki over Japanese short-grain white rice. Served with broccoli and carrots sprinkled with sesame seeds.
        $16.50
    • Soba Noodles

      • Zaru Soba

        Simply served with white scallions, shredded nori, side of salad and bonito broth. Choice of wasabi OR ginger.
        $14.50
      • Tuna Yukke Soba

        Cubed tuna sashimi, cucumbers, and avocado tossed in spicy sesame soy marinade. Served with a side of salad and bonito broth. Topped with kaiware and a poached egg sprinkled with togarashi.
        $16.50
      • Chicken Nanban Soba

        Lightly battered fried chicken, glazed with a spicy-sweet and sour sauce. Served with a side of salad and bonito broth. Topped with scallions, togarashi and sesame seeds.
        $16.50
      • Eggplant Ginger Soba

        Garnished with eggplant, ground ginger, side of salad and bonito broth. Topped with white scallions, daikon sprouts, hari nori.
        $16.50
    • Salads

      • Kelp Salad

        Light green marinated seaweed.
        $8.00
      • House Salad

        Cucumber, iceberg lettuce, carrot, plum tomato, and ginger carrot dressing.
        $9.00
      • Kani Salad

        Crabstick, cucumber and wakame in a spicy miso dressing, wasabi sauce, and crunch.
        $11.00
      • Tofu Salad

        Soft tofu, red leaf, iceberg lettuce, cucumber, and tomato with a creamy sesame dressing, crunch, sesame seeds, and nori.
        $9.00
        tofu (vegetarian)
    • Appetizers

      • Edamame

        Boiled soybean pods tossed in sea salt.
        $8.00
      • Shishito Peppers

        Blistered and seasoned with yuzu salt and fresh lemon juice.
        $10.00
      • Sweet Sesame Green Beans

        Blanched and tossed in a house sesame paste.
        $8.00
      • Chicken Gyoza Dumpling (6pcs)

        Pan Fried chicken dumplings. Made in house daily. (6 pcs)
        $11.50
      • Kara-Age

        Boneless fried chicken sprinkled with togorashi. Served with spicy mayo dipping sauce and a side of slaw. ** Lightly Spicy **
        $10.00
      • Steamed Gua Bao Buns Pork

        Steamed buns stuffed with chashu (Braised Pork), spicy mayo and scallions.
        $10.00
      • Chicken Nanban Buns

        Steamed buns stuffed with boneless fried chicken with a Japanese bbq nanban sauce and shredded cucumbers.
        $10.00
      • Tofu Nanban Buns

        Fried tofu, Japanese cucumber, fukujinzuke, scallions, and Nanban sauce. Served with pickled carrots and daikon. Not vegan.
        $10.00
      • Chicken Katsu

        Breaded fried chicken or pork cutlet. Topped with white scallions, tonkatsu sauce, and ground sesame.
        $11.00
      • Chashu Pork Fried Rice

        Topped with green scallions, shredded nori, beni shoga, and sprinkled with sesame seeds.
        $10.00
      • Pork Katsu

        Breaded fried pork cutlet. Topped with scallions, Tonkatsu sauce, and ground sesame.
        $11.00
      • Potato Salad

        Potatoes, carrots, apple, and scallions tossed in Japanese mayo, topped with kaiware.
        $7.00
      • Kimpira

        Lotus and burdock roots in sweet vinegar soy sauce sprinkled with sesame seeds.
        $6.00
      • Nasu Nibitashi

        Braised eggplant in a bonito broth. Topped with bonito flakes, green scallions, and hari nori.
        $6.00
      • Hiyayakko

        Tofu dressed with ginger, cold soba soup, and soy sauce, topped with bonito flakes, green scallions, and hari nori.
        $7.00
      • Chicken Nanban Appetizer

        Lightly battered and fried chicken, glazed with spicy sweet and sour sauce. Topped with green scallions and white scallions, sprinkled with togarashi and sesame seeds.
        $11.00
      • Togarashi Chicken Wings

        Crispy wings sprinkled with togarashi. Served with Japanese BBQ Sauce.
        $11.50
    • Beverages

      • Coca-Cola®

        Coca-Cola Soda
        $2.00
      • Diet Coke

        $2.00
      • Sprite®

        Lemon Lime Soda
        $2.00
      • Ginger Ale

        $2.00
      • Seltzer Water

        $2.00
    Spend $30, Save $8
    Jin Ramen - Columbia
    (1087) on Yelp
  • Vivian C. • 8/1/2021
    3.75/5- Rounding up since it was takeout Was really tired of my very limited ramen selection up in Washington Heights so I was ecstatic to see a new ramen spot that would deliver to me. I appreciated their packing. They made sure to separate the noodles and the soup so things wouldn't get soggy. For...  

  • Elise W. • 20/1/2021
    I'm not sure how I've made it this long without leaving a review for this amazing hidden gym along 125th. Hidden right by the subway exit in an unsuspecting building - nestled between a smoke shop and a pharmacy - Jin Ramen is exactly what you want when it is cold, rainy, snowy, or otherwise...  

  • Archana K. • 23/1/2021
    Spicy tonkotsu ramen was delicious! Rich spicy broth, and arrived with the noodles and toppings seperate from the broth. I loved the toppings however usually the charshu pork in ramen is super soft and melts in your mouth, but this was sort of hard. I wonder if that might've been due to the travel time...  

  • Celina C. N. • 8/5/2021
    Jin makes good for the hood. I am so glad to have a solid ramen go-to whenever we get the crave (which is probably about once a month). We almost always get the Spicy Tonkotsu and the Kimchi Ramen, but have also had the Green Curry Ramen, Fried Gyoza, Kara-age, Pork Belly, Pork Buns, and...  

  • Sophia W. • 10/4/2021
    Mediocre ramen. Expensive but below average. I had high hopes because of the relatively good reviews but I left feeling disappointed by the meal. I've had a good amount of ramen in my life and of all the bowls I've had, I enjoyed this one the least-- which is sad considering I paid nearly $20...  

  • Nicole D. • 8/4/2021
    After visiting Columbia, we found Jin Ramen at a super close proximity and felt that we had to try the place out. The ambiance of the restaurant felt like a fun, college student vibe for grabbing noodles with friends between classes and 2014-esque pop music. As for food: I ordered the Volcano Shio ramen, which...  
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