4.7
94 Ratings
Jazba
4.7 x (94) • 3882.7 km • Indian • Vegetarian • Comfort Food • $$ • Info
x Delivery unavailable
207 2nd Avenue
Delivery
Pickup
Rating and reviews
"Food was good and delivery quick ! :)"
• Anita I. • 10/27/23
"Superb food and heavenly cocktails"
• Anind D. • 01/14/24
x $0 delivery fee
new customers
Delivery unavailable
Delivery time
Sunday
5:30 PM - 7:10 PM • Cocktail Hour
5:30 PM - 10:00 PM • Dinner menu for Delivery Partners
12:00 PM - 4:00 PM • Lunch Menu for Delivery Partners
Monday - Thursday
5:30 PM - 7:10 PM • Cocktail Hour
5:30 PM - 10:00 PM • Dinner menu for Delivery Partners
Friday
5:30 PM - 7:10 PM • Cocktail Hour
5:30 PM - 10:30 PM • Dinner menu for Delivery Partners
Saturday
5:30 PM - 7:10 PM • Cocktail Hour
5:30 PM - 10:30 PM • Dinner menu for Delivery Partners
12:00 PM - 4:00 PM • Lunch Menu for Delivery Partners
Featured items
Half Ticket (Small Plates)
- Aminabad Ke Galouti$17.00 • 80% (5)Minced mutton kebab, eighteen spice blend, warqi paratha. (awadhi cuisine’s centuries old creation passed down generations-inspired by tundey kebab, Lucknow)
- Bheja Fry$16.00 • 66% (3)Pan fried brain masala, kulcha. (famous street food dish that originated in Hyderabad)
- Kachori Kadi Bhujje$14.00 • 100% (9)Stuffed onion kachori, tempered buttermilk. (one dish wonder from Ajmer railway station)
- Kasundi Murg Tikka$17.00fermented mustard seed marinated and char-grilled boneless chicken.(kasundi-queen of Bengali sauces is used as a variant to marinate the chicken and then grilled.)
- Delhi Ki Tikki Chat$15.00lentil stuffed potato patties , chickpea curry, yogurt, mint, tamarind. originated in the 19th century during the Nawab era, the specialty of Lucknow the city of culinary delight
- Basket Chaat$16.00potato basket, sweet potato, papdi, chickpeas.(the most famous street food from the city of the Nawabs, Lucknow.)
- Haleem$16.00 • 75% (4)Slow cooked goat stew with lentils, taftan bread. (inspired by an Arabian dish harees dating back to 10th century- favorite from Hyderabad)
- Paneer Teh Pe Teh$15.00House made cottage cheese, and sundried mango. (inspired from North Indian cities where paneer is a staple for vegetarians)
- Empire Fried Chicken$15.00Mangalorean spiced crispy chicken served with a sweet spicy chutney, onions, papaya murraba - Famous in BangalorePopular
- Tawa Fish Fry$17.00spice rubbed catch of the day, coastal style cucumber salad, (coastal masala rubbed crispy fried fillet popular beach shack snack)
- Surat Ka Bread Roll$15.00potato, corn, peas, cottage cheese, bread Surat’s roadside snack with spicy garlic mint chutney.
Full Ticket (Mains) - "DOES'T INCLUDES BREAD OR RICE"
- Burrah Kebab$36.00mutton chop-hung yoghurt, spice rub. (Karim’s of Old Delhi has been serving this delicacy since 1913, originally brought by Mughals of western Asia.)
- Press Club Korma$29.00Baby goat, yoghurt-cashew poppy seed paste. (there are various styles of this yoghurt or stock braised meat dish-ours is inspired by Delhi’s press club)
- Murg Makhani$28.00tandoor grilled chicken, tomato butter sauce. (the dish traveled post partition from a small shop in Peshawar to New Delhi)
- Hyderabadi Murg Dum biryani$27.00 • 100% (3)chicken, aromatic basmati rice, onion-tomato raita.originated as birinj, Persian for rice, this aromatic rice & chicken dish was brought by Mughals and Arab traders
- Prawn Ros Omelette$28.00Goan spice blend, coconut milk. (ros means “gravy or sauce”, and food carts line across Goa to sell this unique omelette dish)
- Atari Paneer$23.00 • 100% (14)House made cheese, tomato masala. ( this dish pays tribute to the last standing eatery in the Atari village in Punjab, bordering with Pakistan)
- Peepaywale Wadi Aloo$21.00 • 100% (3)Spicy sundried lentil dumpling-fingerling potato. (Amritsar’s famous Ujagar Singh’s wadi is a staple in Punjab dhabas)
- Panch Patte Ka Saag$21.00Mustard greens, spinach, kale, Swiss chard broccoli rabe. (a specialty of roadside dhabas)
- Kashmiri Nadru Kofta$23.00spiced lotus root dumpling in a creamy cashew sauce. (according to folklore, the nadru or lotus root originated in Kashmir around 15th century, creating this delectable dish)
Bread/Chutneys
Meetha (Dessert)
- Rating and reviews
4.7
•94 Ratings •
3 Reviews
Abhilash M.• 01/01/24their chole is brilliant
Anind D.• 01/14/24Superb food and heavenly cocktails
Anita I.• 10/27/23Food was good and delivery quick ! :)
