Back to Island Flamed Lucky Hibachi
Ackee & Salt Fish
$12.75
The garden parish, ackee, sauteed with onion, sweet pepper, tomato, scotch bonnet pepper, scallion, and salt fish cooked in a virgin olive oil.
- Choice of SizeChoose 1Required
- Choice of SidesChoose up to 3
- Add-OnChoose up to 5
