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    1. United States
    2. Texas
    3. Houston
    4. Lamar Terrace
    5. India's Restaurant (Houston)
    India's Restaurant (Houston)
    Too far to deliver

    India's Restaurant (Houston)

    4.7
    (148)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday - Thursday
    11:00 AM - 02:00 PMLunch
    05:00 PM - 08:30 PMLunch
    05:00 PM - 08:30 PMDinner
    Friday - Saturday
    11:00 AM - 02:00 PMLunch
    05:00 PM - 09:00 PMLunch
    05:00 PM - 08:30 PMDinner
    This place is one of the 10 most ordered from spots in all of Lamar Terrace. If you like to do as the locals do, consider ordering from India's Restaurant, because it's particularly popular among Houston locals. Wondering what's the best thing on the menu? The garlic naan is one of the menu items that gets the most orders at this evening ... Show more
    This place is one of the 10 most ordered from spots in all of Lamar Terrace. If you like to do as the locals do, consider ordering from India's Restaurant, because it's particularly popular among Houston locals. Wondering what's the best thing on the menu? The garlic naan is one of the menu items that gets the most orders at this evening go-to. • ¢¢ • Indian

    5704 Richmond Ave, Houston, TX 77057 • More

    People say...
    Tasty food

    • Picked for you

      • Saag Paneer (Vegetarian)

        Cottage cheese in freshly chopped creamed spinach.
        $12.95
      • Chicken Tikka Masala

        Barbecued chicken morsels cooked in an aromatic and deliciously zesty sauce.
        $14.95
      • Daal (Vegetarian)

        Creamed lentils with aromatic species.
        $12.95
      • Bhindi Do Pyaza

        Fresh okra lightly sauteed with onions, spices, and tomatoes.
        $12.95
      • Navratan Korma

        The mixture of nine fresh garden vegetables in a blend of mild spices in a creamy sauce.
        $12.95
    • Appetizers

      • Dahi Papri Chaat

        A cool North Indian snack a hit with Delhis parliamentarians.
        $5.95
      • Sabji Pakora

        Assorted fresh vegetables dipped in butter and fried.
        $4.95
      • Paneer Pakora

        Slices of cottage cheese stuffed with mint chutney, dipped in lentil batter, and fried.
        $6.95
      • Chicken Pakora

        Succulent nuggets of chicken marinated in an exquisite blend of spices dipped in batter and fried.
        $5.95
      • Vegetable Cutlet

        Subtly spiced vegetable patties with bread crumbs and blended with lentils and deep fried.
        $5.95
      • Murgh Chaat

        Shredded chicken with chopped onions, fresh coriander tossed with herbs, and tamarind chutney.
        $6.95
      • Pyaz Bhaji

        Sliced onion fritters.
        $4.95
      • Punjabi Samosa

        Punjabi savory pastry filled with lightly spiced vegetables.
        $5.95
      • Shammi Kebab

        Lamb patties blended with ginger and mint, laden with yellow split peas, mild spices, and shallow fried.
        $7.95
      • The Chefs Platter

        A fine presentation of choice assorted appetizers and recommended for two.
        $11.95
      • Hara Bhara Kabab

        Delicious Veg. snack with spinach and green peas-stuffed with cream cheese
        $7.95
    • Soups

      • Mulligatawny Shorba

        Lentil soup with herbs and mild Indian spices.
        $6.95
      • Tamatar Shorba

        A delicious tomato soup flavored with herbs and garnished with fresh mint and cream.
        $5.95
    • Tandoori Specialties

      • Prawns Tandoori

        Large juicy prawns marinated and broiled on a charcoal flame.
        $18.95
      • Kabab-e-dilruba

        Fillet of chicken marinated with herbs in an almond paste and grilled over charcoal.
        $15.95
      • Tandoori Chicken

        Spring chicken marinated overnight in the special marinade of yogurt with freshly ground spices, skewered and grilled, and to your choice over the live flame.
        $10.95
      • Chicken Tikka

        Boneless succulent nuggets of marinated chicken grilled in the tandoor.
        $14.95
      • Vegetable Seek Kebab

        Assorted minced vegetables blended with exotic spices, herbs, and cooked on skewer.
        $12.95
      • Charbroiled Fish Tikka

        Boneless fish cubes delicately marinated and broiled in the tandoor.
        $19.95
      • Barra Kebab

        Well, marinated choice lamb scallops broiled in tandoor.
        $16.95
      • Seekh Kebab

        Mildly spiced minced lamb rolls, skewered, and grilled over charcoal.
        $15.95
      • Paneer Tikka

        Cubes of fresh cottage cheese in the special marinade, skewered, and grilled in the tandoor.
        $13.95
    • Rotian

      • Naan

        Fine flour bread, soft, and fluffy.
        $1.95
      • Roti

        Whole wheat bread, plain, and soft.
        $1.95
      • Garlic Naan

        Fine flour bread with roasted garlic.
        $3.95
      • Onion Kulcha

        A delightful fine flour bread, stuffed with onions, and herbs.
        $3.95
      • Keema Naan

        Fine flour bread stuffed with minced lamb, ginger, and cilantro.
        $5.95
      • Paratha

        Buttered whole wheat bread layered and crispy.
        $3.95
      • Aloo Paratha

        Whole wheat bread stuffed with potatoes, peas, and herbs.
        $5.95
      • Kashmiri Naan

        Leavened fine flour bread stuffed with almonds pistachios and cashews.
        $5.95
      • Mushroom Naan

        Mushrooms onions and herbs make a delightful fine flour bread.
        $4.95
      • Indias Special Naan

        Fine flour bread stuffed with chicken and herbs.
        $4.95
      • Paneer Kulcha

        A delightful fine flour bread,stuffed with Cheese(Paneer) and herbs
        $4.95
    • Seafood Specialties

      • Zinga Masaledar

        Large prawns sauteed with onions, ginger, tomatoes, and cooked with freshly ground herbs and spices.
        $19.95
      • Prawn Bhuna

        Pan broiled prawns with brown onions and tomato.
        $17.95
      • Goan Fish Curry

        Cooked goan style in a light curry sauce with tomatoes.
        $17.95
      • Zinga Malai

        Prawn curry cooked with coconut milk and mild spices.
        $17.95
      • Prawn Curry Madras

        Prawns cooked in a hot onion and mustard sauce.
        $17.95
      • Prawn Tikka Masala

        $17.95
      • Prawn Vindaloo

        $17.95
    • Chicken Specialties

      • Chicken Tikka Masala

        Barbecued chicken morsels cooked in an aromatic and deliciously zesty sauce.
        $14.95
      • Chicken Saag

        Curried chicken cooked with chopped fresh spinach in a creamy sauce.
        $14.95
      • Chicken Curry

        Tender chicken pieces cooked in a moderately spicy sauce with exotic herbs.
        $14.95
      • Chicken Ceylon

        Boneless chicken cooked with fresh garlic, ginger, and bell pepper in a fresh spicy onion gravy.
        $14.95
      • Chicken Makhani

        A delicious preparation of julienne of tandoori chicken cooked in an exquisite creamy tomato sauce.
        $14.95
      • Chicken Korma Kashmiri

        Selected boneless pieces of chicken cooked in a cream sauce with mild and aromatic spices.
        $14.95
      • Chicken Vindaloo

        A specialty from the ex-Portuguese colony of Goa and boneless chicken in a famous fiery sharp sauce.
        $14.95
      • Chicken Jalfrezi

        Boneless chicken marinated with freshly ground spices and sauteed with fresh vegetables.
        $14.95
      • Chicken Keema

        Ground chicken lightly cooked with fresh ginger, garlic, cilantro, and diced tomatoes.
        $14.95
    • Fresh Lamb Specialties

      • Gosht Amritsari

        Tender boneless lamb pieces cooked with ground onion, ginger, garlic, and garam masala.
        $17.95
      • Bhuna Gosht

        Cubes of lamb cooked with a special gravy with tomatoes, onions, and aromatic herbs.
        $17.95
      • Keema Curry

        Minced lamb made with onion, garlic, ginger with exotic herbs, and spices.
        $17.95
      • Rogan Josh

        Lean cubes of lamb cooked in a medium hot gravy with a blend of fragrant spices and herbs.
        $17.95
      • Saag Gosht

        Curried tender pieces of lamb and cooked with chopped fresh spinach.
        $17.95
      • Lamb Pasanda

        Lamb marinated in yogurt and cooked in a lightly spiced cream sauce.
        $17.95
      • Lamb Vindaloo

        Lamb cooked in a fiery red curry sauce and a specialty of Goa.
        $17.95
      • Sali Boti

        Tender cubes of lamb stewed with spices and apricots. A Parsi specialty
        $17.95
      • Lamb Korma

        $17.95
    • Rice Specialties

      • Shrimp Biryani

        Long grained Basmati rice cooked with shrimps, exotic herbs, and spices.
        $17.95
      • Vegetable Biryani

        Basmati rice cooked with garden vegetables, spices, and yogurt.
        $11.95
      • Peas Pulao

        Naturally fragrant long grain basmati rice from the foot hills of the Himalayas.
        $4.95
      • Chicken Mughlai Biryani

        Long grained basmati rice flavored with saffron and cooked with succulent pieces of chicken lightly spiced.
        $14.95
      • Lamb Biryani

        A princely Mughlai dish of lamb cubes marinated in yogurt and garam masala then steamed with basmati pulao rice.
        $16.95
      • Zarda Pulao

        A Kashmiri preparation rice cooked with milk, saffron, and dry fruits.
        $8.95
      • Steamed Basmati Rice

        Basmati rice cooked with saffron and a touch of spices.
        $3.95
      • Mushroom Pulao

        $8.95
    • Vegetarian Specialties

      • Saag Paneer (Vegetarian)

        Cottage cheese in freshly chopped creamed spinach.
        $12.95
      • Malai Kofta

        Croquettes of minced vegetables and cottage cheese in a light creamy sauce.
        $12.95
      • Dum Aloo

        Potatoes prepared with herbs and exotic spices in a dry sauce.
        $12.95
      • Vegetable Jalfrezi

        Fresh garden vegetables stir fried.
        $12.95
      • Daal (Vegetarian)

        Creamed lentils with aromatic species.
        $12.95
      • Paneer Makhani

        Fresh cottage cheese stewed in a creamy tomato gravy.
        $12.95
      • Cumin Potatoes

        Diced potatoes sauteed with cumin seeds and herbs.
        $12.95
      • Eggplant Bharta

        Eggplant grilled over charcoal, mashed then cooked with fresh tomatoes, onions, and spices.
        $12.95
      • Navratan Korma

        The mixture of nine fresh garden vegetables in a blend of mild spices in a creamy sauce.
        $12.95
      • Aloo Gobi Masala

        Florets of cauliflower and diced potatoes cooked with masala in a steam pot.
        $12.95
      • Chana Masala

        Garbanzo peas cooked with onions, tomatoes, and spices in a tamarind sauce.
        $12.95
      • Mushroom Matar

        Sliced fresh mushrooms cooked with assorted fresh vegetables and aromatic spices.
        $12.95
      • Bhindi Do Pyaza

        Fresh okra lightly sauteed with onions, spices, and tomatoes.
        $12.95
      • CABBAGE KOFTA

        $12.95
      • ACHARI BAIGAN

        $12.95
    • Chef's Healthy Choices

      • Tandoori Vegetables

        Fresh and assorted garden vegetables cooked on skewer in the tandoor and served on a sizzling grill.
        $15.95
      • Garlic Shrimps

        Large and juicy prawns, prepared in special marination, and broiled in the clay oven served with onion kulcha.
        $21.95
    • Chef's Recomendations

      • Paneer Khurchan

        Slices of paneer cooked with onions, tomatoes, bell peppers, and mild spices. Served with cumin potatoes, peas pulao, and Peshawari naan.
        $21.95
      • Garlic Prawns

        Large and juicy prawns, prepared in the special marination and broiled in the clay oven and served with onion kulcha.
        $21.95
      • Chicken Reshmi Kebab

        Tender and mildly spiced chicken rolls, skewered, and carefully grilled in the tandoor.
        $13.95
      • Chicken Shashlik

        Tender chicken pieces with bell peppers, tomatoes, and onions marinated in mild spices and grilled in the tandoor. Served with pulao rice, vegetable korma, Madras sauce, and onion kulcha.
        $23.95
      • Tandoori Vegetables

        Fresh and assorted garden vegetables cooked on skewer in the tandoor and served on a sizzling grill.
        $15.95
      • Tandoori Snapper

        Whole and freshly selected snapper and marinated overnight in exotic spices and cooked over charcoal in the clay over and served with flavored rice.
        $21.95
      • Achari Tikka

        Succulent pieces of boneless chicken cooked with pickling spices in a sour base. Served with vegetable jalfrezi, peas pulao, and garlic kulcha.
        $23.95
    • India's Recomendations

      • The Viceroy of India’s Dinner

        For two. Vegetable pakora, tandoori chicken, chicken tikka, tandoori prawns, sheek kebab, chicken tikka masala or rogan josh, saag paneer, daal, peas pulao, naan, chutney and pickles.
        $64.95
      • India's sizzling grill (for one)

        Tandoori(prawn,chicken, seekh kabab,boti kabab) Navaratan korma , peas pulao, garlic naan
        $26.95
    • Tid Bits

      • Raita

        Whipped fresh cool yogurt with cucumber, carrots, and tomatoes.
        $3.95
      • Lassi

        A cool refreshing glass of buttermilk served plain, mango, and salted or sweet.
        $4.95
      • Onion Salad

        Sliced onion with green chillies and tomatoes.
        $2.95
      • Plain Dahi

        Whipped fresh cool yogurt to complement the spices.
        $3.95
      • Kachumber Salad

        Tossed green salad (Indian style).
        $3.95
      • Pickles

        Mixed pickle.
        $1.95
      • papad

        $2.95
    • Desserts

      • Ras Malai

        A popular North Indian dessert of fresh cheese stewed with saffron flavored reduced milk and serve chilled.
        $4.95
      • Gulab Jamun

        Milk dumpling flavored with rose water and green cardamom.
        $4.95
      • Kheer

        Naturally fragrant basmati rice pudding served chilled with almonds and pistachio.
        $4.95
      • Carrot Halwa

        Grated baby carrots in a perfect blend of reduced milk and nut.
        $4.95
    • Picked for you

      • Saag Paneer (Vegetarian)

        Cottage cheese in freshly chopped creamed spinach.
        $12.95
      • Chicken Tikka Masala

        Barbecued chicken morsels cooked in an aromatic and deliciously zesty sauce.
        $14.95
      • Daal (Vegetarian)

        Creamed lentils with aromatic species.
        $12.95
      • Bhindi Do Pyaza

        Fresh okra lightly sauteed with onions, spices, and tomatoes.
        $12.95
      • Navratan Korma

        The mixture of nine fresh garden vegetables in a blend of mild spices in a creamy sauce.
        $12.95
    • Tid Bits

      • Raita

        Whipped fresh cool yogurt with cucumber, carrots, and tomatoes.
        $3.95
      • Lassi

        A cool refreshing glass of buttermilk served plain, mango, and salted or sweet.
        $4.95
      • Onion Salad

        Sliced onion with green chillies and tomatoes.
        $2.95
      • Plain Dahi

        Whipped fresh cool yogurt to complement the spices.
        $3.95
      • Kachumber Salad

        Tossed green salad (Indian style).
        $3.95
      • Pickles

        Mixed pickle.
        $1.95
      • papad

        $2.95
    • Appetizers

      • Dahi Papri Chaat

        A cool North Indian snack a hit with Delhis parliamentarians.
        $5.95
      • Sabji Pakora

        Assorted fresh vegetables dipped in butter and fried.
        $4.95
      • Paneer Pakora

        Slices of cottage cheese stuffed with mint chutney, dipped in lentil batter, and fried.
        $6.95
      • Chicken Pakora

        Succulent nuggets of chicken marinated in an exquisite blend of spices dipped in batter and fried.
        $5.95
      • Vegetable Cutlet

        Subtly spiced vegetable patties with bread crumbs and blended with lentils and deep fried.
        $5.95
      • Murgh Chaat

        Shredded chicken with chopped onions, fresh coriander tossed with herbs, and tamarind chutney.
        $6.95
      • Pyaz Bhaji

        Sliced onion fritters.
        $4.95
      • Punjabi Samosa

        Punjabi savory pastry filled with lightly spiced vegetables.
        $5.95
      • Shammi Kebab

        Lamb patties blended with ginger and mint, laden with yellow split peas, mild spices, and shallow fried.
        $7.95
      • The Chefs Platter

        A fine presentation of choice assorted appetizers and recommended for two.
        $11.95
      • Hara Bhara Kabab

        Delicious Veg. snack with spinach and green peas-stuffed with cream cheese
        $7.95
    • Chef's Healthy Choices

      • Tandoori Vegetables

        Fresh and assorted garden vegetables cooked on skewer in the tandoor and served on a sizzling grill.
        $15.95
      • Garlic Shrimps

        Large and juicy prawns, prepared in special marination, and broiled in the clay oven served with onion kulcha.
        $21.95
    • Chef's Recomendations

      • Paneer Khurchan

        Slices of paneer cooked with onions, tomatoes, bell peppers, and mild spices. Served with cumin potatoes, peas pulao, and Peshawari naan.
        $21.95
      • Garlic Prawns

        Large and juicy prawns, prepared in the special marination and broiled in the clay oven and served with onion kulcha.
        $21.95
      • Chicken Reshmi Kebab

        Tender and mildly spiced chicken rolls, skewered, and carefully grilled in the tandoor.
        $13.95
      • Chicken Shashlik

        Tender chicken pieces with bell peppers, tomatoes, and onions marinated in mild spices and grilled in the tandoor. Served with pulao rice, vegetable korma, Madras sauce, and onion kulcha.
        $23.95
      • Tandoori Vegetables

        Fresh and assorted garden vegetables cooked on skewer in the tandoor and served on a sizzling grill.
        $15.95
      • Tandoori Snapper

        Whole and freshly selected snapper and marinated overnight in exotic spices and cooked over charcoal in the clay over and served with flavored rice.
        $21.95
      • Achari Tikka

        Succulent pieces of boneless chicken cooked with pickling spices in a sour base. Served with vegetable jalfrezi, peas pulao, and garlic kulcha.
        $23.95
    • Chicken Specialties

      • Chicken Tikka Masala

        Barbecued chicken morsels cooked in an aromatic and deliciously zesty sauce.
        $14.95
      • Chicken Saag

        Curried chicken cooked with chopped fresh spinach in a creamy sauce.
        $14.95
      • Chicken Curry

        Tender chicken pieces cooked in a moderately spicy sauce with exotic herbs.
        $14.95
      • Chicken Ceylon

        Boneless chicken cooked with fresh garlic, ginger, and bell pepper in a fresh spicy onion gravy.
        $14.95
      • Chicken Makhani

        A delicious preparation of julienne of tandoori chicken cooked in an exquisite creamy tomato sauce.
        $14.95
      • Chicken Korma Kashmiri

        Selected boneless pieces of chicken cooked in a cream sauce with mild and aromatic spices.
        $14.95
      • Chicken Vindaloo

        A specialty from the ex-Portuguese colony of Goa and boneless chicken in a famous fiery sharp sauce.
        $14.95
      • Chicken Jalfrezi

        Boneless chicken marinated with freshly ground spices and sauteed with fresh vegetables.
        $14.95
      • Chicken Keema

        Ground chicken lightly cooked with fresh ginger, garlic, cilantro, and diced tomatoes.
        $14.95
    • Desserts

      • Ras Malai

        A popular North Indian dessert of fresh cheese stewed with saffron flavored reduced milk and serve chilled.
        $4.95
      • Gulab Jamun

        Milk dumpling flavored with rose water and green cardamom.
        $4.95
      • Kheer

        Naturally fragrant basmati rice pudding served chilled with almonds and pistachio.
        $4.95
      • Carrot Halwa

        Grated baby carrots in a perfect blend of reduced milk and nut.
        $4.95
    • Fresh Lamb Specialties

      • Gosht Amritsari

        Tender boneless lamb pieces cooked with ground onion, ginger, garlic, and garam masala.
        $17.95
      • Bhuna Gosht

        Cubes of lamb cooked with a special gravy with tomatoes, onions, and aromatic herbs.
        $17.95
      • Keema Curry

        Minced lamb made with onion, garlic, ginger with exotic herbs, and spices.
        $17.95
      • Rogan Josh

        Lean cubes of lamb cooked in a medium hot gravy with a blend of fragrant spices and herbs.
        $17.95
      • Saag Gosht

        Curried tender pieces of lamb and cooked with chopped fresh spinach.
        $17.95
      • Lamb Pasanda

        Lamb marinated in yogurt and cooked in a lightly spiced cream sauce.
        $17.95
      • Lamb Vindaloo

        Lamb cooked in a fiery red curry sauce and a specialty of Goa.
        $17.95
      • Sali Boti

        Tender cubes of lamb stewed with spices and apricots. A Parsi specialty
        $17.95
      • Lamb Korma

        $17.95
    • India's Recomendations

      • The Viceroy of India’s Dinner

        For two. Vegetable pakora, tandoori chicken, chicken tikka, tandoori prawns, sheek kebab, chicken tikka masala or rogan josh, saag paneer, daal, peas pulao, naan, chutney and pickles.
        $64.95
      • India's sizzling grill (for one)

        Tandoori(prawn,chicken, seekh kabab,boti kabab) Navaratan korma , peas pulao, garlic naan
        $26.95
    • Rice Specialties

      • Shrimp Biryani

        Long grained Basmati rice cooked with shrimps, exotic herbs, and spices.
        $17.95
      • Vegetable Biryani

        Basmati rice cooked with garden vegetables, spices, and yogurt.
        $11.95
      • Peas Pulao

        Naturally fragrant long grain basmati rice from the foot hills of the Himalayas.
        $4.95
      • Chicken Mughlai Biryani

        Long grained basmati rice flavored with saffron and cooked with succulent pieces of chicken lightly spiced.
        $14.95
      • Lamb Biryani

        A princely Mughlai dish of lamb cubes marinated in yogurt and garam masala then steamed with basmati pulao rice.
        $16.95
      • Zarda Pulao

        A Kashmiri preparation rice cooked with milk, saffron, and dry fruits.
        $8.95
      • Steamed Basmati Rice

        Basmati rice cooked with saffron and a touch of spices.
        $3.95
      • Mushroom Pulao

        $8.95
    • Rotian

      • Naan

        Fine flour bread, soft, and fluffy.
        $1.95
      • Roti

        Whole wheat bread, plain, and soft.
        $1.95
      • Garlic Naan

        Fine flour bread with roasted garlic.
        $3.95
      • Onion Kulcha

        A delightful fine flour bread, stuffed with onions, and herbs.
        $3.95
      • Keema Naan

        Fine flour bread stuffed with minced lamb, ginger, and cilantro.
        $5.95
      • Paratha

        Buttered whole wheat bread layered and crispy.
        $3.95
      • Aloo Paratha

        Whole wheat bread stuffed with potatoes, peas, and herbs.
        $5.95
      • Kashmiri Naan

        Leavened fine flour bread stuffed with almonds pistachios and cashews.
        $5.95
      • Mushroom Naan

        Mushrooms onions and herbs make a delightful fine flour bread.
        $4.95
      • Indias Special Naan

        Fine flour bread stuffed with chicken and herbs.
        $4.95
      • Paneer Kulcha

        A delightful fine flour bread,stuffed with Cheese(Paneer) and herbs
        $4.95
    • Seafood Specialties

      • Zinga Masaledar

        Large prawns sauteed with onions, ginger, tomatoes, and cooked with freshly ground herbs and spices.
        $19.95
      • Prawn Bhuna

        Pan broiled prawns with brown onions and tomato.
        $17.95
      • Goan Fish Curry

        Cooked goan style in a light curry sauce with tomatoes.
        $17.95
      • Zinga Malai

        Prawn curry cooked with coconut milk and mild spices.
        $17.95
      • Prawn Curry Madras

        Prawns cooked in a hot onion and mustard sauce.
        $17.95
      • Prawn Tikka Masala

        $17.95
      • Prawn Vindaloo

        $17.95
    • Soups

      • Mulligatawny Shorba

        Lentil soup with herbs and mild Indian spices.
        $6.95
      • Tamatar Shorba

        A delicious tomato soup flavored with herbs and garnished with fresh mint and cream.
        $5.95
    • Tandoori Specialties

      • Prawns Tandoori

        Large juicy prawns marinated and broiled on a charcoal flame.
        $18.95
      • Kabab-e-dilruba

        Fillet of chicken marinated with herbs in an almond paste and grilled over charcoal.
        $15.95
      • Tandoori Chicken

        Spring chicken marinated overnight in the special marinade of yogurt with freshly ground spices, skewered and grilled, and to your choice over the live flame.
        $10.95
      • Chicken Tikka

        Boneless succulent nuggets of marinated chicken grilled in the tandoor.
        $14.95
      • Vegetable Seek Kebab

        Assorted minced vegetables blended with exotic spices, herbs, and cooked on skewer.
        $12.95
      • Charbroiled Fish Tikka

        Boneless fish cubes delicately marinated and broiled in the tandoor.
        $19.95
      • Barra Kebab

        Well, marinated choice lamb scallops broiled in tandoor.
        $16.95
      • Seekh Kebab

        Mildly spiced minced lamb rolls, skewered, and grilled over charcoal.
        $15.95
      • Paneer Tikka

        Cubes of fresh cottage cheese in the special marinade, skewered, and grilled in the tandoor.
        $13.95
    • Vegetarian Specialties

      • Saag Paneer (Vegetarian)

        Cottage cheese in freshly chopped creamed spinach.
        $12.95
      • Malai Kofta

        Croquettes of minced vegetables and cottage cheese in a light creamy sauce.
        $12.95
      • Dum Aloo

        Potatoes prepared with herbs and exotic spices in a dry sauce.
        $12.95
      • Vegetable Jalfrezi

        Fresh garden vegetables stir fried.
        $12.95
      • Daal (Vegetarian)

        Creamed lentils with aromatic species.
        $12.95
      • Paneer Makhani

        Fresh cottage cheese stewed in a creamy tomato gravy.
        $12.95
      • Cumin Potatoes

        Diced potatoes sauteed with cumin seeds and herbs.
        $12.95
      • Eggplant Bharta

        Eggplant grilled over charcoal, mashed then cooked with fresh tomatoes, onions, and spices.
        $12.95
      • Navratan Korma

        The mixture of nine fresh garden vegetables in a blend of mild spices in a creamy sauce.
        $12.95
      • Aloo Gobi Masala

        Florets of cauliflower and diced potatoes cooked with masala in a steam pot.
        $12.95
      • Chana Masala

        Garbanzo peas cooked with onions, tomatoes, and spices in a tamarind sauce.
        $12.95
      • Mushroom Matar

        Sliced fresh mushrooms cooked with assorted fresh vegetables and aromatic spices.
        $12.95
      • Bhindi Do Pyaza

        Fresh okra lightly sauteed with onions, spices, and tomatoes.
        $12.95
      • CABBAGE KOFTA

        $12.95
      • ACHARI BAIGAN

        $12.95