Saleel S.
• 12/26/23
Fresh, good selection and delicious
Indian Kitchen
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Sunday
Monday - Wednesday
5:00 PM - 9:00 PM
Thursday
Friday - Saturday
5:00 PM - 9:00 PM
Appetizers
- Samosa (Vegetarian)$5.50Triangular pastries made of white flour stuffed with mildly spiced vegetable and fried.(2 pieces).Popular
- Vegetable Pakoras$6.00Made of mixed vegetables buttered in gram flour then fried.
- Paneer Pakoras$5.99Home-made paneer cubes deep-fried in slightly spiced gram flour batter.
- Chole Poori$7.25Chick peas made in tasty gravy with sliced potatoes. Served with two whole wheat bread deep-fried and fluffy.
Bread
- Chapatti$2.00Made of whole wheat thin flour.
- Paneer Parata$4.00Made of whole wheat flour stuffed with pancer and cooked on a skillet.
- Tandoori Naan$2.50Made of white flour tandoori style Indian bread.Popular
- Garlic Naan$3.25Leavened flour stuffed with mildly spiced garlic and cooked in tandoor.Popular
- Parata$2.50Made of whole wheat flour and cooked on a skillet.
- Alu Parata$4.00Made of whole wheat flour stuffed with spiced potatoes and cooked on a skillet.
- Poori$3.50Whole wheat becad deep fried and puffy.
Biryani Specialties
Served with raita all dishes made mild, medium or hot on request.Seafood Specialties
Served with basmati rice. All dishes made mild, medium or hot.Vegetarian Specialties
Chicken Specialties
Served with basmati rice. All dishes made mild, medium or hot.Special Dinner
Beverages
Hot masala tea and iced tea.Desserts
Home made sweets.Soup
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