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    India Restaurant (1060 Hope St) Menu and Delivery in Providence

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    Location and hours

    1060 Hope St, Providence, RI 02906
    Sunday - Thursday
    11:00 AM - 9:45 PM
    Friday - Saturday
    11:00 AM - 10:45 PM

    India Restaurant (1060 Hope St)

    4.8 (100+ ratings) • Indian • $
      •  Read 5-Star Reviews  •  More info
    1060 Hope St, Providence, RI 02906
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    Curious to know what's popular here? Of the 70 things on the menu, the Fresh Baked Naan With Topping is one of the most popular and the Fresh Baked Naan With Topping and the Masala Curry are two of the items that are most commonly ordered together at this evening go-to. • $ • Indian • Vegetarian • Asian
    • Picked for you
        • Naan Bread Basket
          All six assorted naans with topping.


        • Masala Curry
          Tomato curry sauce with a dash of cream flavored with ground cardamom and fenugreek. Served on a bed of indian basmati rice. Gluten free. Spicy.

        • Saag Curry
          Spinach based mild curry sauce with dash of a cream, flavored with minced onions, ginger and garlic. Served on a bed of indian basmati rice. Gluten free.


        • Vindaloo Curry
          Hot and tangy curry sauce with chunks of potatoes, spiced with hot chili powder, paprika, black pepper, cloves, cumin, coriander, cardamom, and cinnamon with jalapeno peppers. Served on a bed of indian basmati rice. Gluten free and vegan. Extra spicy.

        • Korma Curry
          A cashew and coconut-based curry flavored with cardamom and a hint of sweetness.


      • Appetizer
        • Spicy Steamed Mussels
        • Shrimp Cocktail Kabob
        • Chicken Kabobs
        • Vegetarian Appetizer Platter
        • Vegetable Samosa
          Turnovers stuffed with red bliss potatoes, peas, herbs, and spices. Served with tamarind chutney. Baked . vegan.

        • Bhel Poori
          Crispy, crunchy, sweet, salty, tart, and spicy snack with rice puffs and flakes, dried green peas, lentils, thin crunchy noodles, peanuts, chickpeas, onions, fresh cilantro, and chutney. Vegan.

        • Papri Chaat
          Indian style nachos topped with chick peas, onions, fresh cilantro, yogurt and tamarind chutney.

        • Papadum
          A basket of baked crisp lentil wafers seasoned with cumin seeds. Gluten free and vegan.

        • Aloo Tikki
          Pan-seared potato patty topped with delicious chutneys, chickpeas, chopped onions, cilantro, scallions, and yogurt. Gluten free.

        • Aloo Paratha
          A whole wheat bread stuffed with spiced potatoes, served with yogurt raita.

      • Soup
          • Tamatar Ka Shorba
            Made with ripened plum tomatoes, fresh ginger, star anise and coconut milk.

          • Lentil Soup
            Five different lentils cooked with spinach, fresh ginger, and garam masala. Vegan and gluten free. Spicy.

        • Salads
            • Kale & Cucumber Salad
              Fresh kale, fresh cucumbers, chickpeas, chopped red onions, grape tomatoes, and dried cranberries tossed with a vegan cucumber-wasabi dressing. Gluten free. Vegan.


            • Channa Chaat Salad
              A protein packed lentil and bean salad with garbanzo beans, black chickpeas, green peas, red radish, golden raisins, and fresh cilantro in a sweet and zesty tamarind lime dressing with chaat masala.


          • Breads
            • Fresh Baked Plain Naan
            • Fresh Baked Naan with Topping
            • Naan Bread Basket
            • Coconut Naan
            • Roti
              A high-fiber unleavened flat bread made with stone-ground whole wheat flour. Vegan.

          • Robust Curries
              • Saag Curry
                Spinach based mild curry sauce with dash of a cream, flavored with minced onions, ginger and garlic. Served on a bed of indian basmati rice. Gluten free.


              • Mango Curry
                Sweet, sour and spicy mango based curry sauce with pineapples and cashews. Served on a bed of indian basmati rice. Gluten free and vegan. Spicy.

              • Masala Curry
                Tomato curry sauce with a dash of cream flavored with ground cardamom and fenugreek. Served on a bed of indian basmati rice. Gluten free. Spicy.

              • Jalfrezi Curry
                Fresh chunky vegetables. Green peppers, red onions, cherry tomatoes, green peas, and mushrooms sauteed in a spicy sauce flavored with cumin. Served on a bed of indian basmati rice. Gluten free and vegan. Medium spicy.

              • Vindaloo Curry
                Hot and tangy curry sauce with chunks of potatoes, spiced with hot chili powder, paprika, black pepper, cloves, cumin, coriander, cardamom, and cinnamon with jalapeno peppers. Served on a bed of indian basmati rice. Gluten free and vegan. Extra spicy.

              • Korma Curry
                A cashew and coconut-based curry flavored with cardamom and a hint of sweetness.


            • Chef's Special Curries
              • Karahi Gosht
              • Bengal Fish Curry
              • Peppered Tamarind Duck
                Grilled tenderloins of duck simmered in a tangy, sweet and spicy tamarind based curry with figs and hazelnuts. Served with kale cucumber salad and choice of side. Gluten free. Spicy.

              • Seafood Mango
                Tiger shrimp, swordfish, and mussels prepared in a sweet, sour and spicy mango curry with cashew nuts and pineapple. Gluten free. Spicy.

            • Shudh Shakahari( Pure Vegetarian Sides)
                • Chole-Channa Masala
                  Chickpeas slow cooked with onion, ginger, fresh tomatoes, cilantro and spices. Gluten free. Vegan. spicy.

                • Aloo Gobhi Side
                  Curried cauliflower and red bliss potatoes sauteed with fresh ginger, cumin seeds, tomatoes and cilantro. Gluten free. Vegan. spicy.

                • Punjabi Style Rajma Side
                  Kidney beans slow cooked with onion, ginger, fresh tomatoes, cilantro and spices. Gluten free. Vegan. spicy.

                • Mutter Paneer
                  Chunks of indian farmers cheese and green peas cooked with fresh tomatoes, ginger and cilantro. Gluten free. Spicy.

                • Daal Makhani
                  Black lentils slow cooked with ginger, spices and butter. Gluten free.


              • Shudh Shakahari( Pure Vegetarian Meals)
                  • Chole-Channa Masala
                    Chickpeas slow cooked with onion, ginger, fresh tomatoes, cilantro and spices served on a bed of basmati rice. Gluten free. Vegan. spicy.
                  • Aloo Gohbi
                    Curried cauliflower and red bliss potatoes sauteed with fresh ginger, cumin seeds, tomatoes and cilantro served on a bed of basmati rice. Gluten free. Vegan. spicy.
                  • Punjabi-style Rajma
                    Kidney beans slow cooked with onion, ginger, fresh tomatoes, cilantro and spices served on a bed of basmati rice. Gluten free. Vegan. spicy.
                  • Mutter Paneer
                    Chunks of indian farmers cheese and green peas cooked with fresh tomatoes, ginger and cilantro served on a bed of basmati rice. Gluten free. Spicy.
                  • Daal Makhani

                    Black lentils slow cooked with ginger, spices and butter served on a bed of basmati rice. Gluten free.
                • Tandoori-Style Specialties
                  • Lamb Chop Kabobs
                  • Chicken Kabobs
                  • Shrimp Sheesh Kabobs
                    Masala marinated and grilled jumbo black tiger shrimp. Served on skewers with veggies. Served with kale salad, basmati rice, and lemon-cilantro chutney. Gluten free. Served on skewers with veggies.


                  • Paneer Sheesh Kabobs
                    Indian's farmers' cheese, marinated and grilled. Served with kale salad, basmati rice, and lemon-cilantro chutney. Gluten free. Served on skewers with veggies.


                  • Swordfish Kabobs
                    Succulent steaks of swordfish marinated in ginger, lemon juice, cumin, coriander, and garlic. Served with kale salad, basmati rice, and lemon-cilantro chutney. Gluten free. Served on skewers with veggies.


                  • Sirloin Sheesh Kabobs
                    Tender chunks of marinated sirloin steak tips grilled on skewers with veggies. Served with kale salad, basmati rice, and lemon-cilantro chutney. Gluten free. Served on skewers with veggies.

                  • Mixed Kabob Platter
                    One skewer each of chicken, shrimp, and sirloin.


                  • House Special Tandoori Chicken
                    Free range, all natural, 100% gmo/antibiotics free. Half chicken marinated over 48 hours and broiled to perfection served with zesty potatoes and kale salad.


                • Rice Specialties
                  • Chicken Biryani
                  • Lamb Biryani
                  • Shrimp Biryani
                  • Goat Biryani
                  • Veggie and Paneer Biryani
                    Prepared by simmering rice and vegetables together with raisins, almonds, cashews, fresh cilantro, and aromatic spices. Served with fresh mint and cucumber raita on the side. Gluten free.

                  • Veggie and Tofu Biryani
                    Prepared by simmering rice and tofu together with raisins, almonds, cashews, fresh cilantro, and aromatic spices. Served with fresh mint and cucumber raita on the side. Gluten free.

                  • India's Biryani
                    Paneer, mushrooms, chicken, lamb, and shrimp simmered with raisins, almonds, cashews, fresh cilantro and aromatic spices. Served with fresh mint and cucumber raita on the side. Gluten free.

                  • Vegetable Khicheri
                    Kale, fresh tomatoes, broccoli, and mushrooms in 100% olive oil, added to our basic khicheri made with wild rice, quinoa and lentils, flavored with turmeric and fresh ginger.

                • Sides
                    • Basmati Rice
                    • Sweet & Sour Mango Chutney
                    • Fresh Mint & Cucumber Raita
                    • Basic Khicheri
                      Wild rice, quinoa, and yellow lentils flavored with fresh ginger, mustard seeds, and turmeric. Vegan and gluten free.

                  • Beverages
                      • Mango Lassi
                        A yogurt-based mango shake.

                      • Mint & Honey Organic Iced Tea
                        A caffeine-free source of powerful antioxidants.

                      • Soda
                      • Juice
                      • Authentic Indian Ginger Chai
                        Each cup of chai is made to order by first pounding fresh ginger in mortar and pestle, then steeping with potent assam tea leaves, milk and organic cane sugar.

                      • Kashmiri Kawa
                        Unique green tea with a blend of ginger, turmeric, dried licorice root, cinnamon, cardamom, cloves, fennel and fresh mint. Steeped for several hours with honey and served warm.

                      • Ginger & Lime Toddy
                        Crushed ginger, fresh squeezed lime and hot water sweetened with honey.

                      • Organic Tea
                      • Hot Coffee
                    • Desserts
                        • Warm Carrot & Coconut Halva
                          This vegan treat is made by stewing grated carrots and coconut in their natural sugars, flavored with cardamom and loaded with almonds, cashews. Vegan.

                        • Rasmalai
                          Soft sweet dumplings made from cottage cheese soaked in a sweetened, thickened creamy milk and flavored with cardamom. Served chilled with crushed pistachios. Gluten free.

                        • Gulab Jamun
                          A rich doughnut like pastry soaked in rosewater and cardamom. Served warm.

                        • Shahi Kheer
                          Cardamom flavored rice pudding with almonds and golden raisins. Gluten free.

                        • Dark Chocolate Cake with Molten Chocolate Center
                          Topped with malai pista kulfi ice cream and crushed pistachios.

                        • Malai Pista Kulfi
                          Creamy pistachio ice cream with whole pistachios and almonds. Flavored with cardamom. Home made and gluten free.

                      5-Star Reviews
                      Hear from people who love this spot
                      Stacey R.
                      3 weeks ago
                      This is INCREDIBLY fresh flavorful food. Simply delicious!

                      Urooj F.
                      4 weeks ago
                      I like India restaurant because the food is good and there aren’t a lot of Indian restaurants here in Providence.

                      Karishma K.
                      4 weeks ago
                      Great sirloin masala curry

                      Vinodh Kumar Y.
                      2 months ago
                      India restaurant has been a family favorite for years the food is great… our favorite is the channa masala. The staff also makes you feel appreciated as a customer!

                      Clara G.
                      3 months ago
                      Have had Indian food for ages and this place is for that. This was my first time trying biryani. Blew my mind! So incredibly delicious and flavorful. Huge portions (for one). Highly recommend!!!!

                      Amari P.
                      3 months ago
                      Delicious

                      Sree Bhargavi T.
                      3 months ago
                      Tasty, hot, and well presented dishes. Great customer

                      Ray P.
                      3 months ago
                      Very good

                      Pallavi T.
                      6 months ago
                      India Restaurant serves up consistently exemplary food!

                      g X.
                      7 months ago
                      My favorite restaurant

                      Shyam S.
                      8 months ago
                      awesome food and service

                      Clara G.
                      8 months ago
                      Great food. Good portions. Well made. Wish they also had that oniony chutney other places have.

                      Pranaya B.
                      8 months ago
                      Quality Indian food at reasonable prices.

                      Shushma M.
                      8 months ago
                      Curry is good.

                      Srinivas S.
                      9 months ago
                      I love their chicken Biryani. Its a little pricey but love the taste.

                      Ibrahim M.
                      9 months ago
                      Best Indian food around period they go the extra mile all the ingredients the spices the flare

                      John B.
                      9 months ago
                      Great

                      alison R.
                      10 months ago
                      Amazing!

                      Karishma K.
                      10 months ago
                      We love India. Food is great, always consistent, and ive never had a wrong order. this is probably our fave restaurant in Providence!

                      Louis P.
                      11 months ago
                      The food was great but I rather cLl Uber eats than use the computer

                      Priyanka Y.
                      11 months ago
                      Excellent food and gluten-free options for my medical condition! I’m so glad we discovered India.

                      Pola N.
                      11 months ago
                      Food is ALWAYS delicious!

                      Blessing U.
                      12 months ago
                      Sooo freakin good!!

                      Krista P.
                      1 year ago
                      Yum

                      Suzanne P.
                      1 year ago
                      Great

                      jenna C.
                      1 year ago
                      fast and perfect
                      Frequently asked questions

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                      What’s best at India Restaurant (1060 Hope St) is totally up to you and your personal preference. If you’re in need of some inspiration, consider trying one of the items featured in “Picked for you.”

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                      The Delivery Fees may vary depending on a number of factors, like your location. Enter your Providence address to see the current Delivery Fee. You can also explore the Uber Eats membership and subscription options available in your area to see if you can save money on India Restaurant (1060 Hope St) delivery with $0 Delivery Fee on select orders.