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Uber Eats Home
    1. United States
    2. California
    3. San Francisco
    4. Little Italy
    5. Ideale
    Ideale
    Too far to deliver

    Ideale

    View delivery time and booking fee.

    Location and hours

    Sunday
    04:30 PM - 09:30 PMMenu
    04:30 PM - 09:30 PMDinner
    Monday - Tuesday
    Closed
    Wednesday
    04:30 PM - 09:30 PMMenu
    Thursday - Saturday
    04:30 PM - 09:30 PMMenu
    04:30 PM - 09:30 PMDinner
    Wish you could ask someone what's the best thing to order here? Users love the tortelloni alla paesana, which is one of the most popular items on the menu at this evening go-to. • ¢¢¢ • Italian • Pizza • Pasta

    1309 Grant Ave, San Francisco, CA 94133 • More


    • Antipasti

      • Calamari E Rughetta

        Fresh local calamari, grilled. Served with organic arugula
        $18.00
      • Insalata Ideale

        Beet salad with fava beans, Italian chestnuts, and goat cheese
        $15.00
      • Insalata Cesare

        The classic Caesar salad with anchovies, fresh parmigiano from parma, and capers.
        $14.00
      • Insalata D’aranci and Finocchi

        Thinly sliced fennel with orange, walnuts, capers, and gorgonzola in a champagne vinaigrette.
        $14.00
      • Burrata Con Arugula

        Burrata from Italy with arugula and cherry tomatoes.
        $17.00
      • Prosciutto e Pere

        Prosciutto from parma wrapped around bosc pear with fresh mascarpone.
        $16.00
    • Pasta A Mano

      • Gnocchi Di Patate Con Spuntature Di Maiale

        Potatoes dumplings in a pork rib ragu. Homemade and organic pasta.
        $17.00
      • Tortelloni Alla Paesana

        Tortelloni, stuffed with veal, prosciutto, peas, and mushrooms in a light cream reduction. Homemade and organic pasta.
        $19.00
      • Orecchiette Alla Pugliese

        Pugliese-style shell-shaped pasta with broccoli rabe and hot chili peppers. Homemade and organic pasta.
        $17.00
      • Paccheri All’amatriciana

        Paccheri is a traditional roman sauce with guanciale, pecorino cheese, and tomatoes. Homemade and organic pasta.
        $15.00
      • Rigatoni Alla Carbonara

        Roman-style rigatoni with guanciale, eggs, pecorino, and parmigiano. Homemade and organic pasta.
        $15.00
      • Lasagna Ideale

        Lasagna in a beef ragu’ with fresh mozzarella. Homemade and organic pasta.
        $17.00
      • Risotto alla pescatora

        Risotto with mussels, clams, prawns, calamari in a white wine, garlic sauce
        $18.00
      • Spaghetti con vongole e bottarga

        Spaghetti with fresh clams and bottarga (smoked mullet caviar from sardegna)
        $24.00
      • Fettuccine alla norcina

        Fettuccine with porcini mushrooms, italian sausage & black truffle in a light cream sauce
        $22.00
    • Pizzas

      • Pizza Margherita

        Pizza topped and tomatoes, fresh mozzarella, and basil.
        $14.00
      • Pizza Funghi E Salsiccia

        Pizza topped with mozzarella, tomatoes, home-made sausage, and mushrooms.
        $15.00
      • Pizza Pepperoni

        Pizza with tomatoes, fresh mozzarella, and Italian pepperoni.
        $15.00
      • Pizza Zucchine E Funghi Con Salsa Tartufate

        Pizza with mushrooms, zucchini, and truffle sauce.
        $16.00
    • Secondi

      • Lombata Di Vitello alla Val d’ostana

        Local, grass-fed veal chop, lightly-breaded & oven-baked with fontina cheese & sage
        $33.00
      • Contorni (Each)

        Broccoletti Ripassati in padella sautéed broccoli rabe, garlic, and chili flakes, rosemary-roasted potatoes, or garlic-sauteed spinach (please specify which one)
        $10.00
      • Saltimbocca di Vitello

        Veal tenderloin with prosciutto & sage in a white wine reduction. Served with rosemary-roasted potatoes and vegetables del giorno.
        $29.00
      • Petto di Pollo alla Parmigiana

        Organic chicken breast oven baked with mozzarella and tomato sauce. With roasted potatoes and vegetables del giorno.
        $25.00
      • PESCE DEL GIORNO

        Fresh fish of the day, served with rosemary-roasted potatoes and mixed organic vegetables.
        $30.00
      • Bistecca alla Fiorentina

        18-ounce t-bone steak, grilled with Italian herbs . Served with rosemary-roasted potatoes and mixed organic vegetables.
        $45.00
    • Home-Made Dolci

      • Tiramisu

        Layers of espresso drenched sponge cake divided by mascarpone and dusted and cocoa.
        $9.00
      • Baba

        Rum-soaked Italian pastry filled and custard.
        $8.00
      • Profiterole

        Homemade binge, filled and custard, and drizzled with chocolate sauce.
        $9.00
      • Cannolo Siciliano

        Cannolo filled and ricotta, candied, and chocolate chips.
        $9.00
      • Millefoglie

        One thousand layers is a light, flaky puff pastry layered with custard, and chocolate.
        $9.00
    • Antipasti

      • Calamari E Rughetta

        Fresh local calamari, grilled. Served with organic arugula
        $18.00
      • Insalata Ideale

        Beet salad with fava beans, Italian chestnuts, and goat cheese
        $15.00
      • Insalata Cesare

        The classic Caesar salad with anchovies, fresh parmigiano from parma, and capers.
        $14.00
      • Insalata D’aranci and Finocchi

        Thinly sliced fennel with orange, walnuts, capers, and gorgonzola in a champagne vinaigrette.
        $14.00
      • Burrata Con Arugula

        Burrata from Italy with arugula and cherry tomatoes.
        $17.00
      • Prosciutto e Pere

        Prosciutto from parma wrapped around bosc pear with fresh mascarpone.
        $16.00
    • Pasta

      • Orecchiette alla Pugliese

        pugliese-style homemade organic shell-shaped pasta with broccoli rabe & hot chili peppers
        $19.00
      • Tortelloni alla Paesana

        Tortellini, stuffed with veal, prosciutto, green peas and mushrooms in a light cream reduction.
        $21.00
      • Paccheri all'Amatriciana

        Artisanal paccheri in a traditional roman style sauce with guanciale, pecorino cheese, and fresh tomatoes.
        $17.00
      • Risotto con funghi

        risotto with mixed wild mushrooms and garlic
        $20.00
      • Rigatoni alla carbonara

        roman-style rigatoni with guanciale, eggs, pecorino & parmigiano
        $17.00
      • GNOCCHI DI PATATE CON SPUNTATURE DI MAIALE

        Homemade organic potatoes dumplings in a pork rib ragu'
        $19.00
      • LASAGNA IDEALE

        Homemade lasagna in a beef ragu' with fresh mozzarella
        $19.00
    • Pizza

      • Pizza Margherita

        Pizza topped and tomatoes, fresh mozzarella, and basil.
        $14.00
      • Pizza zucchine e funghi con salsa tartufate

        pizza with mushrooms, zucchini and truffle sauce
        $16.00
      • Calzone

        folded pizza stuffed with prosciutto, ricotta, mozzarella, egg, parmigiano & italian sausage
        $17.00
      • PIZZA FUNGHI E SALSICCIA

        Pizza with italian sausage, mushrooms & tomatoes
        $17.00
      • PIZZA PEPPERONI

        Pizza topped with tomatoes, fresh mozzarella & pepperoni
        $17.00
      • Pizza bianca con broccoletti e salsiccia

        pizza with broccoletti, home-made sausage & mozzarella. no tomato-sauce
        $17.00
      • Pizza bianca con alici e capperi

        pizza with anchovies, capers. no tomato-sauce
        $16.00
      • Pizza al gorgonzola

        pizza with tomatoes, gorgonzola & garlic
        $17.00
    • Secondi

      • Lombata Di Vitello alla Val d’ostana

        Local, grass-fed veal chop, lightly-breaded & oven-baked with fontina cheese & sage
        $33.00
      • Contorni (Each)

        Broccoletti Ripassati in padella sautéed broccoli rabe, garlic, and chili flakes, rosemary-roasted potatoes, or garlic-sauteed spinach (please specify which one)
        $10.00
      • Saltimbocca di Vitello

        Veal tenderloin with prosciutto & sage in a white wine reduction. Served with rosemary-roasted potatoes and vegetables del giorno.
        $29.00
      • Petto di Pollo alla Parmigiana

        Organic chicken breast oven baked with mozzarella and tomato sauce. With roasted potatoes and vegetables del giorno.
        $25.00
      • PESCE DEL GIORNO

        Fresh fish of the day, served with rosemary-roasted potatoes and mixed organic vegetables.
        $30.00
      • Bistecca alla Fiorentina

        18-ounce t-bone steak, grilled with Italian herbs . Served with rosemary-roasted potatoes and mixed organic vegetables.
        $45.00
    • Desserts

      • Profiterole

        Homemade binge, filled and custard, and drizzled with chocolate sauce.
        $9.00
      • Tiramisu

        Layers of espresso drenched sponge cake divided by mascarpone and dusted and cocoa.
        $9.00
      • MILLEFOGLIE

        "One thousand layers" is a light, flaky puff pastry layered with custard & chocolate
        $11.00
      • Cannolo siciliano

        cannolo filled with ricotta, canditi & chocolate chips
        $11.00
    • CONTORNI

      • PATATE ARROSTO

        Roasted potatoes
        $11.00
      • SPINACI RIPASSATI IN PADELLA

        Sauteed spinach
        $11.00
      • BROCCOLETTI RIPASSATI IN PADELLA

        Sauteed broccoli rabe, garlic, chilli flakes
        $11.00