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Cabernet Sauvignon is a wine with robust flavors of wild berries and currants. Hints of toasted oak and clove enhance the velvety smooth finish. Cabernet Sauvignon is perfect with beef, lamb, red sauce pastas and sharp cheeses. Outstanding! Gold Medal: 2990 tasters guild international wine competition. cabernet blends have won. Consistent quality, proven value. • Alcohol by volume: 13% • 0
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