House of Thai
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Sunday
12:30 PM - 1:30 PM • Menu
5:00 PM - 8:00 PM • Menu
Monday
Tuesday - Friday
11:30 AM - 1:00 PM • Menu
5:00 PM - 8:00 PM • Menu
Saturday
12:30 PM - 1:30 PM • Menu
5:00 PM - 8:00 PM • Menu
Appetizers
- Crab Rangoon$5.95Imitation crab mixed with cream cheese, minced green onions, and seasonings then folded into wontons. Cooked golden brown. Served with our special Rangoon sauce.
- Fried Spring Rolls$5.00Deep-fried rolls stuffed with glass noodles, carrots, cabbage, and seasonings. Served with sweet and sour sauce,
- Fresh Rolls (Dayton Roll)$6.95Fresh Thai rolls filled with lettuce, carrot, basil leaves, tofu, and shrimp. Served with a sweet soy sauce and peanuts.
- Curry Puffs$5.95Fried golden brown pastry made with a mixture of chicken, potatoes, and yellow curry powder.
- Calamari$7.95Squid coated in tempura batter then deep-fried. Served with sauce.
- Carrot and Cabbage Slaw$5.95Fresh shredded carrot and cabbage in a tangy dressing with ground peanuts.
- Chicken Satay$7.95Marinated grilled chicken strips on bamboo skewers. Served with sweet and sour cucumber sauce and rich peanut sauce.
- Hot Chicken Wings$6.95Fried chicken wings dipped in Thai hot sauce.
- Shrimp Blanket$6.95Jumbo shrimp marinated with spices then wrapped in Thai rice paper and deep-fried. Served with sweet and sour sauce.
- Fried Tofu$5.95Deep-fried tofu wedges cooked until golden brown. Served with sweet and sour peanut sauce.
- Fish Cake$6.95Minced fish mixed with green beans, chili paste, and kaffir lime leaves. Formed into patties and lightly fried.
- Fried Pork Wonton$5.95Crispy wontons filled with seasoned minced pork. Served with sweet and sour sauce.
- Gyoza$5.95Steamed dumplings filled with pork and turnips.
- Shrimp Dumpling$5.95Shrimp steamed dumplings.
- Edamame$4.95Steamed and salted soybean pods.
- Beef Sticks$6.95Strips of marinated beef deep-fried s. Served with a sriracha sauce.
Soups
- Vegetable Soup$6.00Assorted fresh vegetables in a clear chicken broth.
- Wonton Soup$6.00Minced pork dumplings in a chicken broth.
- Rice Soup$6.00Chicken, rice, ginger, celery, green onion, and cilantro.
- Hot and Sour Soup with Shrimp (Tom Yum Goong)$6.50Shrimp, chili peppers, kaffir lime leaves, lemongrass, lime juice, mushrooms, cherry tomatoes, cilantro, and scallions.
Salads
Vegetarian
Desserts
Kids Menu
Beverages
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
