Haku Sushi Menu and Delivery in Santa Rosa


Location and hours
Every Day | ||
10:30 AM - 4:00 PM | Lunch | |
10:30 AM - 11:55 PM | Dinner |
Haku Sushi
Dinner-Bento Box
- Bento Box (2 Items)Served with miso soup, salad, and rice.
- Bento Box (3 Items)Served with miso soup, salad, and rice.
Cold Appetizers
- Tuna Salmon TartareAvocado, tuna, salmon, house, garlic aioli, and ponzu sauce.
- Tuna TartareAvocado, tuna, house and garlic aioli, and ponzu sauce.
- Seared Bluefin Tuna TatakiBluefin and deep fried onion yuzu ginger ponzu sauge.
- Sashimi Appetizer (5 pcs)Chefs choice sashimi.
- Ahi Tuna Poke SaladCubes of tuna, seaweed, avocado, cucumber, tobiko, and spring mix dressing.
- Sunomono
- Seaweed SaladSpecial seaweed blend.
- Goma AeSteamed sprach with black sesame sauce.
- Great Balls of FireTuna, crab, spicy tuna, tobiko, hot sauce, and unagi sauce.
Hot Appetizers
- Agedashi TofuDeep fried tofu with bonito plakes and green onion in daikon sauce.
- Baked MusselsWith tobiko green onions house sauce.
- GyozaMeat or vegie Japanese potstickers, deep fried.
- EdamameBoiled boy sans with sea salt.
- Garlic EdamameSauteed with soy sauce, garlic. Topped with sweet potato strings.
- Fried CalamariLightly breaded and with house sauce.
- Jalapeno BombJalapeno peppers, spicy tuna, cream cheese, tobiko, and hot sauce.
- Kama Salmon CollarSalt and pepper-grilled collar with ponzu sauce.
- Kama Yellowtail CollarSalt and pepper-grilled collar with ponzu sauce.
- Martini PrawnsCrispy jumbo prawns in spicy house sauce, and topped with tobiko.
- Shrimp SpringrollDeep-fried shrimp, vegetables, and shitake mushrooms.
- Soft Shell CrabDeepfried breaded maryland softshell crab.
- TempuraChoice of veggie or shrimp or a combination of shrimp and veggie.
- Stuffed MushroomsDeep fried mushrooms stuffed with spicy tuna and mixed greens on the side.
- Chicken KaraageClassic Japanese fried chicken with house sauce.
Classic Rolls
- 49er RollCrab, avocado, salmon, and lemon on top.
- Alaska RollSalmon and avocado.
- California RollCrab and avocado.
- Caterpillar RollUnagi, crab, cucumber, avocado, and sesame seeds.
- Dragon RollShrimp temp, crab, cucumber, unagi, avocado, and masago.
- Lion King RollCrab, avocado, salmon, masago, and baked.
- Philly RollSalmon, cream cheese, and avocado.
- Rainbow RollCalifornia roll and assorted fish.
- Salmon Skin RollSalmon skin, cucumber, gobo, and masago.
- Shrimp Tempura RollShrimp temp, crab, avocado, and cucumber.
- Spicy Tuna RollSpicy tuna and cucumber.Spicy
- Spider RollSoftshell crab, crab, avocado, cucumber, and masago.
- Unagi RollUnagi eel, avocado, and cucumber.
- Tekka RollTuna.
- Negihama RollYellowta and green onion.
- Salmon Roll
Vegetarian Rolls
- Asparagus Roll
- Kappa RollCucumber.
- Kanpyo Roll
- Oshinko RollDaikon pickle.
- Avocado Roll
- Futomaki RollTamago, stiitake, daikon, cuke, gobo, and kanpyo.
- Veggie Tempura RollYam, carrot, zucchini, and avocado.
- Futomaki RollTamago, stiitake, daikon, cuke, gobo, and kanpyo.
Signature Rolls
- ABC RollIn spicy tuna, shrimp tempura, and cream cheese. Out super white tuna and avocado. On top hot sauce, unagi sauce, and tobiko.
- Afterschool Special RollIn: crab, avocado, cucumber. Out: salmon, super white tuna, then seared. On top: hot sauce, unagi sauce, green onion, tobiko.
- Alex P Keaton RollIn crab, avocado, and cucumber. Out salmon, super white tuna, and then seared. On top hot sauce, unagi sauce, green onion, and tobiko.
- Amadeus Amadeus RollIn crab, avocado, and unagi. Out salmon. On top green onion, unagi sauce, and tobiko.
- Baked Lobster RollIn crab, avocado. On top fresh lobster, tobiko, and green onion, unagi sauce, and house sauce.
- Bazinga! RollIn shrimp tempura, avocado, and crab. Out spicy crab and salmon. On top unagi sauce, spicy mayonnaise, green onion, and tobiko.
- Best in Show RollLobster always wins best In show. In crab and avocado. Out lobster salad. On top unagi sauce, green onion, and tobiko.
- Big in Japan RollIn crab, spicy tuna. Out albacore, avocado, and then seared. On top house sauce.
- Big Boss RollIn salmon, tuna, cucumber, and avocado. On top unagi, bonito flakes, and unagi sauce.
- Date Night RollIn spicy tuna, shrimp tempura, cucumber, avocado, and soy paper. On top mango sauce, spicy mayonnaise, unagi sauce, and crunch.
- Deadliest Catch RollIn shrimp tempura, cucumber, and avocado.Top crab and softshell crab. On top unagi sauce, spicy mayonnaise, wasabi sauce, and tobiko.
- Easy Lover RollVegetarian. In cucumber and avocado. Out seaweed salad.
- Elevator Pitch RollIn spicy tuna, cream cheese, jalapeno, avocado, and then deep fried. On top unagi sauce, hot sauce, and spicy mayonnaise.
- Funny Feeling Down There RollIn deep-fried soft shell crab and avocado. Out salmon and super white tuna. On top spicy mayonnaise, unagi sauce, mango sauce, and tobiko.
- Jedi Mind Trick RollIn tuna, crab, salmon, hamachi, avocado, tobiko, and daikon sprouts. Out cucumber wrap.
- Little Death RollIn tuna, salmon, albacore, and avocado. Out crab salad. On top of unagi sauce, spicy mayonnaise, and tobiko.
- Make It So RollIn tuna, salmon, hamachi, and super white tuna. Out avocado and sliced lemon. On top house sauce, green onion, and tobiko.
- Maximus Meridius RollIn salmon and jalapeno. Out tuna and avocado. On top hot sauce and tobiko.
- Mississippi G*ddam RollIn shrimp tempura, asparagus, and tuna. Out salmon, snapper, tuna, and super white tuna. On top unagi sauce, spicy mayonnaise, green onion, and tobiko.
- More Cowbell RollIn unagi, cream cheese, salmon, avocado, and deep-fried. On top mango sauce, unagi sauce, and ikura salmon roe.
- Napoleon Dynamite RollIn spicy tuna and asparagus. Out chef's choice of fresh fish and then seared. On top unagi sauce, spicy mayonnaise, mango sauce, and tobiko.
- Release the Kraken RollIn crab, yellowtail, and avocado. Out seared super white tuna. On top green onion and tobiko.
- Roll Me a Fatty RollIn tuna, white tuna, salmon, avocado, cucumber, and crab. Out daikon, radish, sprouts, and tobiko. On top house sauce.
- Second Opinion RollIn: chef's choice of fresh fish. On top: rice cracker, tobiko, assorted fresh fish. Unagi sauce.
- Show Me Some Skin RollIn salmon skin, avocado, and cucumber. On top crab, tobiko, unagi sauce, and hot sauce.
- Silent but Deadly RollIn shrimp tempura and crab. Out crab and crunch. On top unagi sauce, mango sauce, and spicy mayonnaise.
- The 420 Happy Meal RollIn salmon, super white tuna, and avocado. Out scallops and then seared. On top unagi sauce, green onion, and tobiko.
- Thunder Down Under RollIn salmon, cream cheese, avocado, and then deep-fried. Out salmon, tobiko, and green onion. On top spicy mayonnaise, wasabi mayonnaise, hot sauce, and unagi sauce.
- The Tommy and Gina RollIn shrimp tempura and crab. Out cooked shrimp and avocado. On top house sauce.
- Twilight Zone RollIn spicy crab, spicy tuna, cream cheese, shiitake mushroom, avocado, and then deep-fried. Outside tobiko, furikake, spicy mayonnaise, wasabi mayonnaise, hot sauce, and unagi sauce.
- What She's Having RollIn crab, avocado, and unagi. Out tuna, yellowtail, salmon, and daikon radish sprouts. On top tobiko, ponzu sauce, and green onions.
Dinner Entrees
- Steak TeriyakiSteak teriyaki grilled rid-eye steak served with teriyaki sauce. Served with soup, salad, and rice.
- TonkatsuPanko-breaded pork cutlet, deep-fried, and served with katsu sauce. Served with soup, salad, and rice.
- TempuraServed with soup, salad, and rice.
- Spicy ChickenSauteed chicken with spicy sauce. Served with soup, salad, and rice.Spicy
- Udon NoodlesThick noodles in broth.
- TeriyakiServed with soup, salad, and rice.
- YakisobaThin noodles stir-fried with vegetables.
- Chicken KatsuPanko breaded chicken breast cutlet and deep-fried with katsu sauce. Served with soup, salad, and rice.
- BBQ Beef Short RibsGrilled beef short ribs served with teriyaki sauce. Served with soup, salad, and rice.
- Donburi DinnerTopped with onions. Eggs over rice. Served with salad and rice.
Nigiri
- Sweet Shrimp (AMA Ebi)
- Cooked Shrimp (Ebi)
- Yellowtail (Hamachi)
- Halibut (Hirame)
- Surf Clam (Hokigai)
- Scallop (Hotate)
- Squid (Ika)
- Salmon Roe (Ikura)
- Tuna (Maguro)
- Mackerel (Saba)
- Salmon (Sake)
- White Tuna (Shiro Maguro)
- Super White Tuna (Escolar)
- Sea Bass (Suzuki)
- Red Snapper (Tai)
- Octopus (Tako)
- Flying Fish Roe (Tobiko)
- Barbecued Eel (Unagi)
- Tofu (Inari)
- Japanese Egg (Tamago)
- UniSea Urchin
- O-toro (fatty tuna belly)
Dinner From The Sushi Bar
- Sushi CombinationsServed with miso soup and salad.
- Family Sashimi BoatServed with miso soup, combo tempura, medium, and large includes salmon kama.
- Sashimi MoriwaseServed with miso soup, salad, and rice.
- Veggie ComboAvocado roll cucumber roll two pieces of inari tofu. Served with miso soup.
- Sushi and Sashimi Combo7 pcs of nigiri and 5 pcs of sashimi. Served with miso soup and salad.
- ChirashiAssorted fresh raw fish over sushi rice. Served with miso soup and salad.
- Spicy ChirashiChopped sashimi spring mix salad over rice and spicy Korean sauce. Served with miso soup.Spicy
- Temaki Hand Rolls
Drinks
- Thai Iced Tea 12oz Small
- Thai Iced Tea 20oz Large
- Iced Tea 12 oz Small
- Iced Tea 20oz Large
- Arnold Palmer 12oz Small
- Arnold Palmer 20oz Large
- Yuzu Lemonade 12oz SmallHomemade with yuzu lemon.
- Yuzu Lemonade 20oz LargeHomemade with yuzu lemon.
- Apple Juice 12oz Small
- Apple Juice 20oz Large
- Orange Juice 12oz Small
- Orange Juice 20oz Large
- Cranberry Juice 12oz Small
- Cranberry Juice 20oz Large
- Coke
- Diet Coke
- Sprite
- Dr Pepper
- Root Beer
- Orange Fanta
- RamuneJapanese marble soda.
- Bottled Spring WaterCrystal Geyser spring water (never purified tap water like Dasani and Aquafina)
- S Pellegrino Mineral Water (choose medium or large)medium 500ml plastiq bottle
large 750ml glass bottle
Sides & Extras
- MIso Soup (extra)
- Side Salad
- White Rice (extra)
- Brown Rice (extra)
- Brown rice (substitute for white rice on rolls)Brown rice can be substituted for sushi rice for any roll. Add $1.50
- Deep-fry (add'l)Any roll can be deep-fried for an add'l charge. Add $5.
- Crunch (tempura flake topping for rolls extra)Tempura Crunch topping can be added to any roll. $2.50 extra.
- Shrimp Tempura (add-in for rolls)Shrimp tempura can be added to any roll. Add $3.
- Jalapeno (add-in for rolls)Add sliced/diced jalapenos to any roll as an add-on. $2.00
- Cucumber (add-in for rolls)Thin slices of cucumber can be added to any roll. Add $1.50
- Avocado (add-in for rolls)Add slices of avocado to any roll. Add $1.50
- Cream cheese (add-in for rolls)Cream cheese can be added to any roll. Add $2.
- Tobiko (topping. add-in for rolls)Tobiko as topping for any roll. Add $3.
- Carrot (add-in for rolls)Add sliced carrots to any roll. Add $1.50.
- Quail egg (add-in for rolls)Quail eggs (2 per order). Add $3.
- Soy PaperSubstitute seaweed nori for soy paper for your rolls. Add $1.
Frequently asked questions
Can I order Haku Sushi delivery in Santa Rosa with Uber Eats?
Yes. Haku Sushi delivery is available on Uber Eats in Santa Rosa.
Is Haku Sushi delivery available near me?
Enter your address to see if Haku Sushi delivery is available to your location in Santa Rosa.
How do I order Haku Sushi delivery online in Santa Rosa?
There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Haku Sushi menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.
Where can I find Haku Sushi online menu prices?
View upfront pricing information for the various items offered by Haku Sushi here on this page.
How do I get free delivery on my Haku Sushi order?
To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.
How do I pay for my Haku Sushi order?
Payment is handled via your Uber Eats account.
What’s the best thing to order for Haku Sushi delivery in Santa Rosa?
If you’re in need of some suggestions for your Haku Sushi order, check out the items showcased in “Picked for you” on this page.