Skip to content
Uber Eats Home
    Sign in
    1. United States
    2. California
    3. Novato
    4. Grazie Restaurant
    Too far to deliver

    Location and hours

    823 Grant Avenue, Novato, CA 94945
    Sunday
    10:00 AM - 02:00 PMMenu
    04:30 PM - 08:30 PMMenu
    Monday - Friday
    11:00 AM - 02:00 PMMenu
    04:30 PM - 08:00 PMMenu
    Saturday
    10:00 AM - 02:00 PMMenu
    04:30 PM - 08:30 PMMenu

    Grazie Restaurant

    4.6 (16 ratings) • Italian
      •  Read 5-Star Reviews  •  More info
    823 Grant Avenue, Novato, CA 94945
    Tap for hours, info, and more
    Enter your address above to see fees, and delivery + pickup estimates.
    The Organic Spinach And Cheese Ravioli In Rosemary Sage Cream is one of the most popular things on the menu at this evening go-to. • Italian • Pasta • Comfort Food
    Schedule
    • Picked for you
        • Spinach Salad
          Spinach leaves, bacon crumbles, avocado, gorgonzola cheese, red onions tomatoes, hard-boiled egg, grilled chicken breast, and balsamic vinaigrette on the side. We use organic and local when available.
        • Blackened Shrimp Tacos
          Tomato, green onion, and avocado. Served with greens, a cup of soup, a house salad, or French fries. Meat is free-range.
        • Pistachio Crusted Salmon
          Topped with orange blanc. Served with gratin potatoes and vegetables.
        • Insalata Mista Salad
          Spring mix, tomatoes, cucumber, onion, vinaigrette dressing, or gorgonzola dressing. We use organic and local when available.
        • Impossible Veggie Burger
          Lettuce, tomato, red onions, and whole wheat bun. Served with sweet potato fries, a cup of soup, a house salad, or French fries. Meat is free-range.
      • Two Farm Fresh Eggs (Breakfast)
          • Eggs Any Style with Smoked Bacon
            Served with hash browns, or home fries, or greens and toast.
          • Eggs Any Style with Link Sausage
            Served with hash browns, or home fries, or greens and toast.
          • Eggs Any Style with Ham
            Served with hash browns, or home fries, or greens and toast.
          • Egg Served on Grilled Eggplant
            No potatoes or toast. Served with hash browns, or home fries, or greens and toast.
          • Eggs with Chicken Apple Sausage
            Served with hash browns, or home fries, or greens and toast.
          • Eggs with Turkey Bacon
            Served with hash browns, or home fries, or greens and toast.
          • Steak and Eggs
            Served with hash browns, or home fries, or greens and toast.
          • Scrambled Eggs With Grilled Salmon
            Served with Sliced Tomatoes.
          • Chicken Fried Steak
            Topped with country sausage gravy. Served with eggs, hash browns, toast, home fries, or greens and toast.
        • Corned Beef Hash, Veggie Hash, and Eggs (Breakfast)
            • Corned Beef Hash & Eggs
              Served with two eggs cooked any style and choice of toast.
            • Veggie Hash & Eggs
          • Pita Egg Sandwich (Breakfast)
              • Pita Egg Sandwich
                Two Eggs Cooked Any Style, Chipotle Aioli, Cheddar Cheese, Bacon, and Arugula.
                Served over hash browns, or home fries, or greens.
            • The Healthy Corner (Breakfast)
                • Two Egg Whites, Whole Wheat French Toast, with Chicken Apple Sausage
                • Gluten-Free Pancake
                  Gluten Free
                • Boone’s Banana Nut Scramble
                  Three eggs scrambled with macadamia nuts and bananas cooked in coconut oil. Topped with cinnamon. Served with one chicken apple sausage.
                • Ground Beef Special
                  Fresh spinach, onion, and egg whites. Topped with sauteed mushrooms. Served with gluten-free toast.
              • The Grazie Special (Breakfast)
                  • Grazie Special
                    Cooked any style, two pieces of smoked bacon, and two buttermilk pancakes.
                • Grazie Favorite Scrambles (Breakfast)
                    • Hanna Scramble
                      Ham, jack cheese, and jalapenos. Topped with avocado, and pico de gallo.
                    • Maire Scramble
                      Fresh spinach, feta, sun-dried tomato, and kalamata olives.
                    • John Scramble
                      Crumbled bacon, mushroom, fresh spinach, diced tomatoes, and green onion. Topped with cheddar cheese.
                    • Abe Scramble
                      Fresh salmon and green onion. Topped with provolone cheese.
                  • Grazie Favorite Omelets (Breakfast)
                      • Jojo Omelet
                        Bacon, avocado, mushroom, and cheddar cheese.
                      • Mikey Omelet
                        Chorizo, avocado, sour cream, and jack cheese.
                      • Shirene Omelet
                        Bacon, jack cheese, fresh spinach, and grilled onion.
                      • Mairead Omelet
                        Chicken apple sausage, grilled onion, mushroom, and mozzarella.
                      • A.J. Omelet
                        Bacon, tortilla chips, avocado, tomato, and cheddar cheese.
                      • Ronan Omelet
                        Bacon, bell pepper, mushroom, and cheddar cheese.
                      • Finn Omelet
                        Ham, cheddar cheese, and bell pepper.
                    • Eggs Benedict (Breakfast)
                        • Classic Benedict
                          Served with Canadian bacon. Topped with hollandaise sauce. Served with hash browns, or home fries, or greens.
                        • Bacon and Avocado Benedict
                          Topped with hollandaise sauce. Served with hash browns, or home fries, or greens.
                        • Vegetarian Benedict
                          Mushrooms, fresh spinach, tomato, and grilled onions. Topped with hollandaise sauce. Served with hash browns, or home fries, or greens.
                        • Crab Cake Benedict
                          Crab cakes, tomato slices, poached egg, hollandaise sauce, and greens. Topped with hollandaise sauce. Served with hash browns, home fries, or greens.
                        • Corned Beef Benedict
                          Topped with hollandaise sauce. Served with hash browns, or home fries, or greens.
                      • South of the Border (Breakfast)
                          • Breakfast Burrito
                            Scrambled eggs, chorizo, pepper jack cheese, potatoes, avocado, and green onions. Served with sour cream and salsa.
                          • Huevos Rancheros
                            Two eggs any style. Served on two corn tortillas, topped with black beans, cheddar cheese, avocado, and sour cream and salsa.
                          • Eggs and Salsa
                            Two eggs any style. Served with salsa, black beans, potatoes, and two corn tortillas.
                        • On the Sweeter Side (Breakfast)
                            • Buttermilk Pancakes
                            • Blueberry Pancake
                            • Chocolate Pancake
                            • Blueberry Ricotta Pancakes (2 pcs)
                            • Gluten-Free Pancake
                            • Traditional Belgian Waffle
                            • Banana Waffle
                              Topped with cream.
                            • Bacon Bits Waffle
                              Topped with fruit.
                            • Gluten-Free Waffle
                              Gluten Free
                          • French Toast (Breakfast)
                              • Traditional French Toast
                                Served with bacon.
                              • Stuffed French Toast
                                Texas toast stuffed with mascarpone and cream cheese blend. Topped with fresh fruit.
                            • On the Lighter Side (Breakfast)
                                • Oatmeal
                                  Served with brown sugar, raisins, and milk.
                                • Bagels
                                • Bacon Bagel Sandwich
                                  Bacon and two scrambled eggs. Your choice of cheese monterey jack, pepper jack, Swiss, cheddar, provolone, or mozzarella.
                                • Salmon Bagel Sandwich
                                  Smoked salmon, cream cheese, red onion, and capers.
                                • Fresh Fruit
                              • Just on the Side (Breakfast)
                                  • 1 Egg
                                  • 2 Eggs
                                  • Bacon
                                  • Chicken Apple Sausage
                                  • Ham
                                  • Turkey Bacon
                                  • Potatoes
                                  • Hash Browns
                                  • Toast
                                  • Salsa
                                  • Avocado
                                  • Sour Cream
                                  • Egg Beaters
                                  • Egg White
                                • Beverages (Breakfast)
                                    • Fresh Brewed Coffee
                                    • Espresso
                                    • Latte
                                    • Cappuccino
                                    • Mocha
                                    • Extra Espresso Shot
                                    • Hot Chocolate
                                    • Hot Tea
                                    • Iced Tea
                                    • Milk
                                    • Juice
                                  • Starters (Lunch)
                                      • Calamari
                                      • Fresh Crab Meat Cakes
                                      • Creamy Mozzarella Burrata
                                        Cherry tomatoes. Served with crostinis and olive tapenade.
                                      • Risotto Balls
                                        Filled with fresh mozzarella cheese, pesto, and marinara dipping sauce.
                                      • Bruschetta
                                      • Panko Crusted Prawns
                                        Served with dipping sauce.
                                      • Garlic Fries
                                      • Sweet Potato French Fries
                                      • Parmesan Crusted Scallops
                                        Served with fire-roasted chipotle aioli.
                                      • Crispy Artichokes
                                        Served with aioli dipping sauce.
                                      • Stacked Caprese Salad
                                        Tomatoes, mozzarella cheese, avocado, red onion, and basil. Served with olive oil and balsamic vinegar.
                                      • Chicken Quesadilla
                                        Shredded mozzarella, green onion, and black beans. Served with pico de gallo.
                                      • Roasted Beets
                                        Ruby grapefruit, avocado, goat cheese, and mint.
                                      • Blackened Prawns
                                        Crispy tortillas, avocado, and pico de gallo.
                                      • House Made Chips and Guacamole
                                      • Caesar Salad
                                      • Grilled Eggplant
                                        Fresh mozzarella, tomatoes, mushrooms, caramelized onion, and drizzled with olive oil.
                                    • Salads (Lunch)
                                        • Insalata Mista Salad
                                          Spring mix, tomatoes, cucumber, onion, vinaigrette dressing, or gorgonzola dressing. We use organic and local when available.
                                        • Caesar Salad
                                          Romaine lettuce, parmesan cheese, croutons, and Caesar dressing. We use organic and local when available.
                                        • Fiesta Salad
                                          Romaine lettuce, cheddar cheese, red onions, tomatoes, corn chips grilled chicken, and zesty southwestern dressing. We use organic and local when available.
                                        • Fiesta Wrap Salad
                                          Avocado and all of the above in a wrap. Served with soup, or fries. We use organic and local when available. We use organic and local when available.
                                        • It’s Greek to Me Salad
                                          Lettuce, Kalamata olives, feta cheese, cucumbers, tomatoes red onions, and greek feta vinaigrette. We use organic and local when available. We use organic and local when available.
                                        • Take Me to Napa Salad
                                          Spring mix, dried cranberries, toasted walnuts gorgonzola cheese, and champagne vinaigrette. We use organic and local when available. We use organic and local when available.
                                        • Grazie Cobb Salad
                                          Chicken, bacon, tomatoes, avocado, hard-boiled egg, gorgonzola cheese, butter lettuce, and choice of dressing on the side. We use organic and local when available.
                                        • Chef Salad
                                          Romaine lettuce, oven-roasted turkey, prosciutto, bacon crumbles cheddar, monterey jack, gorgonzola crumbles, tomatoes, red onions avocado, and gorgonzola dressing on the side. We use organic and local when available.
                                        • Blackened Salmon Salad
                                          Cherry tomatoes, avocado, gorgonzola cheese, and on a bed of butter lettuce. We use organic and local when available.
                                        • Roasted Beet and Chicken Salad
                                          Roasted beets, spring mix, grilled chicken, goat cheese, candied pecans red onions, and balsamic vinaigrette. We use organic and local when available.
                                        • Spinach Salad
                                          Spinach leaves, bacon crumbles, avocado, gorgonzola cheese, red onions tomatoes, hard-boiled egg, grilled chicken breast, and balsamic vinaigrette on the side. We use organic and local when available.
                                        • Fattoush Salad
                                          Romaine lettuce, cucumber, red onions, feta cheese, pita chips Kalamata olives, grilled chicken, and lemon mint olive vinaigrette. We use organic and local when available.
                                        • Chopped Wedge Salad
                                          Butter lettuce, bacon, tomato, avocado, gorgonzola crumbles, and gorgonzola dressing. We use organic and local when available.
                                        • Grilled Chicken and Pear Salad
                                          Pears, prosciutto, gorgonzola, red onion, and on a bed of greens tossed in a champagne vinaigrette. We use organic and local when available.
                                        • Grilled Steak and Asparagus Salad
                                          Gorgonzola cheese, onion, and walnuts. Served on a bed of greens tossed in a champagne vinaigrette. We use organic and local when available.
                                        • Blackened Chicken Salad
                                          Artichoke, Kalamata olives, tomato, pita chips, gorgonzola cheese on a bed of greens, and tossed in a lemon vinaigrette. We use organic and local when available.
                                        • Grilled Eggplant Salad
                                          Fresh mozzarella, tomato mushroom, and caramelized onion drizzled with olive oil. Served with greens on the side. We use organic and local when available.
                                        • Grilled Flank Steak Salad
                                          Tomato, avocado, and gorgonzola cheese. Served on a bed of arugula tossed in a Dijon vinaigrette. We use organic and local when available.
                                        • Prosciutto and Arugula Salad
                                          Apples, walnuts, prosciutto, arugula, and drizzled with olive oil. We use organic and local when available.
                                        • Artichoke and Avocado Salad
                                          Avocado, spring mix, artichoke hearts, hearts of palm, and balsamic vinaigrette. We use organic and local when available.
                                        • Albacore White Tuna
                                          Romaine, tomatoes, red onion, cucumber, and house cabernet vinaigrette. We use organic and local when available.
                                      • Panini (Lunch)
                                          • La Grazie Panini
                                            Fresh mozzarella cheese, roasted red bell peppers, basil, arugula, and aioli. Served with your choice of a cup of soup, a house salad, or French fries.
                                          • Cíao Bella Panini
                                            Grilled chicken breast, prosciutto, tomato, provolone cheese, arugula, and aioli. Served with your choice of a cup of soup, a house salad, or French fries.
                                          • Portobello Parmesan Panini
                                            Grilled portobello mushrooms, provolone, parmesan cheese roasted red bell peppers, arugula, and spicy red sauce. Served with your choice of a cup of soup, a house salad, or French fries.
                                          • BLiTaliano Panini
                                            Smoked bacon, Roma tomatoes, provolone cheese, and arugula. Served with your choice of a cup of soup, a house salad, or French fries.
                                          • Eggplant Panini
                                            Fresh mozzarella, tomatoes, mushrooms, caramelized onions, and drizzled with aioli. Served with your choice of a cup of soup, a house salad, or French fries.
                                          • Meatball Panini
                                            Meatballs, marinara, provolone cheese, arugula, and aioli. Served with your choice of a cup of soup, a house salad, or French fries.
                                          • Molto Il Monzo Panini
                                            Steak, roasted red bell peppers, caramelized onions, pepper-jack cheese, arugula, and aioli. Served with your choice of a cup of soup, a house salad, or French fries.
                                          • Tuna Panini
                                            White-albacore tuna salad, sharp cheddar cheese, tomatoes, arugula, and aioli. Served with your choice of a cup of soup, a house salad, or French fries.
                                          • Pita Panini
                                            Pita bread, hummus, falafel, tomatoes, cucumber, lettuce, and tahini sauce. Served with your choice of a cup of soup, a house salad, or French fries.
                                          • Pear Panini
                                            Grilled chicken, pear, brie, caramelized onion, and aioli. Served with your choice of a cup of soup, a house salad, or French fries.
                                          • Novato Panini
                                            Turkey, cranberry sauce, apple, bacon, provolone cheese, and aioli. Served with your choice of a cup of soup, a house salad, or French fries.
                                          • Florence Panini
                                            Chicken, pesto, avocado, sun dried tomatoes, and fresh mozzarella. Served with your choice of a cup of soup, a house salad, or French fries.
                                        • Off the Grill (Lunch)
                                            • Hamburger
                                              Half-pound of choice Angus ground beef, lettuce, tomato, red onion, and aioli. Served with a cup of soup, a house salad, or French fries. Meat is free-range.
                                            • Gorgonzola Bacon Burger
                                              Gorgonzola cheese, bacon, lettuce, tomato, red onion, and aioli. Served with a cup of soup, a house salad, or French fries. Meat is free-range.
                                            • California Burger
                                              Avocado, bacon, cheddar cheese, lettuce, tomato, red onion, and aioli. Served with a cup of soup, a house salad, or French fries. Meat is free-range.
                                            • Swiss and Onion Burger
                                              Caramelized onions, swiss cheese, lettuce, tomato, and aioli. Served with a cup of soup, a house salad, or French fries. Meat is free-range.
                                            • Mona Lisa Burger
                                              Pesto sauce, mozzarella cheese, lettuce, tomato, red onion, and aioli. Served with a cup of soup, a house salad, or French fries. Meat is free-range.
                                            • Patty Melt Burger
                                              Caramelized onion, provolone, aioli, and rye bread. Served with a cup of soup, a house salad, or French fries. Meat is free-range.
                                            • Garlic and Jalapeno Lettuce Wrapped Burger
                                              Sauteed garlic and jalapeno, sun-dried tomatoes, red onion, and lettuce. Served with sweet potato fries, a cup of soup, a house salad, or French fries. Meat is free-range.
                                            • Impossible Veggie Burger
                                              Lettuce, tomato, red onions, and whole wheat bun. Served with sweet potato fries, a cup of soup, a house salad, or French fries. Meat is free-range.
                                            • Portobello Turkey Burger
                                              Meatballs, marinara, provolone cheese, arugula, and aioli. Served with your choice of a cup of soup, a house salad, or French fries.
                                            • Grilled Cheese Sandwich
                                              Pesto, bacon, cheddar, and tomato. Served with a cup of soup, a house salad, or French fries. Meat is free-range.
                                            • Grazie Club Sandwich
                                              Bacon, chicken, avocado, tomato, monterey jack cheese, parmesan sourdough bread, and aioli. Served with a cup of soup, a house salad, or French fries. Meat is free-range.
                                            • Grilled Chicken Sandwich
                                              Roasted red bell peppers, caramelized onions, provolone cheese sourdough bread, and aioli. Served with a cup of soup, a house salad, or French fries. Meat is free-range.
                                            • Grilled Chicken and Pesto Sandwich
                                              Jack cheese and avocado. Served with a cup of soup, a house salad, or French fries. Meat is free-range.
                                            • Reuben
                                              Corned beef, swiss cheese, sauerkraut, grilled rye bread, and Thousand Island Dressing. Served with a cup of soup, a house salad, or French fries. Meat is free-range.
                                            • Fresh Salmon Fish Tacos
                                              Served with greens. Served with a cup of soup, a house salad, or French fries. Meat is free-range.
                                            • Blackened Shrimp Tacos
                                              Tomato, green onion, and avocado. Served with greens, a cup of soup, a house salad, or French fries. Meat is free-range.
                                          • Pastas (Lunch)
                                              • Spaghetti Pasta and Meatballs
                                              • Eggplant Parmesan with Pasta
                                              • Hanna’s Penne Pasta
                                                Penne with secret tomato cream sauce.
                                              • Affumicato Pasta
                                                Prosciutto, green peas, green onion, and cream sauce.
                                              • Gnocchi Pasta
                                                Pesto, creamy pesto, marinara, creamy tomato, cream sauce, or Pomodoro.
                                              • Penne Venezi Pasta
                                                Roasted eggplant, zucchini, basil, green, red bell peppers, Kalamata olives mozzarella cheese, olive garlic, and penne pasta.
                                              • Grazie Pasta
                                                Prawns, roasted tomatoes, garlic, red onions, fresh spinach, and olive oil.
                                            • Appetizers (Grazie Dinner Specials)
                                                • Grilled Artichoke with Roquefort Aioli
                                                • Mezze Platter
                                                  A medley of hummus, falafel, dolmas, and greek olives.
                                                • Butter Lettuce Salad
                                                  Topped with walnuts, pears, and gorgonzola in a champagne vinaigrette.
                                                • Organic Brussel Sprouts
                                                  Served with bacon bits. Topped with parmesan cheese.
                                              • Entrees (Grazie Dinner Specials)
                                                  • Wild Petrale Sole Stuffed with Asparagus
                                                    Topped with Pomodoro over quinoa and veggies.
                                                  • Scallop Risotto
                                                    With grilled asparagus and lemon zest.
                                                  • Blackened Scallops
                                                    Served on top of polenta and vegetables.
                                                  • Tiger Prawn Risotto
                                                    Fresh spinach and sun-dried tomato in a garlic white wine lemon sauce.
                                                  • Pistachio Crusted Salmon
                                                    Topped with orange blanc. Served with gratin potatoes and vegetables.
                                                  • Frutti Di Mare
                                                    Pappardelle with prawns, salmon, calamari, scallops, and cherry tomatoes in a creamy parmesan sauce or marinara.
                                                  • Hanna’s Penne Pasta With Chicken
                                                    Penne with a secret tomato cream sauce. Served with garlic bread.
                                                  • Veal Marsala
                                                    Served on a bed of linguini with vegetables.
                                                  • Chicken Marsala
                                                    Served on a bed of linguini with vegetables.
                                                  • Grilled Lamb Chop with Risotto
                                                  • Braised Short Ribs
                                                    Served with gratin potatoes and vegetables.
                                                  • Grilled New York Steak
                                                    Served with Hanna's pasta and vegetables.
                                                  • Organic Spinach and Cheese Ravioli in Rosemary Sage Cream
                                                  • Beef Ragu with Pappardelle Pasta
                                                    Vegetable and garlic bread.
                                                  • Abe’s Special Chicken with Brie and Prosciutto
                                                    Topped with arugula. Served with gratin potatoes.
                                                  • Fried Chicken
                                                    Served with gratin potatoes and vegetables.
                                                  • Smoked Pork Chop
                                                    Served with gratin potatoes and vegetables.
                                                5-Star Reviews
                                                Hear from people who love this spot
                                                Shyam S.
                                                4 months ago
                                                The food is delicious and always consistent.