Ingredients: Potatoes, Vegetable Oil (Contains One or More of the Following: Canola, Palm, Soybean, Sunflower), Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Modified Corn Starch, Onion Powder, Spices, Garlic Powder, Degermed Yellow Corn Meal, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dried Yeast, Colored with Oleoresin Paprika Contains: Wheat, Soybeans
Directions: preheat: preheat conventional oven to 425 degrees f. bake: full baking sheet 30 minutes. half baking sheet 20 minutes. arrange frozen potatoes in a single layer on an 11 inch x 17 inch baking sheet. bake according to instructions above to desired color and crispness, stirring halfway through cooking time. for food safety and quality: keep frozen; do not thaw. appliances vary. adjust cooking times as needed. product must be cooked thoroughly. internal temperature needs to reach 165 degrees f as measured by a food thermometer in several spots. read and follow these cooking directions. keep frozen.
- Protein2g
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