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Uber Eats Home
    1. United States
    2. Illinois
    3. Naperville
    4. Godavari Chicago at Naperville

    Location and hours

    1568 W Ogden Ave, Naperville, IL 60540
    Sunday - Monday
    Closed
    Tuesday - Saturday
    12:30 PM - 10:00 PM
    Too far to deliver

    Godavari Chicago at Naperville

    3.9 (46 ratings) • Indian • ¢
      •  More info
    1568 W Ogden Ave, Naperville, IL 60540
    Enter your address above to see fees, and delivery + pickup estimates.
    The Guntur Naan is one of the most popular items among Uber Eats users and the Butter Naan and the Paneer Butter Masala are two of the things most commonly ordered together at this evening go-to. • ¢ • Indian • Vegetarian • Asian • Healthy
    • Picked for you

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        Basmati rice cooked with vegetables, fresh herbs, spices, and cooked in a curry sauce.
      • Raju Gari Special Chicken Biryani(Chicken Fry)

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        Raju gari chicken fry biryani with basmati rice.
      • Hyderabadi Chicken Dum Biryani

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        Hyderabadi dum biryani is an Indian chicken, basmati rice recipe that is cooked on dum over slow heat marinated with fresh herbs, and spices.
      • Chicken 65

        $10.99
        Boneless cubes of chicken marinated with Indian spices and deep fried.
      • Butter Chicken

        $14.99
        Chicken cooked with butter in a light creamy sauce.
    • Veg Appetizers

      • Guntur Mirapakai Bhajji(Mirchi Bajji)

        $8.99
        Chillies battered, deep fried in Indian style, and stuffed with onions.
      • Cut Mirchi

        $8.99
        Chilli bajji refried, sprinkled with onions, and chat masala.
      • Onion Pakoda

        $7.99
        A medley of onions hand made fresh to order, dipped in chickpeas, rice flour batter, and fried.
      • Vegetable Pakoda

        $7.99
        A medley of mixed vegetables dipped in chickpeas, rice flour batter, and fried.
      • Samosa

        $7.99
        A delectable duo of hand made crisp cones filled with potatoes, peas, cumin, spiced, and seasoned. Served with special tamarind and mint chutney.
      • Veggie Cutlet

        $8.99
        Patties stuffed with mashed potatoes and green vegetables.
      • Vijayawada Veg Manchurian

        $9.99
        Fried dumplings made of flour, cabbage, carrots, tasty vegetables, and then sauteed in manchurian sauce.
      • Gobi 65

        $9.99
        Cauliflower fritters fried in spicy batter.
      • Gobi Vepudu

        $9.99
        deep fried cauliflower mixed with spices, herbs, and then sauteed with special recipe.
      • Gobi Manchurian

        $9.99
        Cauliflower stir fried in sweet, spicy sauce, and served dry.
      • Chilli Gobi

        $9.99
        Cauliflower stir fried in Indo Chinese chilli sauce.
      • Mokkajonna Manchurian(Baby Corn)

        $9.99
        Baby corn stir fried in sweet, spicy sauce, and served dry.
      • Crispy Mokkajonna Fry

        $9.99
        Special baby corn mixed with spices, herbs, and then deep fried to be crispy.
      • Mushroom Manchurian

        $9.99
        Mushroom stir fried in sweet, spicy sauce, and served dry.
      • Chilli Mushroom

        $9.99
        Mushrooms stir fried in chef made special chilli sauce.
      • Mushroom Vepudu(Fry)

        $9.99
        Special mushrooms mixed with spices, herbs, and then deep fried to be crispy.
      • Paneer Kheema Balls

        $11.99
        Special made minced paneer balls fried with special spices.
      • Paneer 69

        $11.99
        Indian cottage cheese marinated with spices and the sauteed in special 69 sauce.
      • Paneer 777

        $11.99
        Indian cottage cheese marinated with spices and then sauteed in special 777 sauce.
      • Godavari Paneer Pakoda

        $11.99
        Indian cottage cheese fried with batter and Indian spices.
      • Babai Idli

        $8.99
        Three pieces. Steamed rice and lentil patties served with sambar, coconut, and tomato chutney.
      • Chennai Idli (Sambar Idly)

        $7.99
        Two pieces. Steamed rice and lentil patties soaked in sambar.
      • Madurai Vada(Sambar Vada)

        $7.99
        Two pieces. Deep fried lentil donuts immersed in sambar.
      • Idli Vepudu(Idli 65)

        $9.99
        Idli strips deep fried with 65 sauce.
      • Chilli Idli

        $9.99
        Idli strips deep fried and sauteed with chef made special chilli sauce.
      • Karampodi Idli

        $9.99
        Idli strips deep fried and sauteed with special spicy powder.
      • Mini Idli

        $9.99
        Small idlies with a combination of chutney and sambar.
      • Mini Karampodi Idli

        $8.99
        Small idlies fried and sauteed with special spicy powder.
      • Rasam Idli(Godavari Special)

        $8.99
        Steamed rice drowned in special soup rasam.
      • Gongura Idli

        $9.99
        Idly strips deep fried and sauteed with gongura pickle.
      • Amalapuram Avakai Idli

        $9.99
        Idly strips deep fried and sauteed with avakai pickle.
      • Vada

        $8.99
        Two pieces. Deep fried lentil donuts.
      • South Cental Combo(Idli and Vada)

        $8.99
        Steamed rice and lentil patties served with sambar, coconut, tomato chutneys, and deep fried lentil donuts.
      • Bengaluru Bonda (Aloo Bonda)

        $7.99
        Deep fried savory appetizer made with spicy potato mix.
      • Mysore Bonda

        $9.99
        Fried dumplings made with flour, yogurt, and spices.
      • Poori Masala

        $10.99
        Fried wheat bread served with potato cooked with caramelized onions, tomato, and spices.
      • Delhi Special Chole Bhature

        $10.99
        Deep fried bread served with chickpeas cooked in tomato and onion gravy.
      • Godavari Special Veg Platter

        $12.99
        A carefully selected platter of special appetizers from the above list and served hot.
      • Upma

        $8.99
        Thick porridge cooked. Served with chutney.
    • Non Veg Appetizers

      • Special Masal Omlet

        $9.99
        A desi style egg omlet with few veggies and onions.
      • Special Bonda Egg

        $9.99
        Deep fry ball, mixed with boiled eggs, and Indian spices.
      • Chilli Egg

        $9.99
        Special egg batter marinated with desi spices and then tossed in spicy chilli sauce.
      • Schezwan Egg

        $9.99
        Special egg batter marinated with desi spices and then tossed in beijing schezwan sauce.
      • Guddu Manchurian(Egg special)

        $9.99
        Special egg batter marinated with desi spices and then tossed in chef special manchurian sauce.
      • Chicken 65

        $10.99
        Boneless cubes of chicken marinated with Indian spices and deep fried.
      • Chilli Chicken

        $10.99
        Chicken sauteed with spices, chillies, and herbs.
      • Rajugari Kodi Vepudu(Cashewnut Special Fry)

        $12.99
        Special chicken sauteed with spices and cashewnut.
      • Kodi Vepudu(Chicken Dry)

        $12.99
        Secret recipe of a deep fried chicken and then mixed with special spices.
      • Chicken Lollipop

        $11.99
        Marinated chicken wings deep fried, sauteed with spices, and herbs.
      • Kingfisher Special Wings(Chicken Wings)

        $12.99
        Deep fried chicken wings marinated with batter and spices.
      • Chicken 555

        $11.99
        boneless chicken sauteed in spicy sauce, garnished with cashewnuts, curry leaves, and red chiily sauce.
      • Popcorn Chicken

        $10.99
        Popcorn style chicken with desi spices.
      • Rayalaseema Kodi Vepudu(Boneless Chicken with Andhra Spices)

        $12.99
        Special boneless chicken sauteed in spicy Andhra sauce and could also be made with less spicy sauce.
      • Chicken Manchurian

        $10.99
        Battered chicken tossed with manchurian sauce.
      • Mamsam Roast(Special Goat Fry)

        $13.99
        Special goat roasted with fragrant spices.
      • Konaseema Fish Vepudu(Godavari Special)

        $13.99
        Boneless fillets cleaned, de skinned, deveined, cut into slices, slightly batter coated, and deep fried.
      • Chilli Chepa (Chilli Fish)

        $13.99
        Deep Fried boneless fillets sauteed with chef made Indo Chinese chilli sauce.
      • Ginger Fish

        $13.99
        Fish special made with proper ginger sauce and garlic.
      • Hyderabadi Tawa Machili

        $14.99
        Tilapia fish fillets marinated in desi spices and grilled on the tawa.
      • Tawa Prawns(Grilled Shrimp)

        $14.99
        Fresh shrimp grilled on the tawa with Indian spices and herbs.
      • Godavari Royyala Vepudu(Special Shrimp Fry)

        $13.99
        Shrimp fried with spicy sauces and delicious herbs.
      • Prawns 65

        $13.99
        Marinated special shrimp deep fried and sauteed with spices.
      • Chilli Prawns (Chilli Shrimp)

        $13.99
        Marinated shrimp deep fried and then sauteed in Indo Chinese chilli sauce.
    • South Indian Dosa's

      • Plain Dosa

        $8.99
        Made from rice, served with chutney and sambar.
      • Onion Dosa

        $10.99
        Made from rice, stuffed with fried onions, served with chutney, and sambar.
      • Masala Dosa

        $10.99
        Thin rice crepes with godavari special masala.
      • Kosta Ghee Roast

        $11.99
        A crepe roasted and topped with ghee.
      • Mysore Delight Dosa(Special Masala)

        $11.99
        Light, crisp rice pancake accompanied by lentil sambar, onion, tomato chutney with a lling of special potato, and onions.
      • Guntur Karam Dosa

        $10.99
        Special chilli powder coated crepe.
      • Bengaluru Butter Dosa

        $11.99
        A special crepe made with special butter instead of cooking oil.
      • Nalgonda Paper Masala Dosa

        $10.99
        A thin crepe stuffed with chefs special masala and crispy touch.
      • Spring Dosa

        $10.99
        A tweaked crepe with delicious and healthy recipe.
      • Paneer Dosa

        $11.99
        A crepe roasted and stuffed with paneer.
      • Egg Dosa

        $11.99
        A crepe roasted with egg.
      • Karampodi Dosa

        $11.99
        A crepe roasted with ghee and topped with special spicy powder.
      • Kothimeera Dosa

        $11.99
        A special crepe topped with onions and cilantro.
      • Spinach Dosa

        $12.99
        A special crepe stuffed with spinach and cream.
      • Rani Gari Dosa(Godavari Special)

        $12.99
        A huge special crepe with three different batter and three different stuffings.
      • Special Noodles Dosa

        $11.99
        A special crepe stuffed with maggi noodles.
      • Gadwal Special Dosa (Godavari Special)

        $11.99
        A crepe made with chef special recipe and stuffed with cauliflower.
      • Kal Dosa

        $10.99
        A sponge variety of crepe served with chutney and sambar.
      • Bezawada Pesarattu

        $10.99
        A lentil crepe served with chutney and sambar.
      • Mla Pesarattu(Upma Special)

        $12.99
        A lentil crepe stuffed with South Indian special upma.
      • Chennai Ravva Dosa

        $10.99
        A wheat crepe roasted in a special manner.
      • Teen Maar Onion Ravva Dosa

        $11.99
        Thin, crispy crepe stuffed with onions, and made with special grinded batter.
      • Masala Ravva Dosa

        $12.99
        Thin, crispy crepe stuffed with special masala.
      • Uthappam

        $10.99
        Soften rice pancake baked in griddle.
      • Karaikudi Onion Uthappam(Chilli and Onion)

        $11.99
        Soften rice pancake baked in griddle with onions and hot chilli.
      • Godavari Special Veg Uthappam

        $11.99
        Soften rice pancake baked in griddle with tomato, peas, onions, chillies, and vegetables.
    • Veg Main Course

      • Bengaluru Bendi Pulusu (Okra Special)

        $11.99
        Rich onion, tomato based curry cooked with South Indian Style spices with a chefs twist.
      • Veg Kurma

        $12.99
        South Indian style curry with different veggies.
      • Chana Tikka Masala (Chickpeas Special)

        $12.99
        Chickpeas grilled in a clay oven, then cooked in a light creamy tomato sauce with bell peppers, and onions.
      • New Delhi Channa Masala

        $12.99
        Garbanzo beans cooked over a slow fire with blend of spices and fresh tomatoes, onions, ginger, and garlic.
      • Dhaba Style Aloo Kurma

        $11.99
        Potatoes cooked in dhaba style gravy and then garnished.
      • Malai Kofta

        $13.99
        Fresh handmade dumplings stuffed with cottage cheese, cauliflower , carrots, cashews, raisins, potatoes, and herbs cooked in rich curry creamy sauce.
      • Palak Paneer

        $13.99
        Cheese cooked with fresh spinanch spices and cream.
      • Aloo Mutter

        $11.99
        Potatoes cooked with peas and desi recipes.
      • Tadka Dal

        $11.99
        Loosened yellow lentil cooked with spices, green chili, cumins, and onions.
      • Gutti Vankaya Koora(Eggplant Special)

        $12.99
        Eggplant roasted in tandoor, pureed cooked with fresh tomtoes, green peas, onions, and spices.
      • Ennai Kathirikai Curry

        $12.99
        Eggplant cooked in proper South Indian spices and tamarind twist to it.
      • Bihari Aloo Gobi

        $12.99
        Potatoes, cauliflower florets sauteed with fresh tomatoes, cumin seeds, green onions, ginger, and garlic. Potato and cauliflower cooked with exotic spices.
      • Paneer Butter Masala

        $13.99
        Cottage cheese paneer simmered in onions, bell pepper, tomatoes, and cream.
      • Navratan Kurma

        $13.99
        Mixed vegetables cooked with cottage cheese, cashew, raisins, turmeric, and fenugreek leaves in a rich creamy gourmet sauce.
      • Hyderabadi Mirchi Ka Salan

        $12.99
        A Traditionally made peanut curry in a shallow wide flat bottomed handi and with low fire.
      • Kashmiri Kadai Paneer

        $13.99
        Paneer cooked with onions, bell pepper, tomatoes, and spices.
      • Veg Chettinadu

        $12.99
        Authentic spicy curry cookedwith mixed vegetables traditional South Indian Karaikudi grounded masala.
    • Non Veg Main Course

      • Godavari Egg Pulusu

        $12.99
        Made with boiled eggs and onion gravy.
      • Egg Tikka Masala

        $12.99
        Boiled eggs cooked with creamy tikka sauce.
      • Butter Chicken

        $14.99
        Chicken cooked with butter in a light creamy sauce.
      • Chilli Chicken (Wet)

        $13.99
        Boneless chicken cooked in Indo Chinese style with chili sauce and spices.
      • Chicken Vindaloo (North Indian Style)

        $13.99
        Boneless chicken curry cooked with potatoes and sauces.
      • Goan Chicken Curry

        $13.99
        Tender chicken cooked in a lovely saucy curry cooked in Goa beach style.
      • Chicken Tikka Masala

        $14.99
        Chunks of chicken grilled in a clay oven, then cooked in a light creamy tomato sauce with bell peppers, and onions.
      • Kurnool Kodi Kura (Special Chicken Boneless)

        $13.99
        Marinated boneless tender chicken cooked with special spices.
      • Chicken Chettinadu

        $13.99
        Authentic spicy curry cooked with traditional South Indian Karaikudi grounded masala.
      • Kodi Kurma(Chicken Kurma)

        $13.99
        Boneless tender chicken cooked with different style gravy with little spice twist.
      • Gongura Kodi Kura(Chicken Gongura)

        $13.99
        Chilies break the sourness of gongura leaves in a rich green curry. A speciality from coastal Andhra Pradesh state.
      • Avakai Kodi Kura (Avakai Chicken)

        $13.99
        Special chicken curry made with chef special avakai mango paste and spices.
      • Telangana Mamsam Kura(Goat Curry with Bone)

        $14.99
        A dish specially marinated with fresh ground spices, cooked with fresh ginger, garlic, and green chilies.
      • Andhra Mamsam Kura (Goat Curry with Andhra Spices)

        $14.99
        Cooked goat with spices and special gravy.
      • Gongura Mamsam(Goat Gongura)

        $14.99
        Chilies break the sourness of gongura leaves in a rich green curry. A speciality from coastal Andhra Pradesh state.
      • Goat Vindaloo

        $14.99
        Chunks of goat cooked with vindaloo sauce and desi spices.
      • Lamb Saag

        $14.99
        Lamb cooked in light gravy and onion sauce.
      • Achari Lamb Josh

        $14.99
        Lamb cooked in light gravy and onion sauce.
      • Punjabi Lamb Curry(Lamb Vindaloo)

        $14.99
        Lamb curry cooked with potatoes and spices.
      • Malabar Fish Curry

        $14.99
        Fish curry cooked in Kerala style with special recipe.
      • Nellore Chepala Pulusu(Fish Curry)

        $14.99
        Fish cooked in freshly ground spices in onion and tamarind sauce.
      • Konaseema Royyalu(Special Shrimp Curry)

        $14.99
        Marinated shrimp cooked in freshly ground spices in onion and tomato gravy.
      • Gongura Royyalu(Shrimp Gongura)

        $14.99
        Chilies break the sourness of gongura leaves in a rich green curry. A speciality from coastal Andhra Pradesh state.
    • Godavari Specialities

      • Sambar Rice

        $10.99
        Rice mixed with South Indian style lentil soup.
      • Kodi Pappu Charu(Chicken Sambar Rice)

        $12.99
        Chicken cooked with rice and South Indian style lentil soup.
      • Mamsam Pappu Charu(Goat Sambar Rice)

        $14.99
        Goat chunks cooked with rice and South Indian style lentil soup.
      • Butter Idly

        $12.99
        Special Idly made on tawa with butter and spices.
    • Kids Mains

      • Naan

        $2.99
        Leavened thick chewy bread from clay oven.
      • Geometry Dosa(Triangle Shaped Dosa)

        $6.99
        A cone shaped crepe with crispy in style.
      • Cheese Dosa

        $8.99
        Crepe with cheese topping and stuffed if needed.
      • Chocolate Dosa

        $8.99
        Nutella stuffeed crepe.
      • Teddy Bear Dosa

        $8.99
        A teddy bear shaped crepe for kids.
      • Choco Chip Uthappam

        $8.99
        A thick crepe topped with choco chips.
      • M and M Uthappam

        $8.99
        A thick crepe topped with M and Ms.
      • Kissan Jam Dosa

        $8.99
        A special crepe which is topped with mixed fruit jam from India.
      • French Fries

        $5.99
        Desi style french fries.
      • Bhutan Chicken Wings (No Spicy)

        $7.99
        Chicken wings cooked with no spices added.
      • Sachin Noodles(No Spice)

        $7.99
        Indian style noodles served with maggi ketchup.
    • Tandoor

      • Chicken Tikka

        $13.99
        Boneless free range chicken pieces marinated in yogurt, mace, ginger, and other spices tandoor grilled.
      • Special Hariyali Kabab

        $13.99
        Boneless breast pieces mixed with special chef made hariyali sauce and grilled in tandoori oven.
      • Afghani Chicken kabab

        $13.99
        Minced chicken mixed with herbs and spices and grilled in tandoori oven.
      • Kodi Tandoori(Chicken Tandoori)

        $11.99
        Chicken leg and thigh pieces are marinated overnight in yogurt with herbs and spices and cooked on skewers in tandoor.
      • Gongura Kodi Kabab(Godavari Special)

        $14.99
        Grilled chicken marinated in gongura paste, yogurt, and green chillies.
      • Calcutta Fish Tikka

        $14.99
        Fresh fish fillets marinated and cooked in tandoor oven to perfection.
      • Special Paneer Tikka

        $14.99
        Marinated Indian cottage cheese grilled in oven.
      • Tandoori Prawns(Shrimp Tandoor)

        $15.99
        Special shrimp grilled in clay oven and with desi spices.
      • Kakinada Special Fish(Chef Special Whole Fish)

        $16.99
        Whole fish grilled in tandoori with chef special spices.
      • Konaseema Tandoori Sampler

        $18.99
        Assorted sampler of tandoori items.
    • Roti Basket

      • Plain Naan

        $2.99
        Leavened white bread baked in tandoor oven.
      • Butter Naan

        $3.49
        Leavened white bread baked in tandoor oven with butter.
      • Guntur Naan(Garlic Special)

        $3.99
        Bread baked in tandoor grill and topped with garlic.
      • Bullet Naan

        $3.99
        Bread baked in tandoor grill and topped with chillies.
      • Hyderabadi Roti

        $4.99
        Whole wheat bread.
      • Malabar Paratha

        $4.99
        A flaky wheat bread.
      • Kothu Paratha

        $8.99
        A flaky wheat bread chopped into bite sizes.
      • Chapati

        $4.99
        Thin wheat flour bread.
      • Patna Pulka

        $4.99
        Very thin wheat flour bread.
      • Onion Kulcha

        $3.99
        Naan with onion stuffing.
      • Roomali Roti

        $4.99
        Paper thin soft roti.
    • Biryani's and Rice Specialities

      • Old City Veg Dum Biryani

        $11.99
        Basmati rice cooked with vegetables, fresh herbs, spices, and cooked in a curry sauce.
      • Veg Avakai Biryani

        $12.99
        Basmati rice cooked with vegetables, fresh herbs, spices, cooked in a curry sauce, and mixed with local pickle.
      • Kodi Guddu Special Biryani(Egg Special)

        $11.99
        Basmati rice cooked with boiled eggs, fresh herbs, spices, and cooked in a curry sauce.
      • Hyderabadi Chicken Dum Biryani

        $12.99
        Hyderabadi dum biryani is an Indian chicken, basmati rice recipe that is cooked on dum over slow heat marinated with fresh herbs, and spices.
      • Avakai Kodi Biryani

        $13.99
        Chicken dum biryani which is well mixed with local pickle which adds littled spice to the biryani.
      • Gundamma Gongura Chicken Biryani

        $13.99
        Chicken dum biryani which is well mixed with local pickle with the tangy flavor to it.
      • Raju Gari Special Chicken Biryani(Chicken Fry)

        $13.99
        Raju gari chicken fry biryani with basmati rice.
      • Godavari Kodi Biryani(Special Chicken)

        $13.99
        Basmati rice cooked with fresh herbs, spices, and simmer tender morsels of chicken.
      • Hyderabadi Mutton Dum Biryani

        $14.99
        Hyderabadi dum biryani is an Indian mutton, basmati rice recipe that is cooked on dum over slow heat marinated with fresh herbs, and spices.
      • Avakai Mutton Biryani

        $15.99
        Mutton dum biryani which is well mixed with local pickle which adds little spice to the biryani.
      • Gongura Mutton Biryani

        $15.99
        Mutton dum biryani which is well mixed with local pickle which adds the tangy flavor to the biryani.
      • Mamsam Roast Biryani(Goat Fry)

        $13.99
        Mamsam roast biryani with basmati rice.
      • Konaseema Royyala Birayani(Shrimp Special)

        $14.99
        Special shrimp cooked with basmati rice and biryani masala.
      • Avakai Royyala Biryani (Shrimp)

        $15.99
        Special shrimp cooked with basmati rice, biryani masala, and local pickle gongura which adds spice to the biryani.
      • Gongura Royyala Biryani(Shrimp)

        $15.99
        Special shrimp cooked with basmati rice, biryani masala, and local avakaya pickle which adds the tangy flavor to the biryani.
      • Paneer Godavari Biryani

        $12.99
        Special paneer cooked with basmati rice and masala.
      • Kosta Curd Rice(Yogurt Rice)

        $10.99
        Rice mixed with yogurt and dry fruits.
    • Godavari Chinese Specialities

      • Shanghai Chilli Paneer

        $12.99
        Paneer sauteed with onions, bell peppers, spices, chillies, and herbs.
      • Chicken Drumsticks

        $12.99
        Chicken wings cooked with onion, bell peppers, and spices.
      • Bezawada Street Noodles

        $12.99
        Noodles tossed with mixed vegetables.
      • Kamat Fried Rice

        $12.99
        Indo Chinese style fried rice cooked in a special pan with mixed vegetables.
      • Chittoor Chinese Noodles (Schezwan Style)

        $12.99
        Fiery ion nature with chopped vegetables fried added with red chilli paste and salt to taste.
      • Maharaja Fried Rice(Schezwan Style)

        $12.99
        Indo Chinese style fried rice cooked in a special Schezwan sauce and mixed vegetables.
      • Godavari Mixed Noodles

        $15.99
        Indo Chinese style noodles cooked in a special schezwan sauce along with vegetables, egg, chicken, and shrimp.
    • Desserts

      • Bengali Gulab Jamun

        $4.99
        Pastry ball made from milk dough fried until golden brown and served in sugary syrup with cardamom. Topped with cocoa and a hint of coconut.
      • Godavari Payasam(Kheer)

        $4.99
        Traditional Indian rice pudding cooked with raisins, cashews, nuts, and cardamom.
      • Rasmalai

        $4.99
        Two pieces of snowy oats of sweetened milk in rose water flavored milk and garnished with pistachio nuts.
      • Rasgulla

        $4.99
        A syrupy desserts with sponge variant balls.
      • Gajar Ka Halwa(Carrot Hawla)

        $4.99
        Rich desserts made with fresh carrots, milk, and sugar encapsulated within the generous amount of ghee.
      • Desi Ice Cream Specials

        $4.99
        Special ice cream flavours like sitaphul, and pan ice cream etc.
      • Almond Kulfi

        $2.99
        Almond flavored kulfi.
      • Coconut Kulfi

        $2.99
        Coconut flavored kulfi.
      • Malali Kulfi

        $2.99
        Malai flavored kulfi.
      • Mango Kulfi

        $2.99
        Mango flavored kulfi.
      • Pistachio Kulfi

        $2.99
        Pistachio flavored kulfi.
    • Beverages

      • Coke Products

        $2.49
      • Mango Lassi

        $3.99
        Mango and yogurt drink.
      • Sweet Lassi

        $3.99
        Sweet yogurt dink.
      • Hangover Buttermilk(Ginger)

        $3.99
        Whisked yogurt shake.
      • Speciality Milks

        $3.99
        Special milks with flavors added.
      • Thums Up(Taste the Thunder)

        $2.99
      • Limca

        $2.99