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• Gyro Sandwich

  A large portion of either Traditional Beef and Lamb or Chicken seared and shaved on our gyros broiler. Served on Pita bread with tomatoes, onions, lettuce, and Tzatziki sauce.

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• Gyros Plate

  A generous portion of either traditional Beef & Lamb or Chicken gyros meat, seared and shaved on the gyros broiler. Served with kalamata olives, feta, tomatoes, onions, lettuce, and tzatziki sauce.

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• Greek Fries

  Fries with Feta cheese & Greek seasoning.

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• Katerini Street Fries

  Our famous, crispy french fries loaded with crushed garlic, feta cheese, gyro meat, oregano, and drizzled with tzatziki sauce.

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• Hummus Plate

  Our recipe is a hearty mixture of ground garbanzo beans, tahini, olive oil, fresh lemon juice and garlic. Served with tomato wedges, cucumbers, kalamata olives, and a pepperoncini.

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Main Dishes

• Gyros Plate

  A generous portion of either traditional Beef & Lamb or Chicken gyros meat, seared and shaved on the gyros broiler. Served with kalamata olives, feta, tomatoes, onions, lettuce, and tzatziki sauce.

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• Souvlaki Dinners

  Select from a mouthwatering choice of marinated Chicken breast , beef sirlion, leg of lamb. Two skewers are seasoned and cooked to perfection. Served with lettuce, tomatoes, onions, bell peppers, kalamata olives, feta cheese and Tzatziki sauce.

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• Myzithra Spaghetti

  Butter, garlic, olive oil, parsley, Myzthra cheese and Parmesan cheese are poured over spaghetti pasta.

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• Greek Combo for Two

  Try it all! Sample Mousaka, Pastitsio, Spanakopita, Dolmades, and Beef and Lamb and Chicken gyro meats served with rice pilaf, oven-browned potatoes, and greek butter beans as a mouth watering introduction to Greek cuisine.

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• Stuffed Chicken

  Our signature dish! Lighlty breaded chicken breast is quickly fried in olive oil and garlic, stuffed with feta cheese, sun dried tomatoes, kalamara olives, basil, and spinach, then baked in a creamy tomato sauce.

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• Spaghetti

  Our Traditional meat sauce with garlic and herbs poured over spaghetti pasta and topped with Myzthra and Parmesan cheese. Vegetarian Also available upon request.

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• Portabella Mushroom Ravioli

  Portabella Mushroom filled Ravioli served with cream sauce. Excellent Vegetarian selection.

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• Fettuccine Skorthato

  Fettuccine pasta topped with our creamy garlic sauce.

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• Pastitsio

  This delicious Greek Lasagna is similar to our Mousaka,but singles itself out by exchanging the eggplant and potatoes for Mezzani noodles and adding a blend of three delicious cheeses, creating a flavorful variation of a classic favorite.

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• Mousaka

  This Traditional Greek dish with layered eggplant, potatoes, ground sirloin, tomato sauce, and savory greek seasoning topped with a rich Bechamel cheese sauce will delight the senses.

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• Chicken Marsala Mavrodaphne

  This dish of pan fried chicken breast in a savory sauce of mushrooms, garlic, and Marsala wine.

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• Spanakopita Dinner

  These flavorful pies are made of layers of Phyllo dough and filled with leafy spinach, sauteed onions, feta cheese, and a delicate combination of herbs. Served with tzatziki sauce and pita. Two per order.

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• Dolmades

  This tantalizing specialty consists of grape leaves stuffed with ground sirloin and rice, seasoned with spices and topped with our tangy lemon sauce.

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• Salmon Lemonato

  Eight ounces of Atlantic Salmon baked with a special Northern Greek lemon sauce and topped with paprika.

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• Fish & Chips

  Cod, hand dipped in our special breading recipe, deep fried to perfection and served with fries, tartar sauce, and Lemon wedges. This item does not come with an additional side

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Kids Menu

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