Skip to content
Uber Eats Home
    1. United States
    2. Gigino At Wagner Park
    Too far to deliver

    Location and hours

    20 Battery Pl, New York, NY 10004
    Every Day
    12:00 PM - 08:30 PM

    Gigino At Wagner Park

    4.8 (12 ratings) • Italian • $$
      •  More info
    20 Battery Pl, New York, NY 10004
    Tap for hours, info, and more
    Enter your address above to see fees, and delivery + pickup estimates.
    This spot is among the 10 Battery Park City spots users order from most. Wondering what's popular here? The angel hair with shrimp is one of the items that gets the most orders of the 76 items on the menu at this evening go-to. • $$ • Italian • Seafood • Pizza • Pasta • Sandwich
    • Picked for you
        • Risotto alla Pescatore
          Italian rice with mixed shellfish with a light tomato sauce
        • Tagliatelle alla Bolognese
          Homemade Tagilatelle with traditional Bologna style meat sauce
        • Gamberoni alla Diavolessa
          Shrimp sautéed in a spiced tomato sauce over risotto
        • Linguini alle Vongole
          Linguini with imported clams, garlic, olive oil, parsley & pepperoncini
        • Gnocchi e Polpette al Sugo
          Homemade potato gnocchi with veal, beef & pork meatballs in a tomato ragu
      • Appetizers
          • Bruschetta
            Grilled bread with garlic, fresh tomatoes, basil, oregano, and olive oil.
          • La Caprese
            Homemade mozzarella, tomatoes, oregano, basil & olive oil
          • L’Esotica
            Hearts of palm, marinated artichokes, mushrooms, tomatoes, avocado, beans, & mozzarella over mesclun
          • Mista Salad
            Mixed greens with cucumbers, carrots, tomatoes & mushrooms with citrus dressing
          • Peperina Salad
            Thinly sliced pear & Grana Padano cheese over arugula with roasted walnuts & julienne red bell peppers
          • Panzanella Salad
            Tuscan salad with tomatoes, olives, vegetables, cheese dressed with olive oil & vinegar
          • La Saporosa
            Roasted beets & squash over endive, spinach, roasted grape tomatoes & goat cheese
          • Caesar Salad
            Romaine lettuce & bread croutons with a classic Caesar dressing & parmigiano cheese
          • Melanzane alla Sorrentina
            Baked eggplant & mozzarella with tomato, basil & parmigiano cheese
          • Calamari Fritti
            Fried calamari served with lightly spiced tomato sauce & lemon
        • Zuppe
            • Pasta Fagioli Soup
              Mixed pasta and bean soup flavored with prosciutto and rosemary.
            • Lentils, Potato Soup
            • Afrodite Soup
              Mixed shellfish with julienne vegetables & rice
            • Brodetto di Pollo e Verdure
              Chicken, vegetable & angel hair pasta soup
          • Chicken
              • Pollo Parmigiana
                Breaded chicken breast with pomodoro sauce & melted mozzarella served with pasta
              • Pollo Scarpariello
                Boneless pieces of chicken in an herbed vinaigrette sauce with roasted potatoes
              • Pollo al Limone
                Chicken scaloppine sautéed with lemon, butter white wine sauce served with
                zucchini pappardelle
              • Pollo alla Milanese
                Breaded chicken breast with arugula, tomato & fresh mozzarella salad
              • Pollo Dragona
                Boneless chicken thighs sautéed with lightly spiced tomato, sausage, beans & herbs
              • Scaloppine di Pollo
                Chicken scaloppine sautéed with fresh herbed bread crumbs, spinach,
                sun dried tomatoes, mushrooms & cannellini beans
              • Polpette al Sugo (8)
                Veal, beef & pork meatballs in a tomato ragu
            • Seafood & Shellfish
                • Salmone Agrodolce
                  Broiled salmon with capers, pearl onions, white wine & butter served with risotto
                • Salmone alla Griglia
                  Grilled salmon over lentils & fresh tomato risotto with herbed extra virgin olive oil
                • Gamberoni alla Diavolessa
                  Shrimp sautéed in a spiced tomato sauce over risotto
                • Gamberoni Positano
                  Shrimp sautéed with carrot & ginger sauce over risotto with peas
              • Sides & Vegetables
                  • Broccoli Calabresi
                    Sautéed broccoli with garlic & olive oil
                  • Zucchini Burro e Parmigiano (NEW)
                    Thin sliced zucchini rings sautéed with butter & parmesan cheese
                  • Cavolo Nero
                    Blue Kale sautéed with garlic, olive oil & garbanzo beans with toasted almond shavings
                  • Patate Arrosto
                    Roasted potatoes with rosemary
                  • Spinaci
                    Spinach sautéed with garlic & olive oil
                  • Broccoli Rabe
                    Broccoli rabe Sautéed with garlic & olive oil
                  • Riso
                    Italian rice pilaf.
                • Chef Pastas & Specialties
                    • Capellini Sirenetta
                      Angel hair pasta with shrimp, arugula & tomato sauce
                    • Spaghetti al Pomodoro
                      Spaghetti with tomato, basil, garlic & olive oil
                    • Spaghetti del Padrino (Signature Dish)
                      Gigino’s signature dish of spaghetti, julienne beets, escarole hearts, garlic, olive oil, crispy crumbs & capers flavored with colatura
                    • Linguini alle Vongole
                      Linguini with imported clams, garlic, olive oil, parsley & pepperoncini
                    • Tagliatelle alla Bolognese
                      Homemade Tagilatelle with traditional Bologna style meat sauce
                    • Penne alla Vodka
                      Penne with prosciutto, fresh tomato & light cream sauce.
                    • Rigatoni Pulcinella
                      Rigatoni with veal & pork sausage in a light cream sauce.
                    • Farfalle Isabella
                      Bowtie pasta with chicken, broccoli & red bell pepper tomato sauce
                    • Ravioli Pesto
                      Cheese ravioli in pesto sauce with fresh tomato & pecorino cheese
                    • Orecchiette, Broccoli e Salsiccia
                      Orecchiette with broccoli rabe, veal & pork sausage, garlic & olive oil
                    • Linguine Puttanesca
                      Linguine with olives & capers in a lightly spiced tomato sauce
                    • Tortellini Buongustaia
                      Cheese tortellini with ham, mushrooms & peas in a light cream sauce
                    • Gnocchi e Polpette al Sugo
                      Homemade potato gnocchi with veal, beef & pork meatballs in a tomato ragu
                    • Risotto ai Funghi
                      Italian rice with mixed mushrooms, herbs & parmigiano cheese
                    • Risotto alla Pescatore
                      Italian rice with mixed shellfish with a light tomato sauce
                  • Gigino Meats
                      • Ossobuco d’Agnello
                        Lamb shank braised with mixed vegetables & wine sauce served over
                        mint bean risotto
                      • Bistecca di Manzo
                        Grilled shell steak with roasted potato & spinach with herbed olive oil
                    • Desserts
                        • Tiramisu
                          Gigino style tiramisu.
                        • Torta di Formaggio
                          Homemade American style cheesecake
                        • Torta di Limone
                          Lemon custard tart
                        • Torta di Mandorle
                          Chocolate and almond tart
                        • Frutta Mista
                          Assorted fresh fruit.
                        • Budino
                          Panettone bread pudding with rum & vanilla sauce
                        • Pastiera alla Napoletana
                          Napoli style ricotta & spelt cheesecake with orange flower essence
                      • Beverages
                          • Saratoga Sparkling-Large
                          • Poland Spring
                          • Saratoga Still
                            Large