4.8
51 Ratings
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Rating and reviews
"Food was fresh and hot. Crab ragoons to die for!"
• EDWARD W. • 09/18/23
"Great food! Every bite was like mmm"
• Rose N. • 12/23/23
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Sunday
11:30 AM - 8:00 PM • Menu
Monday - Friday
11:30 AM - 1:00 PM • Menu
4:30 PM - 8:00 PM • Menu
Saturday
11:30 AM - 8:00 PM • Menu
Appetizer from Kitchen
- Crab Rangoon (6 pcs)$5.50 • 92% (14)
- Coconut Shrimp$6.95
- Gyoza$4.95 • 100% (3)Japanese pan-fried pork dumplings.
- Harumaki (4 pcs)$4.95Japanese spring roll. Vegetable.
- Pan-Fried Scallop$6.95Pan-fried scallop and mushroom with teriyaki sauce.
- Edamame$4.95Cooked soybeans with salt.
- Shrimp Tempura$6.95Battered shrimp and vegetables.
- Shrimp Shumai (8 pcs)$4.95Japanese steamed shrimp dumplings.
- Beef Negimaki$6.95Scallion wrapped in thinly sliced beef with teriyaki sauce.
- Vegetable Tempura$4.95Veggies crispy battered and fried.
- Chicken Tempura$5.95Battered chicken and vegetables.
- Soft Shell Crab$7.95Deep-fried soft crab served with tempura sauce.
- Fried Calamari$5.95
- Yam Tempura$4.95Battered fried sweet potatoes.
Appetizer from Sushi Bar (Raw Appetizers)
Mains
Rolls
Entrees from Sushi Bar
Fried Rice
Japanese Noodles
Sweet List
Beverages
- Rating and reviews
4.8
•51 Ratings •
2 Reviews
Rose N.• 12/23/23Great food! Every bite was like mmm
EDWARD W.• 09/18/23Food was fresh and hot. Crab ragoons to die for!
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
