4.7
1000+ Ratings
Francisca Charcoal Chicken & Meats - Food Truck (Kendall)
4.7 x (1,000+) • 2584.4 mi • Chicken • Steak • Latin American • $ • Info
12335 Southwest 112th Street
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Rating and reviews
"This was my first time ordering and by far the best pollo a la brasa I've ever had!"
• Abid D. • 09/16/23
"Excellent delicious Rotisserie, super fresh, and the salad was super fresh as well"
• Dianna W. • 05/31/22
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Every Day
11:30 AM - 10:00 PM
Featured items
STARTERS
- AREPITAS DE TIA MICA$10.80 • 95% (99)Charcoal-roasted White Corn Cakes with a side of Nata.
- CHICHARRONES DON GUILLE$19.20 • 96% (188)Beefy and crunchy Pork Meat cuts, a traditional Latin American appetizer.
- CACHAPA$18.00 • 94% (71)Filled with 1/2 serving of Queso de Mano, Shredded Cheese and Cream on top.
- MANDOCAS CASA VIEJA$10.80 • 96% (26)Corn Pretzels made with White Cheese, unrefined Cane Sugar and Plantains, served with homemade Nata and Cheese.
- TEQUEÑOS MA MARIA$10.80 • 97% (96)100% Venezuelan-style Cheese sticks, served with Green Sauce.
- EMPANADAS TIA ALMIDA$14.40 • 95% (43)Beef Empanaditas (3 units)
- FRANCISCA SAMPLER$40.80 • 96% (26)2 Mandocas, 2 Empanaditas, 5 Tequeños, 5 Arepitas and 1/2 serving of Pork Cracklings.
MAIN DISHES
- 1/2 CHICKEN$21.60 • 96% (390)Charcoal grilled Chicken with Choice of sides (1/2 Chicken)
- WHOLE CHICKEN$36.00 • 96% (411)Charcoal grilled Chicken with Choice of sides (Whole Chicken)
- 1/4 CHICKEN$14.40 • 94% (121)Charcoal grilled Chicken with Choice of sides (1/4 Chicken)
- BABY BBQ RIBS HALF RACK$25.20 • 89% (55)During her time in the Dominican Republic, Doña Francisca discovers a recipe that was born in 1540 with Christopher Columbus where they used green wood to cook meat more slowly, without being directly exposed to fire. With our charcoal cooking method, we transfer this technique and prepare these exquisite ribs with a guava sauce made at home for 24 hours.
- BABY BBQ RIBS FULL RACK$33.60 • 92% (56)During her time in the Dominican Republic, Doña Francisca discovers a recipe that was born in 1540 with Christopher Columbus where they used green wood to cook meat more slowly, without being directly exposed to fire. With our charcoal cooking method, we transfer this technique and prepare these exquisite ribs with a guava sauce made at home for 24 hours.
- SNAPPER FISH$45.60 • 40% (5)Fried Snapper Fish with tostones and coleslaw salad.
- WHOLE CHICKEN (NO SIDES)$31.20 • 100% (8)Charcoal grilled Chicken no sides (Whole Chicken)Buy 1, Get 1 Free
SIDES
KID’S MENU
SWEET FLAVORS
BEVERAGES
- Rating and reviews
4.7
•1000+ Ratings •
35 Reviews
Alejandro P.• 05/18/24very good
Mayuly R.• 05/14/24Excellent food
Angie L.• 05/13/24Delicioso
Marjorie M.• 05/11/24Delicious
Fatima T.• 04/29/24Perfect
Stephanie K.• 04/18/24Always bomb
Henry S.• 04/15/24Los mejores Pollo del Sur de la Florida
Patricia R.• 04/03/24Muy rico
CRISTOPFER B.• 03/22/24Muy sabroso y Perfecto con su salsa
Safi M.• 03/16/24Chicken was moist and food was flavorful. Execellent eating
Jesus A.• 02/06/24Servicio rápido y cordial
Nerio L.• 01/29/24Entrega rápida
Fiorella R.• 12/21/23El mejor francisca de Miamk siempre recién hecho
Gabriel R.• 11/27/23Great chicken! I get it every time!
Leonel A.• 11/20/23The ribs are delicious, full of flavor and meat!!
Yanelly M.• 10/28/23Me encanta
Carlos P.• 10/15/23Good
Abid D.• 09/16/23This was my first time ordering and by far the best pollo a la brasa I've ever had!
Patricia D.• 09/08/23Very well packed
BARBARA H.• 08/07/23Top quality
Darwin C.• 07/28/23love their flavors
Glemnys G.• 07/23/23Delicious food
Maria P.• 07/16/23best capacha EVER
Glemnys G.• 07/08/23Amazing taste
Ornella C.• 07/02/23Good
Gabriel B.• 06/24/23Excellent
Alicia M.• 06/03/23Excelente
Mayra A.• 03/05/23Is very good food
Leonel A.• 01/31/23The ribs are full of meat and are packed with amazing flavor!!
Javier G.• 12/04/22El mejor pollo asado de la ciudad.
John V.• 11/08/22Everything is consistently delicious and I love their sauces
Alex C.• 10/16/22Chicken was AMAZING
Dianna W.• 05/31/22Excellent delicious Rotisserie, super fresh, and the salad was super fresh as well
Anna N.• 05/06/22Rico mmmmmm
Manny S.• 02/28/22Good presentation
