Founding Farmers (DC)

Picked for you

• Seven Cheese Macaroni

  Handmade pasta tossed in a rich and creamy blend of seven cheeses, topped with toasted bread crumbs for a delicious finish.

  $16.99

• Shrimp & Crab Risotto

  Shrimp and lump crab served over creamy parmesan risotto with roasted wild mushrooms and lemon herb cream.

  $30.99

• Uncle Buck’s Beignets

  Served with raspberry coulis, caramel sauce, semi-sweet chocolate sauce on the side.

  $9.50

• Glazed Cedar Plank Salmon

  Fresh salmon filet cooked on a cedar plank and finished off with a sweet apricot-mustard glaze.

  $26.99

• Skillet Cornbread

  Sweet & savory cornbread is served with house-churned North Dakota honey butter sprinkled with J.Q. Dickinson salt.

  $8.99

Farm & Table Breads

Our breads are mixed, shaped, and baked in small batches in our bakery. Served with an assortment of spreads, dips, and toppings.

• Prosciutto Farm Bread

  Prosciutto, mascarpone cheese, fig jam, and balsamic drizzle atop our scratch-made, grilled ciabatta.

  $11.99

• Brie Farm Bread

  Brie, crisp apple, and our sweet, caramelized onion jam atop our scratch-made, grilled ciabatta.

  $11.99

• Avocado Toast

  Fresh avocado, extra virgin olive oil & lime atop our scratch-made, grilled ciabatta.

  $11.99

• Smoked Salmon Farm Bread

  Creamy goat cheese spread, egg salad, smoked salmon, capers, and asparagus atop our scratch-made, grilled ciabatta.

  $12.99

• Skillet Cornbread

  Sweet & savory cornbread is served with house-churned North Dakota honey butter sprinkled with J.Q. Dickinson salt.

  $8.99

Starters

• Fried Green Tomatoes

  Tart & fresh green tomatoes lightly fried and served with our green goddess dressing and herbed goat cheese.

  $10.99

• Blue Cheese Bacon Dates

  Four bacon-wrapped dates stuffed with blue cheese. Roasted and finished with a sweet balsamic reduction.

  $10.99

• Classic Devil-ish Eggs

  Our scratch-made take on the classic. 6 per order.

  $9.99

• Ham Devil-ish Eggs

  Our scratch-made take on the classic. Topped with ham and parmesan. 6 per order.

  $9.99

• Combo Devil-ish Eggs

  Our scratch-made take on the classic. Classic and ham. 6 per order.

  $9.99

• Glazed Bacon Lollis

  Thick-cut bacon dusted with cinnamon & brown sugar, roasted & served on a stick. (8 pieces)

  $10.99

• Garlic Black Pepper Wings

  One pound of our sweet & tangy chicken wings tossed in our ginger soy glaze and served with fresh lime.

  $12.99

• Hot Crab & Artichoke Dip

  Creamy crab & artichoke dip made with yellow onion and parmesan. Served with our parmesan pizza dough flatbread.

  $13.99

• Ahi Tuna Bites

  Finely chopped sushi-grade Ahi Tuna tossed with avocado & cilantro in a Thai vinaigrette. Served on wonton crisps and garnished with white chocolate shavings.

  $13.99

• 3 Baby Cheeseburgers

  Our mini cheeseburgers are served on house-made buns with cheddar, chopped onion, pickled relish, our house Louie sauce (a secret combo of mayo, tomato, relish, and spices), and pickle mayo tartar sauce.

  $13.99

• 6 Baby Cheeseburgers

  Our mini cheeseburgers are served on house-made buns with cheddar, chopped onion, pickled relish, our house Louie sauce (a secret combo of mayo, tomato, relish, and spices), and pickle mayo tartar sauce.

  $18.99

• Breads, Chips, Crisps

  A selection of our scratch-made, grilled ciabatta, kettle chips, and cheddar cheese crisps served with four of our signature dipping sauces: green goddess, pimento cheese, onion dip, and our savory romesco sauce (almonds, tomatoes, red bell peppers, paprika, sherry & garlic).

  $10.99

• Spicy Sausage PEI Mussels

  A generous portion of fresh mussels cooked in white wine, shallots & garlic, chicken broth, with andouille sausage, and topped with our pesto sauce & butter. Served with a grilled ciabatta.

  $16.99

Soup & Small Salads

• Today's Soup

  Click here for today's soup offering.

  $8.99

• Farmers Salad

  Mixed lettuce, avocado, dates, tomato, grapes, almonds, parmesan, and olives. Served with a combination of champagne & sherry vinaigrettes on the side. Served with a slice of our grilled ciabatta.

  $10.99

• Purple & Black Kale Salad

  Fresh kale with chopped, toasted hazelnuts, minced dates, thinly sliced radish, and fresh pecorino. Served with a lemon vinaigrette on the side.

  $10.99

• Spinach Bacon Blue Salad

  Baby spinach with bacon, blue cheese, apple, and hard-boiled egg with sweet balsamic onions & lightly fried shallots. Served with a sherry vinaigrette on the side.

  $10.99

• Roasted Tomato Soup

  Smooth and creamy tomato soup served with a slice of our scratch-made, grilled ciabatta.

  $8.99

• Gram's Caesar Salad

  Romaine, parmesan, herb croutons. Served with our heirloom recipe dressing on the side.

  $10.99

Entrée Salads

• Good All Green Salad

  Mixed lettuce with broccolini, green beans, green apple, avocado, feta, and toasted seeds. Served with lemon vinaigrette & green goddess dressing on the side.

  $14.99

• Picnic Chicken Salad

  A hearty scoop of our scratch-made chicken salad tossed with golden raisins on a bed of romaine with diced avocado, tomatoes, almonds, beets, and blueberries. Served with a champagne vinaigrette on the side.

  $17.99

• Crazy Corn Chicken Salad

  Mixed lettuce with chilled, pulled rotisserie chicken, roasted sweet corn, hominy, caramel corn, avocado, mango, cotija cheese, and cornbread croutons. Served with our chipotle buttermilk & cilantro lime vinaigrette on the side.

  $17.99

• Southern Fried Chicken Salad

  Slices of our Southern Fried Chicken on a bed of crisp mixed lettuce, bacon, cheddar, avocado, onion, and tomato. Served with champagne vinaigrette, buttermilk herb dressing, and honey mustard on the side.

  $17.99

• Blue Cheese Steak Salad

  Sliced New York Strip steak, spinach, bacon, blue cheese, sweet balsamic onions, hard boiled egg, apples, and fried shallots. Served with a sherry vinaigrette on the side.

  $20.99

• Shrimp Louie Salad

  1/2 lb of shrimp on a bed of shredded iceberg lettuce with julienned red onion, whole cherry tomatoes, diced avocado, green onion, and seasoned with Old Bay, chives & parsley. Served with our lemon vinaigrette on the side.

  $23.99

• Spicy Ahi Tuna Poke

  Finely cubed raw tuna in a Kung Pao sauce over napa cabbage, avocado, onion, cilantro, basil, white chocolate shavings, and mint. Topeed with sesame seeds and served with Thai vinaigrette.

  $20.99

Burgers & Sandwiches

All burgers are made from our house-ground beef. Served on breads mixed, shaped, and baked in small batches in our bakery.

• Cheeseburger

  Topped with cheddar cheese, bread & butter pickles, lettuce, tomato, onion, and our zesty Louie sauce, (a combo of mayo, tomato, relish, lemon, and spices). Served on our brioche bun.

  $13.99

• Chili Cheeseburger

  Topped with sharp cheddar cheese, our savory chili, lettuce, bread & butter pickles, onion, and and our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices). Served on our brioche bun.

  $14.99

• Avocado Bacon Burger

  Topped with white cheddar, smoked bacon, sliced avocado, lettuce, tomato, onion, bread & butter pickles, and our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices). Served on our brioche bun.

  $15.99

• Blue Cheese Balsamic Bacon Burger

  Topped with blue cheese, balsamic onions, bacon, arugula, and pickle mayo tartar sauce. Served on our scratch-made brioche bun.

  $15.99

• Goat Cheese Burger

  Piled high with goat cheese, marinated cucumbers, white & red onions, julienned spinach, our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices), and our pickle mayo tartar sauce. Served on our brioche bun.

  $15.99

• IMPOSSIBLE™ Burger

  Made entirely from plants for people who love meat. Topped with pickles, lettuce, tomato, onion, and our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices). Served on our scratch-made brioche bun.

  $16.99

• Grilled Cheese & Tomato Soup

  White cheddar, muenster, gruyère on our soft scratch-made bread. Served with our tomato soup for dipping or enjoying on its own and your choice of one side.

  $13.99

• Grilled Cheese with Ham & Tomato Soup

  White cheddar, muenster, gruyère, and ham on our soft scratch-made bread. Served with our tomato soup for dipping or enjoying on its own and your choice of one side.

  $16.99

• Spicy Fried Chicken Sandwich

  Our spicy fried chicken cutlet served on our brioche bun with melted provolone, house hot sauce, and our coleslaw.

  $15.99

• Prime Rib Dip

  Slow-roasted and thinly-sliced prime rib topped with caramelized onions, gruyère cheese, and served on our ciabatta with house-made mayonnaise. Perfect for dipping into the accompanying au jus.

  $20.99

• Reuben Melt

  Fork-tender beef pastrami, melted gruyère cheese, coleslaw, and our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices) on our toasted house rye.

  $16.99

• Chicken Salad Sandwich

  Our sweet and savory chicken salad tossed with golden raisins and served with lettuce and tomato on our house-made brioche bun.

  $12.99

• Turkey Avocado Sandwich

  Freshly shaved, roasted turkey with green goddess dressing, brie & goat cheeses, red onion, cucumber, spinach, and avocado on our scratch-made multigrain bread.

  $13.99

• Egg Salad Sandwich

  Our take on traditional egg salad with lettuce served on our scratch-made brioche bun.

  $12.99

• Roasted Vegetable & Avocado Sandwich

  Medley of roasted peppers & eggplant, tomato, avocado, and cucumber with goat cheese spread and green goddess dressing on our scratch-made multigrain. Served with your choice of one side.

  $14.99

Hot Dogs

Quarter-pound hot dogs from 44 Farms. 100% beef, premium steak cuts only. Nitrate free. Scratch-made bun.

• Chicago Dog

  Layered with spicy brown mustard, tomato, onion, relish, and hot pickled peppers.

  $11.99

• Ball Park Dog

  Layered with yellow mustard, ketchup, relish, and onion.

  $11.99

• Philly Cheese Dog

  Layered with our 3 cheese sauce, grated onion, and hot cherry & banana peppers.

  $11.99

• Texas Chili Dog

  Layered with our savory house-made chili, grated onion, and pimento cheese.

  $11.99

Handmade Pasta

All of our pasta is made from scratch, every day, in our kitchen.

• Seven Cheese Macaroni

  Handmade pasta tossed in a rich and creamy blend of seven cheeses, topped with toasted bread crumbs for a delicious finish.

  $16.99

• Ham, Apple & Peas Macaroni & Cheese

  Sweet golden delicious apples., house-cured ham, and peas play off our creamy five-cheese macaroni. Served with our scratch-made, grilled ciabatta.

  $17.99

• Butternut Squash Ravioli

  House-made ravioli filled with a butternut squash mascarpone purée and served in a brown butter sage sauce with sautéed brussels sprout leaves and freshly grated romano cheese.

  $17.99

• Sausage Mushroom Gnocchi

  Fresh potato gnocchi tossed in a creamy, peppery amaretto sauce with spicy pork sausage and mushrooms.

  $19.99

• Chicken Bolognese Bucatini

  Hearty chicken bolognese over a bed of house-made bucatini smothered in a parmesan cream sauce and finished with lemon butter and freshly grated romano. Served with our scratch-made, grilled ciabatta.

  $20.99

• Goat Cheese Ravioli & Chicken Cutlet

  House-made ravioli filled with goat cheese served over a butternut squash purée with a breaded chicken cutlet and pecan praline butter.

  $19.99

• Shrimp & Sun-Dried Tomato Bucatini

  Sautéed shrimp with sun-dried tomatoes, garlic, brandy, butter, cheese, and yellow onions over house-made bucatini.

  $21.99

• Crab Macaroni & Cheese

  Jumbo lump crab with mustard cream sauce served over our house-made macaroni & cheese.

  $30.99

• Straw & Hay Bucatini

  Our house-made bucatini is lightly tossed with a fresh parmesan cream sauce and bacon, mushrooms, asparagus, peas, and corn.

  $17.99

Chicken

Humanely raised on independently owned American family farms with an all-vegetarian diet and no antibiotics ever.

• Southern Fried Chicken & Waffles

  Our award-winning fried chicken and a waffle, served with a side of mac & cheese, green beans, white gravy, and maple syrup.

  $18.99

• Chicken Pot Pie

  House-made with carrots, onion, celery, green beans, peas, and potatoes topped with a light, puffed pastry.

  $18.99

• Honey Thyme Spatchcock Chicken

  A half chicken marinated overnight in lemon & thyme, roasted and brushed with a honey lime glaze, and topped with an herbaceous green sauce. Served with sides of green beans and root vegetable succotash.

  $18.99

Hot Family Meals

• 8-Piece Southern Fried Chicken Family Meal

  8 pieces of our Southern Fried Chicken, our freshly baked bread, and your choice of 2 large sides.

  $26.99

• 8-Piece Spicy Fried Chicken Family Meal

  8 pieces of our Spicy Fried Chicken, our freshly baked bread, and your choice of 2 large sides.

  $26.99

• 8-Piece Herb Roasted Chicken Family Meal

  8 pieces of our Herb Roasted Chicken, our freshly baked bread, and your choice of 2 large sides.

  $26.99

From the Range

We collaborate with independent ranchers across the mid-Atlantic in sourcing our beef, pork, lamb, and turkey.

• Steak Frites

  A classic with fries and béarnaise aioli Served with green vegetables.

  $21.99

• Long-Roasted Pork Chop

  Braised with herbs and topped with peppercorn gravy. Served with your choice of two sides.

  $21.99

• BBQ Pork Ribs

  Dry-rubbed spare ribs topped with our BBQ sauce. Your choice of 2 sides.

  $24.99

• Boneless Ribeye 10 oz

  Center cut seasoned with our BBQ spice blend.

  $26.99

• Slow-Braised Beef Short Rib

  Braised in our signature broth, topped with our house-made BBQ sauce. Served with your choice of two sides.

  $26.99

• Dry-Aged NY Strip 12 oz

  Seasoned with a special blend of spices.

  $29.99

• Filet Mignon 8 oz

  Lightly seasoned center cut with our special blend of spices.

  $34.99

• Steak & Enchiladas

  Our NY strip served with two chicken enchiladas with salsa verde, avocado salad, and cotija cheese. Served with street corn.

  $21.99

• Farmhouse Platter

  A medley of our baby cheeseburgers, chili dog, and pork ribs. Served with street corn and coleslaw.

  $22.99

• Meatloaf & Gravy

  A blend of beef and veal mixed with mushrooms and panko breadcrumbs, topped with white & brown gravies. Served with mashed potatoes and green beans.

  $19.99

• Yankee Pot Roast

  Tender beef slow-braised in a whiskey gravy with root vegetables and green beans. Served over mashed potatoes and topped with crispy onions.

  $19.99

• Chicken Fried Steak

  Seasoned, breaded, and fried sirloin steak with a side of white gravy. Served with mashed potatoes and green beans.

  $18.99

Seafood

Premium. Sustainably wild-caught or sustainably farmed. Traceable.

• Fish & Chips

  A traditional fish & chips feast. Fresh cod battered and lightly fried with Old Bay and served with fries and our house-made tartar sauce.

  $17.99

• Crispy Shrimp

  A seaside classic with a side of fries and coleslaw.

  $21.99

• Glazed Cedar Plank Salmon

  Fresh salmon filet cooked on a cedar plank and finished off with a sweet apricot-mustard glaze.

  $26.99

• Scallops Meunière

  Scallops sautéed to perfection with butter, shallots, garlic, and lemon. Served over butternut squash and sweet pea risotto.

  $26.99

• Shrimp & Crab Risotto

  Shrimp and lump crab served over creamy parmesan risotto with roasted wild mushrooms and lemon herb cream.

  $30.99

• Crab Cakes

  Jumbo lump crab cakes mixed with bread crumbs, Old Bay, and fresh herbs. Served with fries and coleslaw.

  $31.99

• Shrimp & Grits, Andouille

  Sautéed shrimp and andouille sausage cooked with green and red tomatoes in a slightly-spicy cajun butter and served with creamy parmesan grits.

  $20.99

Meatless

• Mushroom Swiss Reuben

  A hearty reuben with roasted portobello mushrooms, potato sauerkraut, vegan special sauce, and melted swiss cheese on lightly-grilled rye. Served with your choice of one side.

  $14.99

• Cauliflower Steak

  Grilled and lightly seasoned cauliflower served with sautéed green vegetables over mushroom barley risotto and tomato-cider glaze.

  $18.99

• IMPOSSIBLE™ “Meat”loaf

  Vegetarian recipe using plant-based IMPOSSIBLE™ Burger with a tomato-cider glaze, served with vegan mashed potatoes and green vegetables.

  $23.99

Sides

• French Fries

  $6.99

• Seven Cheese Macaroni

  Our handmade pasta tossed in a rich and creamy blend of seven cheeses.

  $8.99

• Coleslaw

  $6.99

• Mashed Potatoes

  Rich and creamy, skin-on, Yukon gold mashed potatoes.

  $6.99

• Cauliflower Rice & Peas

  $6.99

• Green Beans

  $6.99

Cakes, Pies & Cookies

Don't miss our scratch-made desserts!

• Vanilla Bean Cheesecake

  $7.50

• Double Chocolate Cheesecake

  $9.50

• Warm Cookies

  Bake-at-home raw dough to take home or baked for you now. Choose: chocolate chip, peanut butter snickerdoodle, or shortbread.

  $9.00

• Carrot Cake

  Four layers, with golden raisins and our cream cheese icing. Served with our house-churned vanilla ice cream on the side.

  $9.50

• Chocolate Sinful Devil’s Food

  Three layers of rich chocolate cake with chocolate ganache and chocolate cream cheese icing. Served with our house-churned vanilla ice cream on the side.

  $9.50

• Uncle Buck’s Beignets

  Served with raspberry coulis, caramel sauce, semi-sweet chocolate sauce on the side.

  $9.50

• Apple Pie

  An American classic made our way with a flaky, buttery crust, Granny Smith apples & cinnamon, and caramel. Served with vanilla ice cream on the side.

  $9.50

• Cherry Pie

  $9.50

• Key Lime Pie

  Our take on the classic with our graham cracker crust, topped with fresh whipped cream and sea salt.

  $9.50

• Virginia Peanut Butter Mousse Pie

  Creamy peanut butter mousse in a pecan, graham cracker crust with chocolate ganache, house-roasted peanuts, whipped cream & caramel.

  $9.50

• Butterscotch Bread Pudding

  Traditional bread pudding with butterscotch chips and brown sugar streusel swirl. Served with a vanilla crème anglaise.

  $9.50

Ice Cream, Pints & Sundaes

Our ice cream is churned in house without any artificial ingredients or fillers.

• Milkshakes

  Vanilla, chocolate, strawberry, or coffee.

  $7.00

• Single Scoop Ice Cream

  $3.50

• Double Scoop Ice Cream

  $5.50

• Death by Chocolate

  Chocolate ice cream, our fudge brownies, chocolate cake crumbs, house-made hot fudge, and whipped cream.

  $9.50

• Classic Banana Split Sundaes

  $7.50

• Hot Fudge Sundae

  Vanilla ice cream, house-made hot fudge, and whipped cream.

  $9.50

Founding Farmers Chocolate

Artisan, house-crafted chocolate made with the American chocolatier legend - Guittard (TM) - family-owned and operated with over 150 years of expertise and honorable sourcing. Perfect melt, smooth & luscious, never waxy, no fillers, no artificial ingredients.

• French Crunch Chocolate Bark

  Pieces of crisp, lightly sweetened crepes. 1/2 lb.

  Customize

• Chocolate Dipped Strawberry

  Hand-dipped in Founding Farmers 60% classic dark chocolate.

  $2.50

• Chocolate Peppermint Creme

  60% Classic Dark Chocolate. 8 pieces.

  $9.99

Coffee & Hot Tea

We roast our own coffees in house in small batches producing zero emissions with our state-of-the-art Bellwether Roaster. Get a taste of our Friendship Blend, XOXO Espresso, and seasonal single origin varietal – all are sourced from high-quality, traceable beans from independent farmers around the world. We also have handcrafted, seasonally curated teas sourced from Spirit Tea.

• Mocha

  Founding Farmers Hot Chocolate & our XOXO Espresso, topped with whipped cream. Our house-roasted XOXO Espresso is full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

  $6.50

• Iced Coffee

  $4.50

• Chai Latte

  Our house chai blend.

  $4.50

• Double Espresso

  Our house-roasted XOXO Espresso is full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

  $4.50

• Cappuccino

  Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

  $4.50

• Americano

  $4.50

• Latte

  Made with our house-roasted XOXO Espresso. Full-bodied & sweet, with notes of dark chocolate, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

  $4.50

• Aztec Latte

  Agave, cinnamon, and chocolate. Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

  $4.50

• Vanilla Latte

  Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

  $4.50

• Caramel Latte

  Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

  $4.50

• Gibraltar

  Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

  $4.50

• Founding Farmers Hot Chocolate

  House-made with rich & delicious Guittard® chocolate, malted milk, topped with whipped cream & chocolate shavings.

  $4.50

Non-Alcoholic Beverages

• Today’s Rickey

  Lime juice, jerk soda, today’s syrup.

  $5.50

• Fresh Squeezed Orange Juice

  $5.00

• Fresh Squeezed Grapefruit Juice

  $5.00

• Lemonade

  Freshly squeezed.

  $4.50

• Arnold Palmer

  Made with fresh squeezed lemonade and Sunstone Black tea.

  $4.50

• Unsweetened Iced Tea

  choose: Sunstone Black or Rosella Herbal decaf. Brewed fresh throughout the day.

  $4.00

• Coke

  $3.00

• Diet Coke

  $3.00

May we suggest

Do you need utensils with your order?

• Add Utensils

  $0.00

• No Utensils

  $0.00