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    Food Works Menu and Delivery in Chattanooga

    Too far to deliver

    Location and hours

    205 Manufacturers Rd, Chattanooga, TN 37405
    Sunday
    11:00 AM - 4:00 PMBrunch
    Monday - Friday
    11:00 AM - 8:30 PMDaily menu
    Saturday
    4:00 PM - 8:30 PMDaily menu
    11:00 AM - 4:00 PMBrunch

    Food Works

    4.7 (36 ratings) • American • $$
      •  Read 5-Star Reviews  •  More info
    205 Manufacturers Rd, Chattanooga, TN 37405
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    Enter your address above to see fees, and delivery + pickup estimates.
    If you try to do as the locals do, consider ordering from here because it's particularly popular among Chattanooga locals. Wondering what's popular here at this evening go-to? Of the 50 things on the menu, the Focaccia Grilled Cheese & Tomato-basil Soup is one of the items that gets the most orders. • $$ • American • Breakfast and Brunch • Exclusive to Eats
    • Sandwiches and Such

      • Food Works Burger
        8 oz ground burger grilled to order with green leaf lettuce, grilled red onions, tomatoes, kosher pickles, and aioli on a toasted bun with choice of side.
      • Focaccia Grilled Cheese & Tomato-Basil Soup
        Gruyere and aged cheddar on house made focaccia with tomato-basil soup
      • Mahi Fish Tacos
        Battered and flash fried mahi-mahi, cilantro lime slaw, sesame chile sauce, and flour tortillas with choice of side.
      • Prime Rib Dip
        Sliced Angus prime rib, provolone cheese, toasted hoagie, horseradish cream sauce, and au jus with choice of side.
      • Pork Banh Mi
        marinated pork tenderloin, sriracha mayo, pickled vegetables, cucumbers, green onions and cilantro on gambino bread
      • Nashville Hot Chicken Sandwich
        doubled breaded fired chicken breast dipped in Nashville Hot Sauce, pickles, cilantro-lime slaw, garlic aioli, toasted bun
      • Blackened Salmon Burger
        blackened salmon patty, creole mustard, chow chow, toasted bun
      • Carnitas Taco
        citrus braised pork, cotija cheese, hatch green chili sauce
    • Entrees

      • Linguine Scampi
      • Smoked Beef Brisket
        Dry rubbed and slow smoked beef brisket, Texas toast, BBQ sauce, fries, and cilantro lime slaw.
      • Shrimp and Grits
        Sauteed gulf shrimp, tomatoes, green onions tossed in a tasso-scampi cream sauce with a fried cheddar grit cake
      • Chicken Piccata
        Chicken breast cutlet, tomatoes, capers, basil, white wine, lemon, butter and parmesan cheese and Yukon gold mashed potatoes
      • CHICKEN FRIED CHICKEN
        double breaded fried boneless chicken breast, roasted garlic mashed potatoes, pepper gravy
      • Braised Beef Short Ribs
        gnocchi, pancetta, butternut squash, arugula, beer battered onions
      • Pork Chop
        8-10 oz bone-in pork chop, grilled with guajillo chili gastrique, chimichurri and roasted garlic mashed potatoes
    • Salads

    • Sides

    • Starters

      • Spinach Artichoke Dip
        Spinach and artichoke cheese dip. Served hot with pita wedges.
      • Bruschetta
        Toasted ciabatta, boursin and fresh mozzarella, and balsamic tomatoes.
      • Crab Dip
        house made crab dip served with toasted French bread
    • Steak and Chops

    • DESSERTS

      • Bananas Foster Pudding
        bananas foster layered with pastry cream and crushed vanilla wafers.
    5-Star Reviews
    Hear from people who love this spot
    Frank T.
    6 months ago
    Fantastic Iner Ears experience!

    Marlin G.
    11 months ago
    Very tasty and packaged nicely!

    Pranaya B.
    1 year ago
    Great food\nSupport local restaurants

    Karishma K.
    1 year ago
    Great food