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Food City

5
Star
(11 ratings)

731 Highway 11-W, Church Hill, TN 37642

Many in stock

New York Bakery Texas Toast, Garlic (11.25 oz, 8 ct)

$4.32
11.25 oz
Many in stock
Details

. No artificial flavors. Every loaf is baked from scratch. That's why it tastes so good. - Don Penn (3rd generation NYB Baker). Our passion for breadmaking stretches back. Real garlic means real flavor! Our toast is sliced from freshly baked loaves. • Flavor: Garlic • T marzetti, Westerville, OH 43082

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Ingredients

Ingredients: Bread: Enriched Wheat Flour (Wheat Flour Malted Barley Flour Reduced Iron Niacin Thiamine Mononitrate Riboflavin Folic Acid), Water, Contains 2% or Less of: Salt, Yeast, Soybean Oil, Dextrose, Ascorbic Acid (Vitamin C), Cornmeal. Spread: Soybean Oil, Water, Palm and/or Hydrogenated Cottonseed Oil, Salt, Garlic (Dried), Mono and Diglycerides, Natural Flavor, Parsley (Dried), Citric Acid, Yeast Extract, Whey (a Milk Ingredient), Beta Carotene Added for Color Contains: Milk, Wheat, Soybeans, Barley, Corn

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Directions

Directions for use: Preheat 425 degrees F. 5-8 minutes. Please see side panel for complete heating instruction. Recommended: Oven and toaster oven: Preheat oven to 425 degrees F. Place slices flat on a baking sheet with edges. Bake at 425 degrees F for 5-8 minutes on middle shelf of oven. To brown on both sides, turn over and bake an additional 2 minutes. On the Grill: Grill slices over medium hot grill for 1-1/2 to 3 minutes, turning every 15-30 seconds until toasted golden brown. Stove Top: Place slices in non-stick pan or on flat top griddle. Cover. Cook over medium heat for 1-1/2 to 3 minutes per side. Keep frozen until ready to use. Do not microwave. Toast must be cooked before serving. Keep frozen. Storage recommendation: Keep frozen

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Nutrition Facts
  • Calories
    160
    • Total Fat
      9g
      • Sodium
        270mg
        • Protein
          3g

          The information shown here may not be current, complete, or accurate. Always check the item's packaging for product information and warnings.

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