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Uber Eats Home
    Fogo de Chao (Scottsdale)
    Too far to deliver

    Fogo de Chao (Scottsdale)

    4.1
    (16)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    10:30 AM - 08:30 PM
    Monday - Thursday
    10:30 AM - 09:30 PM
    Friday - Saturday
    10:30 AM - 10:00 PM
    ¢¢ • Steak • Brazilian

    6300 N. Scottsdale Rd., AZ 85253 • More


    • Picked for you

      • Choose any Two Meats (10oz.)

        Two Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.
        $24.00
      • Sautéed Asparagus

        Sautéed with fresh garlic and seasonings.
        $6.00
      • Picanha

        Prime Part of Top Sirloin by the pound.
        $26.00
      • Brazilian-Style Flan

        Homemade rich vanilla and egg custard topped with crème caramel.
        $11.00
      • Tres Leches Cake

        Rich cake soaked in three types of milk, then topped with vanilla mousse and salted caramel dulce de leite.
        $11.00
    • Churrasco Entrées

      • Choose One Meat (6oz.)

        One Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.
        $18.00
      • Choose any Two Meats (10oz.)

        Two Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.
        $24.00
    • Fire-Roasted Meats by the Pound

      • Picanha

        Prime Part of Top Sirloin by the pound.
        $26.00
      • Medalhões com Bacon

        Bacon Wrapped Steak by the pound.
        $30.00
      • Medalhões com Bacon

        Bacon Wrapped Chicken by the pound.
        $18.00
      • Fraldinha

        Bottom Sirloin by the pound.
        $30.00
      • Frango

        Marinated Chicken Breast by the pound.
        $15.00
      • Frango

        Marinated Chicken Legs by the pound.
        $15.00
      • Cordeiro

        Prime Lamb Steak by the pound.
        $34.00
      • Cordeiro

        Lamb Chops (8 chop rack)
        $50.00
      • Linguiça - Brazilian Spicy Sausage

        Spicy pork sausage by the pound.
        $22.00
      • Filet Mignon -Tenderloin

        8oz. Steak
        $25.00
      • Bone-In Ribeye

        Aged for 21 days for a richer flavor, and roasted slowly to retain the natural flavors of the meat on the bone.
        $62.00
      • Costela de Porco

        Pork Ribs (2lb. rack)
        $44.00
      • Costela

        Beef Short Ribs (5lb. rack)
        $120.00
      • Atlantic Salmon

        (8oz. fillet)
        $24.00
    • Brazilian Sides and Desserts

      • Garlic Mashed Potatoes

        Roasted garlic, butter, cracked pepper, and fresh chives.
        $5.00
      • Sautéed Asparagus

        Sautéed with fresh garlic and seasonings.
        $6.00
      • Sautéed Broccoli

        Sautéed with fresh garlic and seasonings.
        $5.00
      • Quinoa Tabbouleh

        Quinoa, fresh parsley, green onions, Roma Tomatoes, diced cucumbers with fresh lime juice.
        $6.00
      • Chickpea Trio Salad

        Black, green and yellow chickpeas tossed with baby peppers, scallions, red onion, fresh herbs and Italian dressing
        $5.00
      • Mixed Greens Salad

        Fresh spring mix with choice of dressing.
        $5.00
      • Mozzarella Caprese

        Tomato, fresh Buffalo Mozzarella and Basil.
        $6.00
      • Caesar Salad

        Classic, house-made croutons and grated cheese.
        $5.00
      • Potato Salad

        Potatoes, carrots, onion, mayonnaise and fresh parsley.
        $5.00
      • Apple Manchego Salad

        Granny Smith apples and manchego cheese tossed with honey, cracked pepper and black mission figs.
        $5.00
      • Feijoada & Rice

        Traditional black bean stew with sausage served over white rice. Contains pork.
        $5.00
      • White Rice

        Seasoned white rice.
        $5.00
      • Smoked Salmon (8oz.)

        $15.00
      • Pao de Queijo

        Brazilian yuca cheese bread. 12 ea.
        $9.00
      • Chocolate Brigadeiro

        Rich truffled chocolate in a decadent chocolate cookie crust topped with chocolate ganache and sprinkles.
        $11.00
      • Tres Leches Cake

        Rich cake soaked in three types of milk, then topped with vanilla mousse and salted caramel dulce de leite.
        $11.00
      • New York Style Cheesecake

        Vanilla cheesecake with graham cracker crust topped with strawberry or caramel sauce, or served plain.
        $11.00
      • Key Lime Pie

        Tart Florida key lime pie with graham cracker crust and whipped cream.
        $11.00
      • Brazilian-Style Flan

        Homemade rich vanilla and egg custard topped with crème caramel.
        $11.00
    • Butcher Shop - For Cooking at Home

      • Picanha

        (5oz. steak) Prime Part of Top Sirloin. Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
        $6.00
      • Filet Mignon

        (8oz. steak) Tenderloin. Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
        $15.00
      • Fraldinha

        (16oz. steak) Bottom Sirloin. Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
        $20.00
      • Bone-In Ribeye

        Aged for 21 days for a richer flavor, and roasted slowly to retain the natural flavors of the meat on the bone.
        $54.00
      • Costela

        (~5lb. rack) Beef Short Rib. Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
        $100.00
      • Dry-aged Tomahawk Ancho

        (32oz.) Bone-in Ribeye dry-aged minimum of 42 days. Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
        $78.00
      • Wagyu New York Strip

        (20oz.) Packaged for cooking at home.
        $125.00
      • Wagyu Ribeye

        24oz. Prepared fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
        $135.00
      • Linguica

        (~1.5lb.) Brazilian Spicy Sausage. Prepared fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
        $20.00
      • Frango

        (1lb. ; 5 - 6 legs) Marinated Chicken Legs. Contains gluten. Prepared fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
        $12.00
      • Costela de Porco

        (2lb. rack) Pork Ribs. Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
        $44.00
      • Lamb Chop Rack

        (8) Lamb Chops. Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
        $42.00
      • Chilean Sea Bass

        (8oz. fillet) Packaged for cooking at home.
        $32.00
      • Atlantic Salmon

        (8oz. filet) Packaged for cooking at home.
        $16.00
      • Cold-Water Lobster Tail

        (6oz.) Packaged for cooking at home.
        $20.00
    • Beverages

      • Iced Tea

        $3.00
      • Lemonade

        $3.00
      • Fountain Drink

        $3.00
      • Guaraná Antarctica (ea)

        National soda of Brazil made with Guaraná berries found in the Amazon.
        $3.00
      • Coke (ea)

        Served in cans or bottles where available.
        $3.00
      • Diet Coke (ea)

        Served in cans or bottles where available.
        $3.00
      • Sprite (ea)

        Served in cans or bottles where available.
        $3.00