4.0
100+ Ratings
Fogo de Chao (National Harbor)
4.0 x (100+) • Steak • Brazilian • Seafood • Chicken • Desserts • $$ • Info
x Delivery unavailable
141 National Plaza
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Fogo de Chao in National Harbor, Oxon Hill, is a BBQ restaurant specializing in Brazilian-style barbecue. Guests can enjoy a variety of fire-roasted meats such as Picanha and chicken legs and thighs. Popular me... More
Fogo de Chao in National Harbor, Oxon Hill, is a BBQ restaurant specializing in Brazilian-style barbecue. Guests can enjoy a variety of fire-roasted meats such as Picanha and chicken legs and thighs. Popular menu options include combinations where diners can choose between two meats (10oz.) or one meat (6oz.) accompanied by two sides, with garlic mashed potatoes and Picanha often ordered together. The restaurant also offers a selection of Brazilian sides like Pao de Queijo - Cheese Bread, and desserts including Chocolate Brigadeiro and Tres Leches Cake. With a customer rating rounding to 4.2, it's a favored spot in the evenings. Less
Rating and reviews
"Very timely, fantastic quality, exactly as ordered!"
• Rickey R. • 04/16/24
"The best service and tasty food"
• Alma T. • 10/25/23
x $0 delivery fee
new customers
Delivery unavailable
Delivery time
Sunday
10:45 AM - 8:45 PM
Monday - Thursday
11:15 AM - 9:45 PM
Friday
11:15 AM - 10:15 PM
Saturday
10:45 AM - 10:15 PM
Featured items
- #1 most likedChoose Two Meats (10oz.) & Two Sides
Priced by add-ons • 85% (20) • 540 - 1390 Cal.
- #2 most likedChoose One Meat (6oz.) & Two Sides
$21.30 • 300 - 1120 Cal.
- #3 most likedPao de Queijo - Cheese Bread (12 ea.)
$10.10 • 66% (6) • 1560 Cal.
- Picanha
$29.15 • 1170 Cal.
- Cheesecake Brulee
$13.45 • 740 Cal.
Churrasco Combinations
Choose your fire-roasted meat and two traditional Brazilian sides. Served with Pão de Queijo and Chimichurri sauce.To-Go Packages
Our Experiences by Fogo include everything needed to prepare a Brazilian inspired meal right at home. Each Experience includes meats that are either freshly carved and ready to grill or fire-roasted and ready-to-serve depending on the package.- Celebration Experience$162.40 • 1545 - 2689 Cal.Fire-Roasted, Cooked, and Ready to Serve - Serves 4. For any special occasion - we bring the celebration to you. An assortment of our most popular meats, Brazilian sides, and Pão de Queijo served with our signature Chocolate Brigadeiro Cake complete with candles to celebrate.FIRE-ROASTED MEATS:• Picanha - Prime part of Top Sirloin 16oz• Frango - Marinated Chicken Breast 16oz• Fraldinha - Bottom Sirloin 16ozBRAZILIAN SIDES & DESSERTS:• Pão de Queijo• Mashed Potatoes• Choice of Power Greens or Caesar Salad• Steamed Asparagus• Chocolate Brigadeiro Cake (4 slices)
- Date Night Experience To-Go$142.25 • 1280 - 2645 Cal.Fire Roasted, Cooked, and Ready to Serve - Serves 2. Enjoy a romantic evening with a jumbo shrimp cocktail followed by two fire-roasted premium steaks, Brazilian sides, and Pão de Queijo, and two of our signature desserts. Includes two Fogo red/green coasters.CHOICE OF FIRE-ROASTED MEATS:• One Bone-In Ribeye 32oz. steakOr, Choice of Any Two:• Filet Mignon 8oz. steak• Atlantic Salmon 8oz. filetBRAZILIAN SIDES INCLUDED:• Jumbo Shrimp Cocktail 6 poached shrimp• Pão de Queijo• Mozzarella Caprese• Mashed Potatoes• Steamed AsparagusDESSERT - Choice of Any Two:• New York Style Cheesecake 1 slice• Chocolate Brigadeiro Cake 1 slice
Fire-Roasted Meats by the Pound / by the Each
- Picanha$29.15 • 1170 Cal.Prime Part of Top Sirloin by the PoundPopular
- Fraldinha$35.85 • 1010 Cal.Bottom Sirloin by the PoundPopular
- Frango - Chicken Legs + Thighs$17.95 • 930 Cal.Marinated Chicken Legs + Thighs by the PoundPopular
- Medalhões com Bacon$38.10 • 990 Cal.Bacon Wrapped Steak by the Pound. Served ala carte
- Medalhões com Bacon Chicken$29.15 • 940 Cal.Bacon Wrapped Chicken by the Pound. Served ala carte
- Frango - Marinated Chicken Breast$19.05 • 810 Cal.Marinated Chicken Breast by the Pound. served ala carte
- Cordeiro$31.40 • 1180 Cal.Prime Lamb Steak by the Pound
- Cordeiro Lamb Chops$58.25 • 1680 Cal.Lamb Chops (8 chop rack). Served ala carte
- Linguiça - Brazilian Spicy Sausage$26.90 • 990 Cal.Spicy pork sausage cooked: 1 lb
- Filet Mignon - Tenderloin$26.90 • 340 Cal.8oz cut served ala carte
- Bone-In Beef Ancho 32oz steak$72.80 • 3840 Cal.Bone-In Beef Ancho 32oz steak
- Saucy Legs$17.95 • 2730 Cal.Cognac-marinated chicken, Brazilian BBQ, pao de queijo crispies, dedo de moca peppers. 1 lb
- Bisteca de Porco 32 oz cut$56.00 • 4160 Cal.Bisteca de Porco 32oz cutCooked to minimum serving temperature of 145 unless Well Done added to special instructions
- Costela Beef Ribs$109.80 • 8800 Cal.Beef Ribs (5lb. rack)
- Atlantic Salmon$22.40 • 320 Cal.Salmon (8oz. fillet) served ala carte.
Desserts
Beverages To-Go
Butcher Shop - For Cooking at Home.
Meats carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
*All items are raw ready to cook. If you like our cooked products see Fire Roasted MeatsCan I order Fogo de Chao (National Harbor) delivery in Oxon Hill with Uber Eats?
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