Taylor New York Port Wine is a ruby red port wine characterized by a rich, fruity taste and a smooth finish. Described as moderately sweet, it is ideal for evening sipping and pairs well with desserts. Additionally, this wine can be enjoyed on its own or used in a variety of wine cocktails. It complements rich foods such as roasted duck, pork medallions, or chicken with mushrooms. It can be served over ice or at room temperature with soda or a twist. The twist-off cap facilitates easy opening without the need for a wine opener. This product is produced by the Taylor Wine Company, which has a long-standing tradition since 1880. Alcohol by volume: 18%

Taylor New York Port Wine is a ruby red port wine characterized by a rich, fruity taste and a smooth finish. Described as moderately sweet, it is ideal for evening sipping and pairs well with desserts. Additionally, this wine can be enjoyed on its own or used in a variety of wine cocktails. It complements rich foods such as roasted duck, pork medallions, or chicken with mushrooms. It can be served over ice or at room temperature with soda or a twist. The twist-off cap facilitates easy opening without the need for a wine opener. This product is produced by the Taylor Wine Company, which has a long-standing tradition since 1880. Alcohol by volume: 18%