4.1
60 Ratings
Firehouse Subs -BIDDEFORD-1157
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Rating and reviews
"Yooo this is really fire. First time trying and they officially got a new customer #canibeambassor?"
• Shavey V. • 06/08/24
"Loved the subs soo good"
• katie • 07/30/24
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Every Day
10:30 AM - 6:40 PM
Featured items
Hot Specialty Subs
- Smokehouse Beef & Cheddar Brisket™$15.75 • 66% (3)USDA Choice beef brisket smoked for 16+ hours, cheddar, mayo, Sweet Baby Ray’s® BBQ Sauce.
- Club on a Sub™$12.50Smoked turkey breast, Virginia honey ham, crispy pepper bacon, and melted Monterey Jack, served Fully Involved® (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).
- Firehouse Steak & Cheese®$13.80 • 50% (6)Sautéed steak with Provolone, topped with sautéed onions, bell peppers, mayo, mustard and a dill spear on the side.
- Firehouse Meatball®$12.10Italian meatballs, melted provolone, zesty marinara, and Italian seasonings. Best meatballs guaranteed! *Contains glutenPopular
- Jamaican Jerk Turkey$12.50 • 100% (3)Smoked Turkey Breast Topped with Jamaican Jerk seasoning, PepperJack Cheese, Mayo, lettuce,tomato,onion,and Jamaican Jerk sweet mustard sauce
- Hook & Ladder®$12.10Smoked turkey breast and honey ham smothered with Monterey Jack, served Fully Involved® (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).
- Firehouse Hero®$14.55Premium roast beef, smoked turkey breast, Virginia honey ham, and melted provolone, served Fully Involved® (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).
- Engineer®$12.50Smoked Turkey Breast with sauteed Mushrooms and melted Open-Eyed Swiss, served Fully Involved® (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).
- New York Steamer®$13.80Corned beef brisket, pastrami, melted provolone, mustard, mayo, and Italian dressing.
- Sweet & Spicy Meatball$12.35Topped with Captain Sorensen's Datil Pepper Sauce, red pepper flakes and provolone cheese. *Contains Gluten
- Italian™$12.50 • 100% (3)Genoa salami, pepperoni, Virginia Honey Ham, melted provolone, Italian dressing, and seasonings, served Fully Involved® (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).
Featured Subs
- New York Steamer®$13.80Corned beef brisket, pastrami, melted provolone, mustard, mayo, and Italian dressing.
- Hook & Ladder®$12.10Smoked turkey breast and honey ham smothered with Monterey Jack, served Fully Involved® (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).Popular
- Turkey Bacon Ranch ™$12.50 • 85% (7)Smoked turkey breast, pepper bacon, sharp cheddar cheese topped with peppercorn ranch, mayo, lettuce, tomato, and onion.
- Italian™$12.50 • 50% (4)Genoa salami, pepperoni, Virginia Honey Ham, melted provolone, Italian dressing, and seasonings, served Fully Involved® (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).
Build Your Own Sub
- Honey Ham$12.10Virginia honey ham and provolone, served Fully Involved® (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).
- Veggie$12.10Onions, bell peppers, and mushrooms topped with Provolone, Monterey Jack and Cheddar Cheese and Italian dressing, served Fully Involved® (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).Popular
- Smoked Turkey Breast$12.10Smoked turkey breast and Provolone, served Fully Involved® (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).Popular
- Corned Beef Brisket$13.80Corned beef brisket and melted provolone, served Fully Involved® (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).
Cold Subs
Salads
Sides
Drinks
Kids' Combos
- Rating and reviews
4.1
•60 Ratings •
8 Reviews
katie• 07/30/24Loved the subs soo good
Shavey V.• 06/08/24Yooo this is really fire. First time trying and they officially got a new customer #canibeambassor?
Joe C.• 05/12/24Food was great.
Gale L.• 01/21/24Good sandwiches
Masen P.• 08/25/23Good food
Virginia S.• 06/27/23good
Virginia S.• 06/16/23Fresh and hot
Patrice S.• 02/26/23My food is so fresh
