Fire Creek
7444.7 km • Burgers • American • Sandwiches • Steak • € • Info
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800 S 50th St
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Delivery time
Sunday
Monday - Thursday
11:00 AM - 4:00 PM • Lunch
4:00 PM - 9:00 PM • Dinner
11:00 AM - 8:00 PM • Menu
11:00 AM - 8:00 PM • Menu
Friday - Saturday
11:00 AM - 4:00 PM • Lunch
4:00 PM - 9:00 PM • Dinner
11:00 AM - 8:00 PM • Menu
By The Fire
- Coconut Shrimp$14.00 • 100% (5)Coconut-battered jumbo shrimp served with fresh lime and dipping sauce.
- Spin Art Spinach and Artichoke Dip$11.00Fresh spinach and diced artichoke hearts mixed with creamy Romano cheese and a special blend of seasonings. Topped with grated Parmesan cheese, served with warm pita bread.
- Grilled Portobella Mushroom$12.00Served with grilled pita bread and topped with sauteed onions, peppers, spinach, and feta cheese.
- Calamari$12.00Hand-breaded fresh calamari fried to crispy perfection and served with the house and spicy marinara.
- Crab Cakes$13.00Jumbo lump crab cakes served with Fire Creek remoulade.
- Mosquito Bites$10.00Lobster, crab and cream cheese stuffed wontons, fried, and served with a side of sweet chili sauce.
- Fried Mozzarella$11.00Hand-breaded mozzarella, panfried in olive oil, and served over a bed of marinara.
- Asian Chicken Wontons$13.00Our Asian grilled chicken over won tons with melted cheese, scallions, tomatoes, and queso.
- Shrimp Quesadilla$13.00Sauteed shrimp, shallots, diced tomatoes, green onion, pepperjack cheese, sides of fruit salsa and sour cream.
- Ahi Tuna$13.00Sesame-encrusted Ahi served with Asian slaw and motions.
- Cheese and Fruit$15.00Assorted cheeses, fresh fruit, nuts, and crackers.
Greens
- Asian Chicken$17.00Mixed greens tossed in peanut dressing, topped with kale, cabbage, brussel sprouts, wontons, fresh cilantro and seasoned chicken breast.
- Steak$18.00 • 100% (7)Mixed greens tossed in chipotle ranch dressing topped with tenderloin medallions, shredded mozzarella, roasted red reppers, red onions, avocado, and fried julienne potatoes.
- Parmesan Chicken$16.00 • 66% (3)Mixed greens tossed in chipotle ranch dressing topped with crumbled bacon, diced tomatoes, Parmesan cheese and Parmesan encrusted chicken.
- Nicoise$18.00Ahi tuna, fingerling potatoes, green beans, hard boiled eggs, sliced tomato and fresh mozarella with mixed green tossed in olive oil dressing.
- Spinach and Roasted Pear$14.00 • 100% (3)Candied walnuts, strawberries, apple slices and roasted pears topped with Gorgonzola cheese and red onions, tossed with raspberry vinaigrette.
- Caesar$12.00Hearts of romaine tossed in our Caesar dresing topped with garlic croutons and Parmesan cheese.
Fire Creek Classics
Seafood
Chicken
Pasta
On Bread
Flatbreads
Impressum
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