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    1. United States
    2. Iowa
    3. West Des Moines
    4. Fire Creek
    Fire Creek
    Too far to deliver

    Fire Creek

    View delivery time and booking fee.

    Location and hours

    Sunday
    Closed
    Monday - Thursday
    11:00 AM - 04:00 PMLunch
    04:00 PM - 09:00 PMDinner
    11:00 AM - 08:00 PMMenu
    11:00 AM - 08:00 PMMenu
    Friday - Saturday
    11:00 AM - 04:00 PMLunch
    04:00 PM - 09:00 PMDinner
    11:00 AM - 08:00 PMMenu
    Wish you could ask someone what to order here? Of the 133 items on the menu at this evening go-to, the fire greek prime rib is one of the items that gets the most orders. • ¢ • Burgers • American • Sandwiches • Steak

    800 S 50th St, West Des Moines, IA 50265 • More


    • Picked for you

      • Grilled Salmon Apple BLT

        Grilled salmon, applewood bacon, lettuce, tomato, Granny Smith apple, avocado and mayo on grilled Italian bread.
        $14.00
      • Beef Tenderloin Sandwich

        4 oz filet with garlic butter served on toasted Italian bread.
        $15.00
      • Prime Rib

        Slow roasted prime rib served on toasted Italian bread with au jus.
        $14.00
      • Coconut Shrimp

        Coconut battered jumbo shrimp served with fresh lime dipping sauce.
        $13.00
      • Asian Chicken Wontons

        Our Asian grilled chicken over won tons with scallions, tomatoes, and queso.
        $13.00
    • By The Fire

      • Coconut Shrimp

        Coconut battered jumbo shrimp served with fresh lime dipping sauce.
        $13.00
      • Spinach and Artichoke Dip

        Fresh spinach and diced artichoke hearts mixed with creamy romano cheese and a special blend of seasonings. Topped with grated parmesan cheese, served with warm pita bread.
        $10.00
      • Crab Cakes

        Jumbo lump crab cakes served with fire creek remoulade.
        $13.00
      • Calamari

        Hand-breaded fresh calamari fried to crispy perfection and served with house marinara.
        $11.00
      • Grilled Portabella Mushroom

        Served with grilled pita bread and topped with sauteed onions, peppers, spinach, and feta cheese.
        $12.00
      • Asian Chicken Wontons

        Our Asian grilled chicken over won tons with scallions, tomatoes, and queso.
        $13.00
    • On Bread

      • Beef Tenderloin Sandwich

        4 oz filet with garlic butter served on toasted Italian bread.
        $15.00
      • Grilled Salmon Apple BLT

        Grilled salmon, applewood bacon, lettuce, tomato, Granny Smith apple, avocado and mayo on grilled Italian bread.
        $14.00
      • Prime Rib

        Slow roasted prime rib served on toasted Italian bread with au jus.
        $14.00
    • Burgers

      • Turkey Burger

        Applewood bacon, swiss cheese, and avocado.
        $13.00
    • Picked for you

      • Mediterranean Halibut

        Grilled halibut filet, topped with sun-dried tomatoes, artichokes, crisp caper berries, basil, and lemon butter sauce.
        $34.00
      • Cheese and Fruit

        Assorted cheeses, fresh fruit, nuts, and crackers.
        $15.00
      • Chilean Seabass Provencal

        Herb-encrusted filet of seabass, topped with lemon butter sauce.
        $31.00
      • Rotisserie Chicken

        Slow cooked and glazed with Fire Creek's special blend of herbs and spices.
        $17.00
      • Chicken Picatta

        Sauteed chicken breast, lemon butter, white wine, capers and seared spinach served on a bed of linguine. Served with dinner salad and grilled focaccia breadstick.
        $22.00
    • By The Fire

      • Coconut Shrimp

        Coconut-battered jumbo shrimp served with fresh lime and dipping sauce.
        $14.00
      • Spin Art Spinach and Artichoke Dip

        Fresh spinach and diced artichoke hearts mixed with creamy Romano cheese and a special blend of seasonings. Topped with grated Parmesan cheese, served with warm pita bread.
        $11.00
      • Grilled Portobella Mushroom

        Served with grilled pita bread and topped with sauteed onions, peppers, spinach, and feta cheese.
        $12.00
      • Calamari

        Hand-breaded fresh calamari fried to crispy perfection and served with the house and spicy marinara.
        $12.00
      • Crab Cakes

        Jumbo lump crab cakes served with Fire Creek remoulade.
        $13.00
      • Mosquito Bites

        Lobster, crab and cream cheese stuffed wontons, fried, and served with a side of sweet chili sauce.
        $10.00
      • Fried Mozzarella

        Hand-breaded mozzarella, panfried in olive oil, and served over a bed of marinara.
        $11.00
      • Asian Chicken Wontons

        Our Asian grilled chicken over won tons with melted cheese, scallions, tomatoes, and queso.
        $13.00
      • Shrimp Quesadilla

        Sauteed shrimp, shallots, diced tomatoes, green onion, pepperjack cheese, sides of fruit salsa and sour cream.
        $13.00
      • Ahi Tuna

        Sesame-encrusted Ahi served with Asian slaw and motions.
        $13.00
      • Cheese and Fruit

        Assorted cheeses, fresh fruit, nuts, and crackers.
        $15.00
    • Greens

      • Asian Chicken

        Mixed greens tossed in peanut dressing, topped with kale, cabbage, brussel sprouts, wontons, fresh cilantro and seasoned chicken breast.
        $17.00
      • Steak

        Mixed greens tossed in chipotle ranch dressing topped with tenderloin medallions, shredded mozzarella, roasted red reppers, red onions, avocado, and fried julienne potatoes.
        $18.00
      • Parmesan Chicken

        Mixed greens tossed in chipotle ranch dressing topped with crumbled bacon, diced tomatoes, Parmesan cheese and Parmesan encrusted chicken.
        $16.00
      • Nicoise

        Ahi tuna, fingerling potatoes, green beans, hard boiled eggs, sliced tomato and fresh mozarella with mixed green tossed in olive oil dressing.
        $18.00
      • Spinach and Roasted Pear

        Candied walnuts, strawberries, apple slices and roasted pears topped with Gorgonzola cheese and red onions, tossed with raspberry vinaigrette.
        $14.00
      • Caesar

        Hearts of romaine tossed in our Caesar dresing topped with garlic croutons and Parmesan cheese.
        $12.00
    • Steaks

      • Fire Greek Prime Rib

        Slow roasted and served with au jus.
        $26.00
      • Filet Mignon

        8 oz. Applewood bacon wrapped beef tenderloin served with a side of bernaise sauce.
        $32.00
      • Tenderloin Medallions

        Two 4 oz. Seasoned beef medallions sauteed in a rich garlic mushroom sauce.
        $34.00
      • Cajun Grilled Ribeye Steak

        14 oz. Blackened Ribeye, topped with three pepper bourbon butter and cajun onion rings.
        $31.00
      • New York Strip

        14 oz. New York strip topped with seasoned portobella mushrooms.
        $30.00
      • Flat Iron Steak

        8 oz. grilled to order.
        $21.00
    • Fire Creek Classics

      • Fire Creek Ribs

        Slow baked baby back ribs finished with a hickory barbeque sauce.
        $18.00
      • Rotisserie Chicken

        Slow cooked and glazed with Fire Creek's special blend of herbs and spices.
        $17.00
      • Whiskey Honey Chop

        French-cut chop rubbed with an aromatic spice blend glazed with honey sauce and garnished with Cajun onion rings.
        $25.00
      • Grilled Lamb Loin Chops

        Lemon and mint marinated, served with rosemary demi glaze.
        $25.00
    • Seafood

      • Canadian Walleye With Duet of Sauces

        Pan-fried walleye fillet served with roasted red pepper coulis and malt vinegar aioli.
        $27.00
      • Mahi Mahi

        Choose grilled, blackened or teriyaki glazed. Served with our fresh fruit salsa.
        $26.00
      • Mediterranean Halibut

        Grilled halibut filet, topped with sun-dried tomatoes, artichokes, crisp caper berries, basil, and lemon butter sauce.
        $34.00
      • Chilean Seabass Provencal

        Herb-encrusted filet of seabass, topped with lemon butter sauce.
        $31.00
      • Tilapia

        Pan-fried, coconut encrusted filet topped with cracked peppercorn lime sauce.
        $21.00
      • Faroh Island Salmon

        Wild caught salmon filet served maple glazed or blackened.
        $29.00
      • Brown Sugar Scallops

        Bacon wrapped jumbo scallops rubbed in brown sugar. Seared and topped with a creamy Dijon mustard sauce.
        $28.00
    • Chicken

      • Asiago Encrusted Chicken

        Pan seared chicken breast, encrusted in Asiago cheese, and finished with white wine citrus buerre blanc.
        $21.00
      • Boursin Stuffed Chicken

        Tender chicken stuffed with Boursin cheese and wild mushrooms and sauteed in olive oil. Topped with pesto cream sauce.
        $25.00
      • Chicken Marsala

        Pan seared chicken breast topped with our creamy marsala and wild mushroom sauce.
        $23.00
    • Pasta

      • Fire Creek Lasagna

        Layers of pasta, Graziano's Italian sausage, Ricotta, Mozzarella, Romano cheese, and a zesty marinara sauce. Served with dinner salad and grilled focaccia breadstick.
        $19.00
      • Veggie Pasta

        Pasta tossed in a white wine and vegetable stock, with broccoli, asparagus, roasted tomatoes and red peppers. Served with dinner salad and grilled focaccia breadstick.
        $17.00
      • Shrimp Diablo

        Shrimp tossed with basil, fettucini noodles and spicy chipotle butter. Served with dinner salad and grilled focaccia breadstick.
        $24.00
      • Vodka Penne

        Jumbo scallops and shrimp cooked with vodka, garlic, shallots, and basil, tossed in a heavy cream sauce. Served with dinner salad and grilled focaccia breadstick.
        $29.00
      • Chicken Picatta

        Sauteed chicken breast, lemon butter, white wine, capers and seared spinach served on a bed of linguine. Served with dinner salad and grilled focaccia breadstick.
        $22.00
      • Linguine Pomodoro

        Sauteed chicken breast, garlic, white wine, basil, plum tomatoes and mozzarella cheese. Served with dinner salad and grilled focaccia breadstick.
        $22.00
      • Penne Diane

        Penne pasta with shrimp, shallots, garlic, white wine, broccoli, toasted almonds, a hint of dijon mustard, and a touch of cream. Served with dinner salad and grilled focaccia breadstick.
        $26.00
    • On Bread

      • Beef Tenderloin Sandwich

        4 oz filet with garlic butter served on toasted Italian bread.
        $15.00
      • Fire Greek Chicken

        Served grilled or blacked on focacia with applewood bacon, pepperjack and barbeque sauce.
        $12.00
    • Flatbreads

      • Italiano

        Graziano's Italian sausage, pepperoni, caramelized onions, roasted red pepper, and melted mozzarella cheese.
        $15.00
      • Shrimp Alfredo

        Sauteed shrimp and baby spinach baked over creamy alfredo, topped with Parmesan cheese, and mango salsa.
        $15.00
      • Mediterranean

        Balsamic reduction topped with baby spinach, capers, artichoke, peppers, and feta cheese.
        $14.00
      • Garden

        Peppers, onions, mushrooms, baby spinach, and melted mozarella.
        $13.00
    • Picked for you

      • Prime Rib Sandwich

        7 oz. Grilled prime rib, Italian bread, and au jus. Served with truffle fries.
        $15.00
      • Cheeseburger Sliders

        Two quarter pound patties, cheddar cheese, tomatoes, lettuce, and toasted rolls. Served with truffle fries.
        $13.00
      • Salmon Apple BLT-On Bread_B

        Salmon, grilled apple, bacon, lettuce, tomato, mayonnaise, and Italian bread. Served with truffle fries.
        $14.00
      • Quail Egg Sliders

        Two quarter pound patties, applewood bacon, smoked gouda, fried quail egg, and pretzel buns. Served with truffle fries.
        $14.00
      • Charcuterie

        Proscuitto, salami, jeagar wurst, olive tapenade, pickle, onion relish, brown mustard, bagette, and lavash.
        $16.00
    • Bites

      • Ahi Tuna

        Sesame-encrusted Ahi served with Asian slaw and motions.
        $13.00
      • Qs Nachos

        Bbq chips, pulled pork, gorgonzola, bbq sauce,and tomato.
        $10.00
      • Cajun Onion Rings

        Onions, cajun spices, and sweet chili dipping sauce.
        $8.00
      • Smoked Salmon Spread

        Smoked salmon, capers, spices, and lavash.
        $13.00
      • Jills Chicken Salad

        Chicken, grapes, walnuts, mayonaisse, and toasted pita bread.
        $11.00
      • Hummus

        Roasted garlic hummus, toasted pita bread, and cucumbers.
        $10.00
      • Charcuterie

        Proscuitto, salami, jeagar wurst, olive tapenade, pickle, onion relish, brown mustard, bagette, and lavash.
        $16.00
      • Cheese and Fruit

        Assorted cheeses, fresh fruit, nuts, and crackers.
        $15.00
    • Greens

      • Spinach and Roasted Pear Salad

        Baby spinach, roasted pears, strawberries, apples, walnuts, gorgonzola, red onion, and champange raspberry vinaigrette.
        $12.00
      • Spinach Salad

        Baby spinach, hard-boiled eggs, bacon, red onion, and hot bacon dressing.
        $9.00
      • Parmesan Chicken Salad

        Mixed greens, parmesan encrusted chicken, tomatoes, bacon, parmesan, and chipotle ranch dressing.
        $13.00
      • Nicoise Salad

        4 oz. Ahi Tuna, fingerling potatoes, hard-boiled egg, green beans, mixed greens, tomato, Mozzarella, and olive oil dressing.
        $14.00
      • Asian Chicken Salad

        Thai seasoned chicken, mixed greens, kale, cabbage, brussels sprouts, wontons, cilantro, peanut and dressing.
        $14.00
      • Fire Creek Summer Salad

        Mixed greens, mango, strawberries, oranges, grapes, walnuts, pine nuts, onion, gorgonzola, dried cranberries, apples, and raspberry vinaigrette dressing.
        $13.00
      • Steak Salad

        Mixed greens, steak, tomato, potato strings, avocado, peppers, and chipotle ranch dressing.
        $15.00
    • Kabobs

      • Chicken Kabobs

        Marinated chicken, onions, peppers, mushrooms, tomatoes, balsamic dressing, tzatziki sauce, and rice pilaf. Two kabobs per serving.
        $11.00
      • Steak Kabobs

        Flat iron steak, ginger marinade, sweet chili sauce, and rice pilaf. Two kabobs per serving.
        $13.00
    • Flatbreads

      • Italian- Flatbreads_A

        Graziano sausage, pepperoni, caramelized onion, roasted red pepper, mozzarella, and flatbread.
        $13.00
      • Shrimp Alfredo-Flatbreads_A

        Sauteed shrimp, alfredo, spinach, parmesan, and flatbread.
        $13.00
      • Mediterranean

        Balsamic reduction topped with baby spinach, capers, artichoke, peppers, and feta cheese.
        $14.00
      • Garden Veggie

        Green peppers, red peppers, onion, mushrooms, mozzarella, and flatbread.
        $12.00
    • On Bread

      • Salmon Apple BLT-On Bread_B

        Salmon, grilled apple, bacon, lettuce, tomato, mayonnaise, and Italian bread. Served with truffle fries.
        $14.00
      • Bacon Bleu Burger-On Bread_B

        Half pound hamburger, applewood bacon, bleu cheese, roasted tomato jam, and kaiser bun. Served with truffle fries.
        $13.00
      • The Hudson-On Bread_B

        Half pound hamburger, caramelized onions, pepperjack, American, tangy aioli, and pretzel bun. Served with truffle fries.
        $13.00
      • Quail Egg Sliders

        Two quarter pound patties, applewood bacon, smoked gouda, fried quail egg, and pretzel buns. Served with truffle fries.
        $14.00
      • BBQ Pork Sliders

        Pulled pork, barbeque sauce, and two toasted rolls. Served with truffle fries.
        $10.00
      • Cheeseburger Sliders

        Two quarter pound patties, cheddar cheese, tomatoes, lettuce, and toasted rolls. Served with truffle fries.
        $13.00
      • Prime Rib Sandwich

        7 oz. Grilled prime rib, Italian bread, and au jus. Served with truffle fries.
        $15.00
      • Fire Greek Chicken

        Grilled chicken breast, bacon, pepper, jack cheese, barbecue sauce, and focaccia bread.
        $12.00
    • Children's Mains

      • Cheeseburger

        Come with drink and ice cream sudae.
        $8.00
      • Hamburger

        Come with drink and ice cream sudae.
        $8.00
      • Chicken Strips

        Come with drink and ice cream sudae.
        $8.00
      • Grilled Cheese

        Come with drink and ice cream sudae.
        $8.00
      • Cheese pizza with marinara sauce

        Come with drink and ice cream sudae.
        $8.00
      • Mac and Cheese

        Come with drink and ice cream sudae.
        $8.00
      • Pasta red sauce

        Come with drink and ice cream sudae.
        $8.00
      • Pasta Alfredo

        Come with drink and ice cream sudae.
        $8.00
      • Buttered Pasta

        Come with drink and ice cream sudae.
        $8.00
    • Tacos

      • Fish

        Blackened tilapia, chipotle coleslaw, tomatoes, green onions, sour cream, avocado, black bean, and corn salsa.
        $12.00
      • Shrim

        Sauteed shrimp, chipotle coleslaw, tomatoes, green onion, avocado, black bean, and corn salsa.
        $12.00