Famous Daves (6201 Columbia Crossing) Menu and Delivery in Columbia


Location and hours
Sunday - Thursday | ||
10:45 AM - 9:00 PM | ||
Friday - Saturday | ||
10:45 AM - 10:00 PM |
Famous Daves (6201 Columbia Crossing)
Picked for you
- 2 Meat Combo• 630 - 1860 Cal.
- Dave's Award-Winning Bread Pudding• 1390 Cal.
- Down Home Banana Pudding• 470 Cal.
- St. Louis Rib-N-Meat• 960 - 1750 Cal.
- Sweetwater Catfish Fingers• 760 Cal.
Baby Back Ribs
- Baby Back Ribs PlatterPriced by add-ons • 590 - 1230 Cal.Two slow-smoked options: Original style - Dave's own rib rub and Sweet & Zesty® sauce or Memphis-Style - rubbed with a secret recipe of herbs and spices, hit with a vinegar mop and served naked.
Includes choice of two sides. Served with a Corn Bread Muffin (260 Cal.) - Baby Back-N-Meat Combo• 920 - 1730 Cal.A ½ slab of our Original or Memphis Style baby backs and any one meat selection.
Served with choice of two sides and a Corn Bread Muffin.
Original style - Dave's own rib rub and Sweet & Zesty® sauce
Memphis-Style - Rubbed with a secret recipe of herbs and spices, hit with a vinegar mop and served naked. - St. Louis-n-Baby ComboCreate your own slab. Pair up any two of the following: ½ slab St. Louis-Style Spareribs, ½ slab Original or Memphis-style Baby Backs. Served with choice of two sides and a Corn Bread Muffin.
St. Louis-Style Spareribs:
Hand-rubbed with Dave’s secret blend of special spices and pit-smoked for 3-4 hours over a smoldering hickory fire. Then slathered with sauce over an open flame to seal in the Famous flavor and give them a crispy, caramelized coating
Baby Back- Original:
Original style - Dave's own rib rub and Sweet & Zesty® sauce
Baby Back- Memphis-Style - Rubbed with a secret recipe of herbs and spices, hit with a vinegar mop and served naked.
Iris’ Down Home Fried Chicken
- Iris' Down Home Fried Chicken Platter• 1040 Cal.
- 8 Piece Bucket of Fried Chicken• 4910 Cal.
- 12 Piece Fried Chicken Feast• 6920 Cal.
- 6 Piece Fried Chicken Feast• 3460 Cal.
- Iris’ Fried Chicken -N- Meat Combo• 790 - 1580 Cal.
- All-American BBQ Feast® with Fried Chicken• 7480 - 8060 Cal.
- Feast For 2 with Fried Chicken• 4170 - 4450 Cal.
- Iris’ Down Home Fried Chicken Platter – White Meat Only• 1040 Cal.
- 8 Piece Bucket of Fried Chicken - White Meat Only• 4910 Cal.
- 12 Piece Fried Chicken Feast - White Meat Only• 6920 Cal.
- 6 Piece Fried Chicken Feast - White Meat Only• 3460 Cal.
- All-American BBQ Feast® w/ Fried Chicken – White Meat Only• 7480 - 8060 Cal.
- Feast For 2 w/ Fried Chicken – White Meat Only• 4170 - 4450 Cal.1/2 slab of St. Louis-Style Spareribs, Fried Chicken, choice of Texas Beef Brisket, Georgia Chopped Pork, or Hot Link Sausage. Served with Creamy Coleslaw, Famous Fries, Wilbur Beans, Sweet Corn and Corn Bread Muffins. Served family-style for 2-3 people. *White Meat Fried Chicken
- Iris' Fried Chicken -N- Ribs• 960 - 1750 Cal.4 bones of our award-winning St. Louis-Style Spareribs paired with Iris' Fried Chicken.
Includes choice of two sides, and served with a Corn Bread Muffin.
Appetizers
- Flying Pig Feast• 8950 - 9980 Cal.
- Southside Rib Tips• 1450 Cal.
- Burnt Ends• 920 Cal.
- Sweetwater Catfish Fingers• 760 Cal.
- Hand Breaded Chicken Strips• 670 Cal.
- Traditional Chicken WingsPriced by add-ons • 1020 - 4890 Cal.
- Burnt Buttz• 1030 Cal.
- Onion Strings• 1940 Cal.
Salads N' More
- Chicken Caesar Salad• 740 Cal.
- Classic Caesar Salad• 560 Cal.
- Chili & Salad Combo• 780 - 1190 Cal.
- Caesar Side Salad• 290 Cal.
- Salmon Caesar Salad• 890 Cal.Crisp romaine lettuce topped with grilled salmon, Parmesan cheese, croutons, and Caesar dressing on the side.
Served with a Corn Bread Muffin (260 Cal).
Famous Feasts
- All-American BBQ Feast®• 7480 - 7520 Cal.
- All-American BBQ Feast® with Fried Chicken• 7480 - 8060 Cal.
- All-American BBQ Feast® w/ Fried Chicken -White Meat Only• 7480 - 8060 Cal.
- Feast for Two• 4170 - 4200 Cal.
- Feast for Two with Fried Chicken• 4170 - 4450 Cal.
- Feast for Two w/ Fried Chicken -White Meat Only• 4170 - 4450 Cal.
Award-Winning Ribs
- St. Louis-Style Spareribs PlatterPriced by add-ons
- Baby Back Ribs PlatterPriced by add-ons • 590 - 1230 Cal.
- St. Louis Rib-N-Meat• 960 - 1750 Cal.
- Baby Back-N-Meat Combo• 920 - 1730 Cal.
- St. Louis-n-Baby Combo
Pitmaster Favorites
- 2 Meat Combo• 630 - 1860 Cal.
- 1 Meat Platter• 220 - 1450 Cal.
- Iris' Down Home Fried Chicken Platter• 1040 Cal.
- Iris' Down Home Fried Chicken Platter -White Meat Only• 1040 Cal.
- SouthSide Rib Tips Til Payday• 9240 Cal.
- Southside Rib Tip Bucket• 3840 Cal.
Signature Sandwiches
- Georgia Chopped Pork Sandwich• 690 Cal.
- Texas Beef Brisket Sandwich• 640 Cal.
- Barbeque Pulled Chicken Sandwich• 640 Cal.
- Burnt Ends Sandwich• 700 Cal.
- Burnt Buttz Sandwich• 1000 Cal.
Lil' Wilburs Meals
- Kid's Country-Roasted Chicken• 330 Cal.
- Kid's Barbeque Chicken• 360 Cal.
- Kid's Fried Chicken
- Kid's Rib Dinner• 320 Cal.
- Kid's Hand Breaded Chicken Strips• 360 Cal.
- Kid's Burger*• 370 Cal.
- Kid's Cheeseburger*• 430 Cal.
- Kid's Georgia Chopped Pork Sandwich• 390 Cal.
- Kid's Macaroni & Cheese• 330 Cal.
Beverages
- Fountain Drink To Go
- Beverages - Gallon
- Soda - Cans
- Bottled Aquafina Water
Add-Ons & Extras
- Individual Sides• 70 - 730 Cal.
- Caesar Side Salad• 290 Cal.
- Fountain Drink To Go
- Corn Bread Muffins• 260 - 3120 Cal.
- Sandwich Buns
Family Style To-Go
- Award-Winning Ribs A La CartePriced by add-ons
- Meats by the Pound• 720 - 1450 Cal.
- Whole Chickens• 1300 - 1410 Cal.
- WingsPriced by add-ons
- Pint Sides
- Quart Sides
- Corn Bread Muffins• 260 - 3120 Cal.
- Sandwich Buns
- Beverages - Gallon• 0 - 1440 Cal.
Desserts
- Down Home Banana Pudding• 470 Cal.
- Dave's Award-Winning Bread Pudding• 1390 Cal.
- Pecan Pie Slice
Sauces N' Seasoning
- Award-Winning Bottled BBQ Sauces
- Seasonings and Rubs
- Signature Spicy Pickles
Frequently asked questions
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