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Uber Eats Home
    1. United States
    2. Ohio
    3. Dublin
    4. Northwest
    5. Fado Pub and Kitchen (Dublin)

    Location and hours

    6652 Riverside Drive, Dublin, OH 43017
    Sunday
    10:00 AM - 07:30 PM
    Monday - Thursday
    11:30 AM - 08:30 PM
    Friday
    11:30 AM - 09:30 PM
    Saturday
    10:00 AM - 09:15 PM
    Too far to deliver

    Fado Pub and Kitchen (Dublin)

    4.8 (15 ratings) • European • ¢
      •  More info
    6652 Riverside Drive, Dublin, OH 43017
    Enter your address above to see fees, and delivery + pickup estimates.
    Wondering what's best here at this evening go-to? Of the 40 things on the menu, the Fish And Chips is one of the items that gets the most orders. • ¢ • European • Modern European • Seafood • Family Meals • American • Pub • Sandwich • Burgers • Wings • Fish and Chips • Irish • Salads • Allergy Friendly

    • Picked for you

      • Harvest Bread Pudding

        With apples, cinnamon, brown sugar, and walnuts, topped with vanilla ice cream and caramel sauce.
        $8.00
      • Fish and Chips

        Sustainably caught cod from deep, icy waters of the North Atlantic with crispy chips, tartar, and coleslaw.
        $19.00
      • Steak Frites (16 oz)

        Certified Angus beef Delmonico ribeye, compound butter with rosemary truffle fries.
        $39.00
      • Taglietelle Carbonara

        Ribbon of pasta with ham, peas, mushrooms, parmesan, and black pepper tossed in a light cream sauce, garnished with fresh basil. Served with garlic toast.
        $18.00
      • The Big Bavarian Pretzel

        With smoked cheddar dijon.
        $12.00
    • Snacks

      • The Big Bavarian Pretzel

        With smoked cheddar dijon.
        $12.00
      • Fried Goat Cheese

        Beer-battered goat cheese with jalapeno-infused honey and fresh thyme.
        $12.00
      • Chili-Garlic Shrimp

        Shrimp sauteed with chili flakes, garlic, and soy sauce, served with crunchy french bread for dipping.
        $14.00
      • Smoked Salmon Bites

        Cold oak salmon with capers, onions, and horseradish sauce on your choice of potato blini or fresh cucumber slices.
        $11.00
      • Roasted Beet Hummus

        Feta cheese and mint oil, with grilled flatbread and veggies.
        $12.00
      • Chicken Lollipops

        Chorizo dry rub with herb aioli and harissa sauce 8pc $15
        $15.00
      • Maryland Crab Dip

        blue crab with Old Bay, topped with minced red bell peppers served warm with seasoned baguettes
        $13.00
    • Salad

      • Farmhouse Salad

        Mixed greens, cucumber, red onion, marinated tomatoes, dried cranberries, toasted almonds, and asiago cheese with red wine vinaigrette. Served with fresh bread.
        $12.00
      • Roasted Beet Salad

        Oven-roasted beets, avocado, mandarin oranges, feta cheese, sunflower seeds over baby spinach, and arugula in a red wine vinaigrette with beet hummus and grilled naan bread. Served with fresh bread.
        $13.00
      • Winter Brussels Salad

        thinly shaved Brussel sprouts, roasted butternut squash, cranberries, pecans, asiago cheese, hard boiled egg and bacon with creamy maple dressing
        $14.00
    • Entrees

      • Taglietelle Carbonara

        Ribbon of pasta with ham, peas, mushrooms, parmesan, and black pepper tossed in a light cream sauce, garnished with fresh basil. Served with garlic toast.
        $18.00
      • Fish and Chips

        Sustainably caught cod from deep, icy waters of the North Atlantic with crispy chips, tartar, and coleslaw.
        $19.00
      • Steak Frites (16 oz)

        Certified Angus beef Delmonico ribeye, compound butter with rosemary truffle fries.
        $39.00
      • Brick Roasted Half Chicken

        With colcannon, maple glazed parsnips, brussel sprout, and a whiskey mushroom sauce.
        $22.00
      • Tenderloin Filet Mignon

        6oz 'Ohio Proud' tenderloin served with grilled asparagus
        $37.00
      • Grilled Salmon

        with a sweet and tangy carrot slaw and buttery mashed pease
        $27.00
    • Sides

      • Maple Glazed Parsnips and Brussel Sprouts

        $7.00
      • Colcannon

        $6.00
      • Rosemary Truffle Fries

        $7.00
      • Side Salad

        $7.00
      • Wedge Fries

        $5.00
      • Coleslaw

        $4.00
    • Burgers and Sandwiches

      • Black Bean Burger

        Black bean, roasted corn, peppers, and brown rice burger with chipotle aioli, dressed greens, pico, and avocado on a potato bun. Consumption of raw or undercooked food of animal origin may increase your risk to food-borne illness.
        $13.00
      • Signature Reuben

        Signature corned beef, coleslaw, swiss, and Marie rose sauce on great harvest rye. Consumption of raw or undercooked food of animal origin may increase your risk to food-borne illness.
        $14.00
      • Chicken Cordon Bleu and Cup of Soup

        breaded and pan fried chicken, topped with ham, Gruyere cheese, bechamel on brioche roll
        $16.00
      • Lamb Burger

        Grilled seasoned lamb burger with creamy whipped rosemary and blue cheese spread, arugula, tomatoes, and pickled onion on a potato bun. Consumption of raw or undercooked food of animal origin may increase your risk to food-borne illness.
        $16.00
      • Avocado RLT

        Avocado, rashers (Irish bacon), lettuce, and tomato on your choice sourdough or multigrain toast. Consumption of raw or undercooked meat or eggs may increase your risk to food-borne illness.
        $13.00
      • Croque Monsieur and Cup of Soup

        The hot ham and cheese that found fame in french cafes, ours features American and smoked cheddar. Consumption of raw or undercooked food of animal origin may increase your risk to food-borne illness.
        $14.00
      • Pub & Kitchen Burger

        1/2 pound fresh Angus beef patty topped with Gruyere Cheese, lettuce, tomato & onion on a brioche bun with a side of herb aioli
        $14.00
    • Coffee and Tea

      • Drip Coffee

        $4.00
      • Cold Brew

        $5.00
      • Latte

        $5.00
      • Cappuccino

        $5.00
      • Double Espresso

        $5.00
      • Mocha

        $5.00
      • Hot Chocolate

        $4.00
      • Hot Tea

        Lyons.
        $4.00
    • Non-Alcohol

      • San Pellegrino

        1 liter.
        $7.00
      • Red Bull

        $4.00
      • Coca Cola Products

        $3.00
    • Desserts

      • Harvest Bread Pudding

        With apples, cinnamon, brown sugar, and walnuts, topped with vanilla ice cream and caramel sauce.
        $8.00
      • Fresh Cheesecake

        "Cheesecake Girl" assists us with this dessert topped with our seasonal chef selection
        $10.00