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Uber Eats Home
    Elisa's Restaurant
    Too far to deliver

    Elisa's Restaurant

    View delivery time and booking fee.

    Location and hours

    Sunday - Monday
    12:00 PM - 09:00 PM
    Tuesday
    Closed
    Wednesday - Thursday
    12:00 PM - 09:00 PM
    Friday - Saturday
    12:00 PM - 09:30 PM
    ¢ • Italian • Pasta • Comfort Food

    2754 N Jerusalem Rd, North Bellmore, NY 11710 • More


    • Picked for you

      • Margherita Pizzetti

        Tomato sauce and mozzarella
        $12.00
      • Pasta

        $18.00
      • Parmigiana, Francese & Marsala

        Parmigiana, Francese & Marsala
        $22.00
      • Pollo Alla Rollatini

        Chicken breast stuffed with spinach, prosciutto, and mozzarella lightly battered in a white wine sauce with mushrooms and onions.
        $25.00
      • Calamari Fritti

        Elisa’s own crispy calamari, like no other
        $16.00
    • Antipasti Caldo

      • Rollatini di Melanzane

        Eggplant rolled with spinach & ricotta topped with tomato sauce & mozzarella.
        $11.00
      • Crostini Caprino e Pancetta

        Caramelized onion, goat cheese, & bacon served over toasted crostini bread
        $15.00
      • Cuori di Carciofi Oreganata

        Sautéed artichoke hearts with toasted aromatic breadcrumbs
        $15.00
      • Arancini di Riso alla Paolo

        Rice balls with mixed vegetable risotto served with both tomato and cream dipping sauces.
        $12.00
      • Portobello alla Griglia

        Grilled portobello mushrooms, roasted peppers, mozzerella cheese & a balsamic reduction.
        $15.00
      • Cavolfiore Arrosto

        Whole, oven-roasted cauliflower, with pecorino Romano cheese, & a bechamel dipping sauce.
        $17.00
      • Vongole Oreganate

        8 Italian-seasoned, whole baked clams.
        $13.00
      • Vongole (Clams) Bianco or Posillipo

        Mussels prepared Bianco style (white wine garlic sauce) or Possillipo style (red sauce with garlic & fresh herbs)
        $16.00
      • Cozze (Mussels) Bianco or Posillipo

        Mussels prepared Bianco style (white wine garlic sauce) or Possillipo style (red sauce with garlic & fresh herbs)
        $14.00
      • Pizzetta Margherita

        Tomato sauce, basil & mozzarella cheese.
        $12.00
      • Zucchini Fritti

        Fried zucchini strips served with horseradish dipping sauce.
        $14.00
      • Stecchini Di Mozzarella

        Mozzarella sticks and tomato dipping sauce.
        $12.00
    • Antipasti Freddi

      • Antipasto Misto

        Assorted Italian cured meats & cheeses
        $25.00
      • Shrimp cocktail

        Shrimp cocktail
        $14.00
      • Bruschetta al Pomodoro

        Grilled Italian bread topped with a chopped tomato salad.
        $12.00
      • Garlic Bread

        Garlic Bread
        $5.00
      • Garlic Bread Tomato Bruschetta salad

        Garlic Bread with tomato bruschetta salad
        $12.00
    • Zuppe (by the pint)

      • Minestrone

        Vegetable soup.
        $10.00
      • Tortellini In Brodo

        Chicken broth with cheese tortellini.
        $10.00
      • Pasta In Brodo Di Pollo

        Chicken noodle soup.
        $10.00
      • Pasta E Fagioli

        Italian soup with fresh pasta and beans.
        $10.00
      • Straciatelli

        Born in the Lazio region of Italy, it’s name means “little shreds”, for the shreds of egg in this light brothy soup
        $10.00
    • Insalate

      • Cesare

        Romaine lettuce and crouptons.
        $13.00
      • Cesare Pollo (Chicken)

        Romaine lettuce and crouptons.
        $18.00
      • Cesare Gamberoni (Shrimp)

        Romaine lettuce and crouptons.
        $20.00
      • Tricolore

        Arugula, endive, and radicchio.
        $13.00
      • Warm Spinach Salad

        Spinach, Bacon, and mushrooms with warm vinaigrette.
        $16.00
      • Insalata di Isola

        Mesculine salad, dried cranberries, walnuts, and sweet gorgonzola in a balsamic reduction
        $16.00
      • Del Giardino

        Mixed greens.
        $13.00
      • Caprese

        Fresh mozzarella, tomato, and with basil.
        $17.00
    • Heros

      • Heros Parmigiana

        Melanzane (Eggplant) Pollo (Chicken) Polpettine (Meatball) Salsiccia (Sausage) Gamberoni (Shrimp) Vitello (Veal)
        $11.00
      • Chicken Club Hero

        Breaded chicken cutlet with lettuce & tomato and mayo.
        $11.00
      • Marcello’s Hero

        Breaded chicken cutlet hero with arugula, cherry peppers, olives and bbq sauce
        $12.00
      • Olivia’s Hero

        Grilled chicken with broccoli rabe and cherry peppers garlic and oil
        $14.00
      • Laura’s Hero

        Grilled chicken with lettuce, tomato and onion. Italian vinaigrette on the side
        $12.00
      • Grilled Portobello Hero

        Roasted peppers, mozzarella, lettuce and tomato. Italian vinaigrette on the side
        $12.00
      • Grilled Vegetable Hero

        Yellow squash, zucchini, and eggplant. Italian vinaigrette on the side.
        $12.00
      • Chicken Marsala Hero

        Sweet marsala wine with mushroom and onions
        $12.00
      • Chicken Francese Hero

        Egg battered with lemon, white wine, sliced tomatoes and mozzarella cheese
        $12.00
      • Italian Hero

        Ham, salami, mortadella, prosciutto and provolone. Italian vinaigrette on the side.
        $14.00
      • Sausage and Broccoli Rabe Hero

        Sausage and Broccoli Rabe 11 Garlic and oil
        $12.00
      • Pepper & Egg Hero

        Pepper & Egg
        $11.00
      • Potato & Egg Hero

        Potato & Egg
        $11.00
      • The Rocky Hero

        Filet Mignon with broccoli rabe, garlic and oil
        $20.00
      • Fantasia Hero

        Filet mignon in a brown sauce with onions and mozzarella cheese
        $20.00
    • American Fare

      • Chicken Fingers and Fries

        (Two 6 oz. beef patties) with American cheese, and sautéed onions and ketchup
        $10.00
      • Mac ‘n Cheese

        $11.00
      • French Fries

        $5.00
    • Frittatas

      • Frittatas Choice of 2 items

        Zucchini, Asparagus, Onions, Olives, Mushrooms, Goat Cheese, Mozzarella Cheese, Tomatoes, Gorgonzola Cheese , Artichoke Hearts
        $14.00
    • Elisa's Calamari

      • Calamari Fritti

        Elisa’s own crispy calamari, like no other
        $16.00
      • Calamari Verde

        Crispy calamari tossed in a fresh avocado sauce with lime & Arugula
        $18.00
      • Calamari Limone

        Crispy calamari prepared with Chef Paolo’s Lava Oil, fresh lemon, & marinara sauce (spicy)
        $18.00
    • Pasta

      • Nonna’s Ragù

        Meatballs, pork tenderloin, pork sausage, & beef short rib. Slow-cooked in a traditional red sauce, served over polenta
        $32.00
      • Rigatoni Pesto di Spinaci

        House-made spinach pesto sautéed with grilled chicken & sundried tomato, sprinkled with pecorino Romano cheese
        $23.00
      • Orecchiette Broccolirabe and Sausage

        Little ear pasta, sautéed garlic & oil, sausage & rapini
        $23.00
      • Penne Villa

        Scallops and chopped shrimp in a pink sauce.
        $23.00
      • Linguine

        White or red clam sauce
        $21.00
      • Tortellini Boscaiola

        Cheese tortellini with wild mushrooms, & pancetta in a cream sauce
        $22.00
      • Spaghetti Con Polpettine

        Mini meatballs with tomato sauce.
        $20.00
      • Pasta

        $18.00
      • Bucatini Puttanesca

        Capers, olives, garlic, and anchovies in red sauce.
        $19.00
      • Farfalle al Salmone

        Sautéed salmon, capers, & onions in a pink sauce with a touch of chardonna
        $22.00
      • Gnocchi (Potato Pasta)

        Gnocchi (Potato Pasta)
        $22.00
      • Lasagne al Forno

        Layered pasta, meat, ricotta cheese filling, in a red sauce with mozzarella cheese
        $19.00
      • Ravioli di Ricotta al Forno

        Cheese filled, with tomato sauce & mozzarella cheese
        $19.00
      • Monicotti al Forno

        Seasoned ricotta filling with tomato sauce & mozzarella cheese
        $20.00
      • Fettuccine Alfredo

        Fettuccine Alfredo
        $19.00
      • Fettuccine with Chicken

        Fettuccine Alfredo with Chicken
        $20.00
      • Fettuccine with Shrimp

        Fettuccine Alfredo with Shrimp
        $22.00
    • Carne

      • Parmigiana, Francese & Marsala

        Parmigiana, Francese & Marsala
        $22.00
      • Vitello (Veal) Casanova

        Breaded veal cutlet, peas, mushrooms, and prosciutto in pink sauce topped with melted mozzarella.
        $26.00
      • Pollo (Chicken) Casanova

        Breaded cutlet, peas, mushrooms, & prosciutto in a pink sauce topped with melted mozzarella.
        $24.00
      • Vitello (Veal) Saltinbocca

        Veal scaloppini and prosciutto over a bed of spinach in a white sauce, finished nicely with melted mozzarella, and hard boiled egg.
        $28.00
      • Pollo (Chicken) Saltinbocca

        Veal scaloppini and prosciutto over a bed of spinach in a white sauce, finished nicely with melted mozzarella, and hard boiled egg.
        $24.00
      • Vitello (Veal) Sorentino

        Scaloppini & prosciutto on a bed of spinach, mozzarella, white sauce & a hard-boiled egg.
        $28.00
      • Pollo (Chicken) Sorrentino

        Boneless chicken breast topped with prosciutto, eggplant, and mozzarella in a red sauce with white wine.
        $23.00
      • Trippa Napolitana

        Italian delicacy sauteed with garlic and fresh herbs in a red sauce.
        $24.00
      • Filetto Di Manzo Fantasia

        Pan seared filet mignon in a brown sauce with mushrooms, with mozzarella & onion.
        $49.40
      • Costoletta di Vitello alla Troia

        A succulent, grilled veal chop prepared with artichoke hearts, mushrooms, sundried tomatoes, sautéed with garlic & oil.
        $42.00
      • Costoletta Di Maiale San Marzano

        Breaded pork chops under a chopped tomato salad.
        $31.20
      • Costoletta di Maiale DiVarano

        Grilled pork chops with cherry peppers, sausage, onions, sauteed with roasted garlic & a splash of peach brandyi
        $29.00
      • Costoletta D'agnello Oreganate

        Pan seared lamb chops topped with garlic and toasted breadcrumbs.
        $42.00
      • Pollo Portovino

        Chicken breast sauteed with portobello mushrooms, cognac, port wine, a drop of tomato sauce, and topped with melted mozzarella.
        $23.00
      • Pollo Scarpariello

        Chicken on the bone sauteed with sausage, hot cherry peppers, and potatoes, in a garlic, and white wine lemon sauce.
        $23.00
      • Pollo Alla Rollatini

        Chicken breast stuffed with spinach, prosciutto, and mozzarella lightly battered in a white wine sauce with mushrooms and onions.
        $25.00
      • Costoletta Di Maiale Alla Pizzaiola

        Braised pork chops in a red sauce with sauteed garlic, a hint of oregano and Italian herbs, and slow roasted peppers.
        $28.60
      • Costoletta Di Vitello Valdostana

        A succulent broiled veal chop artfully prepared with prosciutto and mozzarella in a cognac vermouth sauce.
        $46.80
    • Pizzetti (Traditional 12” Round Thin Crust Pizzas)

      • Marinara Pizzetti

        Garlic, basil, plum tomato sauce, mozzarella.
        $12.00
      • Margherita Pizzetti

        Tomato sauce and mozzarella
        $12.00
      • Neapolitan Pizzetti

        Neapolitan 12 Tomato sauce, mozzarella, anchovies
        $13.00
      • Siciliana Pizzetti

        Tomato sauce, mozzarella, eggplant
        $13.00
      • Funghi Pizzetti

        Tomato sauce, mozzarella, wild mushrooms
        $15.00
      • Pepperoni Pizzetti

        Tomato sauce, mozzarella, pepperoni
        $13.00
      • Quattro Formaggi Pizzetti

        Tomato sauce, mozzarella, ricotta, pecorino, gorgonzola
        $15.00
      • Bianca neve Pizzetti

        Mozzarella, ricotta, pecorino, gorgonzola
        $15.00
      • Delicata Pizzetti

        Zucchini, onion & a touch of garlic
        $13.00
      • Braccio di Ferro Pizzetti

        Mozzarella, spinach, fresh herbs & a touch of garlic
        $13.00
      • Patate Pizzetti

        Potato, onion, rosemary, garlic
        $15.00
      • Capricciosa Pizzetti

        Tomato sauce, mozzarella, prosciutto, artichoke, olives
        $15.00
      • Gamberetti Pizzetti

        Tomato sauce, mozzarella, bacon, shrimp, gorgonzola
        $17.00
      • Salmone Pizzetti

        Tomato sauce, mozzarella, salmon, onions, capers & cream
        $16.00
      • Diavolo Pizzetti

        Spicy marinara sauce, salami, sausage
        $15.00
      • Amatriciana Pizzetti

        Plum tomato sauce, mozzarella, bacon, fresh herbs
        $13.00
      • Salsiccia Pizzetti

        Tomato sauce, mozzarella, sausage
        $13.00
      • Caprese Pizzetti

        Sliced tomatoes, basil, mozzarella & a touch of garlic
        $15.00
      • Biancoverde Pizzetti

        Broccoli, spinach, ricotta, mozzarella with a touch of garlic & fresh herbs
        $15.00
      • Buffalo Chicken Pizzetti

        Chicken, Buffalo sauce, blue cheese
        $15.00
    • Risotto

      • Risotto Al Funghi

        Wild mushrooms in a light brown sauce. with mozzarella cheese
        $22.00
      • Risotto Al Pescatore

        Lobster, shrimp, calamari, mussels, scallops, and clams in a red sauce.
        $36.40
    • Piatti Vegetariani

      • Zucchini Casserole

        Layered zucchini, cheese, tomato, breadcrumbs, & fresh herbs (baked)
        $22.00
      • Melanzane Parmigiana

        Layered eggplant (soft batter) baked with tomato sauce & mozzarella.
        $22.00
    • Dalla Griglia

      • Salmone Di Laura

        Grilled salmon with red onions, capers, and fresh herbs. Served with a cold lemon vinaigrette.
        $25.00
      • Pesce Spada

        Grilled swordfish.
        $29.00
      • Petti Di Pollo Paillard

        Marinated grilled boneless chicken breasts.
        $22.00
      • Filetto Di Manzo

        Grilled filet mignon medallions.
        $39.00
      • Costoletta Di Vitello

        Marinated grilled veal chop.
        $39.00
      • Costoletta Di Maiale

        Grilled pork chop served with apple sauce.
        $26.00
      • Costoletta D'agnello

        Grilled lamb chops served with mint jelly.
        $44.20
    • Osso Buco

      • Agnello (Lamb shank)

        An Italian dish made with bone shank, containing marrow. Stewed to perfection. Our savory selections are brought to you daily by Chef Paolo.
        $32.00
      • Maiale (Pork shank)

        An Italian dish made with bone shank, containing marrow. Stewed to perfection. Our savory selections are brought to you daily by Chef Paolo.
        $30.00
    • Pesce

      • Spigola Cilena Marechiaro

        Pan seared in a zucchini cream sauce with a grilled vegetable chutney.
        $45.50
      • Code D' Aragosta Oreganate

        Twin eight oz lobster tails with mussels and clams in a white sauce with garlic and breadcrumbs.
        $52.00
      • Sogliola Incrostata Con Zucchini

        Baked filet of sole surrounded by agenerous amout of zucchini, tomatoes, and toasted breadcrumbs.
        $23.40
      • Salmone Fiorentino

        Filet over a bed of spinach in a red sauce with a hint of chardonnayy.
        $28.60
      • Spigola Cilena Rosmarino

        Chilean sea bass pan seared in a rosemary wine sauce
        $45.50
      • Calamari

        Plump tomato sauce with fresh herbs & garlic (mild or spicy)
        $20.80
      • Gamberoni (Shrimp)

        Plump tomato sauce with fresh herbs & garlic (mild or spicy)
        $24.70
      • Scungilli

        Plump tomato sauce with fresh herbs & garlic (mild or spicy)
        $26.00
      • Gamberoni Parmigiana

        Breaded shrimp with tomato sauce and melted mozzarella.
        $24.70
      • Gamberoni di Antonio

        Shrimp sautéed in a white wine sauce with garlic, lemon & sundried tomato
        $25.00
      • Pesco Spada Livornese

        Swordfish steak seared with capers, olives, garlic, & fresh herbs in a red sauce
        $32.50
      • Frutti Di Mare Fra Diavolo

        Shrimp, clams, mussels, calamari, and scungilli with fresh tomato sauce, garlic, and herbs.
        $36.40
    • Contorni

      • Broccoli Rabe

        Sautéed in garlic & oil.
        $11.00
      • Broccoli Rabe con Fagioli

        Sautéed in garlic & oil with white kidney beans.
        $11.70
      • Sauteed with Garlic and Oil

        Choice of Broccoli, spinach, or zucchini
        $7.80
      • Sauteed Mushrooms

        Sauteed in extra virgin olive plus seasoning.
        $9.10
      • Potato Croquettes (2)

        $6.50
      • Side Rice Balls

        $6.50
      • Side Sausage

        Two Sausages in Tomato Sauce.
        $7.80
      • Side Meatballs

        Six, Meatballs in Tomato Sauce.
        $7.80
      • Artichoke Oreganata

        $11.70
    • Sauces By The Pint

      • Pint of Tomato Sauce

        $7.00
      • Pint of Marinara Sauce

        $7.00
      • Pint of Vodka Sauce

        $7.00
      • Pint of Alfredo Sauce

        $8.00
      • Pint of Meat Sauce

        $9.00
      • Pint of Bolognese Sauce

        $9.00
      • Pint of Red Clam Sauce

        $11.00
      • Pint of White Clam Sauce

        $11.00
      • Pint of House Salad Dressing

        $7.00
    • Desserts

      • Tira-Mi-Su

        $8.00
      • Italian Cheesecake

        $8.00
      • New York Cheesecake - Regular

        $8.00
      • New York Cheesecake - Sugar Free

        $8.00
      • Salted Carmel Vanilla Crunch Cake

        $8.00
      • Chocolate Carmel Crunch (Gluten Free)

        $8.00
      • Chocolate Mousse

        $8.00
      • Death By Chocolate

        $8.00
      • Torta Limone (Lemon Meringue)

        $8.00
      • Profiteroles

        Cream puff with Nutella
        $8.00
      • Ricotta e Choccolato

        $8.00
      • Ricotta e Pistachio Cake

        $8.00