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    4. El Tapatio Mexican Restaurant (South Willow Ave)

    El Tapatio Mexican Restaurant (South Willow Ave) Menu and Delivery in Cookeville

    Too far to deliver

    Location and hours

    190 South Willow Avenue, Cookeville, TN 38501
    Sunday
    10:30 AM - 10:00 PMMenu
    Monday - Thursday
    10:30 AM - 10:00 PMMenu
    11:00 AM - 3:00 PMLunch Menu
    Friday
    10:30 AM - 10:30 PMMenu
    11:00 AM - 3:00 PMLunch Menu
    Saturday
    10:30 AM - 10:30 PMMenu

    El Tapatio Mexican Restaurant (South Willow Ave)

    Mexican • $
      •  More info
    190 South Willow Avenue, Cookeville, TN 38501
    Enter your address above to see fees, and delivery + pickup estimates.
    • Appetizers

      • Frontera Sampler
        One quesadilla, nachos, and chicken flautas. Served with Bandera.
      • Tapatio Sampler
        Two mini-fried chimichangas (1 chicken and 1 beef) and 3 chicken taquitos. Served with Bandera and queso dip.
      • Queso Fundido
        Melted Mexican cheese with your choice of Mexican chorizo or mushrooms. Served with Bandera.
      • Tex Mex Potatoes
        French fries topped with queso fundido, chorizo sour cream, and jalapeno on the side.
      • Homemade Guacamole
        Made with fresh hass avocados.
      • Taquitos Dorados
        Three crispy chicken taquitos. Served with Bandera.
      • Queso Dip
      • Queso and Bean Dip
      • Tostada
        Beef or chicken and crispy corn tortilla topped with refried beans, lettuce, tomatoes, and fresh Mexican cheese.
    • Side Orders

    • Extra Side Orders

    • Nachos Tapatios

      • Chicken Nacho
        Topped with queso dip, refried beans, lettuce, jalapeno, and Bandera.
      • Beef Nacho
        Topped with queso dip, refried beans, lettuce, jalapeno, and Bandera.
      • Carnitas Nacho
        Topped with queso dip, refried beans, lettuce, jalapeno, and Bandera.
      • Texas Style Nacho
        Steak, grilled chicken, and shrimp. Topped with queso dip, refried beans, lettuce, jalapeno, and Bandera.
    • Soup and Salads

      • Sopa Azteca
        White meat chicken, Mexican rice, tortilla strips, cheese, avocado, and chipotle pepper.
      • Caldo de Res
        Beef and vegetable soup.
      • Tapatio Salad
        Lettuce, tomatoes, green pepper, onions, cucumbers, and avocado topped with grilled chicken or steak.
      • Cancun Salad
        Grilled fish or shrimp served over lettuce, tomatoes, green pepper, onions, avocado, and cucumbers.
      • Ensalada de la Casa
        Lettuce, tomatoes, peppers, onions, avocados, and cucumbers.
    • Specialties

      • Molcajete Tarasco
        Grilled chicken, shrimp, steak, and chorizo. Served in lava rock molcajete with onions, peppers, and nopal. Topped with melted cheese Mexican rice, refried beans, and Bandera on the side.
      • Fajitas Tapatias
        Steak, chicken, and shrimp.
      • Steak Only
      • Chicken Only
      • Arrachera
        Skirt steak served with grilled onions, nopal, Mexican rice, refried beans, and Bandera.
      • Carne Asada
        Thin flank steak served with Mexican rice, refried beans, and Bandera.
      • Steak and Shrimp
        Grilled ribeye and shrimp with onions and green pepper. Served with Mexican rice, refried beans, and Bandera.
      • Bistek a la Mexicana
        Thin cut steak sauteed with tomatoes, onions, and jalapeno. Served with Mexican rice and refried beans.
      • Steak Ranchero
        Ribeye steak topped with ranchero sauce served with a Mexican potato, vegetables, Mexican rice, and refried beans.
      • Steak Tapatio
        Ribeye steak topped with nopal, onions, tomatoes, mushroom, and cheese. Served with Mexican rice, refried beans, and guacamole.
      • Carnitas
        Michoacán style marinated pork carnitas served with grilled onions, jalapeños, Mexican rice refried beans, and Bandera.
      • Pollo al Chipotle
        Grilled chicken breast topped with ham, onions, tomatoes, mushrooms, chipotle pepper, and cheese. Served with Mexican rice and refried beans.
      • Mole Con Pollo
        Chicken breast covered in mole sauce served with Mexican rice and refried beans.
      • Pollo Tapatio
        Grilled chicken breast topped in onions and peppers. Served with Mexican rice, and vegetables.
      • Bistek Encebollado
        Thin flank steak topped with grilled onions, served with Mexican rice, refried beans, and Bandera.
      • Castilla's de Res
        Grilled beef ribs served with Mexican rice, refried beans, and Bandera.
      • Alambre
        Steak, chorizo, chicken, pork, and ham with a mix of onions, peppers, and topped with queso fundido. Served with Mexican rice and beans.
    • Seafood (Marsico's)

      • Cocktel de Camaron
        Mexican style shrimp cocktail served in our special sauce with onions, cilantro, and fresh avocado.
      • Camarones al Ajillo
        Shrimp in garlic sauce, served with Mexican rice, vegetables, and salad.
      • Camarones a la Diablo
        Shrimp with chipotle sauce, served with Mexican rice, vegetable, and salad.
      • Empanizado
      • Grilled
      • Empapelado
      • Ceviche
        Fish marinated in citrus juice, tomatoes, cilantro, onions, and avocado.
      • Camarones al Queso
        Served with Mexican rice, cucumbers, and vegetables.
      • Fajitas de Camarones
        Shrimps fajitas with onions and bell peppers, served with Mexican rice, refried beans, and Bandera.
    • Mexican Dinners

      • Quesadilla
        Served with Mexican rice, refried beans, and Bandera.
      • Enchiladas
        Four enchiladas green or red topped with cheese and sour cream served with Mexican rice and refried beans.
      • Chimichanga
        A fried burrito topped with queso dip, served with Mexican rice, refried beans, and Bandera.
      • Burrito Ranchero
        Stuffed with grilled onions and peppers, topped with queso dip. Served with Bandera.
      • Burrito Supreme
        Topped with red sauce, lettuce, shredded cheese, sour cream, and tomatoes.
      • Dos Amigos
        1 burrito and 1 enchilada topped with lettuce, shredded cheese, sour cream, and tomatoes.
      • Chilaquiles
        Choice of red or green sauce, topped with beef or chicken, sour cream, and fresh Mexican cheese. Served with Mexican rice and refried beans.
      • Tamales Pork
        Three homemade tamales, topped in sauce and cheese. Served with Mexican rice and refried beans.
      • Tamales Chicken
        Three homemade tamales, topped in sauce and cheese. Served with Mexican rice and refried beans.
      • Flautas Mexicana's
        Five chicken flautas topped with lettuce, tomatoes, sour cream, and cheese. Served with Mexican rice and refried beans.
    • Antojitos Tapatios

      • Burrito Real
        Flour tortilla stuffed with Mexican rice and refried beans, topped with red sauce and queso dip. Served with Bandera. Choices: carne asada, chorizo, carnitas, lengua, pollo, and al pastor.
      • Tacos
        Three Mexican tacos, topped with cilantro and onions. Served with Mexican rice and refried beans. Choices: carne asada, chorizo, carnitas, lengua, pollo, and al pastor.
      • Torta
        Mexican sandwich with lettuce, onions, tomatoes, jalapenos, mayonnaise, cheese, and avocado. Choices: carne asada, chorizo, carnitas, lengua, pollo, and al pastor.
      • Gordita
        Homemade thick corn tortilla stuffed with refried beans, avocado, and cheese. Choices: carne asada, chorizo, carnitas, lengua, pollo, and al pastor.
      • Sope
        Homemade tortilla shell topped with refried beans lettuce tomatoes sour cream and cheese. Choices: carne asada, chorizo, carnitas, lengua, pollo, and al pastor.
      • Huarache
        Sandal shaped homemade tortilla topped with refried beans, lettuce, tomatoes, avocado, sour cream, and cheese. Choices: carne asada, chorizo, carnitas, lengua, pollo, and al pastor.
    • Create Your Own Combo

      • Pick Two
        Beef, pork, or chicken tostada, taco, enchilada, burrito, or tamale. Served with Mexican rice and refried beans.
      • Pick Three
        Beef, pork, or chicken tostada, taco, enchilada, burrito, or tamale. Served with Mexican rice and refried beans.
    • Vegetarian

      • Chile Relleno
        One poblano pepper stuffed in Mexican cheese, cover with our special sauce. Served with Mexican rice and refried beans.
      • Quesadilla
        Grilled broccoli, squash, cauliflower, bell pepper, and mushrooms. Served with Mexican rice, refried beans, and Bandera.
      • Fajitas
        Grilled broccoli, squash, cauliflower, bell pepper, and mushrooms. Served with Mexican rice, refried beans, and Bandera.

    Frequently asked questions

    Can I order El Tapatio Mexican Restaurant (South Willow Ave) delivery in Cookeville with Uber Eats?

    Yes. El Tapatio Mexican Restaurant (South Willow Ave) delivery is available on Uber Eats in Cookeville.

    Is El Tapatio Mexican Restaurant (South Willow Ave) delivery available near me?

    Enter your address to see if El Tapatio Mexican Restaurant (South Willow Ave) delivery is available to your location in Cookeville.

    How do I order El Tapatio Mexican Restaurant (South Willow Ave) delivery online in Cookeville?

    There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the El Tapatio Mexican Restaurant (South Willow Ave) menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.

    Where can I find El Tapatio Mexican Restaurant (South Willow Ave) online menu prices?

    View upfront pricing information for the various items offered by El Tapatio Mexican Restaurant (South Willow Ave) here on this page.

    How do I get free delivery on my El Tapatio Mexican Restaurant (South Willow Ave) order?

    To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.

    How do I pay for my El Tapatio Mexican Restaurant (South Willow Ave) order?

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    What’s the best thing to order for El Tapatio Mexican Restaurant (South Willow Ave) delivery in Cookeville?

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