4.8
1000+ Ratings
El Camino
4.8 x (1,000+) • 8501.3 km • Mexican • Latin American • New Mexican • Group Friendly • € • Info
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607 N 35th St
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El Camino, located in the Fremont neighborhood of Seattle, offers a traditional Mexican dining experience. The restaurant is particularly known for its ASADA BURRITO and Chips & Guacamole with Salsa Fresca, whi... More
El Camino, located in the Fremont neighborhood of Seattle, offers a traditional Mexican dining experience. The restaurant is particularly known for its ASADA BURRITO and Chips & Guacamole with Salsa Fresca, which are favorites among patrons. The menu features a variety of Mexican classics including specialties like Salmón con Tamarindo and Chicken Mole Negro Burrito, alongside a selection of tacos such as the Carne Asada Taco Plate. Desserts like Vanilla Flan and Chocolate Mousse Cake provide a sweet finish to any meal. El Camino has earned a customer rating of 4.2, making it a popular choice in the evening. Less
Rating and reviews
"they understand the recipe. classic pazole done right."
• Serena B. • 08/24/23
"One of the best restaurants in Seattle."
• Cinthya T. • 02/21/24
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new customers
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Delivery time
Sunday
11:00 AM - 9:00 PM
Monday - Thursday
4:00 PM - 9:00 PM
Friday
4:00 PM - 10:00 PM
Saturday
11:00 AM - 10:00 PM
APPETIZERS
- Quesadilla$13.50Grilled, handmade masa tortillas, four Mexican cheeses, cilantro, guacamole
- Chips & Guacamole with Salsa Fresca$12.00House made corn chips, salsa fresca and guacamole.
- Birria Quesadilla$16.5012” flour tortilla, jack cheese, all natural beef slow roasted in ancho chili-tomato marinade, onion, cilantro served with a tomatillo salsa
- TOSTONES$17.00Crispy house made plantain chips, salsa fresca, guacamole.
SOUPS/SALADS
- Tortilla Soup$13.50Chicken stock, seasoned with Mexican chiles, garlic and tomato. Served on the side: tortilla strips, queso fresco, avocado, lime, crema Mexicana, roasted chile anaheim, grilled Grand Central bakery bread.
- Ensalada Verde$12.00Organic field greens, pepitas, creamy lime-coriander dressing, jicima, house made tortilla strips.
- El Camino Caesar Salad$11.50Organic romaine, avocado-caesar dressing, cotija cheese, house made tortilla strips
ESPECIALES DE LA CASA (Copy)
- Bistec Al Estilo Capitalino$37.00Grilled Harris Ranch natural skirt steak, cheese enchiladas, grilled zucchini, mole coloradito. **Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
- Camarones a La Diabla$20.00Sautéed prawns, champiñón mushrooms, spicy tomato chipotle sauce, Spanish rice, avocado, tostaditas.
- Salmón con Tamarindo$34.00Grilled wild sockeye salmon, tamarind glaze, mashed sweet potatoes, cider greens, tomato caldillo. **Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
- Birria Plate*$21.00All natural beef adobo, slow roasted in chilis and spices, served with Spanish rice, black beans and corn tortillas.
TACO PLATES
- Carne Asada Taco Plate$18.50Grilled Harris Ranch natural steak, white onion, cilantro, four mexican cheeses, salsa de tomatillo. Served with Spanish rice & vegetarian black beans.
- Shrimp Taco Plate$18.50Two tacos of seared prawns marinated in achiote and chipotle with a cabbage slaw & lime crema Mexicana with Spanish rice & vegetarian black beans.
- Fish Taco Plate$22.00Sushimi grade ahi tuna steak grilled rare, mango salsa, white cabbage citrus slaw, chipotle mayo. Served with Spanish rice & vegetarian black beans and 3 corn tortillas. Served 'build it your way'.
- Chicken Mole Taco Plate$17.50All natural, free-range shredded chicken seasoned with house made mole negro sauce, onions, radish, four mexican cheeses. Served with Spanish rice & vegetarian black beans.
- Carnitas Taco Plate$17.50Carlton Farms natural pork simmered in spices & beer, white onions, cilantro, salsa de aguacate. Served with Spanish rice & vegetarian black beans.
- Vegetarian Taco Plate$16.50Summer Veggie Medley: Portobella mushrooms, sweet corn, sweet peppers, red onion, zucchini, eggplant, garlic. Served with black beans and rice.
BURRITOS
- ASADA BURRITO$19.50Grilled Harris Ranch all natural steak, large flour tortilla, refried beans, rice, pico de gallo, sour cream (served on the side), four Mexican cheeses and mole coloradito (served on the side).
- Carnitas Burrito$17.50Carlton Farms natural pork carnitas, large flour tortilla, refried beans, rice, pico de gallo, sour cream (served on the side), four Mexican cheeses and spicy chile de árbol sauce (served on the side).
- Chicken Mole Negro Burrito$17.50All natural free-range chicken simmered in chipotle tomato sauce (served on the side), wrapped in a large flour tortilla with refried beans, rice, pico de gallo, four Mexican cheeses and sour cream (served on the side)
ENCHILADAS EN MOLE
DESSERT/POSTRES
Light Bright and citrusy! Creamy lime tart, graham cracker crust, topped with swirl of lime custard and whipped cream.SIDES
- Rating and reviews
4.8
•1000+ Ratings •
6 Reviews
Cinthya T.• 02/21/24One of the best restaurants in Seattle.
Serena B.• 02/16/24best pazole in seattle
Serena B.• 08/24/23they understand the recipe. classic pazole done right.
Serena B.• 08/13/23best pazole in seattle
Janice B.• 12/02/22consistently good quality
aaron W.• 10/10/21Outstanding Mexican Food!!!
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