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    Ekte Nordic Kitchen
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    Ekte Nordic Kitchen

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    Location and hours

    Sunday - Friday
    Closed
    Saturday
    12:00 AM - 12:30 AM
    ¢ • Sandwich • Salads • Vegan • Seafood • European

    2 Bloomberg Arcade, London, EC4N 8AR • More


    • Meal Deals

      • Steak Dinner Special for 2

        2x 400g sirloin on the bone from Glenarm estate and garlic butter, cauliflower gratin with Västerbotten cheese. Available at 12 pm.
        £70.00
      • Feast Menu for 2

        Beetroot Cured Salmon (Gravlax) - with sweet mustard and dill dressing. Sliced rye bread + 2 x 400g sirloin steak. Västerbotten cauliflower cheese + Green salad + garlic butter + potato salad + Kladdkaka (Swedish chocolate gooey cake) with whipped cream and pistachio brittle.
        £90.00
      • Smørrebrød Meal Deal

        Two smørrebrød + small salad + cinnamon bun.
        £15.00
    • Smørrebrød - Fish and Shellfish

      • Skagen Mix

        Chopped prawn, crab, red onion, lemon in mayo and crème fraiche topped with lumpfish roe and dill.
        £6.95
        Gluten - Dairy - Fish - Egg - Mustard - Crustaceans - Sulphites -Celery
      • Smoked Salmon

        Smoked VAR salmon from Severn and Wye topped with lemon, capers and dill.
        £6.95
        Gluten - Dairy - Sulphites - Fish - Mustard
      • Curried Herring

        Classic pickled herring in curry Mayonnaise & chopped celery, apple topped with boiled egg, dill.
        £6.75
        Gluten - Dairy - Fish - Egg - Mustard - Sulphites -Celery
    • Smørrebrød - Meat

      • Rare Roast Beef

        Aged beef from Glenarm estate, celeriac and horseradish remoulade, crispy onion and watercress
        £6.50
        Gluten - Dairy - Egg - Mustard - Sulphites - Celery
      • Grilled Chicken

        Tarragon mayonnaise with crispy bacon and asparagus.
        £5.50
        Gluten - Dairy - Egg - Mustard - Sulphites
      • Pork and Pistachio Terrine

        Home made pork and pistachio terrine topped with onion chutney and mustard cress.
        £5.50
        Gluten - Dairy - Mustard - Sulphites - Nuts
    • Smørrebrød - Vegetarian and Vegan

      • Roasted Beetroot

        Roasted Beetroot, tarragon & goats' cheese with pesto & hazelnuts. (v)
        £5.50
      • New Potato and Smoked Mayonnaise

        Capers, crispy shallot onions and mustard cress. Egg, Mustard, Gluten, Sulphites. (Vegan option available)
        £4.75
      • Cashel Blue Cheese

        with walnut and grape salad.
        £5.50
    • Salads

      • Beef Salad Box

        Rare roast beef with potato and celeriac salad, capers, rocket and crisp fried shallots.
        £10.95
        Dairy - Mustard - Sulphites
      • Salmon Salad Box

        Seven & Wye VAR poached salmon with kale, spinach, radishes, pickled cucumber, boiled egg and mustard dressing
        £10.95
        Fish - Egg - Mustard - Sulphites
    • Starters

      • Pulled Pork Sandwich

        Sugar pit pulled pork sourdough sandwich with mustard mayo, red cabbage and roast apple
        £7.50
      • Beetroot Cured Salmon (Gravlax)

        Beetroot cured salmon with dill and mustard dressing and green leaf salad
        £11.50
      • Cabbage and Pearl Barley Salad (v)

        Red cabbage & pearl barley salad with walnuts & apple (ve)
        £7.00
      • Leek and Potato Soup

        Leek and Potato homemade soup
        £5.00
      • Rare-roast Beef and Potato Salad

        Glenarm estate rare-roasted beef with potato salad & crisp fried onions
        £8.50
      • Red cabbage & pearl barley salad

        Organic pearl barley, red cabbage, kale, radishes, sliced apple and walnuts with a cider and sweet mustard dressing. (ve)
        £7.00
        Gluten - Nuts - Sulphites
    • Main Courses

      • Danish Frikadeller (Meatballs)

        With creamy gravy, mash, quick pickled cucumber, and Lingonberries.
        £16.50
        Gluten - Mustard - Sulphites - Celery
      • Biksemad Danish Hash

        Fried potatoes, onions diced beef, and pork. Served with a fried egg and pickled beetroot on the side.
        £15.50
        Dairy - Egg - Mustard - Sulphites
      • Vegetarian Biksemad Danish Hash

        Fried vegetables and onions. Served with a fried egg and pickled beetroot on the side.
        £13.50
        Dairy - Egg - Sulphites
      • Steak Dinner Special

        400g sirloin on the bone from Glenarm estate and garlic butter, cauliflower gratin with Västerbotten cheese. Available at 12 pm.
        £33.00
      • Slow Roast Sugar Pit Pork Rib

        Slow roast sugar pit pork rib with braised red cabbage and sage and mustard sauce
        £23.50
      • Wild mushroom and pearl barley risotto

        pearl barley grain risotto with Vasterbotten cheese and smoked creme fraiche (V)
        £16.50
    • Special Steaks

      • 850gr Porterhouse Steak

        For 2/3 people, comes with a new season garlic butter. Choice of 1 side and green salad. 30-35min preparation time.
        £92.00
      • 400gr Sirloin on the Bone

        Comes with garlic butter, choice of 1 side and green salad. At least 20min preparation time.
        £33.00
    • Sides

      • Burning Love

        Creamy mash with crispy bacon, onion, brown butter, and chives.
        £5.50
        Dairy
    • Sweet Treats

      • Slice of Kladdkaka

        Swedish gooey chocolate cake.
        £5.50
        Gluten - Dairy - Nuts
      • Swedish Cinnamon Bun

        £3.00
        Gluten - Dairy
    • Daily Baked Bread

      • Organic Round Sourdough Bread

        Homemade daily baked read - 70% White flour, 30% whole wheat flour.
        £4.50
        Gluten
      • Organic Sourdough Rye Bread

        Organic rye flour, linseed, sunflower seed, linseed, and rye kernel .Keeps for 5 days wrapped up in clingfilm or in a kitchen towel.
        £4.00
        Gluten
    • Extras

      • Pickled Cucumber

        £2.50
        Sulphites
      • Stirred Lingonberries

        £3.00
      • 2 Slices of Organic Sourdough

        £1.50
        Gluten
      • 2 Slices of Rye

        £1.50
        Gluten
      • Mash Potatoes

        £4.50
        Dairy
      • Curry Herring Jar

        600gr Fiskemannens curry herring jar - 14 days shelf life
        £7.00
    • Soft drinks

      • Lingonberry Cordial (500ml)

        To be diluted 1part of cordial to 34 parts of water
        £6.00
      • Lavender Cordial (500ml)

        To be diluted 1part of cordial to 3 parts of water
        £6.00
      • Real Kombucha Royal Flush

        Real Kombucha Royal Flush
        £3.00
      • Real Kombucha Dry Dragon

        £3.00
    • Beer

      • Aspall Draught Cider 330ml

        Unavailable
         • 
        £4.50
      • Tuborg Danish Special Beer

        330ml can
        Unavailable
         • 
        £4.50
    • White Wine

      • Macon-Verze Domaines Leflaive 2015

        Chardonnay from Burgundy, FRA
        Unavailable
         • 
        £38.00
        Alcohol
      • Lusco Albarino Rias Baixas, 2018

        A crispy and elegant Albarino grape from Rias Baixas, Spain.
        Unavailable
         • 
        £22.00
      • Arndorfer Gruner Veltiner 2019

        Natural low sulfite wine, AUS
        Unavailable
         • 
        £24.00
    • Rose Wine

      • La Navicelle 2019

        Cote de Provence Rose
        Unavailable
         • 
        £25.00
    • Red Wine

      • Longitudine 8 Nebbiolo, 2016 ITA

        Nebbiolo blended with Pinot Noir from Piemonte, medium body and a freshness brought from the Pinot Noir grape that is just lovely.
        Unavailable
         • 
        £30.00
      • Bourgogne Pascal Prunier Bonheur Pinot Noir, 2014

        Red Burgundy with lots of red fruits and medium body
        Unavailable
         • 
        £27.00
      • La Vendimia Rioja, 2017

        A new DOC Rioja style with fruity and fresh character.
        Unavailable
         • 
        £28.00
    • Champagne / Sparkling

      • Champagne Deutz Classic NV

        Unavailable
         • 
        £55.00
        Alcohol
      • Sacchetto Prosecco D.O.C

        Unavailable
         • 
        £25.00
    Ekte Nordic Kitchen has a FHRS rating of 5. This information was updated on 24/05/2021. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.