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    1. United States
    2. Missouri
    3. Chesterfield
    4. EdgeWild Bistro & Winery (Chesterfield)

    EdgeWild Bistro & Winery (Chesterfield) Menu and Delivery in Chesterfield

    Location and hours

    550 Chesterfield Ctr, MO 63017
    Sunday - Monday
    Closed
    Tuesday - Saturday
    11:00 AM - 08:45 PM
    Too far to deliver

    EdgeWild Bistro & Winery (Chesterfield)

    Seafood • ¢ •
      •  More info
    550 Chesterfield Ctr, MO 63017
    Enter your address above to see fees, and delivery + pickup estimates.
    If you're wondering what's the best thing to order here, it might be helpful to know that of the 50 things on the menu, the Caesar Wedge Salad is one of the most popular and the Creole Pasta and the Smoked Chicken Wings are two of the items most commonly ordered together at this evening go-to. • ¢ • Seafood • American • Southern
    • First Press

      • Taste of EdgeWild

        $18.50
        assorted cheeses and salumis, dried fruits, nuts, tangy mustard, lavash and crostini
      • Stuffed Mushrooms

        $13.50
        red wine balsamic mushrooms, carrots, asparagus, zucchini, red peppers, onions, balsamic glaze, flash fried spinach
      • Smoked Chicken Wings

        $12.50
        one pound of triple dry rubbed wings
      • Pistachio Herbed Goat Cheese

        $14.50
        herbs, pear-white wine syrup, lavash, grilled baguette
      • Truffle Fries

        $11.50
        parmesan, fresh herbs, with kalamata olive aioli
      • New Orleans Cajun Shrimp

        $15.50
        5 blackened shrimp in our Cajun cream sauce, with toasted baguette
      • PEI Mussels

        $14.50
        white wine, roasted garlic, bacon, oven dried tomatoes, grilled baguette
      • Hummus

        $10.50
        traditional garlic-tahini hummus, topped with pesto, with toasted pita bread, carrots and celery
      • Queso Fundido

        $13.50
        prairie breeze, aged parmesan, french brie, cream cheese, rustic torn baguette
    • Fresh Greens

      • House Salad

        $8.50
        Mixed field greens, tomatoes, red onion, bleu cheese, parmesan, your choice of sweet red wine vinaigrette or ranch dressing
      • Caesar Wedge Salad

        $9.50
        Romaine lettuce, ciabatta croutons, house made garlic-caesar dressing, finished with parmesan
      • Green Apple Cashew Salad

        $9.50
        field greens, goat cheese, red onion, dried cherries, apple cider vinaigrette
    • Harvest Soups

      • Cup Forest Mushroom & Brie

        $6.50
        shiitake, portobello, oyster mushrooms, french brie
      • Cup Chicken Tortilla

        $6.50
        grilled corn, spicy chicken broth, tomatoes
      • Cup Smoked Crab Chowder

        $6.50
        smoked crab, fire roasted corn, charred tomato cream
    • Sandwiches

      • Blackened Fish Tacos

        $14.50
        Two blackened fish tacos, with tomatillo salsa, avocado-cilantro crema, shaved cabbage, on flour tortillas
      • Baked Italian Sandwich

        $15.50
        salami, turkey, pepperoni, prosciutto, swiss, provolone, mozzarella, lettuce, tomato, pepperoncini, red wine vinaigrette
      • Javelina Chicken

        $13.50
        grilled chicken, white cheddar, chipotle cumin aioli, bacon, roasted red peppers
      • Nashville Hot Chicken Sandwich

        $13.50
        1/2 pound crispy fried chicken breast, tossed in chili oil, on demi-baguette, with chipotle aioli and dill pickle slices
      • Shrimp Po-Boy

        $15.50
        cornmeal fried shrimp, lettuce, tomato, remoulade, baguette
      • Turkey Burrata

        $14.50
        house smoked turkey, burrata cheese, tomato jam, basil leaves, ciabatta
      • Traditional Burger

        $12.50
        1/3 pound burger on a brioche bun, with American cheese, lettuce, tomato, red onion, and pickle
    • Pizzas

      • Apple Bacon Fig Pizza

        $15.50
        garlic puree, dried figs, apples, burrata, goat cheese, olive oil, and honey drizzle
      • Mushroom Pizza

        $14.50
        shiitake, portobello, oyster mushrooms, roasted garlic puree, goat cheese, mozzarella & provolone blend, fresh herbs
      • Meat Pizza

        $16.50
        pepperoni, bacon, sausage, marinara sauce, and mozzarella & provolone cheeses
      • Margherita Pizza

        $14.50
        basil pesto, tomatoes, and fresh mozzarella cheese
    • Main Plates

      • Tenderloin Trio

        $34.50
        Three pieces tenderloin, individually topped with honey roasted mushrooms, bleu cheese butter, dijon cream. Served with garlic whipped potatoes, and smoked gouda creamed spinach topped with pine nuts
      • 14oz Strip Steak

        $35.50
        served with garlic whipped potatoes, and haricot verts, roasted mushrooms, black pepper red wine demi glace
      • Ribeye Filet

        $30.50
        a 6oz tenderloin filet, served with sherry havarti risotto, grilled broccolini, irish butter, and black sea salt
      • Bison Meatloaf

        $22.50
        Pancetta wrapped bison meatloaf, garlic whipped mashed potatoes, sauteed garlic green beans, rosemary jus
      • Pork Volcano

        $23.50
        1 pound red wine braised pork shank, fried crisp, served with boursin smashed potatoes, crispy fried brussels sprouts, finished with honey-carrot puree and tomato-balsamic chutney
      • Dijon Chicken

        $20.50
        Grilled chicken breast, chardonnay-dijon cream, garlic mashed potatoes, grilled asparagus
      • Cioppino

        $26.50
        scallops, shrimp, mussels, clams, fresh fish, in a red wine tomato basil broth, with grilled baguette
      • Bronzini and Shrimp

        $25.50
        pan seared Mediterranean sea bass, white wine risotto, grilled asparagus, spicy pesto cream sauce
      • Atlanic Salmon

        $27.50
        pan seared salmon, parmesan grits, grilled broccolini, fennel jam, tarragon oil
      • Vegetable Meritage

        $19.50
        grilled asparagus, mushrooms, zucchini, red peppers, parmesan grits, tarragon oil
    • Handmade Pasta

      • Carbonara

        $18.50
        fresh fettuccine, spinach, bacon, english peas, and garlic cream sauce with egg
      • Creole Pasta

        $20.50
        ziti, smoked shrimp, andouille sausage, bacon, red peppers, poblanos, caramelized onions, cajun cream sauce
      • Pasta alla Vodka

        $16.50
        Fresh Campanella, oven dried tomatoes, red bell peppers, toasted garlic, grana padano, creamy vodka tomato sauce, pesto marinated mozzarella
    • Desserts

      • Ultimate Chocolate Cake

        $8.50
      • Walnut Banana Foster's Cake

        $8.50
      • Salted Caramel Crunch Cake

        $8.50
      • White Chocolate Cheesecake

        $9.50
      • Gluten Free Chocolate Torte

        $8.50
    • Sides

      • Asparagus

        $6.50
      • Bistro Fries

        $6.50
      • Broccolini

        $6.50
      • Chili-Cheddar Grits

        $6.50
      • Coleslaw

        $6.50
      • Crispy Brussel Sprouts

        $6.50
      • Fried Spinach

        $6.50
      • Garlic Mashed Potatoes

        $6.50
      • Gouda Creamed Spinach

        $6.50
      • Haricot Verts

        $6.50
      • Risotto

        $6.50