E&O Kitchen and Bar Menu and Delivery in San Francisco

Location and hours
Sunday - Monday | ||
Closed | ||
Tuesday - Saturday | ||
11:30 AM - 7:00 PM |
E&O Kitchen and Bar
Raw
- AHI TARTAREshallots, scallions, ginger, asian pear, nori, black sesame crackers
Soup & Salads
- POACHED PRAWN SALAD
- GREEN PAPAYA & CUCUMBER SALAD
- COCONUT & JICAMA SALADcabbage, carrots, taro, peanuts, sunflower seeds, lilikoi dressing (vegetarian)
- EGG DROP WONTON SOUPpork wonton, rice cake, water chestnuts, ginger, scallion, shicken stock, *fish sauce in stock*
- ROASTED SQUASH SALADbutter lettuce, seasonal fruit, pomegranate,
goat cheese, curried yogurt dressing (veg, gf+)
Dumplings
- BUTTERNUT SQUASH DUMPLINGS
- SHIITAKE MUSHROOM DUMPLINGS
- SHRIMP & CHICKEN SIU MAI
Sides
- DRY-FRIED GREEN BEANS
- GLAZED CHINESE EGGPLANT
- TOGARASHI FRIES
- STEAMED BROWN RICE
- STEAMED JASMINE RICE
- ROOT VEGETABLE CHIPS
- WOK-TOSSED BRUSSELS SPROUTSfive spice bacon, balsamic vinegar, black pepper, fresno chilis
- CITRUS COLESLAWshredded green cabbage tossed lightly in a yuzu citrus dressing
Satay
- CHICKEN SATAY(3 pcs) mary's free range chicken, lemongrass, tumeric, miso peanut sauce
- STEAK SATAY(3pcs) filet mignon, garlic, ginger, soy
- PRAWN SATAY(4 pcs) thai basil & mango sauce
- PORTOBELLO MUSHROOM SATAY(4 pcs) portobello mushroom, soy glaze
- CHAR SIU PORK BELLY SKEWERS
- SATAY PLATTER2 pcs of each satay
Small Plates
- SMOKED TEA DEVILED EGG
- EDAMAME
- FAMOUS INDONESIAN CORN FRITTER BITES
- STEAMED PORK BUNS
- SALT & PEPPER CALAMARI
- TAMARIND HOISIN GLAZED SPARERIBS
- CHICKEN LETTUCE CUPSminced chicken, water chestnuts, shiitake mushrooms, pine nuts, housemade hoisin, sriracha (dish contains shellfish)
- SHOKUPAN ROLLSjapanese milk buns, "malai" butter, black lava salt, e&o chili crunch *peanuts in chili crunch*
- NAANPriced by add-onsserved with cucumber raita, roasted tomato chutney
- SPRING ROLLSPriced by add-onsbean sprouts, cilantro, carrot, sweet chili vinegar
Large Plates
- MINCED CHICKEN & GREEN BEANS
- FIRECRACKER BEEF
- KIMCHI JAP CHAE
- PAD THAI
- CHICKEN CHOW MEIN
- INDONESIAN FRIED RICE
- WOOD-ROASTED CHAR SIU BLACK CODsauteed yu choy with garlic and soy
- VEGETARIAN PAD THAI
- VEGETARIAN CHOW MEINmushrooms, cabbage, bean sprouts, garlic & chives with fresh egg noodles (vegetarian)
- VEGETARIAN FRIED RICEstir fry of veggies, jasmine rice, egg & chilies (vegetarian & gluten free)
- VEGAN PAD THAI
- VEGAN FRIED RICE
Sandwiches
- CHICKEN KATSU SANDWICH
- SPICY PORK SANDWICH
- THE E&O CHEESEBURGER
- OUR FAMOUS FRITTER BURGER
Dessert
- COCONUT BROWN BUTTER "B'INGKA"
- MISO BROWN BUTTER CHOCOLATE CHIP COOKIES
- PINEAPPLE COCONUT "TRES LECHES" CAKE
- WARM GINGER SPICED COOKIES
Non-Alcoholic Refreshments
- TURMERIC LEMONADE
- TAMARIND & LIME SODA
- LEMONGRASS TONIC WATER
- ICED TEAS
- ARNOLD PALMER
- ACQUA PANNA
- SAN PELLEGRINO
- CLUB SODA
- COCA-COLA
- DIET COKE
- GINGER ALE
- SPRITE
- TONIC WATER12oz Bottle or Can (brand may vary)
- COCK N' BULL GINGER BEER (Non-Alcoholic)(12oz can) The extra ginger soft drink made with real cane sugar
- ZOA SUGAR FREE ENERGY DRINK(16 oz can) all natural flavor from camu camu berries and acerola cherries with a natural kick of clean caffeine from green coffee beans and green tea
- CARDAMOM COLD BREW24 hour cold-steeped with cardamom, oat milk, and brown sugar syrup
- THE BLACK N' ORANGE THAI ICED TEAno artificial coloring, naturally flavored, dairy free, vegan, and gluten free! made with oat milk, orange zest, pre-sweetened with brown sugar syrup
Wines (by the Bottle)
- FAIRE LA FETE CRÉMANT BRUT, franceVibrant aromas, baked apples, white cherry, refreshing and alive.
- JCB "No 69" CRÉMANT DE BOURGOGNE BRUT ROSÉ, france
- BIDAIA TXAKOLINA, basque country, spain(pronounced CHA-koh-lee-nah) Vibrant and slightly spritzy, aromas of lime and quince, immediate brightness that yields to a lingering minerality. Wow!
- CHARLES SMITH “KUNG FU GIRL” RIESLING, prosser, waSemi-sweet expression of stone fruit and lime blossom.
- RD WINERY, FIFTH MOON GRÜNER VELTLINER, edna valley, ca
- HONIG SAUVIGNON BLANC, napa, caShimmering acidity, grapefruit peel, honeysuckle, lime.
- TANGENT PINOT GRIS, edna valley, caBright and crisp tangerine and grapefruit notes, crisp peachy finish.
- LONGAVI "GLUP!" CHENIN BLANC, chile
- ANNABELLA CHARDONNAY, napa valley, caFresh mango, passion fruit, only a touch of oak in the background.
- HAHN FAMILY “SLH” CHARDONNAY, santa lucia highlands, caSublime honeysuckle, vanilla, full-bodied with a bright finish.
- RD WINERY, FIFTH MOON ROSÉ, el dorado, ca
- PISONI "LUCY" ROSÉ, santa lucia highlands, ca
- BAILEYANA PINOT NOIR, edna valley, ca
- HUNDRED KNOTS (by RD WINERY) PINOT NOIR, los carneros, ca
- KOMODO DRAGON MERLOT BLEND, columbia valley, wa“Pacific Rim” blend, rich ripe plums, black tea, velvety tannins.
- THORN (by The Prisoner Wine Co) MERLOT, napa valley, caElegant balance of plum and anise, cedar, velvety chocolate tannins.
- BONESHAKER ZINFANDEL, lodi, caOpens with boysenberry and plum, finishes with vanilla and oak.
- TRIG POINT “DIAMOND DUST”CABERNET SAUVIGNON, alexander valley, caDeep and inky, hints of black currant and black tea, fruity and supple finish.
- MALDONADO PROPRIETARY RED BORDEAUX BLEND calistoga, ca
Beers & Brews (bottles + cans)
- DESCHUTES FRESH HAZE IPA(12oz can) malty, orange citrus & tropical nose, more fruit than hops - Oregon 5.4% | abv
- SAPPORO PREMIUM LAGER12oz bottle. crisp and light with a mildly sweet hoppy flavor, easy to drink and great with our food - japan | 4.9% abv
- SAN MIGUEL PALE PILSEN
- COEDO SHIRO HEFEWEIZEN(12oz Bottle) Bright and slightly hazy, wheaty banana undertones, sweet finish - Japan | 5.5% abv
- ANDERSON VALLEY BLACK RICE ALE(12oz Can) addition of “forbidden rice”, lightly hoppy, dark mahogany, undertones of roasted malt and dark rye bread - Boonville | 3.8 % abv
- ACE JOKER DRY HARD CIDER(12oz Bottle) Strong and very dry finish with a champagne-like essence - Sebastopol, CA | 6.9% abv
- KALIBER (non-alcoholic)(12oz Bottle) Notes of honey, caramel malts, toasted bread - Ireland | 0.5% abv
Sake
- JOTO GRAFFITI ONE CUP SAKE200ml cup. this is a single "one cup" serving of honjozo sake, light and fresh, hints of green melon and grapes - japan | 14.5-15.5% abv
- HEAVENSAKE! SAKE BABY JUNMAI GINJO
Frequently asked questions
Can I order E&O Kitchen and Bar delivery in San Francisco with Uber Eats?
Yes. E&O Kitchen and Bar delivery is available on Uber Eats in San Francisco.
Is E&O Kitchen and Bar delivery available near me?
Enter your address to see if E&O Kitchen and Bar delivery is available to your location in San Francisco.
How do I order E&O Kitchen and Bar delivery online in San Francisco?
There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the E&O Kitchen and Bar menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.
Where can I find E&O Kitchen and Bar online menu prices?
View upfront pricing information for the various items offered by E&O Kitchen and Bar here on this page.
How do I get free delivery on my E&O Kitchen and Bar order?
To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.
How do I pay for my E&O Kitchen and Bar order?
Payment is handled via your Uber Eats account.
What’s the best thing to order for E&O Kitchen and Bar delivery in San Francisco?
If you’re in need of some suggestions for your E&O Kitchen and Bar order, check out the items showcased in “Picked for you” on this page.