Dukem Restaurant & Market (170th St.)
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Delivery time
9:00 AM - 9:00 PM • Menu
9:00 AM - 9:00 PM • Saturday Menu
9:00 AM - 9:00 PM • Thursday Menu
9:00 AM - 9:00 PM • Menu
9:00 AM - 9:00 PM • Menu
9:00 AM - 9:00 PM • Saturday Menu
9:00 AM - 9:00 PM • Menu
Breakfast
- Ethiopian Foul$9.99Pureed fava beans with tasty spices. Served warm with a side of bread or injera. Garnished with olive oil, green onions, feta cheese, diced tomato, and jalapeños. Each bite is full of flavor.
- Enqulal Be Siga$12.99Scrambled eggs mixed with beef and sautéed onions. Served with injera.
- Enqulal Firfir$9.99Scrambled eggs mixed with sautéed onions. Served with injera.
Lunch and Dinner
- Tiba$17.49Cubed beef mixed with green peppers, onion, seasoned butter, and at request with awaze hot sauce.
- Gored Gored$18.50Raw cubed beef served with awaze. Another popular Ethiopian delicacy.
- Kitfo$20.74Finely chopped tender beef seasoned with spiced butter and mitmita. Served raw, medium, or well-done.
- Chickpea with Meat (Shiro Be Siga)$15.99
- Key Wot Siga$15.99Chopped beef, simmered in a hot and thick berbere sauce, butter, and spice.
- Alicha Wot Siga$15.99Seasoned and marinated chopped beef sautéed with onion, garlic, jalapeño, and spice.
- Meat Combination (Yesega Combination)$21.49A mixed of key wot siga, alicha wot siga, tibs, and kitfo.
- Vegetarian Combo$14.99A mixed of gomen wot (collard greens, onion, garlic, and jalapeños), misir alicha wot (a rich savory lentil sauce), misir key wot (another rich savory lentil sauce), and a side of freshly chopped tomatoes with onions and jalapeños.
- Lamb Tibs$20.49Cubed meat with onions, jalapeño, spiced butter, and tomato.
- Tsom Firfir$10.99Injera with tomato, onion, garlic, and cooked in olive oil.
- Siga Firfir$14.99Injera with beef, onion, tomato, garlic, and seasoned butter.
- Tire Siga$16.99Large chunks of raw beef with chile powder, and hot mustard. Served with injera. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
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