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    6. Dokebi
    Too far to deliver

    Location and hours

    199 Grand St, Brooklyn, NY 11211
    Every Day
    12:00 PM - 10:30 PM

    Dokebi

    4.8 (41 ratings) • Korean • $
      •  More info
    199 Grand St, Brooklyn, NY 11211
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    Wish you could ask Dokebi customers what's best here? If you could, you might expect the answer to be the Bibimbap, since it's one of the most-ordered items on the entire menu at this evening go-to. • $ • Korean • Asian • BBQ
    • Picked for you
      • Ttuckpokki 떡볶이
      • 8 Piece Soy Ginger Wings
      • Bibimbap
        Traditional Korean rice bowl with lightly seasoned and sautéed vegetables topped with a sunny egg. Served with gochujang (sweet and spicy chili pepper paste) and an assortment of traditional side dishes (banchan)
      • Bulgogi
        Marinated thinly sliced choice-angus beef ribeye sautéed with broccoli, mushrooms, carrots, onions, and cabbage. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, and an assortment of traditional side dishes (banchan). Lettuce wraps upon request.
      • Kalbi
        Marinated choice-angus beef short rib off the bone sautéed with broccoli, mushrooms, carrots, onions, and cabbage. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, and an assortment of traditional side dishes (banchan). Lettuce upon request.
    • Appetizers
      • Ttuckpokki 떡볶이
      • Pajeon 파전
      • Edamame
      • Seaweed Salad
      • Steamed Mandoo 찐만두
        Steamed, handmade Korean dumplings.
      • Pan-Fried Mandoo 군만두
        Pan-fried and handmade Korean dumplings.
      • Kimchee Pajeon 김치 파전
        Scallion pancake with red bell pepper, mushrooms, and our house kimchee
      • Seafood Pajeon 해물파전
        Scallion pancake with red bell pepper, mushrooms, and seafood ( mussels, shrimp, squid)
      • Tuna Sashimi and Avocodo
        Thinly sliced yellow fin tuna, avocado, watercress, sesame-soy dressing and a side of wasabi soy sauce
      • Mixed Green Salad
        Mixed greens served with thinly sliced radish and sesame-soy dressing
      • Miso Soup
      • Rice and Banchan
        An assortment of 6 traditional Korean side dishes made in-house, served with crispy seaweed and your choice of white rice or Dokebi Purple (mixed grain) rice. Perfect for when you want to stretch a single order into a two person meal.
    • Korean BBQ Tacos and Burritos
        • Korean BBQ Taco
          Our take on Korean tacos! Served on corn tortillas with bean sprouts, red leaf lettuce, soy dressing, and radish.

          Choose between House-made Korean BBQ marinated Kalbi (short rib), Spicy Chicken, Vegan Spicy Mushroom, Vegan Spicy Tofu, Soy braised Berskhire Pork Belly, Spicy Pork Shoulder, Spicy Whiting (lightly breaded fish)
        • Korean BBQ Burrito
          Our take on a Korean burrito! Wrapped in a flour tortilla with rice, three bean chili, bean sprouts, lettuce, soy dressing, and radish

          Choose between House-made Korean BBQ marinated Kalbi (short rib), Spicy Chicken, Vegan Spicy Mushroom, Vegan Spicy Tofu, Soy braised Berskhire Pork Belly, Spicy Pork Shoulder, Spicy Whiting (lightly breaded fish)
      • Korean Fried Chicken
          • 8 Piece Soy Ginger Wings
            Original marinade is full of fresh ginger and sweet soy flavor. As they are doubled fried for maximum flavor. Served with a side of pickled white mu radish.
          • 16 Piece Soy Ginger Wings
            Original marinade is full of fresh ginger and sweet soy flavor. As they are doubled fried for maximum flavor. Served with a side of pickled white mu radish.
          • 8 Piece Dokebi Spicy Wings
            The perfect balance of sweet soy ginger and Dokebi spice. As they are doubled fried for maximum flavor. Served with a side of pickled white mu radish.
          • 16 Piece Dokebi Spicy Wings
            The perfect balance of sweet soy ginger and Dokebi spice. As they are doubled fried for maximum flavor. Served with a side of pickled white mu radish.
          • 8 Piece Extra Dokebi Spicy Wings
            Hottest wings yet, and let it burn. As they are doubled fried for maximum flavor. Served with a side of pickled white mu radish.
          • 16 Piece Extra Dokebi Spicy Wings
            Hottest wings yet, and let it burn. As they are doubled fried for maximum flavor. Served with a side of pickled white mu radish.
          • 8 Piece Buffalo Wings
            A classic favorite! Served with house-made bleu cheese dressing, pickled white mu radish and carrots
          • 16 Piece Buffalo Wings
            A classic favorite! Served with house-made bleu cheese dressing, pickled white mu radish and carrots
        • Korean BBQ
            • Samgyeopsal (Pork Belly)
              Sliced un-marinated pork belly sautéed with onions, garlic, Korean peppers. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, sesame oil+salt+pepper, and an assortment of traditional side dishes (banchan). Lettuce upon request
            • Pork Shoulder
              Thinly sliced Berkshire pork shoulder sautéed with broccoli, mushrooms, carrots, onions, and cabbage. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, and an assortment of traditional side dishes (banchan). Lettuce upon request.
            • Smoked Berkshire Pork Belly
              Sliced smoked Berkshire pork belly sautéed with onions, garlic, Korean peppers. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, and an assortment of traditional side dishes (banchan). Lettuce wraps upon request.
            • Bulgogi
              Marinated thinly sliced choice-angus beef ribeye sautéed with broccoli, mushrooms, carrots, onions, and cabbage. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, and an assortment of traditional side dishes (banchan). Lettuce wraps upon request.
            • Chicken
              Marinated sliced chicken breast sautéed with broccoli, mushrooms, carrots, onions, and cabbage. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, and an assortment of traditional side dishes (banchan) . Lettuce upon request.
            • Kalbi
              Marinated choice-angus beef short rib off the bone sautéed with broccoli, mushrooms, carrots, onions, and cabbage. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of a bean paste, and an assortment of traditional side dishes (banchan). Lettuce upon request.
            • Yellow Fin Tuna
              Sushi grade yellow fin tuna sauteed with broccoli, mushrooms, and a hint of lemon. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of wasabi and soy sauce, and an assortment of traditional side dishes (banchan) Lettuce upon request.
            • Tiger Shrimp
              Jumbo black tiger shrimp ( with shell on ) sautéed with broccoli, mushrooms, and a hint of lemon. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of wasabi and soy sauce, and an assortment of traditional side dishes (banchan). Lettuce upon request.
            • Steak Ribeye Cubes
              Choice-angus ribeye with extra virgin olive oil, salt + pepper, sautéed with broccoli, onions, mushrooms. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, a side of wasabi soy sauce, lettuce upon request, and an assortment of traditional side dishes (banchan)
          • Entrees
            • Kimchee Bokkeum Bap
            • Nakji Bokkemum
            • Japchae
              Stir-fried cellophane sweet potato noodles with sesame oil, soy sauce, cabbage, onion, woodear mushroom, red peppers. Comes with an assortment of traditional side dishes (banchan)
            • Bibimbap
              Traditional Korean rice bowl with lightly seasoned and sautéed vegetables topped with a sunny egg. Served with gochujang (sweet and spicy chili pepper paste) and an assortment of traditional side dishes (banchan)
            • Yellow Fin Tuna Sashimi Bibimbap
              Traditional Korean rice bowl with lightly seasoned and sautéed vegetables topped with a sunny egg. Served with gochujang (sweet and spicy chili pepper paste) and an assortment of traditional side dishes (banchan). Egg upon request for this bibimbap only!
            • Shrimp Bokkeum
              Spicy stir-fried shrimp and vegetables in a sweet chili sauce with udon noodles. Served with your choice of white rice or Dokebi Purple (mixed grain) rice, and an assortment of traditional side dishes (banchan)
          • Soups and Stews
            • Denjang Chigae
            • Kalbitang
            • Soondubu Chigae
              Spicy stew with silken natural tofu and your choice of seafood (clams, mussels, shrimp, and squid ) or vegan (egg upon request). Comes with your choice of Dokebi Purple Rice (mixed grain) or white rice and an assortment of traditional side dishes (banchan)
            • Kimchee Chigae
              Spicy fermented kimchee, tofu, watercress, fishcake garnish. Comes with your choice of white rice or Dokebi Purple (mixed grain) rice and an assortment of traditional side dishes (banchan). Add egg or pork for an additional charge. Spicy.
            • Yookgaejang
              Spicy broth with shredded beef brisket, green onions, egg drop, Korean fernbrake, and cellophane noodles. Comes with your choice of white rice or Dokebi Purple (mixed grain) rice and an assortment of traditional side dishes (banchan)
            • Ttuckmando Guk
              Pork and veggie dumplings, rice cakes, beef, egg drop, and cellophane noodle soup. Comes with an assortment of traditional side dishes. Does not come with rice
          • Extras
              • White Rice
              • Dokebi Rice
              • Blue Cheese and Carrots
              • Seaweed Chips
              • Banchan Sides
                Soy pickled jalapenos, soy pickled onions, Napa cabbage kimchee, mu radish kimchee, or kirby cucumber kimchee.
              • Kimchee Jar (16 oz)
            • Beverages
              • Mexican Coke®
              • Diet Coke®
              • Sprite®
                Lemon Lime Soda
              • Ginger Ale
              • Club Soda
              • Ginger Beer
              • Acqua Panna (1 lt Flat)
                You will need a bottle opener for this!
              • San Pellegrino (750 ml)
                Bubbly.