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    3. Fort Lauderdale
    4. Del Frisco's Grille (501 E. Las Olas Blvd., S. 150)
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    Location and hours

    501 E. Las Olas Blvd. S. 150, Fort Lauderdale, FL 33301
    Sunday
    11:00 AM - 9:00 PM
    Monday - Thursday
    11:30 AM - 10:00 PM
    Friday - Saturday
    11:30 AM - 11:00 PM

    Del Frisco's Grille (501 E. Las Olas Blvd., S. 150)

    4.6 (39 ratings) • Seafood • $
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    501 E. Las Olas Blvd. S. 150, Fort Lauderdale, FL 33301
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    If you love wings like most users in Fort Lauderdale, you'll be pleased to know they're offered at Del Frisco's Grille. Wish you could ask someone what to order here? The Filet Mignon is one of the menu items that gets the most orders at this evening go-to. • $ • Seafood • American • Southern • Desserts

    • Popular Items

      • Penne a la Vodka
        Prosciutto, Calabrian chili, classic vodka tomato cream, lemon ricotta, sun-dried tomato breadcrumbs.
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    • Made to Share

      • Roasted Tomato & Pepperoni Flatbread
        Mozzarella, Parmesan, pepperoni, roasted tomato sauce.
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      • Sticky Garlic Ribs
        Slow cooked St. Louis ribs, gochujang honey glaze, crispy garlic, scallions.
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      • Jumbo Shrimp Cocktail
        Chipotle cocktail sauce, lemon dill aioli. Gluten-sensitive.
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      • Jumbo Lump Crabcake
        Cajun lobster sauce.
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      • Wild Mushroom Flatbread
        Lemon ricotta, roasted wild mushrooms, red onion, arugula. Vegetarian.
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      • Roasted Wings
        Buffalo sauce or dry rub, avocado ranch (6 wings).
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      • Crispy Cheese Curds
        Buttermilk battered cheddar curds, sweet basil cream. Vegetarian.
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    • Salads & Soups

      • Burrata & Wild Mushroom Salad
        Roasted mixed mushrooms, lemon, herbs, farro, arugula, crispy breadcrumbs, creamy fresh burrata.
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      • Lobster Cobb Salad
        Chilled petite cold water lobster tail, heirloom cherry tomatoes, smoked bacon, hard boiled egg, red onion, baby gem lettuce, radish, avocado ranch. Gluten sensitive.
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      • Butternut Squash Bisque Bowl
        Maple mascarpone, roasted pumpkin seeds.
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    • Knife & Fork

      • USDA Prime Chopped Steak
        10 oz, aged sharp cheddar, tomatoes, green onions, french fries.
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      • Penne a la Vodka
        Prosciutto, Calabrian chili, classic vodka tomato cream, lemon ricotta, sun-dried tomato breadcrumbs.
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      • Heritage Pork Chop
        14 oz brined and broiled bone-in pork chop, apple honey mustard sauce, housemade BBQ sauce, fennel slaw. Gluten-sensitive.
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      • Fish & Chips
        Beer-battered New England haddock, tartar sauce, french fries.
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      • Pan Seared Jumbo Scallops
        Butternut squash puree, brown butter, sage, apple, hazelnuts. Contains nuts.
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      • Grilled Celery Root Steak
        Brown butter parsnip puree, portobello cap, wild mushrooms, black truffle, mushroom demi, chives. Gluten sensitive & vegetarian.
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    • Sandwiches

      • Filet Burger
        Danish blue cheese, red onion compote, baby arugula, choice of side.
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    • Del Frisco's Grille Signature Steaks

      • Filet Mignon
        Gluten sensitive. 8 oz, served with choice of side.
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      • USDA Prime Steak Frites
        8 oz prime flank steak with chimichurri sauce, served with french fries.
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    • Sides

      • Roasted Carrots & Red Onions
        Mint, sunflower seeds, curried coriander yogurt. Gluten sensitive & vegetarian.
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      • Crispy Brussels Sprouts
        Bacon lardons, lemon butter.
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    • Beverages

    • Kids Menu

      • Kids Mac N Cheese
        Radiatori pasta, house-made cheese sauce, Parmesan, served with kids drink and side.
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      • Kids Cheeseburger
        Beef patty, American cheese, ketchup, brioche bun, served with kids drink and side.
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      • Kids Pepperoni Flatbread
        Tomato sauce, mozzarella cheese, pepperoni, served with kids drink and side.
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      • Kids Grilled Chicken Fingers
        Served with kids drink and side.
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      • Kids Fried Chicken Fingers
        Served with kids drink and side.
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    • Desserts

      • Caramel Pot De Crème
        Maldon salted caramel, butterscotch, whipped cream.
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      • Chocolate Pecan Torte
        Pecan crust, raspberry sauce, chocolate ganache. Gluten sensitive. Contains nuts.
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