Sign in
Top categories
Top dishes
Popular cities
Popular areas
Browse by state
Popular chains
Skip to content
Uber Eats Home
    1. United States
    2. District of Columbia
    3. Washington
    4. Downtown
    5. Daikaya
    Daikaya
    Too far to deliver

    Daikaya

    4.7
    (215)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    11:30 AM - 09:30 PM
    Monday - Tuesday
    Closed
    Wednesday - Saturday
    11:30 AM - 09:30 PM
    Nice pick. Daikaya is not just one of the most popular places for delivery in Washington, it's one of the 3 Asian takeout spots with the most orders. You might be wondering what's the best thing on the menu at this evening go-to. Of the 32 items on the menu, the shoyu ramen is one of the things that gets the most orders. • ¢¢ • Ramen • Japanese • Exclusive to Eats

    705 6th St Nw, Washington, DC 20001 • More

    People say...
    Well packed • Tasty food

    • Picked for you

      • Spicy Miso

        **Ramen will not be hot, will require reheating for both uncooked and par-cooked noodle options in order to preserve maximum freshness and quality.** This broth has balance, depth, and complexity. It is not overly spicy and utilizes shiro-miso, which is white miso for this particular ramen. Topped w/ bean sprouts, onions, ground pork, chashu, scallions, and nori. **SOUP BASE CONTAINS PEANUTS - CANNOT BE OMITTED**
        $16.25
      • Gyoza

        Pan-fried dumpling with pork and cabbage filling (4 pieces).
        $5.50
      • Shoyu

        **Ramen will not be hot, will require reheating for both uncooked and par-cooked noodle options in order to preserve maximum freshness and quality.** In keeping with the Sapporo ramen tradition, we use a very dark rich soy sauce and toasted garlic that lends slight caramel tones and deeper depth of flavor. Topped w/ half an egg, beansprouts, onions, ground pork, chashu, scallions, and nori.
        $15.25
      • Veggie

        **Ramen will not be hot, will require reheating for both uncooked and par-cooked noodle options in order to preserve maximum freshness and quality.** The vegetable broth is finished in the wok which adds a roasted depth to the soup. Topped with brussels sprouts, bean sprouts, snow peas, carrots, onions, wood ear mushrooms, and braised shiitake mushroom. Also, comes standard with the egg-free noodles making it vegan friendly!
        $15.25
      • Mugi-Miso

        **Ramen will not be hot, will require reheating for both uncooked and par-cooked noodle options in order to preserve maximum freshness and quality.** Our barley miso that is used in this ramen has bright, savory aromatics and is lighter than traditional miso ramen. Miso ramen is native to Sapporo Japan. **SOUP BASE CONTAINS PEANUTS - CANNOT BE OMITTED**
        $16.25
    • RAMEN & SIDES

      • Mugi-Miso

        **Ramen will not be hot, will require reheating for both uncooked and par-cooked noodle options in order to preserve maximum freshness and quality.** Our barley miso that is used in this ramen has bright, savory aromatics and is lighter than traditional miso ramen. Miso ramen is native to Sapporo Japan. **SOUP BASE CONTAINS PEANUTS - CANNOT BE OMITTED**
        $16.25
      • Shio

        **Ramen will not be hot, will require reheating for both uncooked and par-cooked noodle options in order to preserve maximum freshness and quality.** This ramen most shows off the unique nuance of our Chintan stock. It is our most delicate and aromatic ramen. Topped w/ beansprouts, onions, ground pork, chashu, scallions, and nori.
        $15.25
      • Shoyu

        **Ramen will not be hot, will require reheating for both uncooked and par-cooked noodle options in order to preserve maximum freshness and quality.** In keeping with the Sapporo ramen tradition, we use a very dark rich soy sauce and toasted garlic that lends slight caramel tones and deeper depth of flavor. Topped w/ half an egg, beansprouts, onions, ground pork, chashu, scallions, and nori.
        $15.25
      • Spicy Miso

        **Ramen will not be hot, will require reheating for both uncooked and par-cooked noodle options in order to preserve maximum freshness and quality.** This broth has balance, depth, and complexity. It is not overly spicy and utilizes shiro-miso, which is white miso for this particular ramen. Topped w/ bean sprouts, onions, ground pork, chashu, scallions, and nori. **SOUP BASE CONTAINS PEANUTS - CANNOT BE OMITTED**
        $16.25
      • Veggie

        **Ramen will not be hot, will require reheating for both uncooked and par-cooked noodle options in order to preserve maximum freshness and quality.** The vegetable broth is finished in the wok which adds a roasted depth to the soup. Topped with brussels sprouts, bean sprouts, snow peas, carrots, onions, wood ear mushrooms, and braised shiitake mushroom. Also, comes standard with the egg-free noodles making it vegan friendly!
        $15.25
      • Chashu Donburi

        Crumbled roast pork, Taiwanese inspired spice mix, and scallions served over rice.
        $5.75
      • Gyoza

        Pan-fried dumpling with pork and cabbage filling (4 pieces).
        $5.50
    • EXTRA TOPPINGS

      • Nitamago (marinated egg - not vegetarian)

        Soy sauce marinated egg (not vegetarian).
        $1.50
      • Onsen Egg

        63 degree cooked egg in it's shell, rich and runny (vegetarian friendly).
        $1.00
      • Bakudan Spice Bomb (contains pork & peanuts)

        House made spice paste made with pork and hot peppers (contains peanuts)
        $1.00
      • Veggie Spice Bomb (vegan)

        House made spice paste made with carrots and hot peppers (vegan friendly).
        $1.00
      • Menma (bamboo - not vegetarian)

        Bamboo shoots cooked in our Chintan stock (not vegetarian).
        $1.75
      • Butter

        $0.35
      • Chashu (roast pork)

        Sliced roast pork shoulder.
        $2.00
      • Extra Ground Pork

        $1.00
      • Nori (dried seaweed)

        Dried seaweed sheets.
        $0.50
      • Corn

        $0.50
      • Wakame (raw seaweed)

        Raw seaweed
        $0.50
    • BEVERAGES

      • Coke Can

        $2.50
      • Diet Coke Can

        $2.50
      • UCC Cold Green Tea Can

        Japanese unsweetened cold green tea.
        $3.75
      • UCC Kona Coffee Can

        Japanese cold coffee with milk and sugar.
        $4.50
      • Calpico

        Japanese yogurt soft drink.
        $3.50